Samsung Microwave Oven CK99FS User Guide

1CK99(GB) 3/10/00 11:28 AM Page 1  
MICROWAVE OVEN  
CK99FS  
Owner’s Instructions  
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1CK99(GB) 3/10/00 11:28 AM Page 3  
You have just purchased a  
SAMSUNG microwave oven.  
GB  
Your Owner’s Instructions contain much  
valuable information on cooking with your  
microwave oven. Take the time to read them  
as they will help you take full advantage of  
the microwave oven features.  
Contents  
QUICK LOOK-UP GUIDE.............................................................................................  
USING THIS INSTRUCTIONS BOOKLET........................................................................  
INSTALLING AND PREPARING YOUR MICROWAVE OVEN  
2
5
Safety Precautions ........................................................................................  
Accessories ...................................................................................................  
Installing Your Microwave Oven....................................................................  
Selecting the Display Language....................................................................  
Setting the Time ............................................................................................  
How a Microwave Oven Works ..................................................................... 10  
Checking that Your Oven is Operating Correctly........................................... 10  
What to Do if You are in Doubt or Have a Problem....................................... 11  
6
8
9
9
9
COOKING WITH YOUR MICROWAVE OVEN  
Cooking/Reheating........................................................................................ 12  
Power Levels and Time Variations................................................................ 12  
Stopping the Cooking .................................................................................... 13  
Adjusting the Cooking Time........................................................................... 13  
Using the Auto Reheat & Cook Feature ........................................................ 14  
Using a Crusting plate .................................................................................. 16  
DEFROSTING  
Using the Auto Defrost Feature..................................................................... 17  
Setting a Standing Time ................................................................................ 19  
Multistage Cooking........................................................................................ 19  
TRADITIONAL COOKING METHODS  
Choosing the Accessories............................................................................. 20  
Preheating the Oven...................................................................................... 20  
Cooking by Convection.................................................................................. 21  
Grilling .......................................................................................................... 22  
Spit-Roasting ................................................................................................ 23  
Using the Vertical multi - spit ........................................................................ 24  
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1CK99(GB) 3/10/00 11:28 AM Page 4  
GB  
Contents  
COMBINED COOKING  
Combining Microwaves and Convection ....................................................... 25  
Combining Microwaves and the Grill............................................................. 26  
FEATURES COMMON TO ALL TYPES OF COOKING  
Safety-locking Your Microwave Oven............................................................ 27  
Scroll Speed .................................................................................................. 27  
Switching the Beeper Off............................................................................... 28  
RECOMMENDATIONS FOR USE  
Cookware Guide............................................................................................ 29  
Cleaning Your Microwave Oven.................................................................... 30  
Storing and Repairing Your Microwave Oven ............................................... 30  
Technical Specifications................................................................................ 31  
Oven.............................................................................................................. 32  
Control Panel ................................................................................................ 33  
4
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1CK99(GB) 3/10/00 11:28 AM Page 5  
Using this Instructions Booklet  
GB  
You have just purchased a SAMSUNG microwave oven. Your Owners Instructions contain much  
valuable information on cooking with your microwave oven:  
Safety precautions  
Suitable accessories and cookware  
Useful cooking tips  
Inside the cover you will find a quick look-up guide explaining three basic cooking operations:  
Cooking a dish (microwave)  
Defrosting a dish  
Adding an extra minute, if the dish is not cooked or reheated enough  
At the end of the booklet you will find illustrations of the oven, and more importantly the control panel,  
so that you can find the buttons more easily.  
The illustrations in the step-by-step procedures use four different symbols.  
Press  
Push  
Important  
Note  
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY  
Failure to observe the following safety precautions may result in harmful exposure to microwave energy.  
(a) Under no circumstances should any attempt be made to operate the oven with the door open or to tamper with the  
safety interlocks (door latches) or to insert anything into the safety interlock holes.  
(b) Do not place any object between the oven door and front face, or allow food or cleaner residues to accumulate on  
sealing surfaces. Ensure that the door and door sealing surfaces are kept clean by wiping after use with first a  
damp cloth and then a final wipe with a soft dry cloth.  
(c) Do not operate the oven if it is damaged until it has been repaired by a qualified microwave service technician  
trained by the manufacturer.  
It is particularly important that the oven door closes properly and that there is no damage to the :  
(1) Door, Door seals and sealing surfaces  
(2) Door hinges (broken or loose)  
(3) Power cable  
(d) The oven should not be adjusted or repaired by anyone other than a properly qualified microwave service  
technician trained by the manufacturer.  
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1CK99(GB) 3/10/00 11:28 AM Page 6  
Safety Precautions  
GB  
Before cooking food or liquids in your microwave oven, please check that the following safety  
precautions are taken.  
DO NOT use any metallic cookware in the microwave oven:  
Metallic containers  
Dinnerware with gold or silver trimmings  
Skewers, forks, etc.  
Reason: Electric arcing or sparking may occur and may damage the oven.  
DO NOT heat:  
Airtight or vacuum-sealed bottles, jars, containers  
Example: Baby food jars  
Airtight food  
Example: Eggs, nuts in shells, tomatoes  
Reason: The increase in pressure may cause them to explode.  
Tip: Remove lids and pierce skins, bags, etc.  
DO NOT operate the microwave oven when it is empty.  
Reason: The oven walls may be damaged.  
Tip:  
Leave a glass of water inside the oven at all times. The water will absorb the  
microwaves if you accidentally set the oven going when it is empty.  
DO NOT cover the side or rear ventilation slots with cloths or paper.  
Reason: The cloths or paper may catch fire as hot air is evacuated from the oven.  
ALWAYS use oven gloves when removing a dish from the oven.  
Reason: Some dishes absorb microwaves and heat is always transferred from the food to the dish.  
The dishes are therefore hot.  
DO NOT touch heating elements or interior oven walls.  
Reason: These walls may be hot enough to skin burn even after cooking is finished, although they  
do not appear to be so. Keep away from hot spot. Do not allow inflammable materials to  
come into contact with any interior area of the oven. Let the oven cool down first.  
To reduce the risk of fire in the oven cavity.  
Do not store flammable materials in the oven.  
Remove wire twist ties from paper or plastic bags.  
Do not use your microwave oven to dry newspapers.  
If smoke is observed, keep the oven door closed and switch off or disconnect the oven from the power supply.  
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1CK99(GB) 3/10/00 11:28 AM Page 7  
Safety Precautions (continued)  
GB  
Take particular care when heating liquids and baby foods.  
