MEGAMIX™
HI-SPEED PROFESSIONAL
BLENDER
HPB300
HPB300BK
For your safety and continued enjoyment of this product,
always read the instruction book carefully before using.
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9. Do not let cord hang over edge of table or counter,
or touch hot surfaces.
10. Keep hands and utensils out of jar while blending
to prevent the possibility of severe personal injury
and/or damage to the blender. A rubber spatula may
be used, but must be used only when the blender is
not running.
11. Blades are sharp. Handle carefully.
12. To avoid injury, never place blade assembly on the
base unless container is properly attached.
13. Always operate blender with cover in place.
14. When blending hot liquids, remove center piece of
two piece cover. Limit amount of material processed
to 1½ cups (12 oz.). Always begin processing at
the lowest speed setting. Keep hands and other
exposed skin away from the lid opening to prevent
possible burns. See Hot Blending instructions.
15. Screw on container bottom firmly. Injury can result if
moving blades accidentally become exposed.
16. Do not leave blender unattended while it is running.
SAVE THESE INSTRUCTIONS
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GROUNDING INSTRUCTIONS
®
For your protection, Waring Blenders are equipped
with a 3-conductor cordset having a molded 3-prong
grounding-type plug, and should be used in combina-
tion with a properly connected grounding-type outlet as
shown in Figure 1. If a grounding-type outlet is not avail-
able, an adapter, shown in Figure 2, may be obtained
to enable a 2-slot wall outlet to be used with a 3-prong
plug. Referring to Figure 3, the adapter must be ground-
ed by attaching its grounding lug under the screw of the
outlet cover plate. CAUTION: Before using an adapter, it
must be determined that the outlet cover plate screw is
properly grounded. If in doubt, consult a licensed electri-
cian. Never use an adapter unless you are sure it is prop-
erly grounded.
Note: Use of an adapter is not permitted in Canada.
IMPORTANT: HOT BLENDING INSTRUCTIONS
To minimize possibility of scalding when blending hot
ingredients, the following precautions and procedures
must be observed:
1. Limit amount of material processed to 1½ cups
(12 oz.).
2. Completely remove the lid insert of the two piece
container lid before starting motor. (This will allow
venting of the rapidly heated and expanding air
present inside container when blender is running.)
3. Start blending on low speed.
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OPERATING INSTRUCTIONS
1. When placing the container on the unit base, make
sure that the unit is turned OFF and is at a complete
stop. Do not place the container on the base or take
it off while the unit is running. If you do so, it may
damage the drive shaft or blade assembly. For best
results, do not fill container above a 3 cup level.
2. Be sure the switch is in the OFF position and plug the
blender into a convenient outlet.
3. The Waring Blender is ideal for blending ice drinks.
A hint to help mix ice drinks: Keep the blades in the
container covered with liquid, turn the unit on, remove
the lid insert on top of the jar lid, and feed the ice
cubes slowly into the jar. NOTE: Never use contain-
®
ers other than Waring Blender containers with your
Waring unit.
4. Put ingredients into container and put on cover.
Always add liquid ingredients first, unless otherwise
specified in recipe. Always hold container with one
hand while blending.
HOW TO CLEAN CONTAINERS WITH
NONREMOVABLE BLADES
1. Remove the container from the unit base. Remove the
lid. Add a cup of cleaning solution, made by adding a
few drops of dishwashing detergent to 1 cup of cool
water, to the container. Scrub and flush out the interior
of the container and the lid to dislodge and remove as
much residue as possible. Empty the container.
2. Add more cleaning solution. Put lid on container,
place it on unit base, and run on high speed for two
minutes.
3. Empty the container and repeat as above, using clean
rinse water in place of cleaning solution. Empty, rinse,
and dry, prior to storing unit.
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4. Wash and rinse container prior to initial use, and
immediately after each use.
HOW TO CLEAN UNIT BASE
1. To clean the unit base, unplug the power cord. Wipe
the exterior surfaces with a soft cloth or sponge
dampened with cleaning solution. Rinse with clean
water. Do not immerse the base in cleaning solution
or water. Wipe the base with a dry towel.
RECIPES
Shakes
Chocolate Malted Shake – 4 servings
1
2
2
6
2
cup whole milk
tablespoons chocolate syrup
cups chocolate ice cream
tablespoons malt powder
teaspoons vanilla
Place ingredients in blender jar in order listed. Cover and
blend for 2 minutes on HI.
Nutritional information per serving:
Calories 335 (31% from fat) • carb. 51g • pro. 8g • fat 12g • sat. fat 7g
• chol. 37mg • sod. 242mg • calc. 239mg • fiber 0g
Power Shake – 4 servings
1
2
3
2
cup orange juice
ripe bananas
cups fresh or frozen strawberries
tablespoons sugar (optional)
8-16 ice cubes
Place ingredients in blender jar in order listed. Cover and
blend for 1 to 2 minutes on HI.
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Nutritional information per serving (with sugar):
Calories 138 (5% from fat) • carb. 34g • pro. 2g • fat 1g • chol. 0mg
• sod. 5mg • calc. 28mg • fiber 4g
SMOOTHIES
Strawberry-Banana Smoothie – 4 servings
1½
2
1
2
20
cups nonfat milk
cups strawberries, hulled, cut in half
cup banana slices, cut into 1/2 inch slices
tablespoons plain fat-free yogurt
ice cubes
Place ingredients in blender jar in order listed. Cover and
blend on LO for about 20 seconds, then on HI for another
40 seconds. Serve immediately.
Nutritional information per serving:
Calories 84 (6% from fat) • carb. 17g • pro. 4g • fat 1g • chol. 2mg
• sod. 56mg • calc. 139mg • fiber 2g
Mango Lime Smoothie – 4 servings
4
1
mangoes, peeled, pitted, and cut into 1 inch pieces
cup lime juice
½
½
12
18
½
cup apple juice
cup mango juice
tablespoons sugar
ice cubes
cup rum (optional)
Place all ingredients in blender jar in order listed. Cover
and blend for 1 to 2 minutes on HI.
Nutritional information per serving:
Calories 196 (2% from fat) • carb. 43g • pro. 1g • fat 0g • chol. 0mg
• sod. 6mg • calc. 16mg • fiber 2g
Citrus Julius – 4 servings
2
cups milk
½
cup tangerine juice
6
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½
4
20
1
cup orange juice
tablespoons sugar
ice cubes
egg white
1
teaspoon vanilla
Place all ingredients in blender jar in order listed. Cover
and blend for 1 to 2 minutes on HI.
Nutritional information per serving:
Calories 175 (21% from fat) • carb. 24g • pro. 10g • fat 4g
• chol. 17mg • sod. 151mg • calc. 162mg • fiber 0g
Waring Consumer Products
150 Milford Road
East Windsor, NJ 08520
Printed in USA
08WR198
026177
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