Miele Cooktop KM 3034 User Manual

Operating and installation instructions  
Gas hobs  
KM 3034  
KM 3054  
en - GB  
To avoid the risk of accidents or  
damage to the appliance it is  
essential to read these  
instructions before it is installed  
and used for the first time.  
M.-Nr. 09 168 460  
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Gas-heated appliances  
Safety precautions to take if you smell gas  
ß Turn off the gas emergency control valve immediately.  
This is usually located near the gas meter.  
ß Eliminate all sources of ignition in a safe manner.  
Do not smoke, light cigarette lighters or matches.  
ß Do not operate electrical lights or switches, i.e. do not switch them "On" or "Off".  
ß Open all doors and windows to ventilate the area.  
ß If the smell of gas persists, evacuate the building.  
In the UK you must now:  
ß Call the Gas Emergency Contact Centre (Tel: 0 800 111 999)  
For any gas work in the UK always use a Gas Safe registered engineer.  
In other countries please follow relevant country specific procedures on gas.  
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Contents  
Description of the appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6  
KM 3034. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6  
KM 3054. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7  
Accessories supplied . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8  
Warning and Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11  
Caring for the environment. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19  
Before using for the first time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20  
Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21  
Rapid ignition system . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21  
Controls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21  
Switching on . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22  
Regulating the flame . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23  
Switching off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23  
Easy switch-off function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24  
In-operation/residual heat indicator. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24  
Minute minder . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25  
Setting the minute minder . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25  
Altering the time set for the minute minder . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25  
To cancel the time set for the minute minder . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25  
Allocating the minute minder to a specific cooking zone . . . . . . . . . . . . . . . . . . . 26  
Suitable pans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27  
Combi insert . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28  
Wok ring . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28  
Energy saving tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29  
Safety features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30  
Thermo-electric ignition . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30  
Safety switch-off. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30  
System lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30  
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Contents  
Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31  
Problem solving guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35  
Optional accessories. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38  
Safety instructions for installation. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39  
Building-in dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42  
Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44  
Electrical connection. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46  
Gas connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48  
Burner ratings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50  
Conversion to another type of gas. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51  
Jet table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51  
To change the main jets . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52  
To change the small jets . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54  
Function test . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55  
After sales service, data plate, guarantee . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56  
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Description of the appliance  
KM 3034  
aLarge burner  
Cooking zone controls:  
kFront right  
lRear right  
mMiddle  
bSmall burner  
cWok burner  
de Medium burners  
fPan support (for each burner)  
nRear left  
oFront left  
gResidual heat indicator  
hMinute minder  
iEasy switch-off  
jCooking zone symbol  
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Description of the appliance  
KM 3054  
aWok burner  
Cooking zone controls:  
gFront right  
hRear right  
iRear left  
bLarge burner  
cSmall burner  
de Medium burners  
fPan support (for each burner)  
jFront left  
kLeft  
lCooking zone symbol  
mResidual heat indicator  
nMinute minder  
oEasy switch-off  
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Description of the appliance  
Accessories supplied  
The accessories supplied with your appliance as well as a  
range of optional ones are available to order from Miele (see  
"Optional accessories").  
Wok ring  
The Wok ring supplied with your appliance can be used in  
instances where extra stability is required. It is particularly  
suitable for Woks with a rounded base.  
Combi insert for small pans  
If you are using a pan which is smaller than recommended in  
the chart under "Pans", then the combi insert supplied should  
be used.  
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Description of the appliance  
Minute minder display  
aLock/Timer  
bSensor switch:  
- Select minute minder  
- Switch between timer functions  
- Select cooking zone  
cIndicator lamp for minute minder  
dIndicator lamp for relevant zone, e.g. back right-hand cooking zone  
eTimer display  
00 to 99 = Time in minutes  
0.^ to 6.^ = Time in hours  
fIndicator light for half hours with a minute minder time of more than 99 minutes  
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Description of the appliance  
Burner  
Wok burner  
aOuter burner cap  
bInner burner cap  
cBurner head  
dBurner base  
eIgnition safety device  
fIgnitor  
Small, medium and large burners  
aBurner cap  
bBurner head  
cBurner base  
dIgnition safety device  
eIgnitor  
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Warning and Safety instructions  
This appliance complies with all relevant local and national safety  
requirements. Inappropriate use can, however, lead to personal  
injury and damage to property.  
To avoid the risk of accidents and damage to the appliance,  
please read these instructions carefully before installation and  
before using it for the first time. They contain important notes on  
installation, safety, use and maintenance.  
Keep these instructions in a safe place and ensure that new users  
are familiar with the content. Pass them on to any future owner.  
Correct application  
This gas hob is not designed for commercial use. It is intended  
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for use in domestic households and in similar working and  
residential environments.  
The appliance is intended for domestic use only to cook food and  
keep it warm.  
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Any other use is not supported by the manufacturer and could be  
dangerous. Miele cannot be held liable for damage resulting from  
incorrect or improper use or operation.  
The gas hob is not intended for outdoor use.  
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This appliance can be used by children aged from 8 years and  
~
above and by people with reduced physical, sensory or mental  
capabilities, or lack of experience and knowledge, if they are  
supervised whilst using it, or have been shown how to use it in a  
safe way and understand the hazards involved.  
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Warning and Safety instructions  
Safety with children  
Activate the safety lock to ensure that children cannot switch on  
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the appliance inadvertently.  
This appliance is not a toy! To prevent the risk of injury, do not  
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allow children to play with the appliance or its controls.  
Children under 8 years of age must be kept away from the hob  
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unless they are constantly supervised.  
Children 8 years and older may use the appliance only if they  
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have been shown how to use it in a safe way and understand the  
hazards involved.  
The appliance and its accessible parts get hot when in use and  
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remain hot for quite a while after being switched off. Keep children  
well away from the appliance until it has cooled down and there is  
no danger of burning.  