ALWAYS allow a standing time of at least 20 seconds after the oven has been switched off to  
allow the temperature to equalize.  
Stir during heating if necessary and ALWAYS stir after heating.  
To prevent eruptive boiling and possible scalding, you should stir before, during, and after heating.  
In the event of scalding, follow these FIRST AID instructions :  
Immerse hand in cold water for at least 10 minutes.  
Cover with clean, dry dressing.  
Do not apply any creams, oils or lotions.  
NEVER fill the container to the top and choose a container that is wider at the top than at the bottom  
to prevent the liquid from boiling over. Bottles with narrow necks may also explode if overheated.  
ALWAYS check the temperature of baby food or milk before giving it to the baby.  
NEVER heat a baby's bottle with the teat on, as the bottle may explode if overheated.  
During microwave heating of beverages, there are results in delayed eruptive boiling, therefore  
care has to be taken when handing the container.  
Be careful not to damage the power cable.  
Do not immerse power cable or plug in water and keep power cable away from heated surfaces.  
Do not operate this appliance if it has a damaged power cable or plug.  
Stand at arm's length from the oven when opening the door.  
Reason: The hot air or steam released may cause scalding.  
Keep the inside of the oven clean  
Clean the inside of the oven right after each use with a mild detergent solution, but let the  
microwave oven cool down before cleaning in order to avoid injury.  
Reason: Food particles or spattered oils stuck to oven walls or floor can cause the damage of  
painting and reduce the efficiency of the oven.  
“Clicking” sound might be noticed while operating, especially at defrosting mode.  
Reason: When the power output is changing electrically, you may hear that sound. This normal.  
When the microwave oven is operating without any load, the power will be cut off automatically for  
safety. After standing over 30 min, you can operate the oven normally.  
Please don’t mind if the oven works continuously after the cooking over.  
Reason: This product is designed to fan for some minutes, not operating microwave oven(MWO), to  
cool down the inner electronic parts when the stop button is pressed or the door is opened  
after finishing cooking in case that the oven operates for some minutes in cooking(MWO,  
GRILL, CONVECTION, MWO+GRILL, MWO+CONVECTION).  
(When the cooking time is over, the oven will be oven beeping and flashing “:0” four times.  
And the oven will beeps every one minute.  
If the door is open, or the Stop( ) button is pressed, current time will be displayed.)  
IMPORTANT SAFETY INSTRUCTIONS  
During cooking, you should look into the oven from time to time when food is  
being heated or cooked in disposable containers of plastic paper or other  
combustible material.  
IMPORTANT:  
Young children should NEVER be allowed to use or play with the microwave oven.  
Nor should they be left unattended near the microwave oven when it is in use.  
Items of interest to children should not be stored or hidden just above the oven.  
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1CK99(GB) 3/10/00 11:28 AM Page 8  
Accessories  
GB  
Depending on the model that you have purchased, you are supplied  
with several accessories that can be used in a variety of ways.  
1
2
3
1
Coupler, to be placed correctly over the motor shaft in the base of the  
oven.  
Purpose:  
Roller ring, to be placed in the centre of the oven.  
Purpose: The roller ring supports the turn-table.  
The coupler rotates the turn-table.  
2
3
Turn-table, to be placed on the roller ring with the centre fitting on to the  
coupler.  
Purpose:  
The turn-table serves as the main cooking surface; it can be  
easily removed for cleaning.  
4
Metal racks (High rack, Low rack), to be placed on the turn-table.  
Purpose:  
The metal racks can be used to cook two dishes at the same  
time. A small dish may be placed on the turn-table and a  
second dish on the rack. The metal racks can be used in grill,  
convection and combination cooking.  
4
5,6,7 Roasting spit, Coupler Barbecue and Skewer, to be placed in the glass  
bowl .  
Purpose:  
The roasting spit is a convenient way of barbecuing a chicken,  
as the meat does not have to be turned over. It can be used  
for grill combination cooking.  
5
8
9
6
7
8
9
Glass bowl, to be placed on the turn-table.  
Purpose:  
Roasting stand is placed on the glass bowl.  
Crusting plate, to be placed on the turn-table.  
Purpose:  
The crusting plate is used to brown food better in the  
microwave or grill combination cooking modes and keep  
pastry and pizza dough crisp.  
DO NOT operate the microwave oven without the  
coupler, roller ring and turn-table.  
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1CK99(GB) 3/10/00 11:28 AM Page 9  
Installing Your Microwave Oven  
GB  
This microwave oven can be placed almost anywhere (kitchen work  
surface or shelf, movable trolley, table).  
For your personal safety, this appliance must be:  
Properly earthed (3-pin plug)  
Plugged into a standard 230 Volt, 50 Hz, AC  
earthed socket  
Recommendations  
DO NOT install the microwave oven in  
hot or damp surroundings.  
Example: Next to a traditional oven or  
radiator.  
1
Install the oven on a flat, level, stable surface. Make sure there is  
adequate ventilation for your oven by least 10cm(four inches) of space  
behind, on the sides of the oven and 20cm(eight inches) of above and  
85cm(thirty three inches) of the floor..  
The power supply specifications of the  
oven must be respected and any  
extension cable used must be of the  
same standard as the power cable  
supplied with the oven.  
2
3
4
Never block the air vents as the oven may overheat and automatically  
switch itself off. It will remain inoperable until it has cooled sufficiently.  
Remove all packing materials inside the oven. Install the roller ring and  
turn-table. Check that the turn-table rotates freely.  
Wipe the interior and the door seal with a  
damp cloth before using your microwave  
oven for the first time.  
Plug the cable into a 3-pin, earthed socket. If the power cable of this  
appliance is damaged, it must be replaced by a special cable (references I-  
SHENG SP022, KDK KKP 4819 D or EUROELECTRIC 3410). Contact  
your local dealer to have it replaced. The power cable of S/AFRICA, U.A.E  
is EUROELECTRIC (3183Y), ISRAEL is PENCON (ZD16A) and  
NIGERIA, GHANA and KENYA is PENCON UD 13A1).  
Selecting the Display Language  
The first time you plug the power cord into an outlet, or after there has  
been an interruption in power, the display shows “SELECT YOUR  
LANGUAGE. At this point, you can select a language for the display.  
You can choose from English, French, German, Spanish, Italian, Dutch  
and Russian.  
1
Press the Language button immediately after plugging in your microwave,  
or immediately after a power outage.  
