Maytag Dishwasher JDB4000AW User Manual

Base manual covers general infomation.  
Refer to individual Technical Sheet for  
information on specific models.  
Service  
Jetclean II  
This manual includes, but is not limited to  
the following:  
Dishwashers  
JDB4000AW  
MDB5600AW  
MDB6600AW  
MDB7600AW  
MDB8600AW  
MDB9600AW  
MDBF550AW  
MDBF750AW  
MDBH950AW  
MDBH970AW  
MDBL540AW  
MDBL740AW  
This manual is to be used by qualified appliance  
technicians only. Maytag does not assume any  
responsibility for property damage or personal  
injury for improper service procedures done by  
an unqualified person.  
16021814  
Revison 0  
August 2002  
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Table of Contents  
Important Information  
Will Not Start or Program .................................... 4-18  
Will Not Fill ......................................................... 4-18  
Will Not Wash .................................................... 4-19  
Will Not Drain ..................................................... 4-19  
Will Not Dry ........................................................ 4-19  
Manual Function Test ......................................... 4-19  
Field Service Test ............................................... 4-19  
Section 5. Service and Disassembly Procedures  
Front Support andToe Panel Removal ................ 5-20  
Inner Door Panel Removal ................................... 5-21  
Detergent / RinseAid Disp .................................. 5-21  
Wax Motor Detergent / Rinse Aid Disp................ 5-22  
Vent .................................................................... 5-22  
Wire Cover .......................................................... 5-22  
Door Latch & Switch Holder Assembly................ 5-23  
PC Board............................................................ 5-24  
Technical Sheet .................................................. 5-24  
Control Panel ...................................................... 5-24  
Door Latch Strike ................................................ 5-24  
Door Gasket ....................................................... 5-25  
Outer Door .......................................................... 5-25  
Door HingeAnd Support ..................................... 5-26  
Door Spring ......................................................... 5-26  
Door SpringAnd Component Replacement.......... 5-27  
Over Pressure Filter ............................................ 5-27  
Top Wash Arm .................................................... 5-27  
Manifold .............................................................. 5-28  
Docking Station .................................................. 5-28  
Lower WashArm ................................................ 5-28  
Float ................................................................... 5-29  
Heating Element ................................................. 5-30  
Thermostats ....................................................... 5-31  
Water Valve ........................................................ 5-31  
Air Water Inlet .................................................... 5-32  
Upper Rack Removal .......................................... 5-33  
Tub Wheels ........................................................ 5-33  
Turbidity Sensor.................................................. 5-33  
Drain Pump ........................................................ 5-34  
Wash Motor Assembly ....................................... 5-34  
AppendixA  
Important Notices for Consumers and Servicers .... 2  
Recognize Safety Symbols, Words, and Labels ... 2  
Section 1. Important Safety Information  
General Information ...............................................1-4  
Related Publications .............................................1-4  
General Precautions and Warnings.......................1-4  
Product Warning Labels  
Junction Box Warning...........................................1-5  
Support Panel Warning .........................................1-5  
Control Cover Warning ..........................................1-6  
Section 2. Electrical Equipment & Testing  
Electrical Test Equipment .....................................2-7  
Appliance Test Meter ............................................2-7  
Continuity Testing .................................................2-7  
Digital Test Meter..................................................2-7  
Voltage Checks ..............................................2-8  
Motor Test Cord ....................................................2-8  
Grounding Polarity ................................................2-8  
Electrical Tests  
Water Valve ..........................................................2-9  
Detergent / Rinse Aid Disp Wax Mtr Check ..........2-9  
Vent Wax Motor Check....................................... 2-10  
Section 3. Cycles & Options  
Cycles ................................................................ 3-11  
Options............................................................... 3-12  
Display ............................................................... 3-13  
Control Style by Model........................................ 3-14  
Control Style by Model........................................ 3-15  
Section 4. Trouble Shooting  
Will Not Fill ......................................................... 4-16  
Overflows ............................................................ 4-16  
Poor Water Circulation........................................ 4-16  
Poor Washability ................................................ 4-17  
Will Not Drain ..................................................... 4-17  
Continues to Drain .............................................. 4-17  
Poor Drying ........................................................ 4-17  
Water Leaks ....................................................... 4-18  
Noise .................................................................. 4-18  
Installation Instructions ....................................... A-2  
Appendix B  
Jenn-Air User’s Guide ......................................... B-2  
Appendix C  
MDB-3 User’s Guide ........................................... B-2  
Appendix D  
MDB-4 User’s Guide ........................................... D-2  
©2002 Maytag Appliance Sales Company  
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Important Safety Information  
WARNING  
!
WARNING  
To avoid risk of personal injury or death due to  
!
To avoid personal injury or death from improper  
servicing, make sure you read and understand the  
descriptions and meaning of various safety symbols,  
words and labels used in this manual, before  
attempting any procedures described in the manual.  
Failure to understand and comply with safety  
information may result in severe personal injury or  
death.  
electrical shock:  
Grounding wires and wires colored like grounding  
wires are NOT to be used as current carrying  
conductors.  
Standard accepted color coding for ground wires  
is green or green with a yellow stripe.  
Grounding wires should not be removed from  
individual components while servicing, unless  
component is to be removed and replaced.  
Replace all removed grounding wires before  
completing service.  
General Information  
This Service Manual describes the operation,  
disassembly, troubleshooting, and repair of Maytag®  
Dishwashers. It is intended for use by authorized  
servicer’s who troubleshoot and repair these units.  
WARNING  
To avoid death, severe personal injury, fire or  
electrical shock when using dishwasher observe  
the following:  
!
NOTE: It is assumed that users of this manual are  
familiar with the use of tools and equipment used  
to troubleshoot and repair electrical, and  
mechanical systems; and understand the  
terminology used to describe and discuss them.  
Observe all local codes and ordinances.  
Related Publications  
Disconnect electrical power to dishwasher before  
servicing.  
Connect dishwasher to a grounded metal,  
permanent wiring system.  
This is a base service manual, covering a range of  
similar models. It is intended to be used in conjunction  
with the Parts Manual and Technical Sheet covering  
specific model being serviced.  
DO NOT ground to gas line.  
DO NOT ground to cold water pipe if pipe is  
interrupted by plastic, non-metallic gaskets, or  
other insulating (non-conducting) materials.  
General Precautions and Warnings  
Dispose of discarded appliance and shipping or  
packing material properly.  
Do not allow children to play in or on dishwasher.  
Do not abuse, sit, stand or play on door or racks of a  
dishwasher.  
Use only detergents and rinse agents recommended for  
use in a dishwasher.  
Store dishwasher detergent and rinse agents out of the  
reach of children.  
If the dishwasher drains into a food disposer, make  
sure disposer is completely empty before running  
dishwasher.  
Repairs should be done by a qualified technician.  
Do not tamper with controls.  
Do not touch the heating element during or immediately  
after use.  
Load sharp knives with the handles up to reduce the  
risk of cut-type injuries or damaging seal.  
Check with a qualified electrician if you are not  
sure this appliance is properly grounded.  
This dishwasher is designed to operate on  
regular house current (120 V, 60 Hz). Use a  
circuit equipped with a 15 ampere fuse or circuit  
breaker. Use a 20 ampere fuse if dishwasher is  
connected with a food waste disposer.  
Under certain conditions, hydrogen gas may be  
produced in a hot water system that has not  
been used for 2 weeks or more. HYDROGEN  
GAS IS EXPLOSIVE. If hot water system has  
not been used for such a period, before using  
dishwasher, turn on all hot water faucets and let  
water flow from each for several minutes. This will  
release any accumulated hydrogen gas.  
HYDROGEN GAS IS FLAMMABLE. Do not  
smoke or use an open flame during this time.  
Do not store or use combustible materials,  
gasoline or other flammable vapors and liquids in  
the vicinity of this or any other appliance.  
