61502 G
Gas Hob
Operating Instructions
IE
GB
PERFEKT IN FORM UND FUNKTION
ꢀ
ꢀ
When using other electrical appliances, ensure the cable does not come into contact
with the hot surfaces of the cooking appliance.
Unstable or misshapen pans should not be used on the hob as unstable pans can
cause an accident by tipping or spillage.
ꢀ
ꢀ
ꢀ
Never leave the hob unattended when cooking with oil and fats.
Never use plastic or aluminium foil dishes on the hob.
Perishable food, plastic items and areosols may be affected by heat and should not
be stored above or below the hob unit.
Service
ꢀ
This hob should only be repaired or serviced by an authorised Service Engineer and
only genuine approved spare parts should be used.
Environmental Information
ꢁ
ꢀ
After installation, please dispose of the packaging with due regard to safety and the
environment.
ꢀ
ꢀ
When disposing of an old appliance, make it unusable, by cutting off the cable.
The symbol
on the product or on its packaging indicates that this product may
not be treated as household waste. Instead it shall be handed over to the applicable
collection point for the recycling of electrical and electronic equipment. By ensuring
this product is disposed of correctly, you will help prevent potential negative
consequences for the environment and human health, which could otherwise be
caused by inappropriate waste handling of this product. For more detailed information
about recycling of this product, please contact your local city office, your household
waste disposal service or the shop where you purchased the product.
Keep this instruction book for future reference and ensure it is passed on to
any new owner.
These instructions are only valid for countries whose identification symbols are shown on
the cover of this instruction booklet and on the appliance itself.
3
Contents
Important Safety Information........................................................................................... 2
Instructions for the User .................................................................................................. 5
Description of the Hob ......................................................................................................... 5
Operation ........................................................................................................................... 6
Maintenance and Cleaning .................................................................................................. 8
The Hob Top........................................................................................................... 8
Pan Supports ......................................................................................................... 8
The Burners ........................................................................................................... 8
The Ignition Electrode .............................................................................................. 8
Something Not Working? .................................................................................................... 9
Service and Spare Parts .................................................................................................. 10
Guarantee Conditions ........................................................................................................ 11
Instructions for the Installer .......................................................................................... 12
Engineer technical data ..................................................................................................... 12
Important safety requirements ........................................................................................... 14
Location ............................................................................................................................ 14
Installation ......................................................................................................................... 15
Gas Connection .................................................................................................... 16
Cut Out Size ......................................................................................................... 17
Building In ............................................................................................................. 17
Building over a cupboard or drawer ................................................................. 17
Building over a kitchen unit with door ................................................................ 18
Fitting the hob to the worktop ............................................................................ 19
Electrical connections ....................................................................................................... 20
Permanent Connection.......................................................................................... 21
Wiring diagram ..................................................................................................... 21
Fault Finding ..................................................................................................................... 22
Preliminary Electrical Systems Check .................................................................. 22
Ignition System / Gas Ignition................................................................................. 24
Commissioning ................................................................................................................ 25
Pressure Testing .................................................................................................. 25
Conversion from Natural Gas to LPG ................................................................................ 26
Guide to Use the instructions
The following symbols will be found in the text to guide you throughout the Instructions:
Safety Instructions
Step by step instructions for an
ꢂ
operation
Hints and Tips
Environmental information
ꢁ
4
Description of the Hob
3
2
1
3
5
6
4
7
8
9
1. Hob Top
2. Rapid Burner
3. Semi-rapid Burners
4. Auxiliary Burner
5. Control knob for back right burner (semi-rapid)
6. Control knob for back left burner (semi-rapid)
7. Control knob for front left burner (rapid)
8. Control knob for front right burner (auxiliary)
9. Electric Ignition Push Button
INSTALLATION
Any gas installation must be carried out by a registered competent person, and in
accordance with existing rules and regulations.
The relevant instructions are to be found in the second section of this manual.
Please, ensure that, once the hob is installed, it is easily accessible for the engineer
in the event of a breakdown.
WHEN THE HOB IS FIRST INSTALLED
Once the hob has been installed, it is important to remove any protective materials, which
were put on in the factory.
5
Operation
Hob burners control knobs
The symbols on the knobs mean that :
ꢀ
there is no gas supply
there is maximum gas supply
there is minimum gas supply
Lighting the burners
For easier lighting, proceed before putting a pan on the pan support.