Do not store anything which might arouse a child's interest in  
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storage areas above or next to the hob. Otherwise they could be  
tempted into climbing onto the appliance with the risk of burning  
themselves.  
Keep all pans out of reach of children. Turn pan handles inwards  
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away from the edge of the hob. Danger of burning or scalding.  
Special hob guards are available from good retail outlets.  
Packaging, e.g. cling film, polystyrene and plastic wrappings,  
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must be kept out of the reach of babies and young children. Danger  
of suffocation. Dispose of or recycle all packaging safely as soon as  
possible.  
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Warning and Safety instructions  
Technical safety  
Before installation, check the appliance for visible signs of  
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damage. Do not install and use a damaged appliance. A damaged  
appliance may be dangerous.  
The electrical safety of this appliance can only be guaranteed if  
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correctly earthed. It is most important that this basic safety  
requirement is observed and tested regularly, and where there is  
any doubt, the household wiring system should be inspected by a  
qualified electrician. Miele cannot be held liable for the  
consequences of an inadequate earthing system (e.g. electric  
shock).  
Before connecting the appliance to the mains electricity supply,  
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make sure that the data quoted on the data plate match the  
household mains supply, otherwise the appliance could be  
damaged. Consult a qualified electrician if in any doubt.  
For safety reasons, this appliance may only be used after it has  
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been built in.  
Connection to the gas supply must be carried out by a suitably  
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qualified and competent person in strict accordance with current  
local and national safety regulations, e.g. a Gas Safe registered  
technician in the U.K.  
If the appliance is supplied without a plug, or if the plug is removed,  
it must be connected to the mains electricity supply by a suitably  
qualified and competent electrician in strict accordance with current  
local and national safety regulations. The manufacturer cannot be  
held liable for damage caused by incorrect installation or  
connection.  
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Warning and Safety instructions  
Never open the outer casing of the appliance. Tampering with  
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electrical connections or components and mechanical parts is  
highly dangerous to the user and can cause operational faults.  
Installation, maintenance and repairs may only be carried out by  
a suitably qualified and competent person in strict accordance with  
current national and local safety regulations.  
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Repairs and other work by unqualified persons could be dangerous.  
Miele cannot be held liable for unauthorised work.  
During installation, maintenance and repair work, the appliance  
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must be disconnected from the gas supply and mains electricity  
supply. It is only completely isolated from the electricity supply  
when:  
– the mains fuse is disconnected, or  
– the screw-out fuse is removed (in countries where this is  
applicable), or  
– it is switched off at the isolator, or it is switched off at the wall  
socket and the plug is withdrawn from the socket.  
While the appliance is under guarantee, repairs should only be  
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undertaken by a service technician authorised by Miele. Otherwise  
the guarantee is invalidated.  
Faulty components must only be replaced by genuine Miele  
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original spare parts. The manufacturer can only guarantee the safety  
of the appliance when Miele replacement parts are used.  
The hob is not intended for use with an external timer switch or a  
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remote control system.  
If the connection cable is damaged, it must be replaced by a  
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suitably qualified electrician with a special connection cable of type  
H 05 V V-F (pvc insulated), available from the Miele Spare Parts  
Department.  
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Warning and Safety instructions  
Do not connect the appliance to the mains electricity supply by a  
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multi-socket adapter or an extension lead. These do not guarantee  
the required safety of the appliance (e.g. danger of overheating).  
Do not use the hob if if it is faulty, or if the ceramic surface is  
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cracked, chipped or damaged in any way. Switch it off immediately,  
and disconnect it from the mains electricity supply and the gas  
supply. Call the Service Department.  
In areas which may be subject to infestation by cockroaches or  
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other vermin, pay particular attention to keeping the appliance and  
its surroundings in a clean condition at all times. Any damage which  
may be caused by cockroaches or other vermin will not be covered  
by the guarantee.  
Correct use  
The appliance gets hot when in use and remains hot for quite a  
~
while after being switched off. There is a danger of burning until the  
residual heat indicators go out.  
If a cooker hood is installed above the gas hob, ensure that the  
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burners are always covered with a pan when in use. Otherwise  
flames could reach the cooker hood, parts of which could then be  
damaged or set on fire.  
Do not leave the appliance unattended whilst it is being used. Oil  
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and fat are potential fire hazards as they can ignite if overheated.  
If oil or fat does catch fire, do not attempt to put out the flames  
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with water. Use a suitable fire blanket, saucepan lid, damp towel or  
similar to smother the flames.  
Do not use the appliance to heat up the room. Due to the high  
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temperatures radiated, objects near the appliance could catch fire.  
The life of the appliance could also be reduced.  
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Warning and Safety instructions  
Do not flambé under a cooker hood. The flames could set the  
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cooker hood on fire.  
For added protection, it is advisable to use heat-resistant pot  
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holders or gloves when using the appliance. Ensure that they do not  
come into contact with the flames. Do not use large cloths, tea  
towels or similar as the ends could touch the flames and catch fire.  
Take care not to let the gloves get damp or wet, as this causes heat  
to transfer through the material more quickly with the risk of scalding  
or burning yourself.  
Do not drop anything on the ceramic surface. Even a light object  
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could cause damage in certain circumstances.  
Do not use the appliance as a resting place for anything else. The  
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article could melt or catch fire if residual heat is still present or if the  
appliance is switched on by mistake.  
Do not cover the hob with, e. g. with a hob cover, a cloth or  
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protective foil. This could present a fire hazard if the appliance is  
switched on by mistake or if the hob is still warm.  
Do not use plastic or aluminium foil containers. These melt at high  
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temperatures and could catch fire.  
Do not heat up unopened tins of food on the hob as pressure will  
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build up in the tin, causing it to explode. This could result in injury  
and scalding or damage.  
Make sure all the components of the gas burners have been  
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correctly assembled before switching on.  
Pans must be the correct size for the burner they are used on  
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(see "Suitable pans"). A pan which is too small will be unstable on  
the pan support. If the pan diameter is too large, flames can spread  
out to the sides and damage or burn the worktop, wall claddings or  
surrounding units and also parts of the hob. Miele cannot be held  
liable for this type of damage.  