Do not wash plastic items unless marked  
"dishwasher safe" or the equivalent. If not  
marked, check with manufacturer for  
recommendations. Items that are not dishwasher  
safe may melt and create a potential fire hazard.  
To avoid entrapment and/or suffocation, remove  
door or door latch mechanism from any  
dishwasher that is discarded or not in use.  
16021814 Rev. 0 ©2002 Maytag Appliance Sales Company  
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Important Safety Information  
PRECAUCIÓN:  
Desconecte la  
energía eléctrica  
antes de darie  
servicio.  
ATENCIÓN:  
Solamente use  
conductores de  
cobre. Use cables de  
suministro adecuados  
para 75° (167°F).  
CAUTION:  
Disconnect electrical power  
before servicing.  
ATTENTION:  
Use copper conductors only.  
Use supply wires suitable for 75°C (167°F).  
ATTENTION:  
Débrancher de  
l'alimentation électrique avant tout dépannage.  
ATTENTION:  
Utiliser des conducteurs en  
cuivre uniquement. Utiliser des fils  
d'alimentation pouvant supporter une  
température de 75°C (167°F).  
CONEXIÓN A TIERRA: Esta  
GROUNDING: This unit must  
be grounded in accordance with local  
and/or national electric codes.  
MISE Á LA TERRE:  
Cet appareil  
doit être relié à la terre conformément aux  
codes électriques locaux et/ou nationaux.  
unidad debe estar conectada a tierra de  
acuerdo con los códigos eléctricos locales y  
nacionales.  
WARNING: The heating  
AVERTISSEMENT:  
La résistance,  
la pompe de vidange, l'attache du hamais, la  
monture de distributeur et l'électrovanne ne  
sont pas reliés à la terre intentionnellement et  
peuvent présenter des risques d'électrocution  
uniquement en cas d'intervention de service  
aprés-vente. Décharger le condensateur  
avant toute intervention. Le non-respect de  
ces consignes peut entrainer la mort, des  
blessures graves, l'incendie ou l'électrocution.  
element, drain pump, harness clip,  
dispenser mount, and water valve are  
intentionally not grounded and may  
present a risk of electrical shock only  
during servicing. Discharge motor  
capacitior before servicing. Failure to  
follow these instructions can result in  
death, serious injury, fire, or electrical  
shock.  
ADVERTENCIA: El elemento calentador,  
la bomba de drenado, el sujetador del arnés,  
el montaje del surtidor y la válvula de  
agua están sin conectar a tierra  
intencionalmente podrían presentar un riesgo  
de descargas eléctricas cuando se les da  
servicio solamente. El no seguir estas  
instrucciones podría causar la muerte, lesiones  
graves, incendios o descargas eléctricas.  
©2002 Maytag Appliance Sales Company  
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Important Safety Information  
WARNING:  
Disconnect power before servicing. Electronic control is energized at all times until  
power is disconnected. Capacitors on control may remain active after electrical power is disconnected.  
Failure to follow these instructions can result in death, serious injury, fire, or electrical shock.  
ADVERTENCIA:  
Desconecte la energí antes de darle servicio. El control electrónico está  
energizado todo el tiempo hasta que se desconecta la energía. Los capacitores del control podrían  
permanecer activos después de desconectar la energía eléctrica. El no seguir estas instrucciones  
podrí causar la muerte, lesiones graves, incendios o descargas eléctricas.  
AVERTISSEMENT:  
Débrancher avant toute intervention. La commande électronique est  
constamment sous tension à moins que l'appareil ne soit débranché. Les condensateurs de la  
commande peuvent rester sous tension une fois l'appareil débranché. Le non-respect de ces consignes  
peut entraîner la mort, des blessures graves, l'incendie ou l' électrocution.  
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Section 2. Electrical Equipment & Testing  
Electrical Test Equipment  
The equipment required to service these models depends  
largely upon the condition encountered. Locating a  
malfunction will often require the use of electrical testing  
equipment such as:  
Digital Test Meter  
can be used to check for open  
or closed circuits, measure  
resistance, AC and DC volts,  
and temperature.  
Appliance Test Meter  
Clamp-OnAmmeter  
Motor Test Cord  
Appliance Test Meter  
An Appliance Test Meter is a multi-purpose tester  
combining anAC/DC voltage tester with a multi-range  
ohmmeter.  
Analog Test Meter  
o check for  
d circuits,  
tance, AC and  
temperature.  
The easiest means of testing electrical components is  
"Continuity Testing" with an appliance meter. Continuity  
is a complete or continuous path from one point in an  
electrical circuit to another.  
The obvious advantages of being able to check electrical  
components and circuits without power applied is one of  
the features of the Ohmmeter. Multiple ranges allow  
accurate determination of resistances of both single  
components and entire circuit paths. Resistance is  
measured in "Ohms."  
WARNING  
!
To avoid risk of personal injury or death due to  
electrical shock:  
Always be sure the power has been disconnected  
before making resistance measurements. Failure to  
do so will also result in damage to your meter!  
Internal batteries provide all the power needed to  
make resistance checks. They should be checked  
at least once a year and replaced as needed.  
Continuity Testing: is a process of eliminating electrical  
components involved in a given function of the appliance,  
until the inoperative part is found. By reviewing the list of  
possible electrical problems under a given condition, and  
then performing appropriate continuity checks of the parts  
involved, you should be able to locate the electrical  
component which is inoperative.  
NOTE: When checking components or circuit paths for  
continuity, external wiring should be disconnected to  
eliminate false readings through external paths. Isolate  
what you want to test.  
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ELECTRICAL EQUIPMENT & TESTING  
Use of Ammeter on dishwasher:  
VOLTAGE CHECKS  
Generally, these checks will consist of taking readings  
at the wall receptacle in order to determine the  
availability of voltage to the product. Voltage checks on  
individual components of a product are not  
1. Motor Current - the reading can be taken at the  
leads on the motor start relay or at the male connec-  
tor.  
recommended due to the possibility of electrical shock.  
Component part testing is best accomplished through  
continuity checks with an Appliance Test Meter.  
2. Heating Element Current - The reading can be  
taken using either lead to the element.  
NOTE: Use of the meter on voltage higher than the  
indicated range may cause permanent damage to the  
meter. To prevent damage, first select highest range and  
then lower the range for readings which fall within the  
lower scale.  
Motor Test Cord  
DANGER  
!
To avoid risk of personal injury or death due to  
electrical shock:  
Clamp-On Ammeter  
can be used to detect shorts.  
Overloads on the circuit breaker  
or fuse can be traced  
to either the appliance  
or circuit breaker by  
checking the current  
draw.  
Disconnect electrical power to dishwasher before  
servicing.  
Always plug test cord into a properly grounded  
receptacle.  
Always make connection to components before  
plugging test cord into receptacle.  
A motor test cord may be used to electrically check  
operation of the various electrical components without  
removing them from the unit. Testing in this manner  
merely determines whether or not the part will function  
independently of other electrical components. In order to  
make accurate tests, proper connection of the motor test  
cord is important. With the aid of the drawings under  
Drive Motor Test, installation of the motor test cord may  
be done quickly and accurately.  
Each circuit in an appliance has a "Normal" current  
draw, which is an indication of the performance of that  
circuit. Current draw levels of less than or more than  
normal give clues to possible malfunctions. The clamp-  
on ammeter measures these circuits without breaking  
the circuit by measuring the strength of the magnetic  
field developed around each conductor. Current is read  
by separating the conductors and clamping the jaws of  
the ammeter around each conductor on which current is  
read. Low amperage readings indicate problems, such  
as damaged heating elements, etc. High amperage  
readings indicate the unit being tested is operating under  
an increased mechanical or electrical load.  
Grounding and Polarity  
DANGER  
!
