Xerox Et 6124 User Manual

Operating Instructions  
HOB  
Contents  
GB  
Installation, 2-3  
Positioning  
GB  
Connecting the hob  
Disposal  
English, 2  
Description of the appliance, 4-5  
Control panel  
Cooking zone description  
Start-up and use, 6  
Turning on the hob  
Turning off the hob  
The booster  
The safety devices, 7  
Pan recognition  
What cookware to use  
Acoustic signal  
Safety cut out  
ET 6124  
ET 6124 X  
ET 7424  
Overheating protection device  
Precautions and tips, 8  
Practical advice on using the appliance  
General safety  
Care and maintenance, 9  
Switching the appliance off  
Cleaning the appliance  
Disassembling the hob  
2. Loosen the cable  
Connecting the hob  
GB  
clamp screw and remove  
it, using a screwdriver as  
a lever (see figure).  
• The electrical safety of this appliance can only be  
guaranteed if the latter is correctly and efficiently  
earthed, in compliance with regulations on electrical  
safety. Always ensure that this vital safety measure  
has been taken. If you have any doubts, call in a  
qualified technician to check the electrical system  
thoroughly.  
3. Remove the wire  
contact screws L-N-  
then fasten the wires  
under the screw heads,  
respecting the colour  
code: Black/Blue (N),  
Red/Brown (L) and Bare  
,
The manufacturer denies all responsibility for damage  
resulting from a system which has not been earthed  
correctly.  
• Before powering the appliance, check whether the  
technical characteristics featured on the appliance  
data plate correspond with those of the mains  
electrical system.  
Wire/Yellow-Green ( ).  
• Position the power supply cable wires according to  
the indications in the table.  
• Check that the current load of the mains supply and of  
the power sockets is suitable for the maximum power  
of the appliance, indicated on the appliance data  
plate. If in doubt, contact a qualified professional.  
• Once the connections have been made, tighten all  
the terminal screws fully.  
• <asten the supply cable in place with the clamp and  
close the cover of the terminal board.  
Disconnect the appliance from the electricity supply  
before all operations.  
! If the hob is fitted above a built-in oven, the hob and the  
oven must be connected to the mains separately for safety  
reasons and to simplify operations when it is necessary to  
pull the oven out for some reason.  
Connect your hob to the electrical system by means of a  
junction box: if the appliance is connected  
permanently to the mains, an omnipolar circuit  
breaker, accessible if necessary, with a minimum  
contact opening of 3 mm should be installed.  
This appliance conforms to the  
following European Economic  
Community directives:  
Valid only for models with a power supply cable  
Some models are supplied with a single-phase power  
supply cable, and should consequently only be connected  
to the single-phase mains. Observe the wire colours, as  
indicated in the diagram attached.  
- 73/23/EEC dated 19/02/73 (Low Voltage) and subsequent  
amendments;  
- 89/336/EEC dated 03/05/89 (Electromagnetic  
Compatibility) and subsequent amendments;  
- 93/68/EEC dated 22/07/93 and subsequent amendments.  
Electrical  
connections  
Fuses,  
Sections  
Voltage, Frequency  
GB 220-240V  
-1+N~50 Hz  
25 A*  
2,5 mm²  
L
N
Disposal  
* Application of the simultaneity coefficient in  
accordance with cei 60335-2-6 norm  
• When disposing of packaging material: observe local  
legislation so that the packaging may be reused.  
Valid only for models without a power supply cable  
Some models are not fitted with a power supply cable,  
as the cable should be sized according to the type of  
electrical connection in use (see connection table  
below). To connect the cable, proceed as follows:  
• The European Directive 2002/96/EC relating to Waste  
Electrical and Electronic Equipment (WEEE) states that  
household appliances should not be disposed of using  
the normal solid urban waste cycle. Exhausted  
appliances should be collected separately in order to  
optimise the cost of re-using and recycling the materials  
inside the machine, while preventing potential damage  
to the atmosphere and to public health. The crossed-out  
dustbin is marked on all products to remind the owner of  
their obligations regarding separated waste collection.  
<or further information relating to the correct disposal of  
exhausted household appliances, owners may contact  
the public service provided or their local dealer.  
1. Open the terminal  
board by inserting a  
screwdriver into the  
side tabs of the cover.  
Use the screwdriver as  
a lever by pushing it  
down to open the cover  
(see diagram).  
3
Description  
of the appliance  
Control panel  
GB  
Indicator light corresponding to the  
PROGRAMMED COOKING ZONE *  
TIMER CONTROL key for  
PROGRAMMED COOKING  
COOKING TIME PROGRAMMING *  
15.  