To light a burner:
ꢂpushtheelectricignitionpushbuttonwhichismarked
ꢀ
byalittlespark.
ꢀ
ꢀ
Atthesametime,turntherelevantknobanticlockwise
tomaximumposition( ).
Uponignition, keeptheknobpusheddownabout5
seconds.Thiswillallowthe"thermocouple"(fig.1-
letter D) to be heated and the safety device to be
switched off, otherwise the gas supply would be
interrupted.
ꢀ
Thenadjusttheflameasrequired.
Iftheburnerdoesnotignite, turnthecontrolknobto
zero, and try again.
A - Burner cap
Fig. 1
B - Burner crown
C - Ignition electrode
D - Thermocouple
When switching on the mains, after installation or
a power cut, it is quite normal for the spark
generator to be activated automatically.
In the absence of electricity, ignition is possible without the electrical device; in this
case, use either a match or hand held spark generator specifically designed for this
purpose, push the relevant knob down and turn it anti-clockwise until it reaches the
“maximum” position.
6
To ensure maximum burner efficiency, you should only use pots and pans with a flat
bottom fitting the size of the burner used (see table).
Burner
minimum
diameter
maximum
diameter
Large (rapid)
Medium (semi-rapid)
Small (auxiliary)
160 mm
120 mm
80 mm
240 mm
220 mm
160 mm
As soon as a liquid starts boiling, turn down the flame so that it will barely keep the liquid
simmering.
If you use a saucepan which is smaller than the recommended size, the flame will
spread beyond the bottom of the vessel, causing the handle to overheat.
Take care when frying food in hot oil or fat, as the overheated splashes could easily
ignite.
If the control knobs become difficult to turn, please contact your local AEG Service
Force Centre.
7
Maintenance and Cleaning
Before any maintenance or cleaning can be carried out, you must DISCONNECT the
hob from the electricity supply.
The hob is best cleaned whilst it is still warm, as spillage can be removed more easily
than if it is left to cool.
The Hob Top
Regularly wipe over the hob top using a soft cloth well wrung out in warm water to which
a little wasing up liquid has been added.Avoid the use of the following:
- household detergent and bleaches;
- impregnated pads unsuitable for non-stick saucepans;
- steel wool pads;
- bath/sink stain removers.
Should the hob top become heavily soiled, the following products are recommended:
- For stainless steel hobs use a proprietary stainless steel cleaner.
- For other hobs use Hob Brite or Bar Keepers Friend.
Pan Supports
The pan supports are dishwasher proof. If washing them by hand, take care when drying
them as the enamelling process occasionally leaves rough edges. If necessay, remove
stubborn stains using a paste cleaner.
The Burners
The burner caps and crowns can be removed for cleaning.
Wash the burners caps and crowns using hot soapy water, and remove marks with a
mild paste cleaner.Awell moistened soap impregnated steel wool pad can be used with
caution, if the marks are particularly difficult to remove.
After cleaning, be sure to wipe dry with a soft cloth.
The Ignition electrode
The electric ignition is obtained through a ceramic electrode and a metal electrode (Fig.
1 - C). Keep these components very clean, to avoid difficult lighting, and check that the
burner crown holes (Fig. 1 - B) are not obstructed.
8
Something Not Working?
If the hob is not working correctly, please carry out the following checks before contacting your
localAEG Service Force Centre.
SYMPTOM
SOLUTION
ꢃ
There is no spark when lighting the
gas
ꢄ
Check that the unit is plugged in and
the electrical supply is switched on
ꢄ
ꢄ
ꢄ
Check that the RCCB has not tripped
(if fitted)
Check the mains fuse has not blown
Check the burner cap and crown
have been replaced correctly, e.g.
after cleaning.
ꢃ
The gas ring burns unevenly
ꢄ
ꢄ
Check the main jet is not blocked
and the burner crown is clear of food
particles.
Check the burner cap and crown
have been replaced correctly, e.g.
after cleaning.
If after all these checks, your hob still does not operate correctly, contact your localAEG Service
Force Centre.
Please note that it will be necessary to provide proof of purchase for any in-guarantee service
calls.
In-guarantee customers should ensure that the above checks have been made as the engineer
will make a charge if the fault is not a mechanical or electrical breakdown.
9
Service and Spare Parts
If you require spare parts or an engineer contact your local Service Force Centre by telephoning:
0870 5 929 929
Your call will be routed to your local Service Force Centre.