Result:  
If you continue to press the Language button, the settings will  
cycle in the order:  
ENGLISH(LBS), ENGLISH(KG), FRENCH, GERMAN,  
SPANISH, ITALIAN, DUTCH, RUSSIAN.  
2
When you have selected the language and display you want to use, press  
the Start ( 1min+) button to end this procedure.  
Setting the Time  
Your microwave oven has an inbuilt clock. The time can be displayed  
in either the 24-hour or 12-hour notation. You must set the clock:  
When you first install your microwave oven  
After a power failure  
Do not forget to reset the clock when you switch to and  
from summer and winter time.  
1
To display the time in the...  
12-hour notation  
24-hour notation  
Then press the Clock (  
Once  
Twice  
) button...  
2
3
4
5
Turn the dial knob to set hour.  
Press the clock(  
) button.  
Turn the dial knob to set minute.  
When the right time is displayed, press the Clock(  
Result: The time is displayed whenever you are not using the microwave  
oven.  
) button to start the clock.  
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1CK99(GB) 3/10/00 11:28 AM Page 10  
How a Microwave Oven Works  
GB  
Microwaves are high-frequency electromagnetic waves; the energy  
released enables food to be cooked or reheated without changing  
either the form or the colour.  
You can use your microwave oven to:  
Defrost  
Reheat  
Cook  
Cooking Principle  
1
2
3
The microwaves generated by the magnetron are distributed uniformly as  
the food rotates on the turn-table. The food is thus cooked evenly.  
The microwaves are absorbed by the food up to a depth of about 1 inch  
(2.5 cm). Cooking then continues as the heat is dissipated within the food.  
Cooking times vary according to the recipient used and the properties of  
the food:  
Quantity and density  
Water content  
Initial temperature (refrigerated or not)  
As the centre of the food is cooked by heat dissipation,  
cooking continues even when you have taken the food  
out of the oven. Standing times specified in recipes and  
in this booklet must therefore be respected to ensure:  
Even cooking of the food right to the centre  
The same temperature throughout the food  
Checking that Your Oven is Operating Correctly  
The following simple procedure enables you to check that your  
oven is working correctly at all times. If you are in doubt, refer to  
the section entitled “What to Do if You are in Doubt or Have a  
Problem” on the next page.  
The oven must be plugged into an appropriate  
wall socket.  
The turn-table must be in position in the oven.  
If a power level other than the maximum (100% -  
900 W) is used, the water takes longer to boil.  
1
2
Open the oven door by pulling the handle on the right side of the door.  
Place a glass of water on the turn-table. Close the door.  
Press the Start (  
pressing the (  
1min+) button and set the time to 4 to 5 minutes, by  
1min+) button the approprinte number of times.  
Result:  
The oven heats the water for 4 to 5 minutes. The water should  
then be boiling.  
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1CK99(GB) 3/10/00 11:28 AM Page 11  
What to Do if You are in Doubt or Have a Problem  
GB  
Becoming familiar with a new appliance always takes a little time. If you have any of the problems listed  
below, try the solutions given. They may save you the time and inconvenience of an unnecessary service  
call.  
Problem  
Checks/Explanation/Solution  
Condensation inside the oven  
This is normal.  
Air flow around the door and outer casing  
Light reflection around the door and outer casing  
Steam escaping from around the door or vents  
The food is not cooked at all  
Have you set the timer correctly and pressed the  
Start ( 1min+) button?  
Is the door closed?  
Have you overloaded the electric circuit and caused a fuse to  
blow or a breaker to be triggered.  
The food is either overcooked or undercooked  
Was the appropriate cooking length set for the type of food?  
Was an appropriate power level chosen?  
Sparking and cracking occur inside the oven (arcing)  
Have you used a dish with metal trimmings?  
Have you left a fork or other metal utensil inside the oven?  
Is aluminium foil too close to the inside walls?  
The oven causes interference with radios or televisions  
Slight interference may be observed on televisions or radios  
when the oven is operating. This is normal.  
Solution: Install the oven away from televisions, radios and  
aerials.  
If interference is detected by the oven’s microprocessor, the  
display may be reset.  
Solution: Disconnect the power plug and reconnect it. Reset  
the time.  
If the above guidelines do not enable you to solve the problem, take a note of:  
The model and serial numbers, normally printed on the rear of the oven  
Your warranty details  
A clear description of the problem  
Then contact your local dealer or SAMSUNG after-sales service.  
11  
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2CK99(GB) 3/10/00 11:30 AM Page 12  
Cooking/Reheating  
GB  
The following procedure explains how to cook or reheat food.  
ALWAYS check your cooking settings before leaving  
the oven unattended.  
1
2
Open the door. Place the food in the centre of the turn-table. Close the  
door.  
Never switch the microwave oven on when it is empty.  
Press the POWER LEVEL( ) button.  
Result:  
The following indications are displayed:  
(one-stage cooking)  
(microwave mode)  
3
4
Select the appropriate power level by pressing the POWER LEVEL(  
)
button again until the corresponding output power is displayed. Refer to  
the power level table below for further details.  
Set the cooking time by turning the dial knob.  
Example: For a cooking time of 3 minutes, 30 seconds, turn the dial  
knob to the right to set 3:30.  
Result:  
The cooking time is displayed.  
5
Press the Start (  
Result:  
1min+) button.  
The oven light comes on and the turntable starts rotating.  
Cooking starts and when it has finished:  
When the cooking time is over, the oven will be beeping  
and flashing “:0” four times. And the oven will beep every  
one minute.  
If the door is open, or the Stop (  
current time will be displayed.  
) button is pressed,  
NOTE If you would like to know the current Power Level of the oven  
cavity, press Power Level( ) button once. If you would  
like to change the power level during cooking, press the  
power level button twice or more times to select the desired  
power level.  
If you wish to heat a dish for a short period of time at  
maximum power (900W), you can also simply press the  
Start  
(
1min+) button once for each minute of cooking  
time. The oven starts immediately.  
Microwave mode can be programmed to cook food in up  
to two stages.  
Power Levels and Time Variations  
The power level function enables you to adapt the amount of energy dissipated and thus the time required  
to cook or reheat your food, according to its type and quantity. You can choose between six power levels.  
Power Level  
Percentage  
Output  
Power Level  
Percentage  
Output  
HIGH  
MEDIUM HIGH  
MEDIUM  
100%  
67%  
50%  
900 W  
600 W  
450 W  
MEDIUM LOW  
DEFROST  
LOW  
33%  
20%  
11%  
300 W  
180 W  
100 W  
The cooking times given in recipes and in this booklet correspond to the specific power level indicated.  
