Westinghouse Waffle Iron WST3010ZE User Manual

2-SLICE BELGIAN  
WAFFLE MAKER  
MODEL WST3010ZE  
OWNER’S MANUAL  
G A U F R E S B E L G E S  
A U F R I E R P O U R  
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ADDITIONAL IMPORTANT  
SAFEGUARDS  
CAUTION HOT SURFACES: This appliance generates heat and escaping  
steam during use. Proper precautions must be taken to prevent the risk of  
burns, fires or other damage to persons or property.  
CAUTION: This appliance is hot during operation and retains heat for  
some time after turning off. Always use oven mitts when handling hot  
materials and allow metal parts to cool before cleaning. Do not place  
anything on top of the appliance while it is operating or while it is hot.  
1.  
2.  
3.  
4.  
All users of this appliance must read and understand this Owner's  
Manual before operating or cleaning this appliance.  
The cord to this appliance should be plugged into a 120V AC electrical  
outlet only.  
If this appliance begins to malfunction during use, immediately unplug  
the cord. Do not use or attempt to repair the malfunctioning appliance.  
Do not leave this appliance unattended during use.  
c e t a p p a r e i l s a n s s u r  
t u e u x .  
i m m é d i a t e m e n t . N e p a s u t i l i s e r n i t e n t e r d e r é p a r  
p r é s e n t e d e s s i g n e s d e d é f e c t u o s i t é d u r a n t l ’ u t i l i s a t i o n ,  
r d o n d e c e t a p p a r e i l u n i q u e m e n t s u r u n e p r i s e c . a . 1 2 0 V  
e r o u d e n e t t o y e r c e t a p p a r  
u r s d o i v e n t l i r  
l ’ u t i l i s a t i o n o u t a n t q u ’ i l e s t c h a u d .  
e s d e m é t a l a v a n t d e l e s n e t t o y e r  
u f l e s i s o l a n t e s p o u r m a n i p u l e r d e s o b j e t s c h a u d s e t l a i s s e r r  
p n e t . n T d a n t u n c e r  
G A R D E : C e t a p p a r  
r e s d o m m a g e s c o r p o r  
o r n i s s q a u p e s p r d e b r û l u r  
v a p e u r l o r s q u ’ i l e s t e n m a r  
G A R D E - S U R F  
S É C U R I T É  
T R E S C O N S I G N E S  
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3-PRONG PLUG  
This appliance is equipped with a grounded-type 3-wire cord (3-prong  
plug). This plug will only fit into an electrical outlet made for a 3-prong  
plug. This is a safety feature. If the plug should fail to fit the outlet, contact  
and electrician to replace the obsolete outlet. Do not attempt to defeat this  
safety feature. This is the purpose of the grounding pin as part of the 3-  
prong plug. Since the appliance is of the grounded type, the extension cord  
should be a grounding-type 3-wire cord.  
SHORT CORD INSTRUCTIONS  
Ashort power-supply cord is provided to reduce the risk resulting from  
becoming entangled in or tripping over a longer cord. The use of an  
extension cord is not recommended.  
ELECTRIC POWER  
If the electrical circuit is overloaded with other appliances, your appliance  
may not operate properly. It should be operated on a separate electrical  
circuit from other appliances.  
PLASTICIZER WARNING  
CAUTION: To prevent Plasticizers to migrate from the finish of the  
countertop or tabletop or other furniture, place NON-PLASTIC coasters or  
placemats between the appliance and the finish of the countertop or  
tabletop. Failure to do so may cause the finish to darken, permanent  
blemishes may occur or stains can appear.  
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GETTING TO KNOW YOUR WESTINGHOUSE  
WST3010ZE 2-SLICE BELGIAN WAFFLE MAKER  
PRODUCT MAY VARY SLIGHTLY FROM ILLUSTRATION  
M E R L E C O U V E R C L E  
1
1.  
2
3.  
Handles  
Locking Lid Latch  
Non-Stick Cooking  
Plates; Top and Bottom  
2
4.  
5.  
6.  
