Operating and installation instructions
Gas hobs
KM 2010 / 2011 / 2012 / 2013
KM 2030 / 2032 / 2033
KM 2050 / 2051
en - GB
To avoid the risk of accidents
or damage to the appliance it is
essential to read these
instructions before it is installed
and used for the first time.
M.-Nr. 07 181 150
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Gas-heated appliances
Safety precautions to take if you smell gas
ß Turn off the gas emergency control valve immediately.
This is usually located near the gas meter.
ß Eliminate all sources of ignition in a safe manner.
Do not smoke, light cigarette lighters or matches.
ß Do not operate electrical lights or switches, i.e. do not switch them "On" or "Off".
ß Open all doors and windows to ventilate the area.
ß If the smell of gas persists, evacuate the building.
In the U.K you must now:
ß Call TRANSCO (Tel: 0 800 111 999)
ß Arrange for an appointment of a Corgi registered gas installer to visit the site
(Tel: Talking pages 0 800 600 900)
In other countries please follow relevant country specific procedures on gas.
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Contents
Guide to the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Models . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Burners . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Accessories supplied . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Warning and Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Caring for the environment. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Before using for the first time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Cleaning for the first time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Switching on . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Regulating the flame . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Switching off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Suitable pans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Safety cut-out . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
General notes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Stainless steel surfaces . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Pan supports, control knobs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Burners . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Problem solving guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Optional accessories. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Safety instructions for installation. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Appliance and building-in dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
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Contents
Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
General installation tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Electrical connection. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41
Gas connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43
Burner ratings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
Conversion to another type of gas. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47
Jet table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47
Changing the jets. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
To change the main jets . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
To change the small jets. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
After changing the jets. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50
After sales service, data plate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51
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Guide to the appliance
Models
KM 2010 / KM 2011
a
b
Large burner
Small burner
Controls:
eFront right
fRear right
gRear left
hFront left
cd Medium burners
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Guide to the appliance
KM 2012 / KM 2013
a
b
Wok burner
Small burner
Controls:
eFront right
fRear right
gRear left
hFront left
cd Medium burners
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Guide to the appliance
KM 2030
a
b
Wok burner
Small burner
Controls:
eFront right
fRear right
gRear left
hFront left
cd Medium burners
8
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Guide to the appliance
KM 2032 / KM 2033
a
b
Large burner
Small burner
Controls:
fFront right
gRear right
hMiddle
cd Medium burners
Wok burner
e
iRear left
jFront left
9
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Guide to the appliance
KM 2050 / KM 2051
a
b
c
Wok burner
Small burner
Large burner
Controls:
fFront right
gRear right
hMiddle
de Medium burners
iRear left
jFront left
10
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Guide to the appliance
Burners
Wok burner
Small, medium and large burners
aBurner ring
bBurner cap
cBurner head
dBurner base
eIgnitor
fIgnition safety device
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Guide to the appliance
Accessories supplied
The accessories supplied with your appliance as well as a range of optional ones
are available to order from Miele (see "Optional accessories").
Wok ring
The wok ring supplied gives additional
stability to the wok, especially those
with a rounded base.
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Warning and Safety instructions
Correct application
This appliance complies with all
relevant local and national safety
requirements. Improper use of the
This appliance is intended for
~
domestic use only and must be used as
described in these instructions.
appliance can, however, present a
risk of both personal injury and
material damage.
Any other usage is at the owner's risk
and could be dangerous. The
manufacturer cannot be held liable for
damage resulting from incorrect or
improper use or operation.
To avoid the risk of accidents and
damage to the appliance, please
read these instructions carefully
before installation and before using
it for the first time. They contain
important notes on the installation,
safety, operation and care of the
appliance.
This appliance is not intended for
~
use by persons (including children)
with reduced physical, sensory or
mental capabilities, or lack of
experience or knowledge, unless they
are supervised whilst using it or have
been shown how to use it correctly by a
person responsible for their safety.
Keep these instructions in a safe
place and ensure that new users are
familiar with the content. Pass them
on to any future owner.
13
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Warning and Safety instructions
Safety with children
Packaging, e.g. cling film,
~
polystyrene and plastic wrappings,
This appliance is only intended for
~
must be kept out of the reach of babies
and young children. Danger of
use by adults who have read these
instructions. This appliance is not a toy!
To avoid the risk of injury keep children
well away and do not let them play with
it or use the controls. They will not
understand the potential dangers
posed by it. They should be supervised
whenever you are working in the
kitchen.
suffocation. Dispose of or recycle all
packaging safely as soon as possible.
Older children may use the
~
appliance only when its operation has
been clearly explained to them and
they are able to use it safely,
recognising the dangers of misuse.
The appliance gets hot when in use
~
and remains hot for quite a while after
being switched off. To safeguard
against burning, keep children well
away from the appliance at all times.
Do not store anything which might
~
arouse a child's interest in storage
areas above or next to the appliance.