If you select a...  
Higher power level  
Lower power level  
Then the cooking time must be...  
Decreased  
Increased  
12  
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2CK99(GB) 3/10/00 11:30 AM Page 13  
Stopping the Cooking  
GB  
You can stop cooking at any time so that you can:  
Check the food  
Turn the food over or stir it  
Leave it to stand  
To stop the cooking...  
Then...  
Temporarily  
Open the door.  
Result:  
Cooking stops.  
To resume cooking, close the door again and  
press START(  
1min+) button.  
Completely  
Press the STOP(  
) button.  
Result:  
Cooking stops.  
If you wish to cancel the cooking settings, press  
the STOP ( ) button again.  
Adjusting the Cooking Time  
Like traditional cooking, you may find that, depending on the  
foods characteristics or your tastes, you have to adjust the cooking  
times slightly. You can:  
Check how cooking is progressing at any time simply by  
opening the door  
Increase or decrease the remaining cooking time  
To increase the cooking time of your food, press the (  
button once for each minute to add.  
1min+)  
Example: To add three minutes, press  
times.  
(
1min+) button three  
During the cooking, to increase or decrease the cooking time of  
your food, turn the knob right or left.  
13  
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2CK99(GB) 3/10/00 11:30 AM Page 14  
Using the Auto Reheat & Cook Feature  
GB  
The Auto Reheat & Cook(  
(
)
feature has ten pre-programmed  
cooking times. You do not need to set either the cooking times or  
the power level.  
You can adjust the size of the serving by pressing the Dish button.  
Use only recipients that are microwave-safe.  
1
2
3
4
Open the door.  
Place the food in the centre of the turn-table.  
Close the door.  
Select the type of food that you are cooking by pressing the Auto Reheat &  
Cook(  
) button and turn the dial knob to select proper auto item(10  
items ). Refer to the table on the following page for a description of the  
various pre-programmed settings.  
5
6
7
Select the size of the serving by pressing the Auto Reheat &  
Cook(  
) button one or more times.  
Increase or decrease the cooking time, if necessary, by pressing the  
More/Less (  
Press Start (  
Result:  
) buttons respectively.  
1min+) button.  
The food is cooked according to the pre-programmed setting  
selected.  
When the cooking time is over, the oven will be beeping  
and flashing “:0” four times. And the oven will beep every  
one minute.  
If the door is open, or the Stop (  
current time will be displayed.  
) button is pressed,  
14  
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2CK99(GB) 3/10/00 11:30 AM Page 15  
Using the Auto Reheat & Cook Feature (continued)  
GB  
The following table presents the various Auto Reheat & Cook Programmes, quantities, standing times and  
appropriate recommendations. Programmes no 1,2,3,6 and 7 are running with microwave energy only.  
Programme no 9 is running with a combination of microwaves and grill. Programmes no 4,5,8 and 10 are  
running with a combination of microwave and convection.  
Code  
Food  
Serving Size  
Standing Time  
Recommendations  
1
2
3
- 1  
- 2  
- 3  
Ready-to-heat  
Meal  
(chilled)  
300 - 350 g  
400 - 450 g  
500 - 550 g  
3 min.  
Put on a ceramic plate and cover with microwave cling  
film. This programme is suitable for meals consisting of 3  
components (e.g. meat with sauce, vegetables and a side  
dish like potatoes, rice or pasta).  
- 1  
- 2  
- 3  
- 4  
Drinks  
150 ml  
300 ml  
450 ml  
600 ml  
1 - 2 min.  
2 - 3 min.  
Pour into a ceramic cup and reheat uncovered.  
Place 1 cup in the centre, 2 opposite of each other and  
3 or 4 in a circle. Stir before and after standing time.  
If your drinks are Chilled, press the MORE-button.  
(coffee, milk, tea,  
water with room  
temperature)  
- 1  
- 2  
- 3  
- 4  
- 5  
Soup/sauce  
(chilled)  
200 - 250 ml  
300 - 350 ml  
400 - 450 ml  
500 - 550 ml  
600 - 650 ml  
Pour into a deep ceramic soup plate or bowl  
and cover during heating and standing.  
Stir before and after standing time.  
4
5
- 1  
- 2  
- 3  
Pizza  
300 - 400 g  
-
-
Place one pizza on the low rack, place 2 pizzas on the low  
and high rack.  
(frozen and suitable 450 - 550 g  
for oven heating)  
600 - 700 g(two pizzas)  
- 1  
- 2  
- 3  
Oven Chips  
(frozen and  
suitable for oven  
heating)  
200 g  
300 g  
400 g  
Put directly on the glass turn-table while leaving the centre  
clear. Turn them over, when the oven beeps.  
6
- 1  
- 2  
- 3  
- 4  
- 5  
- 6  
Fresh vegetables  
200 - 250 g  
300 - 350 g  
400 - 450 g  
500 - 550 g  
600 - 650 g  
700 - 750 g  
3 min.  
Weigh the vegetables after washing, cleaning and cutting  
into similar size. Put them into a glass pyrex bowl with  
lid. When cooking 200-450g add 45 ml(3 tablespoons)  
water, for 500-650g add 60 ml(4 tablespoons) and for  
700-750g add 75 ml(5 tablespoons). Stir after cooking.  
(If cooking bigger quantities, also stir once during  
cooking.)  
7
8
- 1  
- 2  
- 3  
- 4  
- 5  
Peeled / Boiled  
Potatoes  
300 - 350 g  
400 - 450 g  
500 - 550 g  
600 - 650 g  
700 - 750 g  
3 min  
Weigh the potatoes after peeling, washing and cutting  
into similar size. Put them into a glass pyrex bowl with  
lid. When cooking 300-450g add 45ml(3 tablespoons)  
water, for 500-650g add 60ml(4 tablespoons) and  
for 700-750g add 75 ml(5 tablespoons) to  
the biggeat quantity.  
- 1  
- 2  
- 3  
- 4  
- 5  
- 6  
- 7  
Roast chicken  
Chicken Pieces  
700 g  
900 g  
5 - 10 min.  
Brush the chicken with oil and spice it with pepper,  
salt and paprika. Put it on the low rack with the  
breast-side down. Turn over, when the oven beeps.  