To avoid risk of personal injury or death due to  
electrical shock:  
NOTE: Overloads on a circuit breaker or fuse can be  
traced to the product being tested or the circuit breaker  
(or fuse) by checking the products current draw. If the  
amperage reading is less than the breaker reading, the  
breaker or fuse box is at fault.  
Do not cut or remove the grounding prong from any  
plug.  
The receptacle used for all Maytag products operating on  
120 VAC must be properly grounded and polarized.  
The power cord used on the appliances should be  
equipped with a three (3) prong polarized grounding plug  
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Electrical Equipment & Testing  
for protection against shock hazard and should be  
plugged directly into a properly grounded and polarized  
receptacle.  
Wax Motor Check  
Detergent / Rinse Aid Dispenser  
It is the responsibility of the person installing the  
appliance to assure it is adequately grounded and  
polarized at the point of installation, taking into  
consideration local conditions and requirements. In  
cases where only a two (2) prong receptacle is available,  
it is the personal responsibility of the consumer to have it  
replaced with a properly grounded three (3) prong  
receptacle. All grounding and wiring should be done in  
accordance with National, State, and Local codes. DO  
NOT USE AN ADAPTER PLUG WITH THIS  
APPLIANCE.  
A single Wax Motor is used to activate both the release of  
the Detergent Cup Cover and the rinse aid from the  
reservoir.  
To check the operation of the Wax Motor, removal from  
the Dispenser Retainer or Inner Door is not necessary.  
First, snap the Detergent Cup Door shut. Then, connect  
a Power Test Cord across the two terminals of the Wax  
Motor. Plug the Power Test Cord into a 120 VAC  
receptacle. The plunger in the center of the Wax Motor  
should "push out" and actuate the Dispenser in  
approximately 45-60 seconds. Remove voltage to the  
Wax Motor and allow the plunger to retract into the Wax  
Motor. Apply voltage to the Wax Motor again and observe  
for proper lifting of the rinse aid plunger.  
ELECTRICAL TESTS  
WARNING  
To avoid risk of personal injury or death due to  
!
electrical shock:  
Disconnect electrical power to dishwasher before  
servicing.  
Always plug test cord into a properly grounded  
receptacle.  
Always make connection to components before  
plugging test cord into receptacle.  
WATER VALVE TEST  
The Water Valve may be checked without removing it from  
the Dishwasher.  
To check the Water Valve for operation, hook up the test  
cord as follows:  
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Electrical Equipment & Testing  
Wax Motor Check- Vent  
A single continuous duty wax motor is used to operate  
the vent.  
WARNING  
To avoid risk of personal injury or death due to  
electrical shock:  
!
Disconnect electrical power to dishwasher before  
servicing.  
Always plug test cord into a properly grounded  
receptacle.  
Always make connection to components before  
plugging test cord into receptacle.  
Connect a Power Test Cord across the two terminals of  
the Wax Motor. Plug the Power Test Cord into a 120 VAC  
receptacle. The punger should extend (push out) and  
force the Vent Flap tight against the vent opening in  
approximately 45-60 seconds. When power is removed  
from the Wax Motor, the plunger should retract along with  
the Vent Flap, opening the vent.  
2-10  
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Section 3. Cycles & Options  
QuietSeries 300  
Washing  
Drying  
Heating Delay  
Sanitized  
Options  
Cycles  
Clean  
Heavy  
Wash  
Extra  
Rinse  
Normal  
Wash  
Tough  
Scrub  
Light  
Wash  
Auto  
Clean  
Rinse  
Only  
Heated  
Dry  
DELAY  
3
START/  
Cancel  
Sanitize  
1-9  
Covers all other models  
Cycles  
Options  
Clean  
Sanitized  
Tough  
Scrub  
Plus  
Light  
Wash  
Heavy  
Wash  
Auto  
Clean  
Normal  
Wash  
Rinse  
Only  
Heated  
Dry  
160°  
Wash  
Quick  
Wash  
Extra  
Rinse  
3
Sanitize  
MDB9600 Only  
See User's Guide for specific operation.  
Cycle  
Description  
Auto Clean  
Designed to auto select the number of fills and length of wash time based on soil level  
of the dish load. Water usage ranges from 3 to 8 gallons.  
Heavy Wash  
Designed to provide a longer cycle for washing items with heavy  
food soils. Water usage is 8 gallons.  
Normal Wash  
Light Wash  
Quick Wash  
Rinse Only  
Designed to wash loads containing dishes with normal amounts of food soils.  
Water usage ranges from 3 to 6 gallons.  
Designed to wash loads containing dishes that are lightly soiled. Water usage is 5  
gallons.  
Designed for light food soils. The cycle ends with a rinse and does not include drying.  
Water usage is 4 gallons.  
Rinses dishes being held until the dishwasher is full, and another  
cycle is selected. This cycle helps reduce the potential for development of odors.  
Water usage is 2 gallons.  
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Cycles & Options  
QuietSeries 300  
Washing  
Drying  
Clean  
Heating Delay  
Sanitized  
Options  
Cycles  
Heavy  
Wash  
Extra  
Rinse  
Normal  
Wash  
Tough  
Scrub  
Light  
Wash  
Auto  
Clean  
Rinse  
Only  
DELAY  
1-9  
Heated  
Dry  
START/  
Cancel  
Sanitize  
3
Covers all other models  
Cycles  
Options  
Clean  
Sanitized  
Tough  
Scrub  
Plus  
Light  
Wash  
Heavy  
Wash  
Auto  
Clean  
Normal  
Wash  
Rinse  
Only  
Heated  
Dry  
160°  
Wash  
Quick  
Wash  
Extra  
Rinse  
3
Sanitize  
MDB9600 Only  
See User's Guide for specific operation.  
Option  
Description  
Tough Scrub™  
Tough Scrub Plus™  
This option adds fills, heat and/or wash time to the  
wash cycle.  
Sanitize  
This option monitors cycles for sanitization.  
Extra Rinse  
160° Wash  
Heated Dry  
This option adds an extra rinse to the cycle which helps in hard water situations.  
This option raises temperature in the final rinse to 160° F.  
This option improves drying results by turning the heating element on and off during  
the dry portion of the cycle.  
Delay  
Delays the start of the dishwasher based on user input.  
Control Lock  
Lock's the control touch pads from unwanted usage. This option does not lock the  
door.  
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Cycles & Options  
QuietSeries 300  
Washing  
Drying  
Clean  
Heating Delay  
Sanitized  
Options  
Cycles  
Heavy  
Wash  
Extra  
Rinse  
Normal  
Wash  
Tough  
Scrub  
Light  
Wash  
Auto  
Clean  
Rinse  
Only  
DELAY  
1-9  
Heated  
Dry  
START/  
Cancel  
Sanitize  
3
Covers all other models  
Cycles  
Options  
Clean  
Sanitized  
Tough  
Scrub  
Plus  
Light  
Wash  
Heavy  
Wash  
Auto  
Clean  
Normal  
Wash  
Rinse  
Only  
Heated  
Dry  
160°  
Wash  
Quick  
Wash  
Extra  
Rinse  
3
Sanitize  
START/  
Cancel  
DELAY  
1-9  
QuietSeries 300  
MDB9600 Only  
Display  
Description  
Clean  
The "Clean" light illuminates at the end of the cycle and remains on until the door has  
been open continuously for 30 seconds.  
Drying  
The "Drying" light illuminates until the cycle is complete.  
Washing  
The "Wash" light illuminates through all the rinse and wash portions of the cycle.  
Heating Delay  
The "Heating Delay" light illuminates when the cycle is being extended to heat the  
water.  
Clean/Sanitized  
Delay  
These two lights illuminate from the end of cycle until the next cycle is selected,  
or the door has been open continuously for 30 seconds.  
The "Delay" light will illuminate whenever a delay count down is in progress, or until  
the "Delay" pad is pressed again.  