For the address of your local Service Force Centre and further information about Service Force,
please visit the website at www.serviceforce.co.uk
When you contact the Service Centre, they will need the following information:
1. Your name, address and post code.
2. Your telephone number
3. Clear and concise details of the fault
4. The model and the serial number (see rating label on the back of this instruction booklet)
5. Date of purchase
Customer Care
For general enquiries concerning yourAEG appliance and for further information onAEG products,
contact our Customer Care Department by letter or telephone at the address below or visit our
website at www.aeg.co.uk
Customer Care Department
For Customer Services in the Republic of
Ireland please contact us at the address
below:
AEG DomesticAppliances
55 - 77 High Street
Slough
AEG
Electrolux Groupl (Irl) Ltd
Long Mile Road
Berkshire
SL1 1DZ
Dublin 12
Tel : 08705 350350*
Republic of Ireland
Tel +353 (0) 1 4090 754
e-mail [email protected]
* calls to this number may be recorded for training purposes.
10
Guarantee Conditions
Standard guarantee conditions
We, AEG, undertake that if within 12 months of the date of the purchase this AEG appliance or any part
thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our discretion
repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that:
•
•
•
•
The appliance has been correctly installed and used only on the electricity or gas supply stated on
the rating plate.
The appliance has been used for normal domestic purposes only, and in accordance with the
manufacturer’s operating and maintenance instructions.
The appliance has not been serviced, maintained, repaired, taken apart or tampered with by any
person not authorised by us.
All service work under this guarantee must be undertaken by a Service Force Centre. Any appliance
or defective part replaced shall become the Company’s property.
•
•
This guarantee is in addition to your statutory and other legal rights.
Home visits are made between 8.30am and 5.30pm Monday to Friday. Visits may be available
outside these hours in which case a premium will be charged.
Exclusions
This guarantee does not cover:
•
•
•
•
Damage or calls resulting from transportation, improper use or neglect, the replacement of any light
bulbs or removable parts of glass or plastic.
Costs incurred for calls to put right an appliance which is improperly installed or calls to appliances
outside the United Kingdom.
Appliances found to be in use within a commercial environment, plus those which are subject to
rental agreements.
Products of AEG manufacture which are not marketed by AEG.
European Guarantee
If you should move to another country within Europe then your guarantee moves with you to your new home
subject to the following qualifications:
•
•
The guarantee starts from the date you first purchased your product.
The guarantee is for the same period and to the same extent for labour and parts as exists in the new
country of use for this brand or range of products.
•
•
•
This guarantee relates to you and cannot be transferred to another user.
Your new home is within the European Community (EC) or European Free Trade Area.
The product is installed and used in accordance with our instructions and is only used domestically, i.e.
a normal household.
•
The product is installed taking into account regulations in your new country.
Before you move, please contact your nearest Customer Care centre, listed below, to give them details of
your new home. They will then ensure that the local Service Organisation is aware of your move and able
to look after you and your appliances.
France
Germany
Italy
Sweden
UK
Senlis
+33 (0)3 44 62 29 29
+49 (0)800 234 7378
+39 (0)800 117511
+46 (0)8 672 53 60
+44 (0)1753 219899
Nürnberg
Pordenone
Stockholm
Slough
11
Instructions for the Installer
Engineer technical data
OVERALL DIMENSIONS
CUT OUT DIMENSIONS
SUPPLY CONNECTIONS
Width: 580 mm
Depth: 500 mm
Width: 550 mm
Depth: 470 mm
Gas:
R 1/2 inch (1/2 inch male) Rear right hand corner
Electric:
230-240V 50Hz supply, 3 core flexible cable with
nonrewireableplugfittedwitha3ampcartridgefuse.
HEAT INPUT
Rear Left Burner
(semi rapid)
2.0 kW (6824 BTU/HR)
Front Left Burner
(rapid)
3.0 kW Natural Gas (10236 BTU/HR)
2.8 kW L.P.G. (9554 BTU/HR)
Rear Right Burner
(semi rapid)
2.0 kW (6824 BTU/HR)
Front Right Burner
(auxiliary)
1.0 kW (3412 BTU/HR)
APPLIANCE CLASS
APPLIANCE CATEGORY
GAS SUPPLY
3
II2H3+
Natural gas G20 / 20mbar
This appliance is manufactured according to the
following EEC directives:
73/23 EEC - 90/683 EEC - 93/68 EEC -
89/336 EEC - 90/396 EEC,
current edition.