Otherwise they could be tempted into
climbing onto the appliance with the
risk of burning themselves.
Keep all pans out of reach of
~
children. Danger of burning or
scalding. Special hob guards are
available from good retail outlets.
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Warning and Safety instructions
Technical safety
The connection to the gas supply
~
must be carried out by a suitably
Installation, maintenance and
~
qualified and competent person in strict
repairs may only be carried out by a
suitably qualified and competent
person in strict accordance with current
national and local safety regulations.
Repairs and other work by unqualified
persons could be dangerous. The
manufacturer cannot be held liable for
unauthorised work.
accordance with local and national
safety regulations, e.g. a Corgi
registered service technician in the
U.K. If the appliance is supplied without
a plug, or if the plug is removed, it must
be connected to the mains electricity
supply by a suitably qualified and
competent electrician in strict
Before installation, check the
~
appliance for visible signs of damage.
accordance with current local and
national safety regulations. The
Under no circumstances should you
manufacturer cannot be held liable for
use a damaged appliance. A damaged damage caused by incorrect
appliance may be dangerous.
installation or connection.
Before connecting the appliance to
For safety reasons, this appliance
~
may only be used when it has been
~
the mains electricity supply, make sure
that the voltage and frequency
correspond to the rating on the data
plate, otherwise the appliance could be
damaged. Consult a qualified
built in.
Never open the housing of the
~
appliance.
Tampering with electrical connections
or components and mechanical parts is
highly dangerous to the user and can
cause operational faults.
electrician if in any doubt.
The electrical safety of this
~
appliance can only be guaranteed
when continuity is complete between it
and an effective earthing system which
complies with current local and national
safety regulations. It is most important
that this basic safety requirement is
present and tested regularly, and
where there is any doubt the household
wiring system should be inspected by a
qualified electrician.
If the connection cable is damaged,
~
it must be replaced by a suitably
qualified electrician with a specialist
connection cable of type H 05 VV-F
(pvc insulated), available from the Miele
Spare Parts Department.
The manufacturer cannot be held liable
for the consequences of an inadequate
earthing system (e.g. electric shock).
15
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Warning and Safety instructions
Faulty components must only be
Correct use
~
replaced by genuine Miele original
parts. The manufacturer can only
guarantee the safety of the appliance
when Miele replacement parts are
used.
The appliance is hot when in use,
~
and remains hot for quite a while after
being switched off. Do not touch it
whilst it could still be hot.
For added protection, it is advisable
~
During installation, maintenance and
~
to use heat-resistant pot holders or
gloves when using the appliance.
Ensure that they do not come into
contact with the flames. Do not use
large cloths, tea towels or similar as the
ends could touch the flames and catch
fire. Take care not to let the gloves get
damp or wet, as this causes heat to
transfer through the material more
quickly with the risk of scalding or
burning yourself.
repair work, the appliance must be
disconnected from the mains electricity
supply. It is only completely isolated
from the electricity supply when:
– the mains fuse is disconnected,
– the screw-out fuse is removed (in
countries where this is applicable),
– it is switched off at the wall socket
and the plug is withdrawn from the
socket, or
Do not heat up unopened tins of
~
– it is switched off at the isolator.
food on the hob as pressure will build
up in the tin, causing it to explode. This
could result in injury and scalding or
damage.
Do not connect the appliance to the
~
mains electricity supply by a
multi-socket unit or an extension lead.
These do not guarantee the required
safety of the appliance (e.g. danger of
overheating).
Do not use the appliance to heat up
~
the room. Due to the high temperatures
radiated, objects near the appliance
could catch fire. The life of the
In countries where there are areas
~
appliance could also be reduced.
which may be subject to infestation by
cockroaches or other vermin, pay
particular attention to keeping the
appliance and its surroundings in a
clean condition at all times. Any
damage which may be caused by
cockroaches or other vermin will not be
covered by the guarantee.
This appliance must not be set up or
~
operated in the open air.
Make sure all the components of the
~
gas burners have been correctly
assembled before switching on.
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Warning and Safety instructions
Pans must be the correct size for the
~
burner they are used on (see "Suitable
Do not cover the appliance, e.g.
~
with a cloth, kitchen foil, etc. This could
be a fire hazard if the appliance is
switched on by mistake.
Pans"). A pan which is too small will be
unstable on the pan support. If the pan
diameter is too large, flames can
Remove splashes of fat and other
~
food debris from the surface as soon as
possible. These are a fire hazard.
spread out to the sides and damage or
burn the worktop, wall claddings or
surrounding units and also parts of the
hob. The manufacturer cannot be held
liable for this type of damage.
Never leave the appliance
~
unattended when cooking with oil or fat
as these are fire hazards if overheated.
Very hot oil can catch fire and could
even set a cooker hood above on fire.
Always heat fat slowly, watching as it
heats.
Do not use pans that are large
~
enough to cover more than one burner.
