Waring PC200 User Manual

PROFESSIONAL  
DOUBLE WINE  
CHILLER/WARMER  
PC200 Series  
For your safety and continued enjoyment of this product,  
always read the instruction book carefully before using.  
IMPORTANT SAFEGUARDS  
All the safety and operating instructions should be read,  
adhered to and followed before the unit is operated.  
WARNING  
ꢀ. Close supervision is necessary when this unit is used  
by or near children.  
ꢁ. Use this unit only for its intended use as described in  
this manual.  
3. Unplug this unit during lightning storms or when  
unused for long periods of time.  
4. Never drop or insert an object into any opening.  
5. Protect the power cord from being walked on or  
pinched, particularly at plug outlets, convenience  
receptacles and the point where it exits the unit.  
6. Do not allow cord to touch hot surfaces. Wrap cord  
loosely around the unit when storing.  
7. The unit should be situated away from direct  
sunlight or heat sources such as radiators, electric  
heaters, heat registers, stoves, or other units (including  
amplifiers) that produce heat. Avoid placing on top of  
stereo equipment that radiates heat.  
8. Never block the air opening of the unit with  
materials such as clothing, plastic bags or papers, or  
place it on a soft surface such as a bed or couch, where  
the air openings may be blocked.  
9. Do not overload electrical outlet. Use only the power  
source as indicated.  
ꢀ0. Do not carry this unit by cord or use cord as handle.  
ꢀꢀ. Never operate this unit if it has a damaged cord or  
plug, if it is not working properly, or if it has been  
dropped or damaged or dropped into water. If the  
unit’s power supply cord or plug is damaged, do not  
attempt to fix it yourself.  
ꢀꢁ. To avoid the risk of electric shock, do not disassemble  
or attempt to repair the unit. Incorrect repair can  
cause risk of electric shock or injury to persons when  
unit is used.  
ꢀ3. Do not operate in the presence of explosive and/or  
flammable fumes.  
DANGER  
To reduce the risk of electric shock, burns, fire or injury:  
ꢀ. Always unplug the unit from the electrical outlet  
immediately after using.  
ꢁ. Do not use while bathing or in a shower.  
3. Do not place or store unit where it can fall or be pulled  
into a tub or sink.  
4. Do not place in or drop into water or other liquid.  
5. Do not reach for unit that has fallen into water.  
Unplug it immediately.  
6. Care should be taken so that objects do not fall and  
liquids are not spilled onto the unit.  
CAUTION  
• TO REDUCE THE RISK OF ELECTRIC SHOCK, DO  
NOT REMOVE COVER OR BACK. THERE ARE NO  
USER-SERVICEABLE PARTS INSIDE.  
• TO REDUCE THE RISK OF FIRE OR ELECTRIC  
SHOCK, DO NOT EXPOSE THIS UNIT TO WATER  
OR MOISTURE.  
The lightning flash with arrowhead symbol within an  
equilateral triangle is intended to alert the user to the  
presence of uninsulated dangerous voltage within the  
unit’s enclosure that may be of sufficient magnitude to  
constitute a risk of electric shock.  
The exclamation point within an equilateral triangle is  
intended to alert the user to the presence of important  
operating and maintenance (servicing) instructions in  
the literature accompanying the unit.  
3
LOCATION OF CONTROLS AND INDICATORS  
ꢀ0  
ꢀ0  
8
7
8
6
3
4
5
Unit  
ꢀ. On/Off  
ꢁ. s  
3. ▼  
4. Left Chilling/Warming Chamber  
Control  
5. Right Chilling/Warming Chamber  
Control  
6. Select  
9
7. Blue LED Indicator Display  
– will display CHEERS at end of  
chilling/warming cycle  
8. Ready Indicator Lights  
9. Power Adapter  
ꢀ0. Plastic Sleeve  
4
WINE CHILLER/WARMER OPERATION  
Using the Wine Chiller/Warmer  
ꢀ. Insert one end of the power adapter into the Wine  
Chiller/Warmer (make sure adapter is securely in  
place) and plug the other end into an electrical outlet.  
ꢁ. Insert wine or champagne bottle into the left or right  
side aluminum reservoir.  
3. Raise the plastic sleeve to cover the bottle.  
4. Press On/Off until the display illuminates blue.  
5. Press L or R for left or right chilling/warming  
chamber.  
6. Press SELECT to enter the Wine Library.  
7. Press Up/Down keys to select red wine, white wine  
or Champagne.  
8. Press SELECT again, then press s or to select your  
specific wine or Champagne.  
9. Press SELECT again and cooling or warming  
begins. The LCD indicator display is set up to show  
the left and right side preset temperatures and status  
(using the bar graph).  
ꢀ0. When cooling/warming process  
has been completed, LCD will  
display CHEERS ! and a full  
bar graph.  
ꢀꢀ. After the cooling/warming  
process has been completed,  
the unit will cycle off for  
approximately 3 minutes and  
then will automatically resume  
the cooling/warming process  
to maintain the preset tempera-  
ture. See conditions below.  
5
Two conditions remain:  
ꢀ. The bottle is left in the unit over a period of time.  
The wine chiller/warmer will cycle to maintain the  
preset temperature, which means the current  
temperature will fluctuate slightly within 3 to 4 degrees.  
ꢁ. If the bottle is removed from the wine chiller/warmer  
and then put back into it after a few minutes, it will  
automatically start chilling/warming to the preset  
temperature until the unit is turned off.  
Approximate Chilling/Warming Times  
Preset Temperature  
Time  
Red Wine  
64ºF  
24 minutes  
75 minutes  
95 minutes  
White Wine  
Champagne  
48ºF  
45ºF  
* Actual cooling time will depend on room ambient temperature, the  
initial temperature of the wine being chilled, the bottle size (as related to  
surface contact area to the interior of the bucket), volume of wine in the  
bottle, and use of insulation sleeve.  
* Starting temperature of approximately 73ºF.  
CARE AND MAINTENANCE  
Always disconnect before cleaning. Wipe with a damp  
cloth, then dry. Do not use abrasive cleaning agents.  
6
©2007 Waring Products  
Division of Conair Corporation  
150 Milford Road  
East Windsor, NJ 08520  
Printed in China  
PC200 IB  
07WR32145  
IB-7664  

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