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Warning and Safety instructions  
Ensure that the flames from the burner do not spread out beyond  
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the base and up the sides of the pan.  
Unless the pan manufacturer states that you can do so, do not  
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use pans with very thin bases on this hob, and never heat up empty  
pans as they could get damaged. This could damage the appliance.  
The pan supports supplied must always be used. Pans must not  
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be placed directly on the burner.  
Do not store any inflammable objects near the gas hob.  
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Remove splashes of fat and other food debris from the surface as  
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soon as possible. These are a fire hazard.  
Replace the pan supports carefully to avoid scratching the  
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surface of the hob.  
Using a gas hob results in the build-up of heat, moisture and  
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combustion products in the room in which it is installed. To ensure  
that there is adequate ventilation, especially when the appliance is  
in use: make sure natural ventilation to the room is not hindered or  
use a mechanical ventilation device (e.g. a cooker hood).  
Intensive and prolonged use of the appliance may result in a  
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requirement for additional ventilation, e.g. opening a window or a  
more effective form of mechanical ventilation, e.g. use of a cooker  
hood on a higher setting.  
When using the gas hob an extractor hood or an on-site  
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ventilation device must be used.  
When using an electrical appliance, e.g. a hand-held food  
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blender, near the gas hob, ensure that the cable of the electrical  
appliance does not come into contact with the hot appliance. The  
insulation on the cable could become damaged, giving rise to an  
electric shock hazard.  
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Warning and Safety instructions  
Spray canisters, aerosols and other inflammable substances must  
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not be stored in a drawer under the hob. Cutlery inserts must be  
heat-resistant.  
Always ensure that food is sufficiently cooked or reheated. Some  
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foods may contain micro-organisms which are only destroyed by  
thorough cooking at a sufficiently high temperature for long enough.  
Therefore, when cooking or reheating food such as poultry, it is  
particularly important that the food is completely cooked through. If  
in doubt, select a longer cooking or reheating time.  
Do not use pans that are large enough to cover more than one  
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burner. The resulting build-up of heat could damage the appliance.  
If the appliance is installed behind a kitchen furniture door, it may  
only be used with the furniture door open.  
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Do not close the door whilst the hob is in use or whilst there is any  
residual heat left in the appliance.  
If the appliance has not been used for a longer period of time it  
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should be thoroughly cleaned before it is used again. It is also  
advisable to have the appliance tested for safety.  
Miele cannot be held liable for damage caused by  
non-compliance with these Warning and Safety instructions.  
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Caring for the environment  
Disposal of the packing  
material  
Disposal of your old appliance  
Electrical and electronic appliances  
often contain materials which, if  
handled or disposed of incorrectly  
could be potentially hazardous to  
human health and to the environment.  
They are, however, essential for the  
correct functioning of your appliance.  
Please do not therefore dispose of it  
with your household waste.  
The transport and protective packing  
has been selected from materials which  
are environmentally friendly for  
disposal, and should be recycled.  
Ensure that any plastic wrappings,  
bags, etc. are disposed of safely and  
kept out of the reach of babies and  
young children. Danger of suffocation.  
Please dispose of it at your local  
community waste collection/recycling  
centre or contact your dealer for  
advice. Ensure that it presents no  
danger to children while being stored  
for disposal.  
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Before using for the first time  
Please stick the extra data plate for the appliance supplied  
with this documentation in the space provided in the "After  
sales service, data plate" section of this booklet.  
Cleaning for the first time  
^ Remove any protective foil.  
^ Clean all removable parts of the burners with a solution of  
warm water and a little washing-up liquid applied with a  
soft sponge. Dry all parts thoroughly after cleaning and  
then reassemble the burners (see "Cleaning and care").  
^ Before using for the first time, clean the appliance with a  
damp cloth only and then wipe dry.  
The metal components have a protective coating which may  
give off a slight smell when heated up for the first time.  
The smell and any vapours given off do not indicate a faulty  
connection or appliance, and they are not harmful to health.  
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Operation  
Rapid ignition system  
The appliance has a rapid ignition system with the following  
features:  
– Rapid ignition without pressing and holding the control dial  
– Automatic re-ignition  
If the flame is extinguished by a draught, etc. the burner is  
automatically reignited. If reignition is unsuccessful, the  
gas supply is automatically cut off (see "Thermoelectric  
ignition safety device")  
Controls  
The control is used to ignite the burner and to regulate the  
strength of the flame.  
Small, medium and large burners  
ß The gas supply is turned off  
& Strongest flame  
/ Weakest flame  
Wok burner  
ß The gas supply is turned off  
&/ Strongest flame:  
The inner and outer burners operate at the highest  
setting.  
&& Strong flame:  
The outer burner operates at the lowest setting,  
the inner burner at the highest setting  
& Weak flame:  
The outer burner is switched off,  
the inner burner operates at the highest setting  
/ The weakest flame:  
The outer burner is switched off,  
the inner burner operates at the lowest setting  
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Operation  
Switching on  
When using the gas hob an extractor hood or a ventilation  
device must be used.  
^ The control for the burner required must be pressed in and  
turned anti-clockwise to the largest flame symbol to switch  
on. The ignitor will make a clicking sound and ignite the  
gas.  
When a control is operated, a spark is produced on all  
cooking zones. This is not a fault.  
^ If the burner does not ignite, turn the control to off "ß ". Air  
the room or wait at least 1 minute before trying again.  
^ If the burner does not ignite the second time, turn the  
control to "ß ", and see "Problem solving guide".  
When switching on, re-ignition sometimes occurs (1-2 clicks)  
if the flame on the ignition safety device has gone out briefly,  
or if the thermal element is not hot enough, e.g. following a  
gust of air.  