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Cycles & Options  
Washing  
Drying  
Sanitized  
Clean  
QuietSeries 100  
Options  
Cycles  
Heavy  
Wash  
Extra  
Rinse  
2
6
Normal  
Wash  
Tough  
Scrub  
Light  
Wash  
Rinse  
Only  
DELAY  
2-4-6  
Heated  
Dry  
START/  
Cancel  
4
Sanitize  
3
MDB5600  
Washing  
ENN-AIR  
Sanitized  
Clean  
Drying  
Options  
Cycles  
Heavy  
Wash  
Extra  
Rinse  
2
Normal  
Wash  
Tough  
Scrub  
Light  
Wash  
Rinse  
Only  
DELAY  
2-4-6  
Heated  
Dry  
START/  
Cancel  
4
Sanitize  
3
6
JDB4000  
Washing  
Sanitized  
Clean  
Drying  
QuietSeries 100  
Options  
Cycles  
Heavy  
Wash  
Extra  
Rinse  
2
6
Normal  
Wash  
Light  
Wash  
Heated  
Dry  
Sanitize  
Rinse  
Only  
DELAY  
2-4-6  
START/  
Cancel  
3
4
MDBH950  
MDBF550  
Washing  
Sanitized  
Clean  
Drying  
QuietSeries 200  
Options  
Cycles  
Heavy  
Wash  
Extra  
Rinse  
2
Normal  
Wash  
Tough  
Scrub  
Light  
Wash  
Auto  
Clean  
Rinse  
Only  
DELAY  
2-4-6  
Heated  
Dry  
START/  
Cancel  
4
Sanitize  
3
6
MDB6600  
QuietSeries 300  
Washing  
Drying  
Clean  
Heating Delay  
Sanitized  
Options  
Cycles  
Heavy  
Wash  
Extra  
Rinse  
Normal  
Wash  
Tough  
Scrub  
Light  
Wash  
Auto  
Clean  
Rinse  
Only  
DELAY  
1-9  
Heated  
Dry  
START/  
Cancel  
Sanitize  
3
MDB7600  
MDB8600  
3-14  
16021814 Rev. 0  
©2002 Maytag Appliance Sales Company  
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Cycles & Options  
QuietSeries 200  
Washing  
Drying  
Clean  
Heating Delay  
Sanitized  
Options  
Cycles  
Heavy  
Wash  
Extra  
Rinse  
Tough  
Scrub  
Plus  
Normal  
Wash  
Light  
Wash  
Auto  
Clean  
Rinse  
Only  
DELAY  
1-9  
Heated  
Dry  
START/  
Cancel  
Sanitize  
3
MDBH970  
QuietSeries 200  
Washing  
Drying  
Clean  
Heating Delay  
Sanitized  
Options  
Cycles  
Heavy  
Wash  
Extra  
Rinse  
Normal  
Wash  
Tough  
Scrub  
Light  
Wash  
Auto  
Clean  
Rinse  
Only  
DELAY  
1-9  
Heated  
Dry  
START/  
Cancel  
Sanitize  
3
MDBF750  
Cycles  
Options  
Clean  
Sanitized  
Tough  
Scrub  
Plus  
Light  
Wash  
Heavy  
Wash  
Auto  
Clean  
Normal  
Wash  
Rinse  
Only  
Heated  
Dry  
160°  
Wash  
Quick  
Wash  
Extra  
Rinse  
3
Sanitize  
START/  
Cancel  
DELAY  
1-9  
QuietSeries 300  
MDB9600  
©2002 Maytag Appliance Sales Company  
16021814 Rev. 0  
3-15  
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Section 4. Electrical-Mechanical  
Troubleshooting  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
CAUTION  
!
Units covered in this manual are polarized. Reversing polarity of a unit or any of its components will cause  
damage. To avoid reversing polarity, any wires disconnected or removed during service must be reconnected to the  
same location. To ensure wires are reconnected to the proper location, tag or otherwise mark the wires before  
disconnecting or removing.  
NOTE: Low water pressure can result in failure of the  
Water Valve to close properly.  
Will Not Fill  
Float  
Water Access Valve  
Ensure that the Float isn't stuck in the down position.  
Check for sediment buildup. Clean and/or replace as  
necessary.  
Check to determine if the valve is turned on and water is  
available to the Dishwasher. Check water pressure.  
Circuit Breaker/Fuse  
Float Switch Actuator Lever  
Check for tripped breaker or blown fuse. Reset or replace  
as necessary.  
Check the actuator lever on the bracket. It must be able  
to move freely. Repair or replace as necessary. (See  
section 5).  
Door Latch  
Check door switches for continuity. With door switches  
engaged, no continuity, replace switch.  
Float Switch  
Check Float Switch for continuity with the Float in the up  
position. If continuity is present and Float moves up and  
down freely, replace Float Switch.  
Float  
Check float position. If in the up position, check for  
obstruction or disengagement from the Float SwitchArm.  
Float Switch  
If the float is in the down position, check the switch for  
continuity. If no continuity, replace the Float Switch.  
POOR WATER CIRCULATION  
Water Level - Too Low  
Normal water fill should be at level depicted by arrows.  
Water Valve  
Check Solenoid for continuity. No continuity, replace  
Water Valve. Check Inlet Screen for restrictions. Clean  
screen or replace Water Valve as necessary. (See section  
5).  
Wiring/Electrical Connections  
Check for loose or frayed wire terminal connections.  
Check for broken wire within harness. Repair or replace  
as necessary.  
Overflows  
Water Valve  
Pump Assembly  
Check assembly for obstructions or restricted movement  
of parts. Repair and/or replace parts as necessary.  
Check that water continues to flow when electrical power  
is turned off. If the water continues to flow without  
electrical power, replace Water Valve.  
4-16  
16021814 Rev. 0  
©2002 Maytag Appliance Sales Company  
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Electrical-Mechanical Troubleshooting  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
Pump Assembly  
Filters  
Check pump assembly for obstructions or restricted  
parts. Repair or replace parts as necessary.  
Check for blockage of Strainer, Over Pressure Filter.  
Repair as necessary.  
Wiring/Electrical Connections  
Poor Washability  
Check for loose or frayed wire terminal connections.  
Check for broken wire within harness. Repair or replace  
as necessary.  
Spray Arms  
Check all Spray Arms for blockage of water ports or  
cracks. Check for proper rack loading to avoid interference  
with SprayArms during wash action. Check for proper  
sealing, fastening, and movement of SprayArms. Repair  
as necessary.  
Continues To Drain  
Control Board  
Check Control Board for proper operation.  
Filters  
Check for blockage of Strainer, Primary Filter, and Filter  
Support. Repair as necessary.  
Poor Drying  
Detergent Cup Cover  
Check spring hinge operation of Detergent Cup Cover.  
Repair as necessary.  
Water Temperature  
Check for low water temperature. Temperature should be  
between 120 - 150 degrees Fahrenheit. If not, advise  
consumer to adjust water heater setting. Encourage  
consumer to purge water lines to the dishwasher area  
prior to starting the dishwasher.  
Detergent Cup  
Check operation of Detergent CupAssembly, Wax Motor,  
Actuator, Linkage, and Cover Latch. Repair and/or replace  
parts as necessary. Note: For testing of Wax Motor, see  
Section 2.  
Cycle Options  
Advise consumer use of options available on dishwasher  
that improve drying. Options that improve drying are  
Heated Dry, and 160° Wash.  
Rinse Dispenser  
Check level of rinse aid in reservoir. Check rinse aid  
dispenser setting.  
Detergent  
Check water hardness. Instruct consumer on detergent  
usage, one teaspoon of detergent per grain of water  
hardness.  
Wash Delivery System  
Check manifold and Docking Station for good seal and no  
leaks.  
Rinse Dispenser  
Check level of rinse aid in reservoir. Check dispenser  
setting under cap. Use "MAX" for hard water conditions.  
Will Not Drain  
Improper Rack Loading  
Inadequate Drainage  
Check how the consumer loads the dishes into the racks.  