The resulting build-up of heat could
damage the appliance.
Ensure that the flames from the
~
burner do not spread out beyond the
If oil or fat catches fire, do not
~
attempt to put out the flames with water.
Use a suitable fire blanket, saucepan
lid, damp towel or similar to smother the
flames.
base and up the sides of the pan.
If a cooker hood is installed above
~
the gas hob, ensure that the burners
are always covered with a pan when in
use. Otherwise flames could reach the
cooker hood, parts of which could then
be damaged or even set on fire.
Do not flambé under a cooker hood.
~
The flames could set the cooker hood
on fire.
Unless the pan manufacturer states
~
Do not use plastic or aluminium foil
~
containers. These melt at high
that you can do so, do not use pans
with very thin bases on this hob, and
never heat up empty pans as they
could get damaged. This could also
damage the appliance.
temperatures, and could catch fire.
The pan support supplied with the
~
appliance must always be used. Never
place a pan on the burner itself.
Avoid allowing liquids or foods
~
Do not store any inflammable
~
objects near the gas hob.
containing salt to spill onto the hob. If
salty foods or liquids do get on the hob,
they should be removed as soon as
possible to avoid the risk of corrosion.
Do not use the appliance as a
~
resting place for anything else. The
article could melt or catch fire if
residual heat is still present or if the
appliance is switched on by mistake.
17
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Warning and Safety instructions
Replace the pan supports carefully
~
to avoid scratching the surface of the
Spray canisters, aerosols and other
~
inflammable substances must not be
hob.
stored in a drawer under the hob.
Cutlery inserts must be heat-resistant.
Using the gas hob will cause a
~
build-up of heat and moisture in the
Do not use a steam cleaner to clean
~
room in which it is installed. Ensure that this appliance.
the room has sufficient natural or
mechanical means of ventilation, e.g.
an extractor.
The steam could reach the electrical
components and cause a short circuit.
Pressurised steam could also cause
permanent damage to the surface and
to other components, for which the
manufacturer cannot accept liability.
If the hob is used for very long
~
periods of time, additional ventilation of
the room may be necessary, e.g. by
opening windows or doors, or running
the extractor on the highest setting.
If the appliance has not been used
~
for a longer period of time it should be
thoroughly cleaned before it is used
again. It is also advisable to have the
appliance tested for safety.
When using an electric socket near
~
the appliance, care should be taken
that the cable of the electrical
appliance does not come into contact
with the hot appliance. The insulation
on the cable could become damaged,
giving rise to an electric shock hazard.
While the appliance is under
~
guarantee, repairs should only be
undertaken by a service technician
authorised by the manufacturer.
Otherwise the guarantee is invalidated.
Always ensure that food is
~
sufficiently cooked or reheated. Many
factors will affect the overall cooking
time, including the size and quantity of
the food and its temperature.
Some foods may contain
The manufacturer cannot be held
liable for damage caused by
non-compliance with these Warning
and Safety instructions.
micro-organisms which are only
destroyed by thorough cooking at a
sufficiently high temperature for long
enough. Therefore, when cooking or
reheating food such as poultry, it is
particularly important that the food is
completely cooked through. If in doubt,
select a longer cooking or reheating
time.
18
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Caring for the environment
Disposal of the packing
material
Disposal of your old appliance
Electrical and electronic appliances
often contain materials which, if
handled or disposed of incorrectly,
could be potentially hazardous to
human health and to the environment.
They are, however, essential for the
correct functioning of your appliance.
Please do not therefore dispose of it
with your household waste.
The transport and protective packing
has been selected from materials which
are environmentally friendly for
disposal, and can normally be
recycled.
Ensure that any plastic wrappings,
bags, etc. are disposed of safely and
kept out of the reach of babies and
young children. Danger of suffocation.
Rather than just throwing these
materials away, please ensure that they
are recycled.
Please dispose of it at your local
community waste collection/recycling
centre or contact your dealer for
advice. Ensure that it presents no
danger to children while being stored
for disposal.
It should be disconnected from the
mains electricity and gas supplies by a
competent person.
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Before using for the first time
Please stick the extra data plate for the
appliance supplied with this
documentation in the space provided in
the "After sales service" section of this
booklet.
Cleaning for the first time
^ Remove any protective foil and
adhesive labels.
^ Clean all removable parts of the
burners with a solution of warm water
and a little washing-up liquid applied
with a soft sponge. Dry all parts
thoroughly after cleaning and then
reassemble the burners (see
"Cleaning and care").
^ Clean the stainless steel trough with
a damp cloth, and then wipe dry.
The metal components have a
protective coating which may give off
a slight smell when heated up for the
first time.
The smell and any vapours will
dissipate after a short time, and do
not indicate a faulty connection or
appliance.
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Operation
The control is used to ignite the burner
and to regulate the strength of the
flame.
Switching on
^ The control for the burner required
must be pressed in and turned
anti-clockwise to the large flame
symbol to switch on.