TIME indicator *  
POWER (from 0 to 9) and  
RESIDUAL HEAT indicators  
ZONE SELECTION indicator  
POWER (from 0 to 9) and  
RESIDUAL HEAT indicators  
0 5.  
COOKING ZONE  
COOKING ZONE  
SELECTOR Keys  
SELECTOR Keys  
POWER (from 0 to 9) and  
POWER (from 0 to 9) and  
RESIDUAL HEAT indicators  
RESIDUAL HEAT indicators  
0 0  
BOOSTER * Key  
Booster  
POWER DECREASE Key  
POWER INCREASE Key  
ON/OFF Key  
Controls LOCK Key  
LOCK indicator light  
Only available on certain models.  
*
4
HOBS  
ET 6004  
Power (in W)  
I 1800  
ET 6124  
Power (in W)  
ID 1800 – B 3000*  
I 1200 – 600 if BR*  
I 1800  
ET 7424  
Power (in W)  
I 2400 – B 3000*  
I 1200 – 600 if BR*  
IO 1200/2400 – B 3000*  
I 1200 – 600  
GB  
Cooking zones  
Back Right (BR)  
Front Right (FR)  
Front Left (FL)  
Back Left (BL)  
Overall power  
I 1200  
I 1800  
I 1200  
6000  
I 1200  
6600  
7200  
I è single induction zone  
IO è oval induction zone  
B 3000* è the zone can be boosted to 3000 W  
600 if BR* è the power of the cooking zone is reduced to 600 W as long as the BR zone is boosted  
(for example)  
Cooking zone description  
As long as the temperature of the cooking zones  
remains above 60°C, even after use, the residual  
heat indicators stay on (the power display  
indicates H) to prevent the risk of burns.  
Induction is the fastest cooking method available.  
Unlike traditional cooking zones, the induction zone  
does not heat up the glass surface. The pan itself is  
the heating element: the pan evenly transfers heat to  
its contents as long as it is made of ferromagnetic  
material.  
The table below features information on how to use  
the zones to their full potential.  
Each zone is controlled:  
Power  
Type of dish  
Melted butter or chocolate  
1
2
3
4
5
6
7
8
9
• by a selector key whose silk screen printing  
reproduces the cooking zone drawing,  
• and by a power adjustment set comprising two  
parts (+,-).  
Reheating liquids  
Preparation of creams and sauces  
Cooking stews, blanquette, desserts  
Cooking pasta and rice  
Sealing meat, fish, omelettes  
<ried food  
5
Start-up and use  
Controls lock  
When you connect the hob to the power supply, a  
beep will sound after a few seconds: you can now  
turn the hob on.  
GB  
When the hob is in use, you can lock the controls to  
avoid any accidental changes to the settings (by  
children or when cleaning, for example).  
Just press the key, the indicator light next to the  
key lights up and the controls are locked.  
Turning on the hob  
Press key  
To change the power level setting or stop cooking,  
for 3 seconds to turn the hob on.  
the controls have to be unlocked: press the  
the indicator light turns off and the controls are  
unlocked.  
key,  
Cooking zone control  
Each cooking zone is operated by a control key and  
by a power adjustment set (+ and -).  
To access the setting of a cooking zone again,  
select the zone by pressing the corresponding  
control key.  
0
0
5.  
0
Cooking time programming  
you may programme all the cooking zones  
simultaneously for a maximum cooking time of 99  
minutes.  
Proceed as follows:  
• select the cooking zone by pressing the  
corresponding control key,  
Turning on a cooking zone  
• set the desired heating power using the “+” and “-  
” keys,  
To turn a cooking zone on, press the  
corresponding control key and set the desired  
heating power (from 0 to 9) using the “+” and “-”  
keys.  
• press the programming key  
,
• set the desired cooking time using the “+” and “-”  
keys,  
To set the maximum power directly (9), press key  
“-” briefly.  
• confirm the programming by pressing the  
again.  
key  
The countdown begins immediately.  
Turning off the hob  
Press the  
The end of programmed cooking is signalled by a  
beep (one minute long) and the cooking zone is  
turned off.  
key; the appliance has been turned off.  
If you have locked the hob controls (see paragraph  
below), the same will still be locked when you turn  
the hob back on. Unlock the controls in order to  
operate the cooking zones.  
The booster  
To speed up the rise in temperature of the cooking  
zones (see cooking zone table on the previous  
Booster  
page), press the  
key.  