1100 g  
1300 g  
1500 g  
1700 g  
1900 g  
9
- 1  
- 2  
- 3  
200 - 300 g  
400 - 500 g  
600 - 700 g  
800 - 900 g  
3 min.  
Brush the chicken pieces with oil and spices  
them with pepper, salt and paprika. Put  
them on the high rack with the skin-side  
down. Turn over, when the oven beeps.  
10 - 1  
- 2  
Roast beef /  
Roast lamb  
900 - 1000 g  
1200 - 1300 g  
1400 - 1500 g  
10 - 15 min.  
Brush the beef/lamb with oil and spices (pepper only, salt  
should be added after roasting). Put it on the low rack  
with the fat-side down. Turn over, when the oven beeps.  
After cooking and during standing time it should be  
wrapped in aluminium foil.  
- 3  
15  
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2CK99(GB) 3/10/00 11:30 AM Page 16  
Using a Crusting Plate  
GB  
Normally when cooking food, such as pizzas or pies, on a grill or in  
a microwave oven, the dough or pastry becomes soggy. This can be  
avoided by using a crusting plate; as a high temperature is reached  
quickly, the crust turns crisp and brown.  
The crusting plate can also be used for bacon, eggs, sausages, etc.  
Before using the crusting plate, preheat it by selecting the  
combination mode for 3 to 5 minutes:  
Combination of convection (250°C) and  
microwaves (600 W power level)  
or  
Combination of grill and microwaves (600 W  
power level)  
See pages 25 and 26 respectively.  
1
Preheat the crusting plate, as described above.  
Use oven gloves at all times as the crusting plate will become very  
hot.  
2
3
Brush the plate with oil if you are cooking food, such as bacon and eggs, in  
order to brown the food nicely.  
Place the food on the crusting plate.  
Do not place any recipients on the crusting plate that are not heat-  
resistant (plastic bowls for example).  
4
5
6
Place the crusting plate on the turn-table in the microwave oven.  
Never place the crusting plate in the oven without the turn-table.  
Select the appropriate power level by pressing the combi( or  
)
button. And set the cooking time by turning the dial knob until appropriate  
cooking time is displayed.  
Press Start (  
Result:  
1min+) button.  
Cooking starts.  
When the cooking time is over, the oven will be  
beeping and flashing “:0” four times. And the oven will  
beep every one minute.  
If the door is open, or the Stop (  
current time will be displayed.  
) button is pressed,  
How to clean the crusting plate  
The best way to clean the crusting plate is to wash it with hot water  
and detergent and rinse off with clean water. Do not use a  
scrubbing brush or a hard sponge otherwise the top layer will be  
demaged.  
As the crusting plate has a Teflon layer, if you use it  
incorrectly, it can be damaged.  
Never cut the food on the plate. Remove the food  
from the plate prior to cutting.  
Turn the food over preferably with a plastic or wooden  
spatula.  
16  
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2CK99(GB) 3/10/00 11:30 AM Page 17  
Using the Auto Defrost Feature  
GB  
The Auto Defrost feature enables you to defrost meat, poultry or  
fish, bread/cake or fruit. The defrost time and power level are set  
automatically. You simply select the programme and the weight.  
Use only recipients that are microwave-safe.  
1
2
Open the door.  
Place the frozen food in the center of the turn-table. Close the door.  
Press the Auto Defrost (  
) button.  
Result:  
The following indications are displayed:  
(Auto Defrost mode)  
3
Press the Auto Defrost (  
type of food to be defrosted. Refer to the table on the following page for  
further details.  
) button one or more times according to the  
4
5
Select the food weight by turning the dial knob.  
Increase or decrease the defrost time, if necessary, by pressing the  
More/Less (  
) buttons respectively.  
6
Press Start (  
Result:  
1min+) button.  
Defrosting begins.  
The oven beeps half way through defrosting to remind  
you to turn the food over.  
7
Press Start (  
Result:  
1min+) again to finish defrosting.  
When the cooking time is over, the oven will be  
beeping and flashing “:0” four times. And the oven will  
beep every one minute.  
If the door is open, or the Stop (  
) button is pressed,  
current time will be displayed.  
You can also defrost food manually. To do so, select the  
microwave cooking/reheating function with a power level  
of 180 W. Refer to the section entitled  
“Cooking/Reheating” on page 12 for further details.  
17  
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2CK99(GB) 3/10/00 11:30 AM Page 18  
Using the Auto Defrost Feature (continued)  
GB  
The following table presents the various Auto Defrost programmes, quantities, standing times and and  
appropriate recommendations.  
Remove all kind of package material before defrosting. Place meat, poultry and fish on a ceramic plate.  
Code  
Food  
Serving Size  
Standing Time  
Recommendations  
1
Meat  
200 - 2000 g  
20 - 60 min.  
Shield the edges with aluminium foil. Turn the meat over, when  
the oven beeps. This programme is suitable for beef, lamb,  
pork, steaks, chops, minced meat.  
2
3
4
Poultry  
200 - 2000 g  
200 - 2000 g  
125 - 1000 g  
20 - 60 min.  
20 - 50 min.  
5 - 20 min.  
Shield the leg and wing tips with aluminium foil. Turn the  
poultry over, when the oven beeps. This programme is suitable  
for whole chicken as well as for chicken portions.  
Fish  
Shield the tail of a whole fish with aluminium foil. Turn the fish  
over, when the oven beeps. This programme is suitable for  
whole fishes as well as for fish fillets.  
Bread/Cake  
Put bread on a piece of kitchen paper and turn over, as soon  
as the oven beeps. Place cake on a ceramic plate and if  
possible, turn over, as soon as the oven beeps. (Oven keeps  
operating and is stopped, when you open the door.) This  
programme is suitable for all kinds of bread, sliced or whole, as  
well as for bread rolls and baguettes. Arrange bread rolls in a  
circle. This programme is suitable for all kinds of yeast cake,  
biscuit, cheese cakea and puff pastry. It is not suitable for  
short/crust pastry, fruit and cream cakes as well as for cake  
with chocolate topping.  
5
Fruit  
100 - 600 g  
5 - 10 min.  
Spread the fruit on a flat ceramic plate or put them into a flat  
glass dish. This programme is suitable for all kinds of fruit.  
18  
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2CK99(GB) 3/10/00 11:30 AM Page 19  
Setting a Standing Time  
GB  
The Hold Time can be used to set a standing time automatically  
(without microwave cooking). You do not need to watch the clock;  
the oven will beep when the standing time is over.  
1
Press the Hold/Delay (  
) button.  