^ When the flame ignites, keep the
control pressed in for 8-10 seconds,
and then let it go.
^ If the flame goes out, turn the control
back to "ß ". Wait for at least 1 minute
before attempting to re-ignite it, and
press and hold in the control for
longer if required.
ß The gas supply is turned off
& Strong flame
^ If the burner refuses to ignite the
second time, turn the control back to
"ß " and see section "Problem solving
guide".
/ Weak flame
The burners can only be switched
on by pressing in the appropriate
control and turning it anti-clockwise,
and switched off by turning the
control clockwise.
In the event of a power cut
If there is an interruption to the
electricity supply the gas can be
ignited with a match.
^ Press in the relevant control and turn
it anti-clockwise to the large flame
symbol.
The following will cause damage to
the appliance:
-
-
-
Switching the burner on without
pressing the control down,
Switching the burner on by
turning the control clockwise,
Switching the burner off by
turning the control anti-
clockwise.
^ Hold the control pressed in and light
the gas at the burner with a match.
^ Keep the control pressed in for a
further 8-10 seconds and then
release it.
The manufacturer will not accept
liability for any damage resulting
from incorrect operation.
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Operation
Regulating the flame
The burners can be regulated at any
level between the strongest and
weakest flame.
Control the flame so that it does not
spread out beyond the sides of the
pan. As the outer part of the flame is
much hotter than the centre, the tips of
the flames should stay beneath the pan
base. Flame tips which extend beyond
the sides of the pan merely warm up
the air in the room and can also
damage pan handles and increase the
danger of injury.
Switching off
^ Turn the control clockwise to position
"ß " .
This stops the flow of gas and the flame
goes out.
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Suitable pans
– Pans with thick bases are preferable
as these distribute heat more evenly.
With thin bases, there is a danger of
food overheating in places. Stir the
food frequently.
Burner
Min. pan base
diameter in cm
Small burner
Medium burner
Large burner
Wok burner
10
12
14
14
– Any heat-resistant pans can be used
on a gas burner.
– Remember when purchasing new
pans that manufacturers usually refer
to the diameter at the top of the pan
in their documentation.
Max. diameter at top
of pan in cm
Small burner
Medium burner
Large burner
Wok burner
22
22
24
24
– Refer to the chart above and ensure
that the pan diameter falls within the
minimum and maximum diameters
given for the burner you are using. A
pan which is too small will be
unstable on the pan support. If the
pan base diameter is too large,
flames can spread out to the sides
and damage or burn the worktop,
wall claddings or surrounding units
and also parts of the hob. The
– Select pans which are suitable for
the burner they are to be used on. In
general: use larger diameter pans on
the large burners, and smaller
diameter pans on the small burners.
manufacturer cannot be held liable
for this type of damage.
– Always place pans on the pan
support(s) supplied. Pans must not
be placed directly on the burner.
– Use a pan lid whenever possible to
minimise heat loss.
– Wide, shallow pans are preferable to
tall, narrow ones. They will heat up
faster.
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Suitable pans
Wok
Wok ring
Woks are a special type of pan. They
have a small base diameter and large
Use the wok ring supplied to give
additional stability, especially to woks
top diameter, generally between 35 - 40 with a rounded base.
cm. When using the wok burner, make
Make sure that the wok ring is securely
in position to prevent it from slipping.
(See diagram).
sure that the base of the wok pan does
not come into contact with the burner.
There must be a distance of at least 1
cm between the base of the wok and
the burner.
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Safety cut-out
This appliance is fitted with a
thermoelectric ignition safety device
which cuts off the supply of gas to a
burner if the flame goes out, for
example if food has boiled over, or if
there was a sudden draught.
^ To use the burner again, turn the
control clockwise to the "ß " position,
and then switch it back on as normal.
The safety cut-out operates
independently from the electricity
supply. This means that it will still work
if the hob is used during a power cut
(see "Use during a power cut").
25
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Cleaning and care
General notes
To avoid damaging the surface of
your appliance, do not use:
A range of Miele branded cleaning and
conditioning products are available to
order from your Miele Dealer, the Spare
Parts Department or online at
– cleaning agents containing soda,
ammonia, acids or chlorides,
– cleaning agents containing
descaling agents,
,Under no circumstances use a
steam cleaning appliance to clean
this appliance. The steam could
attack the electrical components
and cause a short circuit.
– stain or rust removers,
– abrasive cleaning agents, e.g.
powder cleaners and cream
cleaners,
– solvent-based cleaning agents,
– dishwasher cleaner,
The appliance should be cleaned
regularly, preferably after each use. Let
it cool down to room temperature.
To avoid water marks and limescale
deposits, use a soft cloth to dry
surfaces that have been cleaned with
water.
– grill and oven cleaners,
– glass cleaning agents,
– hard, abrasive sponges and
brushes, e.g. pot scourers,
Thoroughly remove salty food residues
or liquids from the hob as soon as
possible to avoid the risk of corrosion.