Improper loading of some types of dishes can trap water  
which causes dishes not to dry.  
Check Drain Pump for proper operation. Check the drain  
pipe connections and repair as needed. If draining into the  
garbage disposal, check for unprocessed food waste at  
drain hose connection to disposer. Clean out as needed.  
Heating Element  
Check load readings listed on Technical Sheet located  
behind Toe Panel.  
Drain Hose  
Check drain hose for kink or restrictions. Reroute or  
remove any restriction of drain hose as needed.  
©2002 Maytag Appliance Sales Company  
16021814 Rev. 0  
4-17  
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Electrical Mechanical Troubleshooting  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
Thermostat  
Noise  
Check mating surface of the High Limit Thermostat face  
to surface of tub enclosure. Contact area must be flat.  
Adjust the thermostat placement if necessary. See  
Technical Sheet, located behind Toe Panel for thermostat  
data.  
Banging  
Check for loose SprayArms. Check for dishes interfering  
with SprayArm rotation. See loading information in the  
User's Guide at the end of this manual.  
Water Leaks  
Hammering/Chattering  
Check Water Valve for, noise, low voltage, or high valve  
coil resistance. Replace Water Valve if needed. Also,  
check incoming water supply line for proper size and  
pressure. Make sure the supply line is secured.  
Installation  
Check Dishwasher for proper leveling and squareness in  
cabinet.  
Grinding  
Door Alignment  
Check for objects in Pump Assembly. If objects are  
found, inspect PumpAssembly for damage. Repair as  
needed.  
Check proper alignment of Door Liner to Door Gasket.  
Door Gasket  
Check for torn or damaged Door Gasket. Repair or  
replace as necessary.  
Vibration  
Check components for source of vibration. Adjust and/or  
tighten as needed.  
Hoses  
Check for loose hose clamps or hoses that leak. Tighten  
hose clamps or replace hoses as needed.  
Will Not Start Or Program  
Control Board  
Check incoming voltage to Control Board.  
Spray Arms / Manifold  
Check for cracks and replace as necessary.  
Membrane Switch  
Detergent / Rinse Aid Dispenser Seal  
Check for proper operation of Membrane Switch. See  
membrane readings on theTechnical Sheet located  
behind toe panel.  
Check RinseAid Dispenser Seal for proper positioning or  
cracking. Reposition or replace as needed.  
Water Valve  
NOTE: Make sure the pin connectors are making proper  
contact with pins on the Control Board. If the  
voltage is correct into the Control Board, and the  
board will not activate, replace board.  
Check Water Valve body for damage and leaks. Replace if  
necessary. Also, check plumbing connections to Water  
Valve.  
Wash Motor Assembly  
Check for water leak between Pump Assembly and tub.  
Will Not Fill  
Drain Pump Assembly  
Water Valve  
Check PumpAssembly Housing for cracks. Check Drain  
Pump "O" ring for leaks.  
Check Water Valve circuit. See Technical Sheet for water  
valve data located behind toe panel.  
NOTE: Make sure the pin connectors are making proper  
contact with pins on the Control Board.  
4-18  
16021814 Rev. 0  
©2002 Maytag Appliance Sales Company  
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Electrical Mechanical Troubleshooting  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
Will Not Wash  
Wash Motor  
Check Wash Motor circuit. See data listed on the  
Technical Sheet, located behind toe panel.  
Will Not Drain  
Drain Motor  
Check Drain Motor circuit. See data listed on the  
Technical Sheet, located behind Toe Panel.  
Will Not Dry  
Vent Assembly  
Check Vent Assembly for proper operation. Check Wax  
Motor.  
Heating Element  
Check Heating Element circuit. See data listed on the  
Technical Sheet, located behind Toe Panel.  
Manual Function Test  
See Technical Sheet, located behind Toe Panel.  
Field Service Test  
See Technical Sheet, located behind Toe Panel.  
©2002 Maytag Appliance Sales Company  
16021814 Rev. 0  
4-19  
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Section 5. Service and Disassembly Procedures  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
The following paragraphs describe how to disassemble  
unit under test. Disassembly to some extent is required  
to install unit, to perform troubleshooting procedures, and  
to remove and replace failed components.  
Component names used throughout disassembly  
procedures are the same as those used in Parts  
Manuals.  
For quicker reassembly, disassemble unit under test only  
to extent necessary to troubleshoot and repair. Unless  
noted, reassembly is opposite of disassembly.  
WARNING  
!
To avoid risk of personal injury or death due to  
electrical shock, ground wires and wires colored like  
ground wires are NOT to be used as current carrying  
conductors. The standard accepted color coding for  
ground wires is green or green with a yellow  
stripe. Electrical components such as the water valve  
and motor are grounded through an individual wire  
attached to the electrical component. Ground wires  
should not be removed from individual components  
while servicing, unless the component is to be  
removed and replaced. It is extremely important to  
replace all removed ground wires before completing  
service.  
Front Support and Toe Panel Removal  
Removal of Front Support and Toe Panel will allow access  
to the Water Valve, Float Switch Assembly, Electrical  
Junction Box, hoses, thermostats, Start Capacitor and  
Motor/PumpAssembly.  
Removal  
1. Disconnect power to the machine.  
2. The Front Support Panel is held by 2 screws, one  
each side. Remove both screws.  
3. The Toe Panel is held by 2 screws, one each side.  
5-20  
16021814 Rev. 0  
©2002 Maytag Appliance Sales Company  
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Service and Disassembly Procedures  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
Inner Door Panel  
Detergent / Rinse Dispenser Mechanism  
and Reservoir  
Removal of the Inner Door Panel will allow access to the  
Microprocessor Board, Door Switches, Detergent / Rinse  
Aid Dispenser, and Vent Assembly.  
Checking Operation  
1. Disconnect power to the machine.  
Removal  
2. Remove the Inner Door Panel. (See paragraph Inner  
Door Panel removal).  
1. Disconnect power to the machine.  
2. Open the Dishwasher door.  
3. Snap the Detergent Door shut.  
3. Remove the 11 Torx™ screws along the sides and  
top of the Inner Door Panel.  
4. Gently lift the lever of the dispenser mechanism until  
a click is herd. The Detergent Door releases. Re-  
lease the lever.  
4. Separate the Inner Door Panel from the Outer Door.  
5. Lift the lever again. Now the actuator will lift the Rinse  
Aid Plunger.  
5. Disconnect wires from the Vent and Dispenser Wax  
Motors before pulling the Inner Door Panel away  
from the Dishwasher.  
IMPORTANT: When replacing Inner Door Panel, remove  
Inner Door reinforcement, Bottom Seal and install on  
new panel.  
©2002 Maytag Appliance Sales Company  
16021814 Rev. 0  
5-21  
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Service and Disassembly Procedures  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
Wax Motor Detergent / Rinse Dispenser  
Removal  
Vent  
The Vent is located on the Inner Door Panel to allow  
moisture to be vented outside of the Dishwasher during  
the dry cycle.  
1. Disconnect power to the machine.  
2. Remove the Inner Door Panel. (See paragraph Inner  
Door Panel removal).  
Removal  
1. Disconnect power to the machine.  
3. Remove the 6 mounting screws securing the  
Detergent Dispenser mounting bracket.  
2. Remove the Inner Door Panel. (See paragraph Inner  
Door Panel removal).  
4. To remove the Wax Motor, pry out of retainer.  
NOTE: It is not necessary to remove Detergent  
Dispenser before removing Wax Motor.  
3. Rotate Vent Cover counter clockwise 1/4 turn and lift  
off.  
Wire Cover  
The Wire Cover retains the Wire Harness to the bottom of  
the Tub. It is located on the bottom side of the Tub.  
Removal  
1. Disconnect power to the machine.  
2. Remove Front Support andToe Panel. (See paragraph  
Front Support andToe Panel removal).  