12
BURNER
POSITION
RAPID
(large)
SEMI-RAPID
(medium)
AUXILIARY
(small)
TYPEOFGAS
MAX
MIN
MAX
MIN
MAX
MIN
NOMINAL THERMAL
POWER
kW
3.0
0.65
2.0
0.45
1.0
0.33
NATURAL GAS
20 mbar
NOMINAL FLOW
RATE
VALUE =
m3/h 0.286
0.057
0.190
96
0.038
0.095
70
0.028
37.78 MJ/m3
Ws - 50.7 MJ/ m3
NOZZLE REFERENCE
1/100 mm
119
Adjust.
Adjust.
Adjust.
NOMINAL THERMAL
LPG GAS
28-30/37 mbar
VALUE =
POWER
kW
2.8
0.65
2.0
0.45
1.0
0.33
NOMINAL FLOW
RATE
g/h
202
86
43.5
40
144
71
29
32
72
50
21,5
28
49.92 MJ/Kg
NOZZLE REFERENCE
1/100 mm
Burner
Dia. Tap By-pass
1/100mm
Auxiliary
Semi-rapid
Rapid
28
32
40
Aerationadjustmentnone
13
Important safety requirements
This hob must be installed in accordance with the Gas Safety (Installation and Use)
Regulations (Current Edition) and the IEE Wiring Regulations (Current Edition).
For appliances installed in the Republic of Ireland please refer to NSAI- Domestic Gas
Installation I.S. 813 Current Editions and the ETCI Rules for Electrical Installations.
Provision for Ventilation
Detailed recommendations are contained in the following British Standards Codes Of Practice:
B.S. 6172/ B.S. 5440, Par. 2 and B.S. 6891 Current Editions.
The hob should not be installed in a bed sitting room with a volume of less than 20 m3. If it is
installed in a room of volume less than 5 m3 an air vent of effective area of 110 cm2 is
required. If it is installed in a room of volume between 5 m3 and 10 m3 an air vent of effective
area of 50 cm2 is required, while if the volume exceeds 11 m3 no air vent is required.
However, if the room has a door which opens directly to the outside no air vent is required
even if the volume is between 5 m3 and 11 m3.
If there are other fuel burning appliances in the same room, B.S. 5440 Part 2 Current
Edition, should be consulted to determine the requisite air vent requirements.
For appliances installed in the Republic of Ireland please refer to the NSAI- Domestic Gas
Installation I.S. 813 Current Editions Table Four.
Location
The hob may be located in a kitchen, a kitchen/diner or bed sitting room, but not in a
bathroom or shower room.
Before making the cut out in the worktop ensure that there is a minimum distance of 55 mm
between the rear edge of the hob and the wall.
A minimum distance of 100 mm must be left between the side edges of the hob and any
adjacent cabinets or walls.
The minimum distance combustible material can be fitted above the hob in line with the
edges of the hob is 420 mm If it is fitted below 420 mm a space of 50 mm must be allowed from
the edges of the hob.
The minimum distance combustible material can be fitted directly above the hob is 700 mm.
For appliances installed in the Republic of Ireland please refer to NSAI- Domestic Gas
Installation I.S 813 Current Edition Section 7- Permitted Locations ofAppliance.
14
CLEARANCES REQUIRED
WHEN FITTING THE GAS HOB
WITHOUT A COOKER HOOD ABOVE
CLEARANCES REQUIRED
WHEN FITTING THE GAS HOB
WITH A COOKER HOOD ABOVE
700 mm
700 mm
400 mm
400 mm
55 mm
55 mm
50 mm
400 mm
400 mm
100 mm
50 mm
FO 0813
FO 0812
Installation
IMPORTANT
This hob must be installed by a competent person to the relevant Gas Standards.
Any gas installation must be carried out by a registered competent person.
The manufacturer will not accept liability, should the above instructions or any of the other safety
instructions incorporated in this book be ignored.
15
FO 0264
A) End of shaft with nut
B) Washer
C) Elbow
On the end of the shaft, which includes the G 1/2" threaded elbow, adjustment is fixed so that the
washer is fitted between the components as shown in the diagram. Screw the parts together
without using excessive force.
Gas Connection
Connection to the gas supply should be with either rigid or semi-rigid pipe, i.e. steel or copper.
The connection should be suitable for connecting to R 1/2 (1/2 BSP male thread).
When the final connection has been made, it is essential that a thorough leak test is carried out
on the hob and installation.
