SJ-25P
REFRIGERATOR-FREEZER
CHLODZIARKA -
ZAMRAŻARKĄ
HŰTŐSZEKRÉNY -
FAGYASZTÓSZEKRÉNY
FRIGIDER-CONGELATOR
CHLADNICE-MRAZÁK
CHLADNIČKA-MRAZNIČKA
OPERATION MANUAL ................. 3
INSTRUKCJA OBSŁUGI ............... 7
KEZELÉSI ÚTMUTATÓ ................ 11
MANUAL DE UTILIZARE............. 15
NÁVOD K OBSLUZE ................... 19
NÁVOD NA OBSLUHU................ 23
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DESCRIPTION
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1. Freezer shelf (Small)
2. Ice cube maker
11. Evaporating pan (rear side)
12. Shelf
3. Ice cube box
13. Fruit and vegetable crisper
14. Adjustable foot
15. Table top
4. Freezer shelf (Large)
5. Freezer temp. control knob
6. Refrigerator temp. control knob
Do not place hot objects on the table top. The
table top may melt and deform. The table can
resist temperatures up to 100°C.
7. Light
16. Freezer shelf
17. Light switch
18. Magnetic door seal
19. Egg holder
Replacing the lamp bulb
Replace the lamp bulb with same type : base E12,
MAX 10W, T-20. Make sure that the rated voltage
and wattage of the lamp bulb are correct when
replacing. (Check the label near the bulb.) When
replacing the lamp bulb, unplug the refrigerator first
to prevent electric shock.
20. Free pocket
8. Refrigerator shelf (Small)
9. Refrigerator shelf (Large)
10. Three position adjustable shelf
21. Bottle pocket
This shelf has three positions, it can be partly or fully
extended or be fully folded away simply by pushing
the shelf back then lifting it up.
INSTALLATION
1.To ensure adequate ventilation for your refrigerator, it is recom-
mended to provide space of 6cm on both sides and at the back,
and space of 9cm above the refrigerator. Insufficient spacing will
decrease the cooling efficiency, resulting in unnecessary con-
sumption of electricity.
6cm
9cm
2.Using the front Adjustable foot, ensure that the refrigerator is po-
sitioned firmly and level on the floor.
6cm
6cm
NOTE: • Position your refrigerator so that the plug is accessible.
• Keep your refrigerator out of direct sunlight.
• Do not place next to heat generating appliance.
• Do not place directly on the ground. Provide suitable
stand.
103 cm
Adjustable
foot
Before using your refrigerator
Clean the inside parts with a cloth soaked in warm water.
If soapy water is used, wipe it off thoroughly.
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OPERATION
CONTROLLING TEMPERATURES
The refrigerator controls its temperature automatically. However, if needed, adjust the temperature as follows.
Freezer compartment
FREEZER TEMP. CONTROL regulates the quantity of cold air to the freezer.
NOTE:
• For hot summer conditions (about over
35°C ambient temperature), set your
FREEZER TEMP. CONTROL to less
colder than 4(MED) towards 1(MIN).
This is because 7(MAX) setting may re-
sult in too little air flow to the refrigerator
compartment, causing too warm tem-
perature in the refrigerator compartment.
And set your REFRIGERATOR TEMP.
CONTROL to colder than 3(MED).
7(MAX)
FREEZER TEMP. CONTROL
(WINTER SEASON)
For making ice rapidly or fast freezing.
MAX
MIN
1
MED
4
Coldest
4(MED)
For normal freezing.
2
3
5
6
7
1(MIN)
When frozen food or ice cream is not stored.
FREEZER TEMP. CONTROL
MIN Coldest
• 7 (MAX) setting directs more cold air to the freezer compartment. (mak-
ing the freezer compartment colder)
(WINTER SEASON)
MED
MAX
MIN
1
MED
4
3
Coldest
7
4
2
CHILLED
ZONE
• 1 (MIN) setting directs less cold air to the freezer compartment. (making
the freezer compartment less colder)
2
3
5
6
1
MIN
5
Coldest
• If the freezer does not cool even when setting FREEZER TEMP. CON-
TROL to 7(MAX), set REFRIGERATOR TEMP. CONTROL to 5 (Coldest)
as well.
REFRIGERATOR
TEMP. CONTROL
MED MAX
• In a cold kitchen (about under 10°C am-
bient temperature), set your FREEZER
TEMP. CONTROL to 7(MAX) to avoid
too warm temperature in the freezer
compartment. This is because the com-
pressor operation is too short in winter,
and not enough cold air is provided to
the freezer compartment. And if the
foods in the refrigerator compartment
freeze, you must set REFRIGERATOR
TEMP. CONTROL to less colder setting
towards 1(MIN).
Refrigerator compartment
REFRIGERATOR TEMP. CONTROLcontrols the compressor running time
of the refrigeration system.
MED
3
5(Coldest)
4
2
For keeping foods fresher tasting.
CHILLED
ZONE
When the refrigerator does not provide sufficient cooling.
1
MIN
5 Coldest
3(MED)
For normal operation.
1(MIN)
REFRIGERATOR
TEMP. CONTROL
When the refrigerator provides excessive cooling.
MIN Coldest
FREEZER TEMP. CONTROL
MED
(WINTER SEASON)
3
4
MAX
Coldest
7
2
CHILLED
ZONE
MIN
1
MED
4
2
3
5
6
1
MIN
5 Coldest
• 5 (Coldest) setting will result in colder temperature in the both (refrigera-
tor and freezer) compartments.
• 1 (MIN) setting will result in warmer temperature in the both (refrigerator
and freezer) compartments.
• If the refrigerator is operated for a long time with REFRIGERATOR TEMP.
CONTROL set at 5 (Coldest), foods stored in the refrigerator compart-
ment may also freeze.