3. Remove 2 screws securing Wire Cover to bottom of  
Tub.  
4. Feed Wire Harness out of bracket.  
5-22  
16021814 Rev. 0  
©2002 Maytag Appliance Sales Company  
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Service and Disassembly Procedures  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
Removal  
1. Disconnect power to the machine.  
2. Remove the Inner Door Panel. (See paragraph Inner  
Door Panel removal).  
3. Lift Door Latch Assembly out.  
Switch Removal  
1. Disconnect power to the machine.  
2. Remove the Inner Door Panel. (See paragraph Inner  
Door Panel removal).  
3. Remove Door Latch and Switch HolderAssembly.  
4. Depress locking tabs and lift switch from holder.  
Door Latch & Switch Holder Assembly  
Two Door Switches are used in the LatchAssembly. Both  
switches are normally CLOSED and will open only when  
engaged by the Door Latch mechanism. Each switch is  
in series with respect to L1 and neutral line operations.  
Failure of either or both switches will result in rendering  
the Dishwasher inoperative.  
NOTE: Door Switches require no field adjustment.  
©2002 Maytag Appliance Sales Company  
16021814 Rev. 0  
5-23  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Service and Disassembly Procedures  
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
PC Board  
Technical Sheet  
Removal  
The Dishwasher Technical Sheet is located behind the  
Toe Panel. The Schematic Diagram is unique to each  
model and contains the following:  
1. Disconnect power to the machine.  
2. Remove the Inner Door Panel. (See paragraph Inner  
Door Panel removal).  
Timing Sequence Chart  
Load Readings  
3. To access PC Board, remove 1/4" screw on PC  
Board Housing Cover.  
Component Specifications  
Manual Function Test  
Field ServiceTest  
4. To remove PC Board, loosen (2) 1/4" screws  
securing PC Board Base to Control Panel.  
Electrical Schematic  
5. Remove pin and ribbon connectors from PC Board.  
Control Panel  
6. Depress tabs on PC Board Housing to remove PC  
Board.  
The Membrane/Facia on the Control Console is not  
replaceable.  
Removal  
1. Disconnect power to the machine.  
2. Remove the Inner Door Panel. (See paragraph Inner  
Door Panel removal).  
3. Remove PC Board Housing Cover. (See paragraph  
PC Board removal).  
4. Disconnect Membrane Switch from PC Board.  
5. Remove PC Board Base.  
6. Lift out Latch Assembly.  
7. Remove 4 screws securing Control Panel to Outer  
Door.  
NOTE: Facia is susceptible to damage during  
reinstallation.  
DOOR LATCH STRIKE  
The Door Latch serves as a mechanical actuator for Door  
Switch operation and provides door tension for proper  
door seal.  
5-24  
16021814 Rev. 0  
©2002 Maytag Appliance Sales Company  
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Service and Disassembly Procedures  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
Removal  
5. Check for proper Door Latch adjustment to ensure  
proper door sealing.  
1. Disconnect power to the machine.  
2. Remove Torx™ screw securing Strike to Tub.  
Outer Door  
Removal  
1. Disconnect power to the machine.  
2. Remove the Inner Door Panel. (See paragraph Inner  
Door Panel removal).  
3. Remove 2 screws securing PC Board Base to Inner  
Door Panel.  
4. Lift off Latch Assembly.  
5. Lay Outer Door to it's fully open position.  
6. Prop door open, by inserting an object into the 1/8"  
dia. hole in hinge bracket.  
DOOR GASKET  
The Door Gasket provides a seal between the Door and  
the Tub.  
Removal  
1. Open Door.  
2. From either corner, pull gasket up and out of tub  
recess.  
Replacement  
1. To ease installation, wet gasket with water.  
2. Starting in the lower right corner, Gently work gasket  
into the recess of Tub up the right side.  
3. With other end, place gasket flush with the Tub in  
lower left corner.  
4. Gently work gasket in to the recess of the Tub, up the  
left side, and across the top.  
©2002 Maytag Appliance Sales Company  
16021814 Rev. 0  
5-25  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Service and Disassembly Procedures  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
7. Remove 4 screws securing Control Panel to Outer  
Door.  
WARNING  
!
8. Remove 4 screws securing Outer Door to Door  
Hinges. (2 each side).  
Do not remove Door Prop until tension is relieved from  
door spring.  
9. Slide Outer Door off of Door Hinges.  
4. Disconnect Cable Link from Hinge. (See warning  
above).  
5. Lift Hinge out of Hinge Support.  
6. Remove 2 attachment screws if replacing hinge  
support.  
Door Spring  
The Door Springs provide a counter balance to the weight  
of the door.  
Door Hinge and Support  
The Door Spring position is preset by model at the factory.  
If possible note the position of the spring. This may be  
determined by wear marks. Door Spring adjustment  
Brackets are located on the lower right and left side of the  
Dishwasher. Spring tension is achieved by positioning the  
spring in the slots provided. The higher position increases  
Removal  
1. Disconnect power to the machine.  
2. Remove the Outer Door Panel. (See paragraph Outer  
Door Panel removal).  
spring tension.  
3. Remove Dishwasher from cabinets.  
NOTE: Always point spring hooks toward the Dishwasher.  
5-26  
16021814 Rev. 0  
©2002 Maytag Appliance Sales Company  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Service and Disassembly Procedures  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
Over Pressure Filter  
Door Spring and Component Replacement  
The purpose of the Over Pressure Filter is to filter  
sediment missed by the lower filter rather than circulating  
it back through the wash.  
NOTE: Always point spring hooks toward the Dishwasher.  
1. Disconnect power to the machine.  
2. Remove Dishwasher from cabinets.  
3. Attach Door Cable Link to Door Hinge.  
4. Attach Cable to Cable Link.  
Removal  
1. Spread locking tabs.  
2. Rotate filter down and remove from manifold.  
5. Route Cable under Cable Roller.  
Top Wash Arm  
6. Attach Cable to short hook of Spring.  
Removal  
7. Place large hook end of Spring into SpringAdjustment  
Bracket in proper location.  
1. Spread locking tabs and remove WashArm Retainer.  
NOTE: To replace Cable Bracket, remove 2Torx™  
screws securing bracket to frame. See  
procedure above for reassembly of Spring and  
Cable.  
©2002 Maytag Appliance Sales Company  
16021814 Rev. 0  
5-27  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Service and Disassembly Procedures  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
Manifold  
Docking Station  
Water is supplied to the Top and Center Wash Arms  
through this tube via the PumpAssembly. The Manifold  
attaches to the Pump Assembly and runs vertically up the  
rear and along the top of the Dishwasher Tub. The  
Manifold is attached to the Tub with a clip.  
The purpose of the Docking Station is to seal the water  
flow to the upper rack Wash Arm.  
Removal  
1. Slide Upper Rack forward to gain access to Docking  
Station.  
Removal  
2. Spread sides of Docking Station and remove from  
Manifold.  
1. Disconnect power to the machine.  
2. Remove Racks, Stops, and Rack Assemblies.  
3. Spread Manifold Clips located on the back and top of  
Tub.  
4. Tip top of Manifold towards door opening slightly.  
Disengage the snap located on the bottom of the  
Manifold, locking the Manifold to the Discharge  
Housing .  
5. Slide Manifold back and out of the PumpAssembly.  
Lower Wash Arm  
Water is supplied to the Lower Wash Arm via the Pump  
Assembly.  
Removal  
1. Disconnect power to the machine.  
2. Remove lower RackAssembly.  
3. Loosen WashArm Hub and Pivot.  
4. Lift Wash Arm out of Dishwasher.  
5-28  
16021814 Rev. 0  
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Service and Disassembly Procedures  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
2. Perform continuity check of switch across terminals.  
Closed-Actuator of switch depressed.  
Open-Actuator of switch released.  
Removal  
1. Disconnect power to the machine.  
2. Lift Float straight up from Float Guide.  
3. Remove Front Support and Toe Panel. (See paragraph  
Front Support and Toe Panel removal).  