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Operation  
Regulating the flame  
Regulate the flame so that it does not spread out beyond the  
sides of the pan. As the outer part of the flame is much hotter  
than the centre, the tips of the flames should stay beneath the  
pan base. Flame tips which extend beyond the sides of the  
pan merely warm up the air in the room and can also damage  
pan handles and increase the risk of injury.  
The burners can be regulated at any level between the  
strongest and weakest flame.  
Switching off  
^ Turn the control clockwise to position "ß " .  
This stops the flow of gas and the flame goes out.  
Do not turn the control past the "ß " position.  
23  
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Operation  
Easy switch-off function  
All active cooking zones can be switched off by touching the  
easy switch-off sensor f.  
^ Touch the f sensor.  
The in-operation/residual heat indicators for active cooking  
zones will flash.  
A minute-minder time set will continue to run down, if it is not  
allocated to a specific cooking zone. If it is allocated to a  
specific cooking zone, it will be cancelled.  
The control light for the easy switch-off function is lit up until  
all active burner control dials are turned to "ß ".  
In-operation/residual heat indicator  
The in-operation/residual heat indicator lights up when the  
hob is switched on and rmains lit during operation. If the  
appliance is switched off, the indicator light goes out briefly  
then lights up again as long as residual heat remains.  
Do not touch or place any heat sensitive objects on the  
gas hob while the residual heat indicator is still on. Danger  
of burning and fire.  
If the display is flashing, there is a fault. See section "Problem  
solving guide".  
24  
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Minute minder  
You can select a time from 1 minute (01) to 6 hours (6^). If a  
time of more than 99 minutes (99) is set, the time is set in  
half-hour steps. The half hour is indicated by a dot after the  
number.  
Use the - sensor to reduce the time from 6.^ to 00, and the +  
sensor to increase the time from 00 to 6.^. The display stops  
at 2.^ and at 99. To continue entering the setting, briefly  
remove your finger from the sensor, and then touch it again.  
When the set time has elapsed, 00 will appear in the timer  
display for a few seconds. An audible tone will sound at the  
same time. To turn the audible tone off before this, touch the  
m sensor.  
The minute minder can be allocated to a specific cooking  
zone.  
Setting the minute minder  
^ Touch the m sensor.  
00 and the minute minder indicator lamp will flash in the timer  
display.  
^ Touch the - or + sensor until the time you require appears  
in the display, e.g. 15 minutes.  
The time set will then count down in minutes. The time  
remaining will be shown in the timer display.  
Altering the time set for the minute minder  
^ Touch the m sensor.  
^ Touch the - or + sensor to set the time you want.  
To cancel the time set for the minute minder  
^ Touch the m sensor.  
^ Touch the - and + sensors at the same time.  
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Minute minder  
Allocating the minute minder to a specific cooking zone  
You can set the minute minder for any active cooking zone.  
All cooking zones can be programmed at the same time.  
^ Switch on the desired cooking zone.  
^ Touch the m sensor.  
00 and the minute minder indicator lamp will flash in the timer  
display.  
^ Touch the m sensor again.  
The minute minder indicator lamp in the timer display will go  
out and one of the cooking zone indicator lamps will flash.  
^ If several cooking zones are switched on, touch the m  
sensor repeatedly until the indicator lamp flashes for the  
cooking zone you wish to use this function for, e.g. back  
right, flashes.  
The indicator lights for the cooking zones which are switched  
on light up anti-clockwise, starting with the front right.  
^ Touch the - or + sensor until the time you require appears  
in the display, e.g. 15 minutes.  
The time set will then count down in minutes. The time  
remaining will be shown in the timer display.  
To set a switch-off time for a further cooking zone, proceed  
as above.  
If more than one switch-off time is programmed, the shortest  
time remaining will show in the display, and the  
corresponding indicator lamp will flash. All the other indicator  
lights will light up constantly. If you want to check on the time  
remaining for another zone, touch the m sensor repeatedly  
until the indicator lamp for the zone you require flashes.  
26  
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Suitable pans  
Burner  
Min. pan base diameter in cm  
Small burner  
Medium burner  
Large burner  
Wok burner  
10  
12  
14  
14  
Max. diameter at top of pan in cm  
Small burner  
Medium burner  
Large burner  
Wok burner  
20  
22  
24  
26  
– Refer to the chart above and ensure that the pan diameter  
falls within the minimum and maximum diameters given for  
the burner you are using. A pan which is too small will be  
unstable on the pan support. If the pan base diameter is  
too large, flames can spread out to the sides and damage  
or burn the worktop, wall claddings or surrounding units  
and also parts of the hob. The manufacturer cannot be  
held liable for this type of damage.  
– Remember when purchasing new pans that manufacturers  
usually refer to the diameter at the top of the pan in their  
documentation.  
– Any heat-resistant pans can be used.  
– Pans with thick bases are preferable as these distribute  
heat more evenly. With thin bases, there is a danger of  
food overheating in places. Stir the food frequently.  
– Select pans which are suitable for the burner they are to be  
used on. In general: use larger diameter pans on the large  
burners, and smaller diameter pans on the small burners.  
– Always place pans on the pan support supplied. Pans  
must not be placed directly on the burner.  
– Place pans securely on the pan rest to minimise the risk of  
tipping.  
– Do not use pots or pans with bases with pronounced  
edges or or ridges, e.g. cast iron pans.  
27  
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Suitable pans  
Combi insert  
The combi insert must be utilised when using pans with a  
base diameter of less than the minimum given in the table  
above. The combi insert ensures that the pan will sit securely  
on the hob, and cannot tip up.  
Wok ring  
The Wok ring supplied with your appliance can be used in  
instances where extra stability is required. It is particularly  
suitable for Woks with a rounded base.  
Make sure that the wok ring is securely in position to prevent  
it from slipping.  
(See diagram).  
Woks are a special type of pan. They have a small base  
diameter and large top diameter, generally between 35 - 40  
cm. The wok burner is therefore particularly suitable for the  
wok.  
