Marvel Industries 61WCM User Manual

MARVEL WINE CELLAR  
Installation  
Operation  
and  
Maintenance  
Instructions  
Refrigerated  
Wine Cellar  
61WCM  
INSTALLATION  
Select Location  
The proper location will ensure peak performance of your  
appliance. Choose a location where the unit will be out of  
direct sunlight and away from heat sources. Best perfor-  
mance will be maintained when installed within the follow-  
ing parameters:  
Electrical Plug Optional Location: Cutout shown for  
electrical outlet which can be located in adjacent  
cabinetry.  
Ideal Ambient Temperature Range  
Built-In  
65-80 degrees F  
65-90 degrees F  
Free-Standing  
Cabinet Clearance  
Ventilation is required from the bottom front section of the  
unit. Keep this area open and clear of any obstructions.  
Power Supply Cord with  
3-prong grounding plug  
Grounding Type Wall  
Receptacle  
Cord may be flush  
with back wall  
Figure 1  
Electrical Connection  
Use nominal 115 VAC, 60 Hz only. DO NOT USE AN  
EXTENSION CORD.  
Grounding Method  
This product is factory equipped with a power supply cord  
that has a three-pronged, grounded plug. It must be  
plugged into a mating grounding type receptacle in accor-  
dance with the National Electrical Code and applicable lo-  
cal codes and ordinances (see Figure 1). If the circuit does  
not have a grounding type receptacle, it is the responsibility  
and obligation of the customer to exchange the existing  
receptacle in accordance with the National Electrical Code  
and applicable local codes and ordinances. The third  
ground prong should not, under any circumstances, be cut  
or removed (see Figure 2). All U.L. listed refrigerated prod-  
ucts are equipped with this type of plug.  
Figure 2  
2
OPERATION  
Door Switch  
Alarm  
F
Control  
Figure 3  
Light Switch  
Set  
Press and Hold  
Colder  
ON/OFF  
Warmer  
Press and Hold  
Start Your Appliance  
Information/Lockout Key  
To start your appliance, plug it into a power supply. The  
unit should start automatically as the factory default should  
be on. If the unit does not start, push and hold the “ON/  
OFF” button located on the display panel for three seconds  
(see Figure 3).  
Each momentary press of the “SET” key activates the Infor-  
mation and Lockout selection menu. Additional presses  
sequentially scroll through the Information selection menu  
and allow the enabling and disabling of the Lockout fea-  
ture.  
Once the bottles are loaded, allow at least 48 hours for  
the unit to stabilize before making any adjustments to the  
initial setting.  
Information Selection Menu  
1. Current Interior Temperature (tI): Press and hold the  
“SET” key to display the current interior temperature.  
2. Maximum Stored Temperature (thi): Press and hold the  
“SET” key to display the maximum temperature stored.  
The control automatically reads and stores the inte-  
rior temperature every five minutes. The data can be  
cleared by pressing “SET” and “ON/OFF” simultane-  
ously while the value is displayed.  
3. Minimum Stored Temperature (tLO): Press and hold the  
“SET” key to display the minimum temperature stored.  
The control automatically reads and stores the inte-  
rior temperature every five minutes. The data can be  
cleared by pressing “SET” and “ON/OFF” simultane-  
ously while the value is displayed.  
4. Total Operating Time of the Condenser Since the Last  
Cleaning (cnd): Press and hold the “SET” key to display  
the total operating hours of the compressor since the  
last cleaning. The control stores the total operating  
hours of the compressor to determine the volume of  
air that has moved across the condenser coils. This  
number is displayed in weeks. A reminder is displayed  
when a cleaning is recommended (see Alarm Codes).  
The recommended cleaning period is the equivalent of  
one year of air volume. The data can be cleared by  
pressing the “SET” and “ON/OFF” keys simultaneously  
while the value is displayed.  
Set the Controls  
The available temperature range of the unit is from 40 to  
65 degrees F. The middle range on the control is approxi-  
mately 55 degrees F. The temperature can be lowered or  
raised by first pushing and holding the “SET” button for  
one second on the display pad. You will enter Temperature  
SET MODE. Pushing either the “WARMER” or “COLDER”  
key while holding the “SET” key will raise or lower the set  
temperature by one degree F. Releasing the “SET” key exits  
SET MODE. As with any refrigeration product, there is a  
slight temperature variance at different locations within the  
cabinet.  