The power display will indicate “P”. The booster  
function comes to an automatic stop after 4 minutes.  
When the booster function is on, certain cooking  
zones (see the cooking zone table on the previous  
page) are limited to a maximum power of 600W.  
6
The safety devices  
Acoustic signal  
Anomalies such as:  
Pan recognition  
GB  
Each induction cooking zone is fitted with a pan  
recognition device. The cooking zone only provides  
heat in the presence of a pan which is suitable for  
the cooking zone.  
an object (such as a saucepan or a lid, etc.)  
placed for more than 10 seconds on the control  
zone,  
boiled-over liquids or food spilled on the control  
zone,  
A blinking pan recognition indicator could signal:  
• that the pan is made of unsuitable material, which  
is not ferromagnetic,  
prolonged pressure on a key,...could cause a  
beep to sound and the hob to turn off.  
• that the diameter of the pan is too small,  
• that the pan has been removed.  
To stop the beep from sounding, remove the cause  
of the malfunction.  
To use the hob, turn it back on and re-select the  
cooking zone(s) you wish to use. Set the desired  
heating power.  
Always match the diameter of the pan with that  
of the cooking zones.  
Warning: oval cooking zones  
Oval cooking zones can only be boosted if the full  
oval is enabled.  
Safety cut out  
Your appliance is fitted with a safety cut out which  
intervenes after a certain amount of time (see table)  
depending on the power setting. When the safety  
cut out has intervened, the power display indicates  
“0”.  
Do not place two small saucepans on oval cooking  
zones.  
What cookware to use  
Given that induction only exists when the magnetic  
field is sealed by a metallic recipient, the pan stops  
being heated as soon as it is taken off the cooking  
zone.  
for example: the back right cooking zone is set to 5  
and the front left zone is set to 2. The back right  
zone will turn off after 4 hours of operation and the  
front left zone will turn off after 6 hours of operation.  
Use cookware made of material which is  
compatible with induction (ferromagnetic  
material).  
To unlock the controls, turn the hob off by pressing  
the  
key.  
Cast iron, enamelled steel or special induction  
stainless steel saucepans are ideal.  
Copper, ceramic, earthenware, glass, terracotta,  
aluminium and non magnetic stainless steel  
cookware is incompatible with induction cooking.  
The easiest way to find out whether the pan is  
suitable is with a magnet. If the magnet is  
attracted by the pan bottom and stays “stuck” to the  
same, the pan is made of ferromagnetic material  
and can be used on your induction hob.  
We recommend you use pans with a very flat and  
thick bottom and avoid at all costs all cookware  
with irregular rough bases which could scratch the  
glass surface.  
Power level  
Maximum duration of operation  
1-2  
3
10 hours  
5 hours  
4 hours  
3 hours  
2 hours  
1 hour  
4
5-6  
7-8  
9
SUITABLE  
UNSUITABLE  
Overheating protection device  
Should your appliance’s electronic components  
overheat, the hob will turn off automatically and “”  
will come up on the power level display.  
*
Copper,  
Cast iron  
Enamelled steel  
Special stainless steel  
Aluminium, Glass, Earthenware,  
Ceramic, non magnetic Stainless steel  
The letter will disappear as soon as the temperature  
drops back down to an acceptable level.  
7
Precautions and tips  
! This appliance has been designed and  
• The appliance must be used by adults only for the  
preparation of food, in accordance with the  
instructions provided in this booklet. Do not use  
the hob as a worktop or chopping board.  
• The glass ceramic hob is resistant to mechanical  
shocks, but it may crack (or even break) if hit with  
a sharp object such as a tool. If this happens,  
disconnect the appliance from the electricity  
mains immediately and contact a Service Centre.  
• If the surface of the hob is cracked, switch off the  
appliance to prevent electric shocks from occurring.  
• Ensure that power supply cables of other  
electrical appliances do not come into contact  
with the hot parts of the hob.  
GB  
manufactured in compliance with international safety  
standards. The following warnings are provided for  
safety reasons and must be read carefully.  
Practical advice on using the appliance  
To obtain the best results from your hob:  
• Use flat-bottomed pans to ensure that they adhere  
to the cooking zone perfectly.  
• Always use pans with a diameter that is large  
enough to cover the hotplate fully, in order to use  
all the available heat.  
• Remember that the cooking zones remain relatively  
hot for at least thirty minutes after they have been  
switched off. An indicator light provides a warning  
when residual heat is present (see Start-up and use).  