Result:  
The follwing indication are displayed :  
(Hold/Delay mode)  
2
3
Select the standing time by turning dial knob.  
Press Start (  
Result:  
1min+) button.  
The oven beeps when the standing time is over.  
Multistage Cooking  
Your microwave oven can be programmed to cook food in up to  
four stages (The convection mode can not be used in Multistage  
cooking).  
Example: You wish to defrost food and cook it without having  
to reset the oven after each stage. You can thus  
defrost and cook a 1.8 kg chicken in four stages:  
Defrosting  
Standing for 20 minutes  
Microwave cooking for 30 minutes  
Grill for 15 minutes  
The first two stages must be defrosting and a standing time.  
The combination, and grill modes can only be used once  
each in the remaining two stages; microwave mode can  
however be used twice at two different power levels.  
1
2
Press the Auto Defrost (  
knob the appropriate number of times (1.8 kg in the example).  
) button and set the weight by turning the dial  
Press Hold/Delay(  
) button and set the standing time by turning the dial  
knob the appropriate number of times (20 minutes in the example).  
3
4
Press the POWER LEVEL(  
) button .  
Set the microwave power level by the pressing POWER LEVEL(  
button to appropriate the Power Level (450W in the example)  
)
5
6
Set the cooking time by turning the dial knob (30 minutes in the example).  
Press GRILL(  
) button and set the cooking time by turning the dial knob  
the appropriate number of times (15 minutes in the example).  
7
Press Start (  
Result:  
1min+) button.  
Cooking starts:  
When the cooking time is over, the oven will be  
beeping and flashing “:0” four times. And the oven will  
beep every one minute.  
If the door is open, or the Stop (  
) button is pressed,  
current time will be displayed.  
19  
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2CK99(GB) 3/10/00 11:30 AM Page 20  
Choosing the Accessories  
GB  
Traditional convection cooking does not require any special  
cookware. You should, however, use only cookware that you would  
use in your normal oven.  
Microwave-safe recipients are not usually suitable for convection  
cooking; dont use plastic containers, dishes, paper cups, towels,  
etc.  
If you wish to select a combined cooking mode (microwave and  
grill or convection), use only recipients that are microwave-safe  
and oven-proof. Metallic cookware or utensils may damage your  
oven.  
For further details on suitable cookware and utensils, refer  
to the Cookware Guide on page 29.  
Preheating the Oven  
For convection cooking, it is recommended that you preheat the  
oven to the appropriate temperature before placing the food in the  
oven.  
When the oven reaches the requested temperature, it is maintained  
for approximately 10 minutes; it is then switched off automatically.  
1
Check that the heating element is in the correct position for the type of  
cooking that you require.  
2
3
Open the door and place the turn-table.  
Auto  
Press the PREHEAT(  
) button.  
Result:  
The following indications are displayed:  
(grill & convection combi mode)  
250°C (temperature)  
Auto  
4
5
Press the PREHEAT(  
temperature.  
) button one or more times to set the  
Temperature Settings  
Press the Start (  
1min+) button.  
250° C  
220°C  
160°C  
40°C  
200°C  
140°C  
Result: The oven is preheated to the requested temperature.  
180°C  
100°C  
20  
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2CK99(GB) 3/10/00 11:30 AM Page 21  
Cooking by Convection  
GB  
The convection mode enables you to cook food in the same way as  
in a traditional oven. Microwaves are not used. You can set the  
temperature, as required, in a range varying from 40°C to 250°C in  
eight preset levels. The maximum cooking time is 60 minutes.  
If you wish to preheat the oven, see page 20.  
Always use oven gloves when touching the  
recipients in the oven, as they will be very hot.  
You can get better cooking and browning, if you  
use the low rack.  
1
Check that the heating element is in the horizontal position and that the  
turn-table is in position.  
2
3
Open the door and place the recipient on the turn-table.  
Press the OVEN/°C(  
) button.  
/ C  
Result:  
The following indications are displayed:  
(convection mode)  
250°C (temperature)  
4
Press the OVEN/°C(  
temperature.  
) button one or more times to set the  
/ C  
5
6
Set the cooking time by turning the dial knob.  
Press the Start (  
Result:  
1min+) button.  
Cooking starts:  
When the cooking time is over, the oven will be  
beeping and flashing “:0” four times. And the oven will  
beep every one minute.  
If the door is open, or the Stop (  
) button is pressed,  
current time will be displayed.  
NOTE If you would like to know the current temperature of oven  
cavity, press OVEN/°C( ) button.  
/ C  
Temperature Settings  
250° C  
220°C  
160°C  
40°C  
200°C  
140°C  
180°C  
100°C  
21  
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2CK99(GB) 3/10/00 11:30 AM Page 22  
Grilling  
GB  
The grill enables you to heat and brown food quickly, without using  
microwaves.  
Always use oven gloves when touching the recipients in the  
oven, as they will be very hot.  
You can get better cooking and grilling, if you use the high rack.  
1
Check that the heating element is in the horizontal position, and that the  
appropriate rack is in position.  
2
3
Open the door and place the food on the rack.  
Press the GRILL button.  
Result:  
The following indications are displayed:  
(one-stage cooking)  
(grill mode)  
4
5
Set the grilling time by turning the dial knob.  
The maximum grilling time is 60 minutes.  
Press the Start (  
1min+) button.  
Result:  
Grilling starts:  
When the cooking time is over, the oven will be  
beeping and flashing “:0” four times. And the oven will  
beep every one minute.  
If the door is open, or the Stop (  
) button is pressed,  
current time will be displayed.  
22  
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2CK99(GB) 3/10/00 11:30 AM Page 23  
Spit-Roasting  
GB  
The roasting spit is useful for barbecue cooking, as you do not need  
to turn the meat over. It can be used for combined microwave and  
Convection cooking.  
Make sure that the weight of the meat is evenly  
distributed on the spit and the spit rotates freely.  
Always use oven gloves when touching the  
recipients in the oven, as they will be very hot.  
1
2
Make sure that the heating element is in the honizintal position.  
Push the roasting spit through the centre of the meat.  
Example: Push the spit between the backbone and breast of a chicken.  
3
Place the spit on its stand and place the stand onto the glass bowl and the  
glass bowl onto the turn-table.  
4
5
To help brown the meat, brush it with cooking oil.  
Select combined microwave and convection power level and time.  
For...  
Refer to page...  
Combined microwave and convection  
25  
6
7
Press Start (  
Result:  
1min+) button.  