Adjustable Temperature Control  
The temperature control is fully adjustable from the low  
forties to the mid sixties. The range allows flexibility of  
temperature preferences and provides the ideal wine aging  
and storing temperatures.  
Interior Light and Switch  
The interior light makes it easy to view your wine labels  
and enhances the display of your collection. To engage the  
display light feature, press the round light switch. It is lo-  
cated on the left side of the user panel. The light will come  
on and stay on with the door closed until the light switch is  
pressed again. The light will also come on when the door  
is opened.  
3
OPERATION  
Keypad Lockout Feature (Loc)  
Warning Alarms  
This feature is useful for prohibiting changes in the  
temperature set point or accidentally turning the unit  
off. Press and hold the “SET” key to display the cur-  
rent “Loc” setting. If “No” is displayed, Lockout is  
OFF and all keys are enabled. If “Yes” is displayed,  
Lockout is ON and the “ON/OFF”, “WARMER”, and  
“COLDER” keys are disabled. However, the key tones  
remain enabled. While holding the “SET” key, press  
the “WARMER” or “COLDER” key to select the desired  
state. Release the “SET” key to confirm the selection.  
Your wine cellar has been fitted with a MicroSentry™  
refrigeration monitor. This monitor will let you know if your  
cellar is not functioning properly for optimum wine storage.  
Door Ajar Alarm  
If the door has been left open for over five minutes, the  
alarm will sound in one second intervals. The display  
panel will flash “Do” and the LED light will be a steady  
amber color. This will stop as soon as the door is closed.  
High and Low Temperature  
NOTE: The Information/Lockout Key “SET” remains  
enabled regardless of the “Loc” setting.  
If your unit reaches an unacceptable temperature out-  
side of your set point, the alarm will sound in one second  
intervals. The display panel will flash either “Hi” or “Lo”  
depending upon the condition and the LED light will be a  
steady amber color. Hi” indicates that the temperature is  
10 degrees F above the set point and “Lo” indicates that  
the temperature is 10 degrees F below the set point. These  
alarms will warn you that your wines have seen tempera-  
tures that may not be conducive for long term storage. The  
alarm will remain active until the condition is corrected.  
NOTE: During initial appliance start-up, the high tem-  
perature alarm may sound until the interior temperature  
reaches set point.  
Alarm Codes  
The control monitors and stores select unit parameters  
and will display error codes with sound each time a fault  
is detected. See reference below for a description of each  
error code.  
Error Code Detection Reference  
Error Code  
Description  
Door Open  
Do  
Hi  
High Temperature  
Lo  
Low Temperature  
E1  
CL  
Sensor Fault  
Condenser Coil Cleaning Recommended  
Audible Alarm Mute  
Press any key to mute the audible portion of an alarm  
condition. Alarm sound is only muted, not disabled. If  
the condition(s) that caused the alarm(s) continue, visual  
indication will continue and alarm sound will periodically  
continue for 20 seconds every 60 minutes.  
4
APPLIANCE FEATURES  
Insert Wine Bottles  
Front Bottles (Necks Facing Rear)  
Rear Bottles (Necks Facing Front)  
The four pull-out shelves each hold eight bottles. See Fig-  
ure 4 for typical wine bottle spacing. Tall bottles should not  
be loaded on the bottom rack because they may prevent  
the door from closing. The display shelf at the top of the  
cabinet holds seven bottles. Also, there is a fixed, wooden,  
bottle cradle in the bottom, step section of the cabinet. Six  
bottles of wine may be stored there.  
Loading Tips and Suggestions  
Bottom rack(s) may be removed for storing “jug” wines.  
You may store magnums and other large bottles on any  
of the racks (except for the top rack) by removing the rack  
directly above them. Position white wines on the middle or  
lower racks and red wines on the upper racks (see Figure  
5).  
Figure 4  
The bottles on the top rack directly under the light will be  
exposed to a slightly higher temperature when the light is  
on. Position your wines accordingly and REMEMBER TO  
TURN OFF THE LIGHT WHEN IT IS NO LONGER NEEDED.  
Keep wines that you plan to use for everyday drinking and  
entertaining on the front half of the racks where labels are  
completely visible. Place wines for aging or longer term  
storing in the rear.  
Pull-out Racks  
The four pull-out wine racks may be pulled out ap-  
proximately seven and a half inches to facilitate adding or  
removing bottles. DO NOT lean on or press down heavily  
on the wine shelves. Doing so may damage the shelves  
and the wine bottles stored on them. Pull the wine racks  
out gently and carefully to minimize unsettling your wine  
collection. AVOID pulling out more than one rack at any  
time to maintain stability.  