28  
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Energy saving tips  
– Use a pan lid whenever possible to minimise heat loss.  
– Cook with as little water as possible.  
– Cooking times are greatly reduced when using a pressure  
cooker.  
– Turn the flame down promptly to a lower setting when the  
pan has come to the boil.  
– Wide, shallow pans are preferable to tall, narrow ones.  
They will heat up faster.  
29  
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Safety features  
Thermo-electric ignition  
This appliance is has a thermo-electric ignition safety device.  
If the flame goes out, for example if food has boiled over or if  
there is a sudden draught, and automatic re-ignition has  
been unsuccessful, the supply of gas to the burner will be cut  
off preventing any further escape of gas.  
^ To use the burner again, turn the control clockwise to the  
"ß " position, and then switch it back on as normal.  
Safety switch-off  
If a burner has been used for an unusually long period  
(approx. 6 hours), it will switch off automatically.  
^ To use the burner again, turn the control clockwise to the  
"ß " position, and then switch it back on as normal.  
System lock  
The system lock is set with the hob switched off. When  
activated, the hob cannot be switched on and the timer  
cannot be used.  
If the system lock is activated, the control lamps light up and  
LC appears in the minute minder display when a sensor field  
is touched or a control is turned.  
The safety lock is deactivated if there is a power cut.  
Activating  
^ Simultaneously touch the - and + sensors, until LC appears  
in the minute minder display and a signal tone sounds.  
Deactivating  
^ Touch the - and + sensors at the same time.  
30  
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Cleaning and care  
,Do not use a steam cleaning appliance to clean this  
appliance. The steam could reach electrical components  
and cause a short circuit.  
– The appliance should be cleaned after each use. Allow the  
appliance to cool down to a safe temperature before  
cleaning.  
– To avoid water marks and limescale deposits, use a soft  
cloth to dry surfaces that have been cleaned with water.  
– Stubborn soiling should be soaked first.  
– Food which boils over onto the hot hob can cause the  
burner components to discolour. Remove any soiling im-  
mediately.  
– The surfaces of the burner components will become more  
matt with time. This is quite normal and will not affect the  
operation of the hob.  
To avoid damaging the surface of your appliance, do not use:  
– cleaning agents containing soda, alkalines, ammonia,  
acids or chlorides,  
– cleaning agents containing descaling agents,  
– stain or rust removers,  
– abrasive cleaning agents, e.g. powder cleaners and cream  
cleaners,  
– solvent-based cleaning agents,  
– dishwasher cleaner,  
– grill and oven cleaners,  
– glass cleaning agents,  
– hard, abrasive brushes or sponges, e.g. pot scourers, or  
sponges which have been previously used with abrasive  
cleaning agents,  
– sharp pointed objects  
(these can damage the seal between the frame and the  
worktop)  
31  
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Cleaning and care  
Cleaning  
Instructions  
Ceramic surface Wipe all coarse soiling off using a damp cloth.  
Stubborn soiling may need to be removed with a  
shielded scraper blade.  
Do not use washing-up  
liquid as this will not remove  
all soiling and deposits. It  
will form an invisible coating  
which will cause permanent  
discolouration of the  
Clean with Miele ceramic glass and stainless steel  
cleaner (see "Optional Accessories"), or with  
another proprietary ceramic glass cleaner and  
kitchen roll or a clean soft cloth.  
ceramic surface which  
cannot be removed.  
Do not put cleaning agent onto a hot hob as this  
can cause staining.  
When using a proprietary  
ceramic glass cleaning  
agent, always follow the  
manufacturer's instructions.  
Wipe with a damp cloth then dry off with a soft  
cloth.  
Pan supports  
Remove the pan supports.  
Wash them in the dishwasher or with a sponge  
and warm water with a little washing-up liquid.  
If necessary, you could use the scouring pad on  
the reverse of a washing-up sponge.  
Controls  
Burners  
With a sponge and warm water with a little  
washing-up liquid.  
Not dishwasher proof.  
Not dishwasher proof.  
Remove all loose parts of the burner.  
Wash them with a sponge and warm water with a  
little washing-up liquid  
Wipe all the non-removable burner parts with a  
damp cloth.  
Make sure that the flame  
slits are completely dry after  
cleaning.  
Ignitors  
Wipe carefully with a well wrung-out damp cloth.  
Do not let the ignitor get  
wet. If it gets wet it will not  
spark.  
Ignition safety  
devices  
32  
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Cleaning and care  
To assemble the small, medium and large burners  
^ Place the burner head b on to the burner base c so that  
the ignition safety device d and the ignitor e extend  
through their respective holes in the burner head. The  
burner head must click into place correctly.  
^ Place burner cap a flat over burner head b.  
When correctly positioned it will not slide about.  
Important: replace parts in the correct order after cleaning.  
33  
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Cleaning and care  
To assemble the wok burner  
^ Place burner head c onto burner base d so that the  
ignition safety device e and the ignitor f extend through  
their respective holes in the burner head. The burner head  
must click into place correctly.  
^ Place the burner caps a and b in position.  
Important: replace parts in the correct order after cleaning.  
34  
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Problem solving guide  
With the help of the following notes, minor faults in the  
performance of the appliance, some of which may result from  
incorrect operation can be put right without contacting the  
Service Department. saving you both time and money.  
The following guide may help you to find the reason for a  
fault, and to correct it. You should, however, note the  
following:  
,Repairs to the gas and electrical components of this  
appliance must only be carried out by a suitably qualified  
and competent person to ensure safety (Gas safe  
registered in the UK). Repairs and other work by  
unqualified persons could be dangerous. The  
manufacturer cannot be held liable for unauthorised work.  
35  
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Problem solving guide  
Problem  
Possible cause  
Remedy  
The burner does not  
ignite when the hob is  
being used for the first  
time or after a long  
period of not being  
used.  
There could be an air lock in the  
gas pipe.  
You may need to make several  
attempts before the burner ignites  
successfully.  