Cooking starts and the spit rotates.  
When the cooking time is over, the oven will be  
beeping and flashing “:0” four times. And the oven will  
beep every one minute.  
If the door is open, or the Stop (  
) button is pressed,  
current time will be displayed.  
When the meat has been fully cooked, carefully remove the spit, using  
oven gloves to protect your hands.  
23  
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2CK99(GB) 3/10/00 11:30 AM Page 24  
Using The Vertical Multi-spit  
GB  
MULTI-SPIT FOR KEBAB  
Using the multi-spit with 6 kebab skewers you can easily barbecue  
meat, poulty, fish, vegetables(like onions, pepperes or courgettes)and  
fruit which are all cut into pieces.  
+
You can prepare the above food with the kebab skewers by using grill  
or combination mode.  
Coupler Barbecue, Skewer,  
USE OF THE MULTI-SPIT WITH KEBAB SKEWERS  
1. For preparing kebabs with the multi-spit use the 6 skewers.  
2. Put the same amount of food on each skewer.  
3. Place the roasting- spit into the glass bowl and insert the multi-spit  
into it.  
4. Put the glass bowl with the multi-spit in the centre of the turn-table.  
Multi-Spit  
Roasting-Spit  
Glass Bowl  
Make sure that the grill heating element is in the right  
position at the back wall of the cavity and not at the top  
before starting the grilling process.  
REMOVING THE MULTI-SPIT FROM THE OVEN AFTER GRILLING  
1. Use oven gloves for taking for glass bowl with the multi-spit out of  
the oven, because it will be very hot.  
2. Remove multi-spit out of the spit stand by using oven gloves as well.  
3. Carefully remove the skewers and use a fork for removing the food  
pieces from the skewers.  
The multi-spit is not suitable for cleaning in the dishwasher.  
Therefore clean it with warm water and washing up liquid by  
hand. Remove the vertical multi-spit from the oven, after use.  
24  
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3CK99(GB) 3/10/00 11:32 AM Page 25  
Combining Microwaves and Convection  
GB  
Combination cooking uses both microwave energy and convection  
heating. No preheating is required as the microwave energy is  
immediately available.  
Many foods can be cooked in combination mode, particularly:  
Roast meats and poultry  
Pies and cakes  
Egg and cheese dishes  
ALWAYS use microwave-safe and oven-proof  
cookware. Glass or ceramic dishes are ideal as they  
allow the microwaves to penetrate the food evenly.  
ALWAYS use oven gloves when touching the  
recipients in the oven, as they will be very hot.  
You can get better cooking and browning, if you use  
the low rack.  
1
2
Open the door . Place the food on the turn-table or on the low rack on the  
turn-table. Close the door.  
The heating element must be in the horizontal position.  
Press the MW+OVEN( ) button.  
Result:  
The following indications are displayed:  
(microwave & convection combi mode)  
250°C (temperature)  
3
4
5
Press the MW+OVEN(  
temperature.  
) button one or more times to set the required  
Select the appropriate power level by pressing the POWER LEVEL(  
button until the corresponding output power is displayed (600-100W).  
)
Set the cooking time by turning the dial knob.  
The maximum cooking time is 60 minutes.  
6
Press the Start (  
1min+) button.  
Result:  
Combination cooking starts.  
The oven is heated to the required temperature and then  
microwave cooking continues until the cooking time is  
over.  
When the cooking time is over, the oven will be  
beeping and flashing “:0” four times. And the oven will  
beep every one minute.  
If the door is open, or the Stop (  
) button is pressed,  
current time will be displayed.  
NOTE If you would like to know the current temperature of oven  
cavity, press OVEN/°C( / C) button.  
25  
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3CK99(GB) 3/10/00 11:32 AM Page 26  
Combining Microwaves and the Grill  
GB  
You can also combine microwave cooking with the grill, to cook  
quickly and brown at the same time.  
ALWAYS use microwave-safe and oven-proof  
cookware. Glass or ceramic dishes are ideal as they  
allow the microwaves to penetrate the food evenly.  
ALWAYS use oven gloves when touching the  
recipients in the oven, as they will be very hot.  
You can improve cooking and grilling, if you use the  
high rack.  
1
2
Open the door. Place the food on the rack best suited to the type of food to  
be cooked. Place the rack on the convection tray. Close the door.  
Press the MW+GRILL(  
) button.  
Result:  
The following indications are displayed:  
(one - stage cooking)  
(microwave & grill combi mode)  
3
Select the appropriate power level by pressing the MW+GRILL(  
button until the corresponding output power is displayed (300-600W).  
)
You cannot set the temperature of the grill.  
Set the cooking time by turning dial knob.  
The maximum cooking time is 60 minutes.  
4
5
Press the Start (  
1min+) button.  
Result:  
Combination cooking starts.  
When the cooking time is over, the oven will be  
beeping and flashing “:0” four times. And the oven will  
beep every one minute.  
If the door is open, or the Stop (  
) button is pressed,  
current time will be displayed.  
26  
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3CK99(GB) 3/10/00 11:32 AM Page 27  
Safety-locking Your Microwave Oven  
GB  
Your microwave oven is fitted with a special Child Safety  
programme, which enables the oven to be “locked” so that children  
or anyone unfamiliar with it cannot operate it accidentally.  
The oven can be locked at any time.  
1
2
Press the Stop (  
(about three seconds).  
) and Oven ( / C ) buttons at the same time  
Result:  
The oven is locked.  
The icon( ) is displayed.  
To unlock the oven, press the Stop (  
at the same time (about three seconds).  
) and Oven ( / C ) buttons again  
Result:  
The icon( ) is no longer displayed.  
The oven can be used normally.  
Scroll Speed  
Your can control the scroll speed wheneven you want.  
1
2
Press the Stop (  
(about three seconds).  
) and Power Level(  
) buttons at the same time  
Result:  
The letter “1 1 1 1 1 ” - “5 5 5 5 5 ” is displayed.  
Select the appropriate scroll speed.  
1 1 1 1 1 ” means the low scroll speed, and  
5 5 5 5 5 ” means the high scroll speed.  
27  
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3CK99(GB) 3/10/00 11:32 AM Page 28  
Switching the Beeper Off  
GB  
You can switch the beeper off whenever you want.  
1
2
Press the More/Less (  
same time (about three seconds).  
) and Auto Reheat (  
) buttons at the  
) and Auto  
Result:  
The oven does not beep to indicate the end of a function.  