– sharp pointed objects
(these can damage the seal between
the frame and the worktop).
26
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Cleaning and care
Stainless steel surfaces
Pan supports, control knobs
Clean stainless steel surfaces using an
Remove the pan supports. Clean the
E-Cloth or with a solution of warm water pan supports and the control knobs
and a little washing-up liquid applied
with a soft sponge. In the case of
stubborn dried-on soiling, soak first.
Finally, dry with a soft cloth.
with a solution of warm water and a little
washing-up liquid applied with a soft
sponge. Stubborn soiling should be
soaked first.
The ceramic and stainless steel hob
cleaner can be used when required
(see "Optional accessories"). Apply with
an even pressure following the direction
of the "grain".
After cleaning dry all surfaces with a
clean cloth.
Do not clean the pan supports in a
dishwasher.
Do not use stainless steel cleaning
agents on printed surfaces. This
would rub off the print. These areas
should be only cleaned with an
E-Cloth or with a solution of warm
water and a little washing-up liquid
applied with a soft sponge.
A conditioning agent for stainless steel
can be used after cleaning to help keep
your appliance looking good (see
"Optional accessories").
Apply sparingly with a soft cloth
following the instructions on the
packaging.
27
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Cleaning and care
Burners
To assemble the small, medium and
large burners
Do not clean any parts of the burner
in a dishwasher.
The burner should be dismantled and
then cleaned by hand using a solution
of warm water and a little washing-up
liquid applied with a soft sponge.
Parts of the burner that cannot be
removed should be wiped clean with a
damp cloth only.
The ignitor and ignition safety device
should be very carefully wiped clean
using a well wrung out cloth.
Do not let the ignitor get wet. If it gets
wet it will not spark.
^ Place the burner head c onto the
burner base d so that the the ignition
safety device e the ignitor f and the
retaining pins g fit into their
After cleaning, dry all surfaces with a
clean cloth.
respective holes in the burner head.
Make sure that the flame slits are clean
and completely dry.
^ Position the burner cap b onto the
burner head c so that the retaining
pins fit into their respective recesses.
Gently twist the burner cap clockwise
or anticlockwise until it locks into
position.
The surfaces of the burner caps will
become more matt with time. This is
quite normal and will not affect the
operation of the hob.
When correctly positioned it will not
slide about.
Important: replace parts in the correct
order after cleaning.
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Cleaning and care
To assemble the wok burner
^ Place burner head c onto burner
base d so that the the ignitor e and
the ignition safety device f extend
through their respective holes in the
burner head.
^ Replace the burner ring a.
^ Replace the burner cap b.
Important: replace parts in the correct
order after cleaning.
29
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Problem solving guide
... the gas flame goes out after being
lit.
,Repairs to the gas and electrical
components of this appliance must
only be carried out by a suitably
qualified and competent person to
ensure safety (Corgi registered in
the UK). Repairs and other work by
unqualified persons could be
dangerous. The manufacturer
cannot be held liable for
The flames need to touch the ignition
safety device so that it heats up
sufficiently.
If the flames do not touch the ignition
safety device, check that
– the burner components are
assembled correctly.
unauthorised work.
– there is no soiling on the ignition
safety device. If there is, remove it
carefully (see "Cleaning and care").
What to do if ...
... the ignitor on the burner does not
spark.
... the burner does not ignite after
several attempts.
– check whether the mains fuse has
tripped. If it has, contact a qualified
electrician or the Miele Service
Department.
Check whether
– the burner is assembled correctly.
– the gas supply tap is turned on.
– the burner is dry and clean.
– Check whether food deposits have
lodged themselves between the
ignitor and the burner cap.
– the flame slits are dry and
unblocked.
Remove any food deposits carefully
(see "Cleaning and care").
– the mains fuse has tripped. If it has,
contact a qualified electrician or the
Miele Service Department. The gas
can be lit with a match. (See “Use
during a power cut”).
– food has adhered to the thermal
element.
Remove any food deposits carefully
(see "Cleaning and care").
... the gas flame suddenly looks
different.
Check whether the burner is assembled
correctly.
30
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Optional accessories
Miele branded cleaning and conditioning products are
available for your appliance.
These can be ordered via the internet at
contact details) or from your Miele dealer.
Ceramic and stainless steel hob cleaner 250 ml
Removes heavy soiling, limescale deposits and light
discolouration
Stainless steel conditioning agent 250 ml
Removes water marks, flecks and finger prints.
Helps keep the appliance looking good for longer.
E-Cloth (microfibre cloth)
Removes finger marks and light soiling.
31
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Safety instructions for installation
A gas hob may not be built in over a
~
fridge, fridge freezer, freezer,
Fit the wall units and extractor hood
before fitting the hob to avoid
damaging the surface.
dishwasher, washing machine or
tumble dryer.