Electric Cord With 3-  
Prong Plug  
Red On/Off Indicator  
Light  
Green READY Light  
1
3
4
6
5
4
OPERATE ONLY IN THE CLOSED POSITION  
D U I T P E U T D I F F É R E R L É G È R E M E N T D E L  
T I N G H O U S E W S T 3 0 1 0 Z E  
R 2 G A U F R E S B E L G E S  
R E N D R E À C O N N A Î T R E L E G A U F R I E R  
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BEFORE USING FOR THE FIRST TIME  
IMPORTANT: Before using for the first time, operate the appliance without  
batter in order to burn off residues on the Cooking Plates.  
CAUTION: To avoid burns, caution should be taken when handling the  
Waffle Maker.  
1.  
2.  
Carefully unpack Waffle Maker.  
Wipe all surfaces with a slightly damp, soft cloth. Never immerse in  
water. 3.To burn off residues on the Cooking Plates, it will be necessary  
to operate the unit for a few minutes before initial use. Do not add bat-  
ter or oil during this time.  
4.  
5.  
Set the appliance on a dry, clean and flat countertop surface, where it  
can be easily plugged into an electrical outlet. Plug appliance into  
120V AC electrical outlet.  
You will notice smoke and a slight odor while residues burn off. 6.Allow  
the Waffle Maker to operate until smoke and odor dissipate; then  
unplug Waffle Maker and allow it to cool. Be careful, the Cooking  
Plates will be hot!  
NOTE: Some odor may still be detected during initial use; this is normal  
and should disappear after one or two uses.  
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OPERATING INSTRUCTIONS  
1.  
Be sure the Cooking Plates are clean and free from dust. If necessary,  
wipe with a damp cloth.  
2.  
When using the Waffle Maker for the first time, brush the Cooking  
Plates with cooking oil.  
NOTE: The Waffle Maker is coated with a non-stick surface. Do not use  
spray-on oils, grease or shortening, as they can cause build-up on the  
Cooking Plates. Use cooking oil instead.  
a n t d e c o m m e n c e r à s é c h e r  
3. Close the Lid.  
r o n 2 0 0 - 2 5 0 ° F  
4. Plug appliance into a suitable 120V AC electrical outlet; the Red Power  
m e t t r e d a n s u n p l a t p o u v a n t a l l e r a u f o u r e t l e s p l a c e r  
ON Light will illuminate, indicating the unit has begun heating.  
o u r a b s o r b e r l a c o n d e n s a t i o n . P o u r l e s g a r d e r  
5.  
When the proper temperature has been reached, the Green READY  
g e p a s l e s g a u f r e s i m m é d i a t e m e n t , l e s d é p o s e r s u r u n e  
Light will illuminate.  
e s .  
6.  
Open Waffle Maker and carefully pour batter evenly to cover the  
Cooking Plates. Be careful not to pour too much batter, as excess bat-  
ter will seep out of Cooking Plates.  
Carefully close the Waffle Maker. Do not force shut. Do not latch. Steam  
will be released between the Cooking Plates. Caution should be taken  
r c o n s e r  
i s q u e n t d ’ e n d o m m a g e r l a s u r  
n b o i s . N e p a s u t i l i s e r d e p i n c e s o u d e c o u t e a u x e n  
7.  
u f r e s s o n t c u i t e s , l e s r e t i r e r à l ’ a i d e d ’ u n e s p a t u l e e n  
r o u d e m a l c u i r e .  
to prevent hands from coming into contact with the steam.  
u v r i r l e g a u f r i e r a v a n t l a f i n d e l a c u i s s o n , c a r l a p â t e  
8.  
When the Green READY Light comes on, open Waffle Maker. Cooking  
time should take approximately 3-5 minutes. Exact cooking time will be  
e g o û t e t d é p e n d d u t y p e d e p â t e e t d ’ i n g r é d i e n t s u t i l -  
d e t r o i s à c i n q m i n u t e s . L a d u r é e d e c u i s s o n e x a c t e e s t  
a matter of your taste and will depend on type of batter and ingredi-  
ents used. Avoid opening your Waffle Maker before cooking is com-  
a e n r t v e r  
s e r l a v a p e u r e n t r e r e n c o n t a c t a v e c l e s m a i n s .  
pleted, as this may cause the waffle to stick or bake poorly.  