The burner does not  
ignite after several  
attempts.  
Turn all the controls clockwise to the  
"ß " position and disconnect the  
appliance from the electricity supply  
for a few seconds.  
The burner is not correctly  
assembled.  
Assemble the burner correctly.  
The gas supply tap is turned off.  
The burner is wet or dirty.  
Turn on the gas supply tap.  
Clean and dry the burner.  
Clean and dry the flame slits.  
The flame slits are blocked and/or  
wet  
If there is a power cut  
during operation  
Turn all the controls clockwise to the  
"ß " position. You can then operate  
the appliance as normal when  
power is restored.  
The gas flame goes out The flames are not touching the  
ignition safety device, it is not hot  
enough:  
after ignition  
- The burner is not  
correctly assembled.  
Assemble the burner correctly.  
Remove any soiling.  
- There is dirt on the  
ignition safety device  
The flame pattern has  
changed  
The burner is not correctly  
assembled.  
Assemble the burner correctly.  
Remove any soiling.  
The burner head or burner cap  
holes are dirty.  
The flame goes out  
during operation  
The burner is not correctly  
assembled.  
Assemble the burner correctly.  
Power cut.  
Power cut.  
Turn all the controls clockwise to the  
"ß " position. You can then operate  
the appliance as normal when  
power is restored.  
The operation/residual  
heat displays for active  
cooking zones will flash.  
Turn all the controls clockwise to the  
"ß " position. You can then operate  
the appliance as normal when  
power is restored.  
36  
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Problem solving guide  
Problem  
Possible cause  
Remedy  
The ignitor on the Check whether the mains If it has, contact a qualified electrician or the Miele Ser-  
burner does not fuse has tripped.  
spark.  
vice Department.  
- Food residues between Remove any soiling. Please see "Cleaning and care" for  
details.  
the ignitor and  
the burner cap.  
- Food residues on the  
ignition safety device  
The following  
fault messages  
appear in the  
display.  
LC  
The system lock is  
activated.  
Deactivate the system lock (see "Safety lock / System  
lock").  
FL  
Sensor fault  
Make sure that there is no direct light (from the sun or  
from an artificial source) falling onto the hob and that the  
surrounding area is not too dark.  
Make sure that there is nothing covering the sensors or  
the hob. Take any pans off the hob and wipe away any  
food deposits.  
Interrupt the power supply to the hob for approx. 1  
minute.  
If this does not solve the problem, please call the Miele  
Service department.  
F2  
The overheating  
protection mechanism  
has triggered.  
(The  
in-operation/  
residual heat  
indicator is  
flashing)  
Turn all the controls clockwise to position "ß " . The hob  
can be used again when F2 has gone out.  
E0  
Electronic fault  
Reset: Touch the easy switch-off sensor for 3 seconds.  
(The  
If the problem persists, please contact the Miele Service  
department.  
in-operation/  
residual heat  
indicator is  
flashing)  
All other fault  
codes  
There is an electronic  
fault.  
Interrupt the power supply to the hob for approx. 1  
minute.  
If the problem persists after reconnecting the appliance  
to the power supply, please contact the Miele Service  
department.  
37  
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Optional accessories  
Miele offer a comprehensive range of useful accessories as  
well as cleaning and conditioning products for your  
appliance.  
These products can be ordered online:  
or from Miele (see back cover for contact details)  
Ceramic and stainless steel hob cleaner  
250 ml  
Removes heavy soiling, limescale deposits and aluminium  
residues.  
E-cloth (microfibre cloth)  
Removes finger marks and light soiling.  
38  
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Safety instructions for installation  
Do not use any sealant except  
~
Fit the wall units and extractor hood  
before fitting the hob to avoid  
damaging the surface.  
where expressly instructed to do so.  
The seal underneath the appliance  
provides a sufficient seal for the  
worktop.  
The veneer or laminate coatings of  
~
worktops (or adjacent kitchen units)  
must be treated with 100 °C  
heat-resistant adhesive which will not  
dissolve or distort.  
All dimensions in this instruction booklet  
are given in mm.  
Any backmoulds must be of  
heat-resistant material.  
Installation area  
The room where the gas hob is to be  
installed must have  
This appliance must not be used in  
~
a non-stationary location (e.g. on a  
ship).  
– A minimum capacity of 25.2 m3  
– At least one externally-opening door  
or window  
An electric fryer must not be  
~
installed directly next to a gas hob, as  
the gas flames could ignite the fat in the  
fryer. It is essential to maintain a  
distance of at least 300 mm between  
these two appliances.  
– An extractor hood or a controlled  
ventilation system (not recirculation),  
which has a minimum capacity of  
189 m3/h  
A gas hob may not be built in over a  
– suitable air inlets.  
~
fridge, fridge freezer, freezer,  
dishwasher, washing machine or  
tumble dryer.  
Ensure that the gas pipe and  
~
electrical cable are installed in such a  
way that they do not touch any parts of  
the appliance which become hot. This  
could cause damage.  
The electrical cable (and a flexible  
~
gas connection pipe in countries where  
applicable) must be installed in such a  
way so that they do not come into  
contact with any moving kitchen parts  
(e.g. a drawer), and cannot become  
trapped.  
Observe carefully the safety  
~
distances given on the following pages.  
39  
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Safety instructions for installation  
Safety distance above the appliance  
A minimum safety distance must be  
maintained between the appliance and  
the cooker hood above it. See the  
cooker hood manufacturer's operating  
and installation instructions for details.  
If the manufacturer's instructions are  
not available for the cooker hood, a  
minimum safety distance of at least  
760 mm must be maintained.  
For any flammable objects, e.g. utensil  
rails, wall units etc. a minimum distance  
of at least 760 mm must be maintained  
between them and the appliance  
below.  
When two or more appliances are  
installed together below a cooker hood,  
e.g. a gas hob and an induction hob  
combiset, which have different safety  
distances given in the installation  
instructions, you should select the  
greater distance of the two.  