Ensure that the gas pipe and
~
The room in which the gas hob is
~
electrical cable are installed in such a
way that they do not touch any parts of
the appliance which become hot. This
could cause damage.
installed must be at least 20 m3 in size
with a door or window in it which can
be opened to the outside air.
The veneer or laminate coatings of
~
The electrical cable (and flexible
~
worktops (or adjacent kitchen units)
must be treated with 100 °C
heat-resistant adhesive which will not
dissolve or distort.
gas connection pipes in countries
where applicable) must be installed in
such a way so that they do not come
into contact with any moving kitchen
parts (e.g. a drawer), and cannot
become trapped.
Any backmoulds must be of
heat-resistant material.
This equipment may only be used in
~
Observe carefully the safety
~
distances given on the following pages.
mobile installations such as ships,
caravans, aircraft etc. if a risk
assessment has been carried out by a
suitably qualified engineer.
Do not use any sealant except
~
where expressly instructed to do so.
The seal underneath the appliance
provides a sufficient seal for the
An electric fryer must not be
~
installed directly next to a gas hob, as
the gas flames could ignite the fat in the
fryer. It is essential to maintain a
distance of at least 300 mm between
these two appliances.
worktop (see "General installation tips").
All dimensions in this instruction booklet
are given in mm.
32
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Safety instructions for installation
Safety distance above the hob
When two or more appliances are
installed together below a cooker hood,
e.g. a gas hob and an induction hob
combiset, which have different safety
distances given in the installation
instructions, you should select the
greater distance of the two.
A minimum safety distance must be
maintained between the hob and the
cooker hood above it. See the cooker
hood manufacturer's operating and
installation instructions for details.
If the manufacturer's instructions are
not available for the cooker hood, a
minimum safety distance of at least
760 mm must be maintained. For any
flammable objects, e.g. utensil rails,
wall units etc. a minimum distance of at
least 760 mm must be maintained
between them and the hob below.
33
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Safety instructions for installation
Ideally the hob should be installed with
plenty of space on either side. There
may be a wall at the rear and a tall unit
or wall at one side. On the other side,
however, no unit or divider should
stand higher than the hob (see
illustrations).
The following minimum distances
should be adhered to for safety
reasons:
Recommended
– 100 mm to the right or left of the
worktop cut-out to the nearest piece
of furniture (e.g. tall unit).
– 50 mm from the worktop cut-out to
the rear wall.
Not recommended
Not allowed
34
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Appliance and building-in dimensions
KM 2010 / KM 2011 / KM 2012 / KM 2013
520
35
650
15
b
c
R4
ß
0
50
480 - 490
+
-
1
560
a
d
30
0
54
217
75
196
243
c
aFront
bBuilding-in depth
cGas connection R 1/2" ISO 7-1 (DIN2999)
dMains connection box with mains connection cable, L = 2,000 mm
35
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Appliance and building-in dimensions
KM 2030
520
35
750
15
b
c
R4
ß
0
50
480 - 490
1
+
-
560
a
d
30
0
54
217
75
196
243
c
aFront
bBuilding-in depth
cGas connection R 1/2" ISO 7-1 (DIN2999)
dMains connection box with mains connection cable, L = 2,000 mm
36
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Appliance and building-in dimensions
KM 2032 / KM 2033
520
35
750
15
b
c
R4
ß
0
50
480 - 490
1
+
-
560
a
d
30
0
54
217
75
196
243
c
aFront
bBuilding-in depth
cGas connection R 1/2" ISO 7-1 (DIN2999)
dMains connection box with mains connection cable, L = 2,000 mm
37
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Appliance and building-in dimensions
KM 2050 / KM 2051
520
900
35
15
b
c
R4
ß
0
50
1
+
480 - 490
-
860
d
a
54
30
0
217
25
393
196
c
aFront
bBuilding-in depth
cGas connection R 1/2" ISO 7-1 (DIN2999)
dMains connection box with mains connection cable, L = 2,000 mm
38
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Installation
Preparing the worktop
Installing the hob
^ Make the worktop cut-out following
the dimensions applicable.
Remember to maintain a minimum
safety distance from the back wall,
as well as from any tall unit or side
wall to the right or left of the hob. See
"Safety instructions for installation".
^ Seal the cut surfaces with a suitable
heat-resistant sealant to avoid
swelling caused by moisture.
If, during installation, you find that the
seals on the corners of the frame are
not flush with the worktop surface,
the corner radius (ß R4) can be
carefully scribed to fit.
^ Feed the connection cable down
through the cut-out.
^ Place the hob in the cut-out without
securing it.
^ Connect the hob to the mains (see
"Electrical connection").
^ Connect the appliance to the gas
supply (see "Gas connection").
^ Secure the appliance using the
brackets a supplied.
39
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General installation tips
Tiled worktop
Do not use any sealant unless
expressly instructed to do so. The
sealing strip under the edge of the top
part of the appliance provides a
sufficient seal for the worktop.