’ é c h a p p e e n t r e l e s p l a q u e s c h a u f  
9.  
l e g a u f r i e r  
When the waffles are cooked, remove them by using a plastic or wood-  
en spatula. Do not use metal tongs or knives, as these may damage the  
non stick coating.  
r t r o p d e p â t e , c a r l ’ e x c é d e n t v a c o u l e r s u r  
10. Keep the Waffle Maker closed to preserve the heat until ready for the  
r i e r e t v e r s e r l a p â t e u n i f o r  
next batch of waffles.  
11. If waffles are not to be consumed immediately, place the waffles on a  
m p é r a t u r e a p p r o p r i é e a t t e i n t e , l e v o y a n t v e r  
paper napkin to absorb condensation. To keep hot, place on a rack in  
an ovenproof dish and warm in the oven at about 200°-250°F. Waffles  
’ a l l u m e , i n d i q u a n t q u e l ’ a p p a r e i l a c o m m e n c é à  
will keep for about 20 minutes and then begin to dry out.  
p a r e i l s u r u n e p r i s e c . a . d e 1 2 0 V  
e l ’ h u i l e à c u i s s o n .  
r i s q u e n t d e s ’ a c c u m u l e r s u r l e s p l a q u e s c h a u f  
s e r d ’ h u i l e à v a p o r i s e r  
Q r U E :  
l a p r e m i è r e u t i l i s a t i o n , e n d u i r e l e s p l a q u e s c h a u f  
e s s u y e r a u b e s o i n a v e c u n c h i f  
l e s p l a q u e s c h a u f  
E D ’ E M P L O I  
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USER MAINTENANCE INSTRUCTIONS  
This appliance requires little maintenance. It contains no user serviceable  
parts. Do not try to repair it yourself. Any servicing requiring disassembly  
other than cleaning must be performed by a qualified appliance repair  
technician.  
INSIDE CLEANING  
Wipe Cooking Plates with absorbent paper toweling or a soft cloth.  
Although the Cooking Plates are coated with a non-stick coating, some  
batter or ingredients may still adhere to the Waffle Maker. To remove, simply  
pour a little cooking oil onto the baked-on food. Allow to stand for 5 to 10  
minutes. This should soften the food and make it easy to remove with  
absorbent paper toweling or a soft cloth. If the preceding measure fails to  
remove the food residue, we suggest wiping the Cooking Plates with a  
slightly dampened cloth and a small amount of non-abrasive detergent.  
OUTSIDE CLEANING  
Wipe with a soft, dry cloth.  
TO STORE  
Unplug unit and allow to cool.  
Store in its box or in a clean, dry place.  
Never store Waffle Maker while it is hot or still plugged in. Use the Cord  
Storage Wrap located on the bottom of the Waffle Maker.  
Never wrap cord tightly around the appliance. Do not put any stress on cord  
where it enters unit, as this could cause cord to fray and break.  
The Waffle Maker can be placed in a vertical position (handles pointed up)  
for neat and compact storage.  
HELPFUL HINTS  
Sift all dry ingredients.  
Egg yolks should be separated from egg whites before mixing.  
Beating egg whites separately, and then folding into the batter, will cre-  
ate lighter and crispier waffles.  
Egg whites should be beaten until they form stiff peaks. Stir 1/4 of  
beaten egg whites into batter to lighten it, then gently fold the rest of  
the egg whites into the batter (there should be white streaks in the bat-  
ter). Do not over-mix batter when adding egg whites.  
It is not necessary to beat egg yolks and milk separately; just add to the  
combined flour mixture, and use a whisk or hand mixer to blend.  
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Do not open the Waffle Maker during the first minute of baking, or  
waffles will separate. Completely bake waffles before removing them  
from the unit.  
When waffles are done, the Lid should lift open easily. Lift the Lid gen-  
tly. If Lid pulls, wait another minute and try lifting it open again.  
Waffles can be made ahead of time, then refrigerated or frozen. When  
ready to eat, just heat waffles in oven or toaster. This is ideal when  
serving waffles to several people at once.  
FOR LOW-FAT, LOW-CHOLESTEROL WAFFLES  
All recipes work equally well with skim milk.  
Leave out egg yolks altogether. All leavening properties come from the  
d e j u s c o n c e n t r é , a j o u t e r u n p e u m o i n s d e l a i t .  
beaten egg whites.  
e p o m m e n a t u r e l c o n g e l é . S i o n a j o u t e p l u s d ’ u n e  
Use liquid vegetable oils, like canola, corn or sunflower, instead of but-  
ter.  
c u i l l e r à t h é d e s u c r e p a r u n e c u i l l e r à s o u p e d e j u s  
D E S G A U F R E S S A N S S U C R E  
FOR HIGHER-FIBER WAFFLES  
Substitute 1/2-cup, or more, of whole wheat flour for white flour.  