Figure 5  
Single Bottle Racks  
Since bottles are not stacked on top of each other, you can  
easily view and access your inventory without disturbing  
other bottles (see Figure 6).  
Figure 6  
5
CARE AND CLEANING OF YOUR WINE CELLAR  
To replace the light bulb, unscrew the old light bulb located  
behind the display housing at the top of the unit. Set the  
old light bulb aside. Screw the new light bulb into place.  
Check to see if the light bulb operates properly to complete  
the installation.  
Condenser  
The condenser tubing inside the cabinet does not require  
frequent cleaning; however, satisfactory cooling depends  
on adequate ventilation over the coils. Be sure that noth-  
ing obstructs the required air flow openings in front of the  
cabinet. At least once or twice a year, brush or vacuum lint  
and dirt from the condenser for efficient performance by  
unscrewing the grille on the bottom front of the cabinet.  
The light bulb is not covered by your warranty. A replace-  
ment bulb can be obtained from your service provider or  
from Marvel Industries.  
Cabinet  
In the Event of a Power Failure  
The painted cabinet can be washed with mild soap and  
water and thoroughly rinsed with clear water. NEVER use  
abrasive scouring cleaners.  
Most power failures are corrected within two hours and will  
not affect the unit’s temperature providing you minimize  
the number of door openings while the power is off. A  
gradual rise in temperature should not have any adverse  
effects on your wine if power is out for a longer period. If  
it is extremely hot, you may want to move your wines to the  
coolest location you can find until power is restored.  
Interior  
Wash interior compartment with mild soap and water. DO  
NOT use an abrasive cleaner, solvent, polish cleaner or  
undiluted detergent.  
Pull-out Racks  
Tha racks may be cleaned with mild soap and water and a  
soft cloth. DO NOT use any abrasive cleaners.  
Glass Door  
Use a glass cleaner or mild soap and water and soft cloth  
to clean the glass door model. DO NOT use any abrasive  
cleaners.  
Door Gasket  
The vinyl gasket may be cleaned with mild soap and water,  
a baking soda solution or a mild scouring powder.  
Light Bulb Replacement  
WARNING! DISCONNECT THE POWER CORD BEFORE  
ATTEMPTING LIGHT BULB REPLACEMENT. Failure to do so  
may result in an electrical shock that could severely injure  
you.  
This product uses one, 15 watt incandescent light bulb to  
illuminate the interior of the wine cellar. The light bulb is a  
very reliable electrical component, but should it not func-  
tion properly, please call the dealer where you purchased  
your wine cellar from for a replacement light bulb. Use  
only an original equipment light bulb from your dealer or  
manufacturer.  
6
TROUBLESHOOTING  
Before Calling for Service  
Before calling for service, check the troubleshooting table on this  
page. This table lists possible problems that you can remedy with-  
out difficulty to avoid an unnecessary service call.  
PROBLEM  
POSSIBLE CAUSES/SOLUTIONS  
1. Interior needs cleaning  
1. Cabinet not level  
Odor in cabinet  
Noisy operation  
2. Weak floor  
1. Cabinet not level  
Cabinet vibrates  
2. Weak floor  
1. Tube burned out  
Cabinet light not working  
2. No power at outlet  
1. “ON/OFF” button pressed  
2. Line cord not plugged in  
3. No power at electrical outlet  
4. House fuse blown  
Help Prevent Tragedies  
Each year children die because they climb  
inside a discarded refrigeration product, get  
trapped inside and suffocate. Take precau-  
tions to prevent such tragedies by removing  
the door or by taping or chaining it shut  
before discarding.  
Appliance will not run  
Appliance runs too long  
1. Prolonged door openings  
2. Control set too cold  
3. Condenser needs cleaning  
1. Too many door openings  
2. Prolonged door openings  
Moisture collects inside  
3. Hot, humid weather increases  
condensation  
4. Control improperly set  
1. Hot, humid weather increases  
condensation (as humidity decreas-  
es, moisture will disappear)  
Moisture collects on out-  
side surface  
2. Control improperly set  
1. Control improperly set  
2. Faulty thermometer  
Interior too hot/too cold  
3. Relocate thermometer to center of  
cabinet and recheck  
7
OBTAINING SERVICE  
If You Do Need Service  
How to Obtain Service  
If you do need service, contact your dealer or the manufac-  
turer. In any correspondence, refer to the model number  
and serial number of your unit which is located on the  
upper left hand side of the wall liner. Retain your proof of  
purchase. You may want to record these numbers in the  
space below.  