Grout lines a and the hatched area
underneath the hob frame must be
smooth and even. If they are not the
hob will not sit flush with the worktop
and the sealing strip underneath the
hob will not provide a good seal
between the hob and the worktop.
Do not use sealant between the
frame of the top part of the hob and
the worktop.
This could cause difficulties if the
hob ever needs to be taken out for
servicing and possibly result in
damage to the frame or the worktop.
40
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Electrical connection
Connection should be made via a
suitable isolator or a double pole fused
spur connection unit which complies
with national and local safety
All electrical work should be carried
out by a suitably qualified and
competent person, in strict
accordance with current local and
national safety regulations (BS 7671
in the UK).
regulations and the on/off switch should
be easily accessible after the appliance
has been built in.
If the switch is not accessible after
installation (depending on country) an
additional means of disconnection must
be provided for all poles.
Installation, repairs and other work
by unqualified persons could be
dangerous. The manufacturer
cannot be held liable for
For extra safety it is advisable to install
a suitable residual current device
(RCD).
unauthorised work.
Ensure power is not supplied to the
appliance until after installation or
repair work has been carried out.
When switched off there must be an
all-pole contact gap of 3 mm in the
isolator switch (including switch, fuses
and relays).
The appliance must only be
operated when built-in. This is to
ensure that all electrical parts are
shielded. Live parts must not be
exposed.
Important U.K.
This appliance is supplied for
connection to a single phase 230 V
50 Hz supply with a 3-core cable.
Do not connect the appliance to the
mains electricity supply by an
extension lead. These do not
guarantee the required safety of the
appliance.
The wires in the mains lead are
coloured in accordance with the
following code:
Green/yellow = earth
Blue
= neutral
= live
Please make sure that the connection
data quoted on the data plate match
the household mains supply.
Brown
WARNING
THIS APPLIANCE MUST BE
EARTHED
41
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Electrical connection
Important
The electrical safety of this appliance
can only be guaranteed when
continuity is complete between it and
an effective earthing system, which
complies with current local and national
safety regulations. It is most important
that this basic safety requirement is
present and regularly tested and where
there is any doubt, the electrical wiring
in the home should be tested by a
qualified electrician. The manufacturer
cannot be held liable for the
consequences of an inadequate
earthing system such as an electric
shock.
If the connection cable is damaged, it
must be replaced by a suitably
qualified electrician with a special
connection cable of type H 05 V V-F
(pvc insulated), available from the Miele
Service Department.
The manufacturer cannot be held
liable for damage which is the direct
or indirect result of incorrect
installation or connection.
42
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Gas connection
Depending on country, the hob is
,Connection to the gas supply, or
conversion from one type of gas to
another, should only be undertaken
by an approved and registered gas
installer in strict accordance with
local and national safety and
supplied ready for connection to natural
or liquid gas (refer to label on the
appliance).
United Kingdom:
GB II 2 H 3+ 20 mbar, 28-30/37 mbar
Ireland:
building regulations (e.g. Corgi
registered in the UK)
IE II 2 H 3+ 20 mbar, 28-30/37 mbar
Depending on country, a set of jets for
conversion to an alternative type of gas
may be included with the hob.
Every appliance should have its own
easily accessible isolating valve and
test point.
Please contact your dealer or the Miele
Spare Parts Department for the
appropriate conversion jets if
necessary.
Check with your local gas supplier
about the type of gas and its
calorific value and compare this
information with the type of gas
quoted on the hob data plate.
Conversion to another type of gas is
described under "Conversion to another
type of gas".
This appliance is not connected to
an exhaust flue. Please ensure it has
adequate ventilation after
installation.
The installer is responsible for
ensuring that the appliance
functions correctly when installed.
43
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Gas connection
Connection
The gas connection must be installed
so that connection can be made either
from inside or outside the kitchen unit,
and the isolating valve must be easily
accessible and visible (by opening one
of the kitchen doors, if necessary).
After installing the appliance the gas
burners have to be set for local
conditions.
When the gas hob has been installed, it
is essential to check that neither the
gas pipe not the electricity cable is in
contact with hot parts of the appliance
or hot gas exhaust, otherwise heat
damage to the pipe and cable could
occur.
A test for possible leakages must be
carried out after installation.
Safety regulations demand that a
pressure test point is installed near a
gas hob to allow an engineer to test the
pressure, following servicing.
The appliance is supplied with an
R 1/2" - ISO 7-1 (DIN 2999) gas
connection point.
An appropriate rigid connection and
isolating valve must be installed for final
connection.
The gas connection must be so sited
that it is not adversely heated when the
appliance is in operation.