Substitute 1/4-cup of wheat, or oat bran, for white flour.  
4 d e t a s s e d e f a r i n e b l a n c h e p a r d u s o n d e b l é o u  
2 t a s s e o u p l u s d e l a f a r i n e b l a n c h e p a r d e l a f a r i n e d e  
FOR SUGARLESS WAFFLES  
D E S G A U F R E S R I C H E S E N F I B R E S  
Substitute 1 tablespoon of thawed all-natural white grape or apple  
juice, from concentrate, for each teaspoon of sugar. If adding more  
than 1 tablespoon of juice from concentrate, add a little less milk.  
u b e u r r e .  
l e s v é g é t a l e s c o m m e l ’ h u i l e d e c a n o l a , d e m a ï s o u d e  
j a u n e s d ’ o e u f s . C e s o n t l e s b l a n c s q u i f o n t l e v e r l a  
s p e u v e n t ê t r e f a i t e s a v e c d u l a i t é c r é m é .  
D E S G A U F R E S F  
n n e s à l a f o i s .  
n d e s . C e t t e m é t h o d e e s t i d é a l e l o r s q u ’ o n d o i t s e r  
a n g e r  
r e r l e s g a u f r e s à l ’ a v a n c e , p u i s l e s r é f r i g é r e r o u l e s  
n d r e e n c o r e u n e m i n u t e e t e s s a y e r à n o u v e a u d ’ o u v r i r  
u l e v e r l e c o u v e r c l e d é l i c a t e m e n t ; s ’ i l y a d e l a  
s o n e s t t e r  
r i e r  
s é p a r e r a i e n t . A t t e n d r e l a f i n d e l a c u i s s o n a v a n t d e l e s  
l e g a u f r i e r p e n d a n t l a p r e m i è r e m i n u t e d e c u i s s o n , c a r  
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RECIPES  
Basic Waffles  
1 cup all-purpose flour  
1 teaspoon sugar  
1 cup milk  
1 egg, separated  
1 teaspoon baking powder  
1/2 teaspoon salt  
1/2 teaspoon butter, melted  
Sift dry ingredients together in a bowl.  
Add egg yolk and milk to the dry ingredients and beat together thoroughly.  
Pour a scant 1/2 cup of batter onto the heated waffle mold.  
Makes about 6 waffles.  
Traditional Waffles  
1/2 cup butter, melted  
3/4 cup sugar  
1 cup milk  
3 eggs, separated  
Pinch of salt  
2-1/4 cups flour  
1 teaspoon baking powder  
Twist of lemon  
Sift dry ingredients together in a bowl.  
Add egg yolks and milk to dry ingredients and beat together thoroughly.  
In a separate bowl, beat egg whites until stiff. Stir 1/2 of the egg whites  
into the batter, and then fold in the remaining egg whites and stir until  
well blended.  
Add butter and twist of lemon, and mix until smooth.  
Pour scant 1/3 cup of batter on the heated waffle mold.  
Makes about 12-18 waffles.  
Belgian Waffles  
2-2/3 cups all-purpose flour  
2-1/4 tsp. active dry yeast  
1-3/4 cups milk  
2 tablespoons sugar  
1 teaspoon salt  
1/4 cup water  
3 eggs  
1/4 cup butter  
Sift dry ingredients together in a bowl.  
In a microwave or double boiler, heat milk, water and butter until very  
warm, 120°-130°F (butter does not need to melt).  
Add milk mixture and eggs to dry ingredients. Using a hand mixer, mix  
together thoroughly.  
Cover bowl with plastic wrap or foil and refrigerate several hours or  
overnight.  
Pour 1 cup of batter onto the preheated, conditioned Waffle Plates.  
Makes 16 individual waffles.  
10  
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e 1 2 à 1 8 g a u f r e s .  
Whole Wheat Banana Nut Waffles  
d e t a s s e d e p â t e s u r l a p l a q u e c h a u f  
1/2 cup whole wheat flour  
1/4 teaspoon salt  
3/4 cup milk  
1 banana  
s o i t l i s s e .  
