WAFFLE CONE RECIPE
Makes 8-10 Cones
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Ingredients:
2/3 Cups of all-purpose flour
1/4 tsp of salt
2 Eggs
1/2 Cup of sugar
4 Tbsp unsalted butter, melted.
1/4 Cup of milk
Optional: add 1/8 tsp of cinnamon or vanilla
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Instructions:
1. Mix together flour and salt in a small bowl
and set aside.
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have with your product.
2. Whisk eggs and sugar until well combined.
3. Add butter and milk.
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4. Add flour mixture fold until combined.
5. Cook waffles. See (making waffle cones).
6. Fill with ice cream and enjoy.
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