Ensure that the main connection pipe does not exert any strain on the hob.
It is important to install the elbow correctly, with the shoulder on the end of the thread,
fitted to the hob connecting pipe.
Failure to ensure the correct assembly will cause leakage of gas.
16
Cut Out Size
The dimensions of the cut-out are given in the diagram.
500
470
n.
FO 2109
Building In
Building over a cupboard or drawer
If the hob is to be installed above a cupboard or drawer it will be necessary to fit a heat
resistant board below the base of the hob on the underside of the work surface.
It is also recommended to carry out the electrical connection to the hob as shown in
diagrams 1 and 2.
17
ON/OFF SWITCH
ON/OFF SWITCH
2
1
FLEX
OUTLET
FLEX
OUTLET
FO 0763
FO 0764
Building over a kitchen unit with door
Proper arrangements must be taken in
designing the furniture unit, in order to
avoid any contact with the bottom of the
3
hob which can be heated when it is
operated. The recommended solution is
shown in diagram 3.
a
60
The panel fitted under the hob ("a")
should be easily removable to allow easy
access if technical assistance is needed.
The space behind the kitchen unit ("b")
can be used for connections.
b
FO1013
Dimensions are given in mm.
18
Fitting the hob to the worktop
Before fitting the hob into the cut out,
a sealing gasket supplied with the
hob must be fitted to the edge of the
cut out. It is essential that no gaps
are left in this seal in order to prevent
spillage near the hob seeping into the
cabinet below.
1) Place the sealing gasket
Seal
ꢂ
all around the edge of the
cut out.
a
2) Place the hob into the cut
out and secure it by
means of the relevant
fixing clamps and screws,
FO0199
as shown in the diagram.
3) Remove the excess seal
The edge of the hob forms a double seal which prevents the ingress of liquids.
19
Electrical connections
Any electrical work required to install this hob should be carried out by a qualified
electrician or competent person, in accordance with the current regulations.
THIS HOB MUST BE EARTHED.
The manufacturer declines any liability should these safety measures not be observed.
This hob is designed to be connected to a 230-240 V 50 HzAC electrical supply.
Before switching on, make sure the electricity supply voltage is the same as that indicated on the hob
rating plate. The rating plate is located on the bottom of the hob.Acopy is attached on the back cover
of this book.
The hob is supplied with a 3 core flexible supply cord incorporating a 3 amp plug fitted. In the event
of having to change the fuse, a 3 ampASTAapproved (BS 1362) fuse must be used.
Should the plug need to be replaced for any reason, the wires in the mains lead are coloured in
accordance with the following code:
Green and Yellow
Blue
- Earth
- Neutral
- Live
Brown
1) Connect the green and yellow (earth)
wire to the terminal in the plug which
is marked with the letter 'E' or the
ꢂ
earth symbol
and yellow.
or coloured green
2) Connect the blue (neutral) wire to the
terminal in the plug which is marked
with the letter 'N' or coloured black.
FO 0390
3) Connect the brown (live) wire to the
terminal in the plug which is marked
with the letter 'L' or coloured red.
Upon completion there must be no cut, or stray strands of wire present and the cord clamp
must be secure over the outer sheath.
A cut off plug inserted into a 13 amp socket is a serious safety (shock) hazard.
Ensure that the cut off plug is disposed of safely.
20
Permanent Connection
In the case of a permanent connection, it is necessary that you install a double pole switch
between the hob and the electricity supply (mains), with a minimum gap of 3 mm between
the switch contacts and of a type suitable for the required load in compliance with the
current electric regulations.
The switch must not break the yellow and green earth cable at any point.
Ensure that the hob supply cord does not come into contact with surfaces with
temperatures higher than 50 deg. C.
Wiring diagram
L
1
A
0
2
3
4
220/240
B
N
A. IGNITOR SWITCH
B. IGNITOR UNIT
21
Blue
Brown
Brown
Fault Finding
Preliminary Electrical Systems Check
Green
Yellow
START
Blue
Isolate appliance
and carry out:
A: Earth Continuity
check.
Green
Yellow
Carry out:
D:Resistanceto
Earthcheck.
NO
YES
Carry out:
C: Polarity check.
Has inlet fuse blown?
Electricity supply
should now be
satisfactory.
YES
NO
PLUG (with cover removed)
SOCKET
(face view)
Inlet wiring
faulty.
Rectify any
fault.