• Keep any object which could melt away from the  
hob, for example plastic and aluminium objects,  
or products with a high sugar content. Be  
especially careful when using plastic film and  
aluminium foil or packaging:  
• Make sure that the bottom of the cookware is  
always dry and clean to guarantee correct  
adherence and durability, not only for the cooking  
zones but also for the cookware itself.  
if placed on surfaces that are still hot, they may  
cause serious damage to the hob.  
• Always make sure that pan handles are turned  
towards the centre of the hob in order to avoid  
accidental burns.  
• Avoid using the same cookware that is used on  
gas burners: the heat concentration on gas  
burners may have warped the base of the pan,  
causing it not to adhere to the surface correctly.  
• Never leave a cooking zone on without cookware  
placed on it because it heats up and rapidly  
reaches the maximum level, which could damage  
the heating elements.  
• When unplugging the appliance, always pull the  
plug from the mains socket; do not pull on the  
cable.  
• Never perform any cleaning or maintenance work  
without having disconnected the appliance from  
the electricity mains.  
• Do not place metal objects (knives, spoons, pan lids,  
etc.) on the hob as they may become hot.  
General safety  
.or the attention of wearers of pacemakers or  
other active implants:  
• The appliance should not be operated by people  
(including children) with reduced physical,  
sensory or mental capacities, by inexperienced  
individuals or by anyone who is not familiar with  
the product. These individuals should, at the very  
least, be supervised by someone who assumes  
responsibility for their safety or receive  
preliminary instructions relating to the operation of  
the appliance.  
The hob complies with all current standards on  
electromagnetic interference.  
Your induction hob is therefore perfectly in  
keeping with legal requirements (89/336/CEE  
directives). It is designed not to create  
interference on any other electrical apparatus  
being used on condition that the apparatus in  
question also complies with this legislation.  
Your induction hob generates short-range  
magnetic fields.  
• The appliance was designed for domestic use  
inside the home and is not intended for  
commercial or industrial use.  
To avoid any interference between your induction  
hob and a pacemaker, the latter must be  
designed to comply with relevant regulations.  
In this respect, we can only guarantee our own  
product conformity. Please consult the pacemaker  
manufacturer or your doctor concerning its  
conformity or any possible incompatibility.  
• The appliance must not be installed outdoors,  
even in covered areas. It is extremely dangerous  
to leave the appliance exposed to rain and  
storms.  
• Do not touch the appliance with bare feet or with  
wet or damp hands and feet.  
8
Care and maintenance  
Switching the appliance off  
Stainless steel frame *  
GB  
Stainless steel can be marked by hard water which  
has been left on the surface for a long time, or by  
cleaning products containing phosphorus.  
Disconnect your appliance from the electricity  
supply before carrying out any work on it.  
After cleaning, it is advisable to rinse the surface  
well and dry it thoroughly. If water is spilt on the  
surface, dry it quickly and thoroughly.  
Cleaning the appliance  
! Do not use abrasive or corrosive detergents (for  
example, products in spray cans for cleaning  
barbecues and ovens), stain removers, anti-rust  
products, powder detergents or sponges with  
abrasive surfaces: these may scratch the surface  
beyond repair.  
! Some hobs have an aluminium frame which is  
similar to stainless steel. Do not use any cleaning or  
degreasing products which are not suitable for use  
with aluminium.  
Disassembling the hob  
! Never use steam cleaners or pressure cleaners on  
the appliance.  
If it is necessary to disassemble the hob:  
1. Loosen the screws fixing the alignment springs on  
each side.  
• It is usually sufficient simply to wash the hob  
using a damp sponge and dry it with absorbent  
kitchen roll.  
2. Loosen the screws holding the fixing hooks in  
each corner.  
3. Take the hob out of its installation cavity.  
• If the hob is particularly dirty, rub it with a special  
glass ceramic cleaning product, then rinse well  
and dry thoroughly.  
! Do not attempt to repair the appliance yourself. If  
the appliance breaks down, contact a Service  
Centre.  
• <ood residue and dirt can be removed using a  
special scraper. Do this as soon as possible, do  
not wait for the hob to cool down in order to avoid  
incrustations. <or excellent results, use a special  
stainless steel wool pad for vitroceramic glass  
cleaning soaked in soapy water.  
• If any plastic or sugary substances are  
accidentally melted on the hob, remove them  
immediately with the scraper, while the surface is  
still hot.  
• Once it is clean, the hob may be treated with a  
special protective maintenance product: the  
invisible film left by this product protects the  
surface from drips during cooking. This  
maintenance should be carried out while the  
appliance is warm (not hot) or cold.  