44
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Burner ratings
Nominal ratings for all gas types with the burner full on
Burner
Gas type
KM 2010 / KM 2011
KM 2012 / KM 2013 /
KM 2030
kW
g/h
kW
g/h
Small
Natural gas
Liquid gas
1.0
1.0
-
1.0
1.0
-
burner
73
73
Medium
burner
Natural gas
Liquid gas
1.75
1.75
-
1.75
1.75
-
127
127
Large
Natural gas
Liquid gas
2.6
2.6
-
-
-
-
-
burner
189
Wok
Natural gas
Liquid gas
-
-
-
-
3.80
3.80
-
277
Total
Natural gas
Liquid gas
7.1
7.1
-
8.3
8.3
-
517
604
Burner
Gas type
KM 2032 / KM 2033 / KM 2050 / KM 2051
kW
Small
Natural gas
Liquid gas
1.0
1.0
-
burner
73
Medium
burner
Natural gas
Liquid gas
1.75
1.75
-
127
Large
Natural gas
Liquid gas
2.6
2.6
-
burner
189
Wok
Natural gas
Liquid gas
3.80
3.80
-
277
Total
Natural gas
Liquid gas
10.9
10.9
-
793
45
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Burner ratings
Nominal rating at low setting
Burner
Gas type
KM 2010 / KM 2011 KM 2012 / KM 2013 / KM 2030
kW
kW
Small
Natural gas
Liquid gas
0.25
0.25
0.25
0.25
burner
Medium
burner
Natural gas
Liquid gas
0.35
0.35
0.35
0.35
Large
Natural gas
Liquid gas
0.50
0.60
0.50
0.60
burner
Wok
Natural gas
Liquid gas
-
-
1.10
1.10
Burner
Gas type
KM 2032 / KM 2033 / KM 2050 / KM 2051
kW
Small
Natural gas
Liquid gas
0.25
0.25
burner
Medium
burner
Natural gas
Liquid gas
0.35
0.35
Large
Natural gas
Liquid gas
0.50
0.50
burner
Wok
Natural gas
Liquid gas
1.10
1.10
46
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Conversion to another type of gas
,Connection to the gas supply, or conversion from one type of gas to
another, should only be undertaken by an approved and registered gas
installer in strict accordance with local and national safety and building
regulations (e.g. Corgi registered in the U.K.).
Jet table
When converting to a different type of gas, the main burner jet and the small
burner jets have to be changed.
Main burner jet Ø
Small burner jet Ø
Natural gas / liquid
gas
Small burner
Medium burner
Large burner
Wok
0.69
0.95
1.10
1.35
0.39
0.42
0.54
0.80
Liquid gas
Small burner
Medium burner
Large burner
Wok
0.50
0.65
0.78
0.98
0.27
0.32
0.40
0.54
The jet markings refer to 1/100 mm of the jet diameter.
47
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Conversion to another type of gas
Changing the jets
Small, medium and large burners
Disconnect the gas hob from the
electricity supply by switching off at
the socket or by disconnecting the
mains fuse.
To change the main jets
^ Take off the burner cap b, burner
ring a (for the wok) and burner
head c.
^ Using an M7 socket spanner,
unscrew the main jet h
^ Fit the correct jets securely (see jet
table).
Wok burner
^ Finally secure the jets against
inadvertent loosening with sealing
wax.
48
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Conversion to another type of gas
To change the small jets
(for all burners)
The top of the appliance has to be
removed before the small jets can be
changed.
a
^ Loosen the fixing screws on the
burners.
^ Pull the control knobs off.
^ Lift the top of the appliance off.
^ Remove ignitor a.
b
^ Using a small screwdriver, unscrew
small jet b in the gas fitting.
^ Pull out the jet with a pair of pliers.
^ Fit the correct jets securely (see jet
table).
^ Finally secure the jets against
inadvertent loosening with sealing
wax.
49
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Conversion to another type of gas
After changing the jets
^ Reassemble the burner parts in the
reverse order,
^ Check all gas fittings for leaks by
operating the burner without the top
section of the hob in place (use a
match to ignite the flame).
^ Remove the loose burner parts again.
^ Replace the top section of the hob.
^ Screw the parts for the burner bases
together securely, and assemble the
burners (in the correct order!).
^ Replace the control knobs.
^ Ignite all the burners to check that
they are operating correctly.
The flame must not go out on the lowest
setting, or when the control is turned
quickly from a high to a low setting.
On the highest setting, the flame must
have a distinctive and visible core.
^ Stick the label supplied with the jets
above the label stating the type of
gas being used.
50
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After sales service, data plate
In the event of any faults which you cannot remedy yourself, or if the appliance is
under guarantee, please contact:
– Your Miele dealer, or
– the Miele Service Department (see back cover for address).
Please note that telephone calls may be monitored and recorded to improve
our service.
When contacting Miele, please quote the model and serial number of your
appliance. which are given on the data plate.
N.B. A call-out charge will be applied for unnecessary service visits where the
problem could have been rectified as described in these instructions.
Space in which to stick the extra data plate supplied with the appliance. Ensure
that the model number is the same as the one on the front of these instructions.
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Alteration rights reserved / 3308
M.-Nr. 07 181 150 / 02
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