40  
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Safety instructions for installation  
Safety distances to the sides of and  
behind the appliance  
Ideally the hob should be installed with  
plenty of space on either side. There  
may be a wall at the rear or a tall unit or  
wall on one side (right or left) (see  
illustrations).  
Not allowed  
The following minimum distances  
should be adhered to for safety  
reasons:  
aMinimum distance of 50 mm at the  
back of the worktop cut-out to the  
rear edge of the worktop.  
bMinimum distance of 150 mm to the  
right of the worktop cut-out to the  
nearest piece of furniture (e.g. tall  
unit).  
Recommended  
Not recommended  
Not recommended  
cMinimum distance of 150 mm to the  
left of the worktop cut-out to the  
nearest piece of furniture (e.g. tall  
unit).  
41  
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Building-in dimensions  
KM 3034  
aFront  
bCasing depth  
cCasing depth including mains connection box  
dGas connection R 1/2 - ISO 7-1 (DIN 10226)  
42  
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Building-in dimensions  
KM 3054  
aFront  
bCasing depth  
cCasing depth including mains connection box  
dGas connection R 1/2 - ISO 7-1 (DIN 10226)  
43  
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Installation  
^ Make the worktop cut-out according  
to the dimensions given in the  
building-in dimension diagram.  
Remember to maintain the minimum  
safety distances (see "Safety  
instructions for installation").  
^ Seal the cut surfaces on  
wood/laminated worktops with a  
suitable heat-resistant sealant to  
avoid swelling caused by moisture.  
Make sure that the sealant does not  
come into contact with the top of the  
worktop.  
^ Secure the appliance using the  
brackets supplied a.  
^ Feed the connection cable down  
through the cut-out.  
After installation  
^ Place the hob in the cut-out without  
securing it.  
Check that all the burners are operating  
correctly.  
If the corners of the frame are not  
flush with the worktop surface, the  
corner radius (ß R4) can be carefully  
scribed to fit.  
The flame must not go out on the lowest  
setting, or when the control is turned  
quickly from a high to a low setting.  
On the highest setting, the flame must  
have a distinctive and visible core.  
^ Connect the hob to the mains (see  
"Electrical connection").  
^ Connect the appliance to the gas  
supply (see "Gas connection").  
44  
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Installation  
Seal between appliance and  
worktop  
Tiled worktop  
Grout lines a and the hatched area  
underneath the hob frame must be  
smooth and even. If they are not the  
hob will not sit flush with the worktop  
and the sealing strip underneath the  
hob will not provide a good seal  
between the hob and the worktop.  
The sealing strip under the edge of the  
top part of the appliance provides a  
sufficient seal for the worktop.  
The appliance must not be sealed  
with sealant (e.g. silicone).  
This could result in damage to the  
appliance or the worktop if the  
appliance ever needs to be  
removed for servicing.  
45  
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Electrical connection  
Connection should be made via a  
suitable isolator or a double pole fused  
spur connection unit which complies  
with national and local safety  
regulations and the on/off switch should  
be easily accessible after the appliance  
has been built in.  
All electrical work should be carried  
out by a suitably qualified and  
competent person, in strict  
accordance with current local and  
national safety regulations (BS 7671  
in the UK).  
If the switch is not accessible after  
installation (depending on country) an  
additional means of disconnection must  
be provided for all poles.  
Installation, repairs and other work  
by unqualified persons could be  
dangerous. The manufacturer  
cannot be held liable for  
For extra safety it is advisable to protect  
the appliance with a suitable residual  
current device (RCD).  
unauthorised work.  
Ensure power is not supplied to the  
appliance until after installation or  
repair work has been carried out.  
When switched off there must be an  
all-pole contact gap of 3 mm in the  
isolator switch (including switch, fuses  
and relays).  
The appliance must only be  
operated when built-in. This is to  
ensure that all electrical parts are  
shielded. Live parts must not be  
exposed.  
Important UK  
This appliance is supplied for  
connection to a single phase 230 V  
50 Hz supply with a 3-core cable.  
Do not connect the appliance to the  
mains electricity supply by an  
extension lead. These do not  
guarantee the required safety of the  
appliance.  
The wires in the mains lead are  
coloured in accordance with the  
following code:  
Green/yellow = earth  
Blue  
= neutral  
= live  
Please make sure that the connection  
data quoted on the data plate match  
the household mains supply.  
Brown  
WARNING  
THIS APPLIANCE MUST BE  
EARTHED  
46  
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Electrical connection  
Important  
The electrical safety of this appliance  
can only be guaranteed if correctly  
earthed. It is most important that this  
basic safety requirement is observed  
and regularly tested and where there is  
any doubt, the electrical wiring in the  
home should be tested by a qualified  
electrician. The manufacturer cannot be  
held liable for the consequences of an  
inadequate earthing system such as an  
electric shock.  
If the connection cable is damaged, it  
must be replaced by a suitably  
qualified electrician with a special  
connection cable of type H 05 V V-F  
(pvc insulated), available from the Miele  
Service Department.  
The manufacturer cannot be held  
liable for damage which is the direct  
or indirect result of incorrect  
installation or connection.  
47  
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Gas connection  
Depending on country, the hob is  
supplied ready for connection to natural  
or liquid gas (refer to label on the  
appliance).  
,Connection to the gas supply, or  
conversion from one type of gas to  
another, should only be undertaken  
by an approved and registered gas  
installer in strict accordance with  
local and national safety and  
United Kingdom:  
GB II 2 H 3+ 20 mbar, 28-30/37 mbar  
Ireland:  
IE II 2 H 3+ 20 mbar, 28-30/37 mbar  
building regulations (e.g. Gas Safe  
registered in the UK).  
Depending on country, a set of jets for  
conversion to an alternative type of gas  
may be included with the hob.  
Every appliance should have its own  
easily accessible isolating valve and  
test point.  
Please contact your dealer or the Miele  
Spare Parts Department for the  
appropriate conversion jets if  
necessary.  