1/2 cup all-purpose flour  
e b e u r r e e t l e j u s d e c i t r o n , p u i s m é l a n g e r j u s q u ’ à c e q u e l e  
1 teaspoon baking powder  
1 teaspoon melted butter or vegetable oil  
1 egg, separated  
r l e l a i t e t l e s o e u f s , p u i s l e s a j o u t e r a u x i n g r é d i e n t s s e c s ; b i e n  
1/2 cup walnuts, minced  
a u t r e b o l , b a t t r e l e s o e u f s j u s q u ’ à c o n s i s t a n c e m o u s s e u s e .  
s i n g r é d i e n t s s e c s e n s e m b l e d a n s u n b o l .  
Sift dry ingredients together in a bowl.  
Add egg yolk and milk to the dry ingredients and beat together thoroughly.  
d e l a i t  
Mash banana and beat banana and nuts into batter.  
e d e s u c r e  
Beat egg white until stiff, stir 1/4 into the batter to lighten it, and then gently  
e d e b e u r r e  
fold in the remaining white.  
d e 7 g ( 1 / 4 o z ) d e l e v u r e s è c h e  
Pour scant 1/3 cup of batter on the heated waffle mold.  
s à l a l e v u r e  
Makes 6 waffles.  
Serve with applesauce or yogurt.  
e 1 2 à 1 8 g a u f r e s .  
d e t a s s e d e p â t e s u r l a p l a q u e c h a u f  
Shortbread Waffles  
s o i t l i s s e . 1 cup butter  
4 eggs  
Twist of lemon  
e b e u r r e e t l e j u s d e c i t r o n , p u i s m é l a n g e r j u s q u ’ à c e q u e l e  
1 cup sugar  
e s o e u f s a u m é l a n g e d e f a r i n e e t d e s u c r e e t b i e n b a t t r e l e t o u t .  
1-3/4 cup flour  
a u t r e b o l , b a t t r e l e s o e u f s j u s q u ’ à c o n s i s t a n c e m o u s s e u s e .  
s i n g r é d i e n t s s e c s e n s e m b l e d a n s u n b o l .  
Sift flour and sugar together in a bowl.  
In a separate bowl, beat eggs until fluffy.  
s s e d e f a r i n e  
Add eggs to flour and sugar mix, and beat together thoroughly.  
d e s u c r e  
d e b e u r r e  
Add butter and twist of lemon, and mix until smooth.  
Pour scant 1/3 cup of batter on the heated waffle mold.  
s à l a p â t e s a b l é e  
Makes about 12-18 waffles.  
a c o m p o t e d e p o m m e o u d u y o g o u r  
Yeast Waffles  
g a u f r e s .  
1 (1/4-oz.) package dry yeast  
3-1/4 cups flour  
6 eggs  
Twist of lemon  
Pinch of salt  
d e t a s s e d e l a p â t e s u r l a p l a q u e c h a u f  
1/2 cup butter  
m e n t l e r e s t e .  
1/4 cup sugar  
b l a n c d ’ o e u f d a n s l a p â t e p o u r l ’ a l l é g e r  
1 cup milk  
b l a n c d ’ o e u f j u s q u ’ à c e q u ’ i l f o r  
a b a n a n e e t l ’ i n c o r p o r e r a v e c l e s n o i x à l a p â t e .  
Sift dry ingredients together in a bowl.  
e j a u n e d ’ o e u f e t l e l a i t e t b i e n b a t t r e l e t o u t .  
In a separate bowl, beat eggs until fluffy.  
s i n g r é d i e n t s s e c s e n s e m b l e d a n s u n b o l .  
Mix milk and eggs, and then add to dry ingredients; beat together until well  
blended.  
e d e n o i x é m i n c é e s  
Add butter and twist of lemon, and mix until smooth.  
é d e b e u r r e f o n d u o u d ’ h u i l e v é g é t a l e  
Pour scant 1/3 cup of batter on the heated waffle mold.  