4. Remove electrical connectors on switch.  
5. Float Switch mounting screw is located behind Float  
Switch mounting plate. Loosen 1/4" screw several  
turns to remove entire assembly.  
6. Spread locking tabs on Float Switch mounting plate  
to remove switch.  
Float  
The FloatAssembly controls the amount of water fill.  
The Float Switch is wired in series with the Water  
Valve. When the Float Switch OPENS, the electrical  
circuit to the Water Valve is opened, causing the  
Water Valve to shut off.  
A normal fill is when water makes contact with  
heating element in bottom of dishwasher.  
To Check Float Switch  
1. Disconnect power to the machine.  
©2002 Maytag Appliance Sales Company  
16021814 Rev. 0  
5-29  
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Service and Disassembly Procedures  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
Heating Element  
The purpose of the Heating Element is to provide heat  
during the dry cycle and increase water temperature  
during portions of the wash cycle when certain options are  
selected.  
The element is dual wattage. During wash cycles, it is  
rated at 830 watts. During the dry portion of the cycle, it  
is rated at 650 watts. Increased wattage is possible  
because of water flowing across the element sheath.  
To Check Heating Element  
1. Disconnect power to the machine.  
2. Remove Front Support and Toe Panel. (See paragraph  
Front Support and Toe Panel removal).  
3. Locate element terminals, remove wires, perform  
continuity check across terminals.  
4. The resistance of the element should be  
NOTE: Before reinstalling Heating Element, examine  
approximately 22 ohms. If OPEN, replace element.  
condition of O-ring seals that are located between  
element leads and tub basin. Replace if needed.  
5. Perform continuity check from each terminal to the  
Failure of seal will result in a water leak and  
element sheath. NO continuity should be present. If  
possible floor damage.  
continuity is present, replace the element.  
Wattage Checks  
Removal  
To verify wattage of the element, take an amperage  
1. Disconnect power to the machine.  
reading at the blue wire of the Heating Element. Multiply  
the amperage reading by voltage at the Dishwasher  
2. Remove Front Support and Toe Panel. (See paragraph  
(Amps x Volts = Watts).  
Front Support and Toe Panel removal).  
Normal element amperage during the dry portion of the  
3. Locate element terminals and remove wires.  
cycle is 5.0 to 5.5 amps. When used during a wash  
cycle, normal amperage is 7.0 to 7.5 amps.  
4. Remove mounting nuts securing Heating Element to  
Tub.  
5. Release Heating Element by tipping Heater Support  
Brackets towards the Tub front corners and rotating  
until bracket unlocks.  
6. Lift element out of Tub.  
5-30  
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Service and Disassembly Procedures  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
Thermostats  
Water Valve  
Two types of thermostats are used in the Dishwasher. A  
Thermistor and a Limit Thermostat.  
The valve is located behind the Support and Toe Panel,  
mounted to the left side of the Tub Support. Inlet water  
supply to the valve is directly below the valve.  
The Thermistor is used to sense water temperature when  
certain cycles or options are selected (Refer to Cycles &  
Options section). The Thermistor is part of the sensor  
mounted in the Tub.  
NOTE: Turn off water supply to the Dishwasher before  
servicing this component.  
The valve is designed to operate at water pressures of 15 -  
120 psi.  
The other thermostat is a Limit Thermostat and is used as  
a protective device to sense overheating of the Heating  
Element. It is located behind the Front Support and Toe  
Panel. The limit is mounted to the tub bottom. This  
thermostat has ¼" terminals and has a normally CLOSED  
position.  
NOTE: Low water pressure will affect the ability of the  
Water Valve to properly fill Tub in the required  
amount of time.  
Incoming water temperature should be a minimum of 120  
degrees F. However, a higher water temperature will  
enhance washing and drying results.  
NOTE: Refer to section labeled Technical Data for  
specifications on thermostat.  
Removal  
Removal  
1. Disconnect power to the machine.  
1. Disconnect power to the machine.  
2. Turn off water supply to the Dishwasher.  
2. Remove Front Support andToe Panel. (See paragraph  
Front Support and Toe Panel removal).  
3. Remove Support and Toe Panels. (See paragraph  
Front Support and Toe Panel removal).  
3. Press down on spring clip to release from Tub and  
rotate till clip unlocks.  
4. Remove wires from Valve Solenoid.  
4. Remove wires from thermostat.  
5. Remove 2 1/4" screws securing Water Valve to Water  
Valve Bracket.  
NOTE: When reinstalling, proper location and wiring of  
thermostat(s) is critical.  
6. Disconnect injector hose at valve outlet.  
©2002 Maytag Appliance Sales Company  
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5-31  
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Service and Disassembly Procedures  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
Checking Valve Operation  
No Fill  
1. Disconnect power to the machine.  
2. Remove Support and Toe Panel. (See paragraph Front  
Support and Toe Panel removal).  
3. Remove wires from Valve Solenoid.  
4. Perform continuity check across terminals of  
Solenoid. If NO continuity is present, replace Water  
Valve.  
Air Water Inlet  
Alternate Test: Use Motor Test Cord hooked directly to  
the Valve Solenoid. Turn water supply on  
and plug in test cord. If NO water is  
present, replace Water Valve.  
The Air Water Inlet is located on the left side of the Tub,  
and mounted to the exterior ofTub. Removal of theAir  
Water Inlet requires the removal of the Dishwasher from  
under the counter.  
Overfill  
Removal  
If Water Valve allows water to flow without power to Valve  
Solenoid, replace the Water Valve.  
1. Disconnect power to the machine.  
NOTE: The Water Valve is a non-repairable component.  
The only servicing required is to clean the Inlet  
Screen if needed.  
2. Remove theAir Water Inlet Cover located on the left  
inside wall of Tub. Pull cover straight out to remove.  
3. Carefully pull back insulation from the left side of the  
Tub.  
Inlet Screen  
Sediment on the Inlet Screen can hinder water flow  
through the Water Valve.  
4. Remove rubber hose from channel in Tub, or slip off of  
fitting on inlet.  
5. Grasp upper portion of theAir/Water Inlet. Pull and  
rotate the Air/Water Inlet clockwise to release it from  
the Tub.  
Cleaning  
1. Disconnect power to the machine.  
2. Remove Water Valve from the Dishwasher (See Water  
Valve Removal).  
3. Remove 4 screws securing valve body to Water Inlet  
Mounting Bracket.  
4. Clean screen.  
NOTE: Make sure to reattach the ground wire to the  
mounting bracket.  
5-32  
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Service and Disassembly Procedures  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
Tub Wheels  
Replacement  
To remove, unlatch rear Rack Stop. Slide track out of  
Dishwasher. Remove tub wheel shaft with Torx™ driver.  
1. Examine the Air Water Inlet Seal for damage.  
2. Align Air Water Inlet tabs with notches in Tub, and  
rotate counterclockwise into position.  
NOTE: Tub wheel shaft contains a small steel washer.  
3. ReplaceAir Water Inlet Cover inside Tub.  
Turbidity Sensor  
The Turbidity Sensor is located on the bottom and to the  
left of the Pump Module Assembly. The sensor measures  
soil level in the water. Turbidity is determined by a beam  
of infrared light directed from one probe and read by the  
other. This information is interpreted as water soil level.  
Removal  
1. Disconnect power to the machine.  
2. Remove Front Support and Toe panel. (See paragraph  
Front Support and Toe Panel removal).  
3. Remove the 2 Torx™ screws securing the sensor to  
the tub bottom.  
Upper Rack Removal  
4. Pull sensor straight out.  
To remove Upper Rack, remove Rack Stops. Unlatch stop  
by moving as shown in direction of arrow toward center of  
Tub.  
NOTE: When installing sensor, examine the "O" ring seal  
and replace if necessary. The sensor has  
alignment ribs to aid in installation.  