Your refrigerated wine cellar requires little service because  
the best and most up to date materials, equipment and  
quality methods are employed throughout the manufactur-  
ing process.  
If trouble occurs during normal operation, first check the  
troubleshooting chart on the previous page to see if any  
of these simple steps may correct the problem. If service  
becomes necessary:  
For Your Records  
Date of purchase  
Dealer’s Name  
1. If the product is within the first year warranty period,  
please call Marvel Customer Service at 800.428.6644  
for directions on how to obtain warranty coverage in  
your area.  
Dealer’s Address  
Dealer’s City  
Dealer’s State  
2. If the product is outside of the first year warranty  
period, Marvel Customer Service can provide recom-  
mendations of service centers in your area. A listing  
of authorized service centers is also available at www.  
marvelindustries.com under the service and support  
section.  
3. In all correspondence regarding service, be sure to  
give the model number, serial number, and proof of  
purchase.  
Dealer’s Zip  
Appliance Serial Number  
Model Number  
Date Warranty Card Sent  
(Must be within 10 Days of  
Purchase)  
4. Try to have information or description of the nature  
of the problem, how long the unit has been running,  
the room temperature, water temperatures, and any  
additional information that may be helpful in quickly  
solving the problem.  
8
WARRANTY  
Entire Product  
Parts or Service  
Limited One Year Parts and Labor Warranty  
Marvel warrants that it will supply all necessary parts and  
labor to repair or replace in the end user’s home or office,  
any component which proves to be defective in material  
or workmanship, subject to the condition and exclusions  
stated below, for a period of one year from the date of  
purchase by the end user.  
Not Supplied or Designated by Marvel  
The above warranties also do not apply if:  
The original bill of sale, deliver date, or serial number  
cannot be verified.  
Defective parts are not returned for inspection if so  
requested by Marvel.  
The refrigeration equipment is not in the possession of  
the original end use purchaser.  
Additional Second Through Fifth Year  
Limited Parts Only Warrranty  
During the four years following expiration of the one year  
limited warranty, Marvel will supply replacement parts for  
the hermetically sealed refrigeration system which consists  
of the compressor, condenser, drier, accumulator, bypass  
valve, connecting tubing and the evaporator that are  
proven to be defective due to workmanship or materials  
subject to the conditions and exclusions below.  
The warranties set forth herein are the only warranties  
extended by Marvel Industries. Any implied warranties, in-  
cluding the implied warranty of merchantability, are limited  
to the duration of these express warranties. In no event  
shall Marvel Industries be liable for any consequential or  
incidental damages or expenses resulting from breach of  
these or any other warranties, whether express or implied.  
The above warranties do not cover:  
Some states do not allow the exclusion or limitation of con-  
sequential damages or a limitation on how long an implied  
warranty lasts, so the above exclusion or limitation may not  
apply to you. This warranty gives you specific legal rights  
and you may have other rights that may vary from state to  
state.  
Shipping costs of replacement parts or returned defec-  
tive parts.  
Customer education or instructions on how to use the  
appliance.  
Any content loss due to product failure.  
Removal or installation.  
No person, firm, or corporation is authorized to make any  
other warranty or assume any other obligation for Marvel  
Industries. These warranties apply only to products used in  
any of the fifty states of the United States and the District of  
Columbia.  
Nor do the above warranties cover failure of this product or  
its components due to:  
Transportation or subsequent damages.  
Use commercially or use other than normal household  
or small office.  
To obtain performance of this warranty, report any defects  
to:  
Improper installation, misuse, abuse, accident or  
alteration, use on wiring not conforming to electrical  
codes, low or high voltages, failure to provide neces-  
sary maintenance, or other unreasonable use.  
Marvel Industries  
P.O. Box 997  
Richmond, Indiana 47375-0997  
Phone: 800.428.6644  
9
NOTES  
10  
Marvel Industries  
P.O. Box 997  
Richmond, IN  
47375-0997  
800.428.6644  
An AGA Company  
41010734 Rev. C  
10.01.07  
All specifications and product designs subject to change without notice. Such revisions do not entitle  
the buyer to corresponding changes, improvements, additions, replacements or compensation for  
previously purchased products.  

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