• Always remember to rinse the appliance well with  
clean water and dry it thoroughly: residues can  
become encrusted during subsequent cooking  
processes.  
Only available on certain models.  
*
9
After Sales Service  
GB  
"No company is better positioned to offer an after sales service on a  
Hotpoint appliance than us - the manufacturer"  
As part of our commitment to you, all Hotpoint appliances have the added benefit of a fully inclusive parts and  
labour guarantee for the first 12 months. In addition to this you also have the advantage of free  
replacement parts for the first 5 years when fitted by a Hotpoint  
engineer. When the 12 months parts and labour guarantee expires we offer the following after sales service  
options:  
Repair Service and Information Help Desk  
UK: 08709 066066  
Republic of Ireland: 1850 302 200  
Note: Our operators will require the Model number and the Serial number of your appliance  
Available 364 days a year with a fast, effective and value for money service. We have the largest white goods  
repair service in the UK with over 1200 of our own fully trained engineers. All repairs include a parts and labour  
guarantee for 12 months from the date of the repair.  
If you require any information or have any questions about your appliance, our operators are on hand with help  
and advice.  
All this ensures that you will receive the best available after sales service possible.  
Extended Warranties  
UK: 08709 088 088  
Republic of Ireland: 1850 502 200  
Whether you have just one or a number of Hotpoint appliances in your kitchen, we offer two service cover plans  
to give you total peace of mind.  
Repair Protection Plan -  
Kitchen Cover  
<REE service repairs for a single Hotpoint appliance during the period  
of cover.  
-
<REE service repairs for all your Hotpoint appliances less than 8  
years old.  
Genuine Parts and AccessoriesUK: 08709 077 077  
Republic of Ireland: (01) 842 6836  
A wide range of genuine parts and accessories are available from our hotline or through our web site.  
Genuine parts and accessories, extended warranties and service repairs are all  
available on our web-site at:  
10  
Guarantee  
GB  
"Satisfaction guaranteed or your money back"  
We give you a unique 'satisfaction guaranteed' promise - valid for 90 days - after you have  
purchased your Hotpoint appliance. If there is a technical problem simply call Hotpoint Repair  
an engineer to call. If the technical problem is not resolved under this guarantee, we will replace  
your machine or, if you prefer, give you your money back.  
All Hotpoint appliances carry a fully inclusive 12 month parts and labour guarantee as well as free  
replacement parts for the first 5 years (except microwaves, selected integrated appliances and  
cooker hoods, which have a one year guarantee) provided that they are fitted by a Hotpoint engineer.  
Guarantee terms and conditions  
Your guarantee is only applicable in the United Kingdom or Republic of Ireland and is subject to the  
following provisions that your appliance:  
Has been installed and used correctly in accordance with this instruction booklet.  
Has been used solely for domestic purposes and is located on domestic premises (ie. not for  
commercial or trade use).  
Has been properly connected to a suitable electrical supply voltage as stated on the appliance  
rating plate.  
Has not been subject to misuse, accident, modified or repaired by anyone other than one of our  
own service engineers.  
<or pre purchase information on any other Hotpoint product call: 08701 50 60 70  
Recycling & Disposal Information  
As part of Hotpoint's continued commitment to helping the environment, Hotpoint reserves the right to  
use quality recycled components to keep down customer costs and minimise material wastage.  
Please dispose of packaging and old appliances carefully.  
To minimise risk of injury to children, remove the door, plug and cut mains cable off flush with the  
appliance. Dispose of these parts separately to ensure that the appliance can no longer be plugged  
into a mains socket, and the door cannot be locked shut.  
11  
09/2007 - 195043663.05  
XEROX BUSINESS SERVICES  
Key Contacts  
GB  
After Sales Service  
Over 1200 trained specialists, directly employed by us, ensure that you can have complete  
confidence in both the appliances and services we offer.  
Repair Service and Information Desk  
UK: 08709 066 066  
(Open 8 to 8 Mon - ;ri, 8 to 6 Sat, 10 to 4 Sun & Bank Holidays)  
Republic of Ireland: 1850 302 200  
Note: Our operators will require the following information:  
Model number:  
Serial number:  
Extended Warranties  
UK: 08709 088 088  
(Open 8 to 8 Mon - Sun)  
Republic of Ireland: 1850 502 200  
Genuine Parts and Accessories  
UK: 08709 077 077  
(Open 8-30 to 5-30 Mon - ;ri & 9 to 12 Sat)  
Republic of Ireland: (01) 842 6836  
Indesit Company UK Ltd. Morley Way, Peterborough, PE2 9JB.  
12  

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