To switch the beeper back on, press the More/Less (  
Reheat (  
)buttons again at the same time  
(about three seconds).  
Result:  
The oven operates normally.  
28  
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3CK99(GB) 3/10/00 11:32 AM Page 29  
Cookware Guide  
GB  
To cook food in the microwave oven, the microwaves must be able to penetrate the food, without  
being reflected or absorbed by the dish used.  
Care must therefore be taken when choosing the cookware. If the cookware is marked microwave-  
safe, you do not need to worry.  
The following table lists various types of cookware and indicates whether and how they should be used  
in a microwave oven.  
Cookware  
Microwave-Safe  
Comments  
Aluminium foil  
◆  
Can be used in small quantities to protect areas against  
overcooking. Arcing can occur if the foil is too close to the  
oven wall or if too much foil is used.  
Crusting plate  
Do not preheat for more than 8 minutes.  
China and earthenware  
Porcelain, pottery, glazed earthenware and bone china are  
usually suitable, unless decorated with a metal trim.  
Disposable polyester  
cardboard dishes  
Some frozen foods are packaged in these dishes.  
Fast-food packaging  
Polystyrene cups and  
containers  
Can be used to warm food. Overheating may cause the  
polystyrene to melt.  
Paper bags or newspaper  
Recycled paper or metal trims  
May catch fire.  
May cause arcing.  
Glassware  
Oven-to-table ware  
Fine glassware  
Can be used, unless decorated with a metal trim.  
Can be used to warm foods or liquids. Delicate glass may  
break or crack if heated suddenly.  
Glass jars  
Must remove the lid. Suitable for warming only.  
Metal  
Dishes  
Freezer bag twist ties  
May cause arcing or fire.  
Paper  
Plates, cups, napkins and  
kitchen paper  
Recycled paper  
For short cooking times and warming. Also to absorb excess  
moisture.  
May cause arcing.  
Plastic  
Containers  
Particularly if heat-resistant thermoplastic. Some other plastics  
may warp or discolour at high temperatures. Do not use  
Melamine plastic.  
Cling film  
Can be used to retain moisture. Should not touch the food.  
Take care when removing the film as hot steam will escape.  
Only if boilable or oven-proof. Should not be airtight. Prick with  
a fork, if necessary.  
Freezer bags  
◆  
Wax or grease-proof paper  
Can be used to retain moisture and prevent spattering.  
29  
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3CK99(GB) 3/10/00 11:32 AM Page 30  
Cleaning Your Microwave Oven  
GB  
The following parts of your microwave oven should be cleaned  
regularly to prevent grease and food particles from building up:  
Inside and outside surfaces  
Door and door seals  
Turn-table and roller ring  
Recommendations  
ALWAYS ensure that the door seals are clean and the  
door closes properly.  
DO NOT spill water in the vents.  
NEVER use any abrasive products or  
chemical solvents.  
1
2
3
Clean the outside surfaces with a soft cloth and warm, soapy water. Rinse  
and dry.  
Take particular care when cleaning the  
door seals to ensure that no particles:  
Remove any splashes or stains on the inside surfaces or on the roller ring  
with a soapy cloth. Rinse and dry.  
Accumulate  
Prevent the door from closing  
correctly  
To loosen hardened food particles and remove smells, place a cup of  
diluted lemon juice on the turn-table and heat for ten minutes at maximum  
power.  
4
Wash the dishwasher-safe plate whenever necessary.  
Storing and Repairing Your Microwave Oven  
A few simple precautions should be taken when storing or having  
your microwave oven serviced.  
The oven must not be used if the door or door seals are damaged:  
Broken hinge  
Deteriorated seals  
Distorted or bent oven casing  
Only a qualified microwave service technician should perform  
repairs.  
NEVER remove the outer casing from the oven. If the  
oven is faulty and needs servicing or you are in doubt  
about its condition:  
Unplug it from the wall socket  
Contact the nearest after-sales service centre  
Storing the Oven  
If you wish to store your oven away temporarily, choose a dry, dust-free place.  
Reason: Dust and damp may adversely affect the working parts in the oven.  
30  
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3CK99(GB) 3/10/00 11:32 AM Page 31  
Technical Specifications  
GB  
SAMSUNG strives to improve its products at all times. Both the design specifications and these user  
instructions are thus subject to change without notice.  
Power source  
230 V ~ 50 Hz AC  
Power consumption  
Maximum power  
Microwave  
3200 W  
1500 W  
1300 W  
1700 W  
Grill (heating element)  
Convection (heating element)  
Output power  
100 W/900 W - 6 levels (IEC-705)  
2450 MHz  
Operating frequency  
Dimensions (W x D x H)  
Outside  
517 x 511 x 310 mm  
336 x 346 x 222 mm  
Oven cavity  
Volume  
0.9 Cubic feet  
Weight  
Shipping  
Net  
27.5 kg approx.  
24.5 kg approx.  
31  
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3CK99(GB) 3/10/00 11:32 AM Page 32  
Oven  
GB  
VENTILATION HOLES  
CONTROL PANEL  
HEATING ELEMENT  
VENTILATION HOLES  
DOOR LATCHES  
GRILL RACK  
COUPLER  
ROLLER RING  
DOOR  
TURN-TABLE  
SAFETY INTERLOCK  
HOLES  
32  
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3CK99(GB) 3/10/00 11:32 AM Page 33  
Control Panel  
GB  
DISPLAY  
LANGUAGE MODE SELECTION  
AUTO REHEAT & COOK  
FEATURE SELECTION  
AUTO DEFROST  
FEATURE SELECTION  
STANDING TIME  
SETTING  
COOKING TIME ADJUSTMENT  
CLOCK SETTING  
TIME SETTING WEIGHT  
SELECTION AND RECIPE  
SELECTION  
COMBINED MODE  
SELECTION  
(MICROWAVE+GRILL)  
GRILL MODE  
SELECTION  
MICROWAVE / POWER  
LEVEL MODE SELECTION  
CONVECTION MODE /  
TEMPERATURE SELECTION  
PREHEAT MODE  
SELECTION  
COMBINED MODE SELECTION  
(MICROWAVE+CONVECTION)  
START / COOKING TIME  
ADJUSTMENT BUTTON  
STOP / CANCEL BUTTON  
CK99FS  
33  
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3CK99(GB) 3/10/00 11:32 AM Page 34  
THIS APPLIANCE IS MANUFACTURED BY:  
ELECTRONICS  
Printed in Korea  
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