Check with your local gas supplier  
about the type of gas and its  
calorific value and compare this  
information with the type of gas  
quoted on the hob data plate.  
Conversion to another type of gas is  
described under "Conversion to another  
type of gas".  
This appliance is not connected to  
an exhaust flue. Please ensure it has  
adequate ventilation after  
installation.  
For any gas work in the UK always  
use a Gas Safe registered engineer.  
The installer is responsible for  
ensuring that the appliance  
functions correctly when installed.  
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Gas connection  
Connection  
Using a 90° angle  
The gas connection must be installed  
so that connection can be made either  
from inside or outside the kitchen unit,  
and the isolating valve must be easily  
accessible and visible (by opening one  
of the kitchen doors, if necessary).  
After installing the appliance the gas  
burners have to be set for local  
conditions.  
When the gas hob has been installed, it  
is essential to check that neither the  
gas pipe not the electricity cable is in  
contact with hot parts of the appliance  
or hot gas exhaust, otherwise heat  
damage to the pipe and cable could  
occur.  
cGas connection R 1/2 - ISO 7-1  
(DIN 10226)  
d90° angle  
A test for possible leakages must be  
carried out after installation.  
Using a 90° angle will increase the  
building-in depth in the area of the gas  
connection by approx. 60 mm.  
Safety regulations demand that a  
pressure test point is installed near a  
gas hob to allow an engineer to test the  
pressure, following servicing.  
The appliance is supplied with an  
R 1/2" - ISO 7-1 (DIN EN 10226) gas  
connection point.  
An appropriate rigid connection and  
isolating valve must be installed for final  
connection.  
The gas connection must be so sited  
that it is not adversely heated when the  
appliance is in operation.  
49  
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Burner ratings  
Nominal rating  
KM 3034 / KM 3054  
Burner  
Gas type  
High setting  
Low setting  
kW  
kW  
g/h  
Small burner  
Medium burner  
Large burner  
Wok  
Natural gas H  
Liquid gas  
1.0  
0.95  
-
69  
0.25  
0.20  
Natural gas H  
Liquid gas  
1.7  
1.7  
-
124  
0.30  
0.35  
Natural gas H  
Liquid gas  
2.7  
2.55  
-
186  
0.50  
0.60  
Natural gas H  
Liquid gas  
4.7  
4.6  
-
335  
0.30  
0.40  
Total  
Natural gas H  
Liquid gas  
11.80  
11.50  
837  
50  
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Conversion to another type of gas  
,Connection to the gas supply, or conversion from one  
type of gas to another, should only be undertaken by an  
approved and registered gas installer in strict accordance  
with local and national safety and building regulations  
(e.g. Gas Safe registered in the UK).  
When converting to a different type of gas, the main burner  
jets and the small burner jets have to be changed.  
Jet table  
Main jetC  
Small jetC  
Natural gas H  
Small burner  
Medium burner  
Large burner  
Wok burner  
0.76  
0.94  
1.20  
2x 1.07 / 0.72  
0.39  
0.42  
0.54  
0.42  
Liquid gas  
Small burner  
Medium burner  
Large burner  
Wok burner  
0,52  
0.66  
0.81  
2x 0.70 / 0.46  
0.23  
0.36  
0.42  
0.25  
The jet markings refer to 1/100 mm of the jet diameter.  
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Conversion to another type of gas  
Changing the jets  
Disconnect the gas hob from the mains electricity supply.  
Turn off the gas supply.  
To change the main jets  
Small, medium and large burners  
^ Remove the pan support, burner cap a and burner head  
b.  
^ Using an M7 socket spanner, unscrew the main jet f  
^ Fit the correct jets securely (see jet table).  
^ Finally, secure the jets against inadvertent loosening with  
sealing wax.  
52  
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Conversion to another type of gas  
Wok burner  
^ Remove burner cap ab and burner head c.  
^ Using an M7 socket spanner, unscrew the main jet d  
^ Fit the correct jets securely (see jet table).  
^ Finally, secure the jets against inadvertent loosening with  
sealing wax.  
53  
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Conversion to another type of gas  
To change the small jets  
To change the small jets, the burner securing screws must  
first be loosened and the upper section of the appliance  
removed.  
^ Pull the control knobs off.  
^ Remove the cover (see illustration).  
^ Lift the top of the appliance off.  
^ Using a small screwdriver, unscrew small jet a in the gas  
fitting.  
^ Pull out the jet with a pair of pliers.  
^ Fit the correct jets securely (see jet table).  
^ Finally, secure the jets against inadvertent loosening with  
sealing wax.  
54  
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Conversion to another type of gas  
Function test  
Check all gas fittings for leaks.  
^ Reassemble the appliance.  
^ Check the burner flame by operating the burner.  
The flame must not go out on the lowest setting, or when  
the control is turned quickly from a high to a low setting.  
On the highest setting, the flame must have a distinctive  
and visible core.  
^ Stick the label supplied with the jets above the label stating  
the type of gas being used.  
55  
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After sales service, data plate, guarantee  
In the event of any faults which you cannot remedy yourself, or if the appliance is  
under guarantee, please contact:  
– Your Miele dealer, or  
– the Miele Service Department (see back cover for address).  
Please note that telephone calls may be monitored and recorded to improve  
our service.  
When contacting Miele, please quote the model and serial number of your  
appliance. These are given on the data plate.  
N.B. A call-out charge will be applied for service visits where the problem  
could have been resolved as described in these instructions.  
Space in which to stick the extra data plate supplied with the appliance. Ensure  
that the model number is the same as the one on the front of these instructions.  
Guarantee  
For information on the appliance guarantee specific to your country please  
contact Miele. See back cover for contact details.  
In the U.K. your appliance is guaranteed for 2 years from the date of purchase.  
However, you must activate your cover by calling 0845 365 6640 or registering  
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Alteration rights reserved / 2412  
M.-Nr. 09 168 460 / 01  
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