Earth Wire
Green/Yellow
( )
( )
E
Neutral Wire
Blue
N
L
Isolate appliance and
carry out:
B: Insulation check.
Rectify any fault
including replacing
fusesasnecessary.
22
A. EARTH CONTINUITY CHECK
Appliance must be electrically disconnected - meter set on W (Ohms) x 1 scale and
adjust zero if necessary.
— Test leads from any appliance earth point to earth pin on plug. Resistance should
be less than 0.1 W (Ohm), check all earth wires for continuity and all contacts
clean and tight.
B. INSULATION CHECK
Appliance electrically disconnected, all switches ON.
a) meter set on W (Ohms) x 1 scale.
Test leads from L to N in appliance terminal block. If meter reads «0» then there is a
short circuit.
b) meter set on W (Ohm) x 100 scale.
Repeat test with leads from L to E. If meter reads less than × (infinity) there is a
fault.
NOTE - Should it be found that the fuse has failed but no fault is indicated - a detailed continuity
check (i.e. by disconnecting and checking each component) is required to trace the faulty
component.
It is possible that a fault could occur as a result of local burning/arcing but no fault could be found
under test. However a detailed visual inspection should reveal evidence of burning around the
fault.
23
Ignition System / Gas Ignition
YES
Check gas supply at
burner
Ignitor does not spark
NO
Check plug top fuse and
replace if necessary
Light burner manually
Checkbypasssimmer
adjusted
Check polarity and earth
continuity of supply point
Check fitting
of burners
Check position of the
electrode
Check earth continuity
of appliance
Check continuity from the tip of
each electrode to the terminals 1
to 4 on the ignitor unit
Check continuity from 'N' on the
mains connector block and "O" on
the ignitor unit
Check continuity from 'L' on the
mains connector block and the
taps ignition switches
Check for breaks in the insulation
of the HT leads
Check continuity from ignition
Change the ignitor unit
switches connector to ignitor unit
24
Commissioning
When the hob has been fully installed it will be necessary to check the minimum flame setting.
To do this, follow the procedure below.
1) Turn the gas tap to the MAX position and ignite.
ꢂ
2) Set the gas tap to the MIN flame position then turn the control knob from MIN to
MAX several times. If the flame is unstable or is extinguished follow the procedure
below.
Procedure:
1) Re-ignite the burner and set to
ꢂ
MIN.
2) Remove the control knob.
3) You can find two different
adjustment screw locations
according to the gas tap (see
diagram). The "b" type has the
adjustment screw located down the
centre of th egas tap control shaft.
The "c" type has the by pass screw
FO 1032
a) Minimum adjustment screw
located to the side of the gas tap
itself.
b) Tap
To adjust, use a thin bladed
screwdriver and turn the adjustment screw until the flame is steady and does not
extinguish, when the knob is turned from MIN to MAX. Repeat this procedure for
all burners.
Pressure Testing
1) Remove left hand pan support and front left burner cap and crown.
ꢂ
2) Fit manometer tube over the injector.
3) Turn on the burner gas supply and ignite another burner supply.
The pressure reading should be nominally 20 mbar and must be between 17 mbar and
25mbar.
4) Turn off the burner supplies.
25
Conversion from Natural Gas to LPG
IMPORTANT
The replacement/conversion from natural gas to LPG should only be undertaken
by a competent person.
It is important to note that this model is designed for use with natural gas but can be converted for use
with butane or propane gas providing the correct injectors are fitted. The gas rate is adjusted to suit.
Method
1) Ensure that the gas taps are in the 'OFF' position
ꢂ
2) Isolate the hob from the electricity supply
3) Remove all pan supports, burner caps, rings, crowns and control knobs.
4) With the aid of a 7mm box spanner the burner injectors can then be unscrewed and
replaced by the appropriate LPG injectors.
TO ADJUST THE GAS RATE
With the aid of a thin bladed screwdriver completely tighten down the by pass adjustment
screw. Upon completion stick the replacement rating plate on the under side of the hob.
26
27
AEG Hausgeräte GmbH
Postfach 1036
D-90327 Nürnberg
© Electrolux plc 2003
From the Electrolux Group. The world’s No.1 choice.
The Electrolux Group is the world’s largest producer of powered appliances for kitchen, cleaning
and outdoor use. More than 55 million Electrolux Group products (such as refrigerators, cookers,
washing machines, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value
of approx. USD 14 billion in more than 150 countries around the world.
35687-8101
10/04
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