é d e p o u d r e à p â t e  
Makes about 12-18 waffles.  
e d e f a r i n e t o u t u s a g e  
e d e f a r i n e d e b l é e n t i e r  
s a u b l é e n t i e r a v e c b a n a n e s e t n o i x  
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Chocolate Waffles  
1 cup all-purpose flour  
2/3 cup milk  
1 teaspoon baking powder  
1/4 teaspoon salt  
2 teaspoon sugar  
1 egg, separated  
2 teaspoon melted butter  
3/4 teaspoon vanilla  
1-1/2 squares semi-sweet  
chocolate (1-1/2 ounces)  
Sift dry ingredients together in a bowl.  
Add milk, egg yolk and vanilla to dry ingredients and beat until well  
blended.  
Melt butter and chocolate together in microwave or double boiler. Stir  
chocolate mixture into batter.  
Beat egg white until stiff, stir 1/4 into the batter to lighten, and then gently  
fold in the remaining egg white.  
Pour a scant 1/2 cup of batter onto the heated waffle mold.  
Makes about 6 waffles. Serve sprinkled with powdered sugar or cinnamon  
or topped with vanilla ice cream and chocolate sauce.  
Chocolate waffles make great ice cream sandwiches!  
Freeze them first. Spread with any flavor ice cream, add nuts or raisins, and  
top with a second waffle.  
Peanut Butter Waffles  
1 cup all-purpose flour  
1/4 cup peanut butter  
1 cup milk  
1 egg, separated  
1/2 teaspoon vanilla  
2 teaspoon baking powder  
1/2 teaspoon salt  
2 teaspoon sugar  
1/2 teaspoon melted butter or vegetable oil  
Sift dry ingredients together in a bowl.  
Process peanut butter, egg yolk, milk, vanilla and butter together in a  
blender. Add milk mixture to dry ingredients and beat until  
well blended.  
Pour a scant 1/2 cup of batter onto the heated waffle mold.  
Makes about 6 waffles.  
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LIMITED ONE YEAR PRODUCT WARRANTY  
Warranty: This product is warranted to be free from defects in materials and workmanship for  
a period of one (1) year from the original purchase date. This product warranty covers only  
the original consumer purchaser of the product.  
r é s e r v é s  
C h i n e  
Warranty Coverage: This warranty is void if the product has been damaged by accident in  
e c t e m e n t d e c e s r e c o u r s .  
shipment, unreasonable use, misuse, neglect, improper service, commercial use, repairs by  
e n t  
unauthorized personnel, normal wear and tear, improper assembly, installation or  
t r e t e n u e r e s p o n s a b l e d e d o m m a g e s , p e r t e s o u c o û t s d é c o u l a n t  
maintenance abuse or other causes not arising out of defects in materials or workmanship. This  
l i s é e s e n v e r t u d ’ u n e l i c e n c e p a r S a l t o n , I n c . E  
warranty is effective only if the product is purchased and operated in the USA or Canada, and  
m a r q u e s d e c o m m e r c e d e W E S T I N G H O U S E E L E C T R I C C O R P O R A  
does not extend to any units which have been used in violation of written instructions furnished  
H O U S E ™ ,  
with the product or to units which have been altered or modified or to damage to products or  
parts thereof which have had the serial number removed, altered, defaced or rendered  
p e u v e n t v a r i e r s e l o n v o t r e l i e u d e r é s i d e n c e .  
illegible.  
u d e r o s i t : s j u r i d i q u e s p r é c i s e t d ’ a u t r e s  
c e t t e g a r a n It mi e p. lied Warranties: ANY WARRANTIES IMPLIED WHICH THE PURCHASER MAY HAVE ARE  
b o u r s e m e n  
s o l u e , l a r u  
a l e i n v o q u a limn t  
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pply to you.  
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l e ASE. Some states and  
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an implied warranty lasts, so the above  
i
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n v e r t u d ’ a u c u n e t h é o r i e d e r e s p o n s a b i l i t é c i v i l e , d ’ a u c u n c o n t r a t o u d e l o i  
Warranty Performance: During the above one-year warranty period, a product with a defect  
u c u n e r é c l a m a t i o n p o u r d é f e c t u o s i t é o u m a u v a i s f o n c t i o n n e m e n t d u  
will be either repaired or replaced with a comparable model when the product is returned to  
d ’ a u t r e s r e s p o n s a b i l i t é s e n r a p p o r t a v e c l a v e n t e d e c e p r o d u i t . I l n e s e r a  
Zellers. The repaired or replacement product will be in warranty for the balance of the one-  
a t i o n d e l a g a r a n t i e :  
year warranty period and an additional one-month period. No charge will be made for such  
repair or replacement within the warranty period.  