• Low ambient temperature may cause placed foods to freeze even if RE-
FRIGERATOR TEMP. CONTROL is set to 1 (MIN).
• The freezer compartment may not cool sufficiently when leaving REFRIG-
ERATOR TEMP. CONTROL as 1 (MIN) for an extensive period. To cool
the freezer compartment properly, set REFRIGERATOR TEMP. CON-
TROL closer to 5 (Coldest).
REFRIGERATOR
TEMP. CONTROL
MED MAX
• With FREEZER TEMP. CONTROL set
to 7(MAX), there will be less cold air di-
rected to the refrigerator compartment,
and the refrigerator compartment may
not become cold enough.
Lever
HINTS WHEN MAKING ICE
1.Do not over fill the Ice cube trays; otherwise the ice cubes will be joined to-
gether when frozen.
2.When the ice cubes are made, turn the lever clockwise to empty the ice into Ice
cube box.
To prevent damage to the Ice cube box, do not make ice in the Ice cube
box or pour oil into it.
NOTE:
Ice cube box
DEFROSTING
Defrosting is fully automatic due to a unique energy saving system. Whereby the defrost cycle start time is proportional to
the running time of your refrigerator compressor, i. e., the less time the refrigerator compressor operates (during the winter
season or you’re away on holidays), the longer the time between each defrost cycle.
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STORING FOOD
Refrigeration reduces the rate of food spoilage. To
maximize the shelf life of perishable food products,
ensure that the food is of the freshest possible qual-
ity. The following is a general guide to help promote
longer food storage.
NOTE:
• Evenly place the food on the shelves to allow the cooling air to
circulate efficiently.
• Hot foods should be cooled before storing. Stor-
ing hot foods increases the temperature in the
unit and increases the risk of food spoilage.
• Do not block the outlet and inlet of the cool air
circulating circuit with foods or containers; oth-
erwise the foods will not be evenly cooled
throughout the refrigerator.
Fruit / Vegetables
To minimize moisture loss, fruit and vegetables should
be loosely enclosed in a plastic material e.g. wrap,
bags ( do not seal ) and place in the Fruit and veg-
etable crisper. Those fruits and vegetables with thick
skins e.g. oranges do not require wrapping.
Do not place food directly in
front of cold air outlet. This
may lead to the food freezing.
Dairy Products & Eggs
• Most dairy products have a use by date on the outer
packaging which informs the recommended tem-
perature and shelf life of the product.
IN
OUT
• Eggs should be stored in the Egg holder.
FOR BEST FREEZING
• Quality of foods should be fresh.
• Freeze small quantities of food at a time to freeze them quickly.
Meats / Fish / Poultry
• Place on a plate or dish and cover with paper or
plastic wrap.
• Food should be properly stored or covered and the air should
be removed to seal tightly.
• For larger cuts of meat, fish, or poultry, place to the
rear of the shelves.
• Evenly place the food in the freezer.
• Label bags or containers to keep an inventory of freezing food.
• Ensure all cooked food is wrapped securely or
placed in an airtight container.
CARE AND CLEANING
NOTE:
Some household cleaning chemicals may affect
the inside surfaces and plastic shelves resulting
in splitting or cracks occurring.
When cleaning all plastic
parts inside this refrigerator,
only use diluted dishwashing
liquid(soapy water). Make
sure that all plastic parts are
thoroughly rinsed with water
after cleaning.
• Do not use polishing powder, benzine, hot water etc.
• If undiluted detergent is used or soapy water is not wiped off
thoroughly, cracking of plastic parts can result.
• Wipe any food oils adhered to plastic components as they can
cause cracking of the plastic surface.
Evaporating pan;How to remove/set
Remove or set the Evaporating pan as the arrows indicate.
Protrusion
Evaporating
pan
1.Remove the shelves and pockets from the cabinet
and door. Wash them in warm soapy dishwashing
water; rinse in clean water and dry.
Hole
Compressor
Evaporating pan
2.Clean the inside with a cloth soaked in warm soapy
dishwashing water. Then, use cold water to wipe
off soapy water.
Hole
Protrusion
Please pay attention to the safety
since the compressor is very hot.
Make sure the back end of the
Evaporating pan rests securely on
the rail. Otherwise water will leak.
3.Wipe the exterior with a soft cloth each time it is
soiled.
Evaporating pan
4.Clean the Magnetic door seal with a toothbrush and
warm soapy dishwashing water.
Rail
5.Whenever the refrigerator is moved to clean or re-
positioned, the Evaporating pan should be removed
and cleaned.
Switching off your refrigerator
If you switch your refrigerator off when you are going away for
an extended period, remove all food, clean the interior thoroughly.
Remove the power cord plug from the power socket and leave
all doors open.
WHAT TO DO BEFORE YOU CALL FOR SERVICE
• Cracking or crunching sound --- Sound produced by expan-
Before you call for service, check the following point .
sion and contraction of inner walls and internal parts during
cooling.
IT IS NORMAL for the refrigerator to produce the
following sounds.
• Squeaking sound --- Sound produced by expansion and con-
traction of internal parts.
• Loud noise produced by the compressor when op-
eration starts --- Sound becomes quieter after a while.
• Loud noise produced once a day by the compressor
--- Operating sound produced immediately after au-
tomatic defrost operation.
IT IS NORMAL that the outside of a cabinet may be hot when
touched. The hot pipe is in the cabinet in order to prevent dew
generation.
• Sound of flowing fluid (gurgling sound, fizzing sound)
--- Sound of refrigerant flowing in pipes (sound may
become louder from time to time).
IF YOU STILL REQUIRE SERVICE
Refer to your nearest service agent approved by SHARP.
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SHARP CORPORATION
OSAKA, JAPAN
TINS-A585CBRZ 03EK TH
1
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