Important Notice: If any parts are missing or defective, return this product to the place of  
purchase.  
q u e s t i o n s e t c o m m e n t a i r e s a u S e r v i c e à l a c l i e n t è l e :  
Any questions or comments can be directed to the Consumer Relations Department. Please  
write to or call:  
u m a g a s i n o ù v o u s l ’ a v e z a c h e t é .  
d p é o f r e c t u e u s e , v e u i l l e z r a p p o r t e r c e  
u p p l é m e n t a i r e . A u c u n p a i e m e n t n e s e r a e x i g é .  
Consumer Relations Dept.  
P.O. Box 6916  
o u r l e r e s t a n t d e l a p é r i o d e d e v a l i d i t é d e l a g a r a n t i e , a s s o r t i d ’ u n m o i s d e  
Columbia, MO 65205-6916  
1(800) 233-9054  
x r e t o u r n é a u m a g a s i n Z e l l e r s s e r a s o i t r é p a r é , s o i t r e m p l a c é p a r u n  
Limitation of Remedies: No representative or person is authorized to assume for us any other  
o m p a r a b l e ( a u c h o i x d e Z e l l e r s ) . L  
t d o e u t l p a r o g d a u r i t a n t i e :  
liability in connection with the sale of our products. There shall be no claims for defects or  
d o n c n e p a s s ’ a p p l i q u e r à c e p r o d u i t .  
failure of performance or product failure under any theory of tort, contract or commercial law  
p r o v i n c e s n e p e r m e t t e n t p a s d e l i m i t a t i o n a u x g a r a n t i e s i m p l i c i t e s ; l a l i m i t a t i o n  
including, but not limited to negligence, gross negligence, strict liability, breach of warranty,  
T B É N É F I C I E R E S T L I M I T É E À U N A N D E L A D  
and breach of contract. Repair, replacement or refund shall be the sole remedy of the  
e L s i m p l i c i t e s :  
purchaser under this warranty. Some states and provinces do not allow the exclusion or  
é e f f a c é , m o d i f i é o u r e n d u i l l i s i b l e .  
limitation of incidental or consequential damages, so the above limitation or exclusion may not  
i c a t i o n s o u d e s t r a n s f o r m a t i o n s , n i l e s p r o d u i t s o u p i è c e s d o n t l e n u m é r o d e  
apply to you.  
n i n n s t r u c t i o n s d u f a b r i c a n t , l e s p r o d u i t s q u i o n t s u b i  
Legal Rights: This warranty gives you specific legal rights, and you may also have other rights  
a s u l t e i l i s s é p s r o a d u u x i t É s t a d t o s n t  
which vary from state to state/province.  
f a b r i c a t i o n o u d e m a t é r i a u x . C e t t e g a r a n t i e n e s ’ a p p l i q u e q u  
p p r o p r i é , u n e n t r e t i e n a b u s i f o u à t o u t e a u t r e c a u s e n e d é c o u l a n t p a s d ’ u n  
WESTINGHOUSE™, and "YOU CAN BE SURE...IF IT'S WESTINGHOUSE™" are trademarks  
e r s o n n e s n o n a u t o r i s é e s , u n e u s u r e n o r m a l e , u n e i n s t a l l a t i o n o u u n a s s e m -  
of WESTINGHOUSE ELECTRIC CORPORATION and used under license by Salton, Inc. In no  
e n t r e t i e n i n a p p r o p r i é , u n u s a g e à b u t c o m m e r c i a l , u n e r é p a r a t i o n e f f e c t u é e  
event shall Salton, Inc. be liable for any incidental or consequential damages, losses or  
e n t a u c o u r s d u t r a n s p o r t , o u s u i t e à u n u s a g e i n a d é q u a t o u a b u s i f  
expenses.  
d d o m e m l a a g g é a r a n t i e :  
Made in China  
e q u  
p o u r u n e p é r i o d e d ’ u n a n à c o m p t e r d e l a d a t e d ’ a c h a t . C e t t e g a r a n t i e n e  
"© 2003  
P/N 61316  
Printed in China  
e i c : e d e f a b r i c a t i o n o u d e  
All Rights Reserved"  
U N A N  
13  
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