©2002 Maytag Appliance Sales Company  
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5-33  
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Service and Disassembly Procedures  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
3. Remove Wash Manifold  
Drain Pump  
4. Loosen WashArm Hub and Pivot.  
The Drain Pump will drain water from the Dishwasher in  
5. Remove SprayArm.  
various cycles. If a failure is suspected, the entire Pump  
Assembly needs to be replaced.  
6. Remove 3 Torx™ screws securing Filter Guard.  
Removal  
7. Entire Wash Motor Assembly can be lifted from Tub  
for further disassembly.  
1. Disconnect power to the machine.  
8. Remove and replace Pump Gasket if necessary.  
2. Remove Support and Toe Panel. (See paragraph Front  
Support and Toe Panel removal).  
9. Disconnect wiring harness from Wash Motor  
Assembly.  
3. Disconnect lead wire from PumpAssembly.  
4. Disconnect drain hose from PumpAssembly.  
10. Remove 6 Torx™ screws securing Discharge  
Housing.  
5. Remove Torx™ screw through bushing in Pump  
Mounting Plate.  
11. Remove Torx™ screw securing Wash Impeller . See  
bottom side of motor for access hole to lock motor  
rotation while removing Torx™ screw. Insert screw  
driver tip into access hole while removing screw.  
6. Rotate Pump Assembly to unlock from Tub.  
Wash Motor Assembly  
The Wash MotorAssembly is designed to provide  
recirculating, filter, wash and particle chopping functions  
for the dishwasher cycles.  
12. Lift off Filter/FlowplateAssembly to access Chopper  
Plate.  
Removal  
13. Remove 3Torx™ screws to remove Chopper Plate.  
14. Lift off Chopper  
1. Disconnect power to the machine.  
2. Remove racks.  
5-34  
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Service and Disassembly Procedures  
WARNING  
!
To avoid risk of electrical shock, personal injury, or death, disconnect electrical power source to unit and discharge  
capacitor through a 10,000 ohm resistor before attempting to service, unless test procedures require power to be  
connected. Ensure all ground wires are connected before certifying unit as repaired and/or operational.  
15. Remove Chopper Sleeve by using Impeller as a  
wrench. Lock motor rotation using the access hole  
provided in back of motor.  
16. Lift off Seal Seat Assembly.  
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AppendixA  
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Built-In Dishwasher  
Lavavajillas Empotrado/Lave-vaisselle encastré  
Installation Instructions/Instrucciones de Instalación/Instructions d’installation  
©2002 Maytag Appliance Sales Company  
16021814 Rev. 0  
A-2  
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Built-In Dishwasher  
I n s t a l l a t i o n I n s t r u c t i o n s  
Leave Installation Instructions and User’s Guide with Owner  
CAUTION: Disconnect electrical power before you start!  
ALL ELECTRICAL WIRING, GROUNDING AND PLUMBING SHOULD BE DONE IN ACCORDANCE WITH  
NATIONAL AND LOCAL CODES BY QUALIFIED INDIVIDUALS.  
E L E C T R I C A L R E Q U I R E M E N T S  
WARNING  
This dishwasher is designed for operation  
on an individual 120 VAC, 60 Hz grounded  
electrical circuit. Use required fuse (15 amp)  
or comparable circuit breaker. Two wire  
with ground service to the dishwasher is  
recommended for connection at the terminal  
box and for grounding.  
CAUTION: To prevent accidental contact with electrical  
connections, built-in dishwasher models must not be  
connected to a power source unless the dishwasher is  
completely enclosed, with front panels in place. If the back  
or either side of the dishwasher is exposed, a panel must  
be used to complete this enclosure. Failure to follow this  
warning could result in death or serious injury.  
G R O U N D I N G I N S T R U C T I O N S  
WARNING  
This appliance must be connected to a  
grounded metal, permanent wiring system;  
or an equipment-grounding conductor must  
CAUTION:To prevent the possibility of electrical shock,  
this dishwasher, as other electrical appliances, must be  
be run with the circuit conductors and  
connected to the equipment-grounding  
terminal or lead on the appliance.  
adequately grounded. It is the responsibility of the installer  
at the point of installation, taking into consideration local  
conditions and requirements. Failure to follow this warning  
could result in death or serious injury  
P L U M B I N G R E Q U I R E M E N T S  
WARNING  
CHECK LOCAL PLUMBING CODES  
FOR APPROVED PLUMBING  
PROCEDURES AND ACCESSORIES.  
ALL PLUMBING SHOULD BE DONE  
IN ACCORDANCE WITH NATIONAL  
AND LOCAL CODES.  
CAUTION: Disconnect electrical  
power to dishwasher before you start!  
Failure to follow this warning could  
result in death or serious injury.  
A-3  
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1
2
4
3
©2002 Maytag Appliance Sales Company  
16021814 Rev. 0  
A-4  
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6
7
23  
8
to  
3
24  
8
24"  
33.5"-35"  
*
*w/o top trim strip / sin tira de adorno superior /  
Mesure sans la tringle de finissage  
8
7
1/4"  
X= Opening Height Minus 1/4”/X = Altura de apertura menos 0.6 cm (1/4 pulg.)/  
X = Hauteur d’ouverture moins 1/4 po.  
9
11  
12  
Refer to local plumbing codes / Consulte los códigos locales  
de plomería / Reportez-vous aux codes locaux de la plomberie  
A-5  
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Optional/Opcional/Optionnel  
Optional/Opcional/Optionnel  
13  
13A  
14  
16  
Extended to match drawer  
and door fronts  
Flush with cabinet face  
Nivelado con el frente  
del armario  
Extendido para que quede igualado con  
el frente de las puertas y cajones  
Alignement avec l’avant  
du meuble  
Avant encastré pour correspondre aux  
tiroirs et aux portes  
Go To/Vaya a/  
Se référer à  
Go To/Vaya a/  
Se référer à  
13A  
14  
Optional/Opcional/Optionnel  
13B  
Panel damage may occur/Puede dañarse el panel/  
Endommagement du panneau possible  
15  
17  
OFF / APAGADO /  
ARRÊT  
18  
1
2
4
3
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GROUND  
PUESTAATIERRA  
MISEÀLATERRE  
19  
21  
23  
20  
GROUND/ PUESTA A TIERRA/ MISE À LA TERRE  
BLACKTOBLACK(L1)  
NEGROCONNEGRO(L1)  
FIL NOIR À BORNE  
NOIRE (L1)  
WHITE TO WHITE  
(NEUTRAL)  
BLANCO CON BLANCO  
(NEUTRO)  
FIL BLANC À BORNE BLANCHE  
(NEUTRE)  
22  
24  
Level left to right and front to back/Nivele de izquierda a  
derecha y de adelante hacia atrás/Mettre à niveau à droite et à gauche, à l’avant et à l’arrière  
26  
25  
3/16  
3/16  
If not level repeat 24/Si no está nivelado, repita el paso 24./ En cas de non-nivellement,  
voir l’étape 24  
A-7  
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28  
30  
27  
29  
1/8  
1/8  
31  
33  
32  
34  
No  
No  
1
3
2
START  
CANCEL  
4
Turn on water, power and machine / Abra la llave de agua, conecte la corriente y encien-  
da el aparato / Ouvrir le robinet d’eau, l’alimentation et mettre en marche  
Check for leaks, turn off machine/Verifique si hay fugas, apague el aparato/Vérifier l’ab-  
sence de fuites, mettre à l’arrêt  
©2002 Maytag Appliance Sales Company  
16021814 Rev. 0  
A-8  
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35  
37  
36  
38  
X
X
X
X
On some models /  
En algunos modelos /  
S’applique à certains modèles  
A-9  
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Appendix B  
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JENN-AIR DISHWASHER  
JDB-2  
USER  
G U I D E  
ABLE OF CONTENTS  
T
Safety Instructions ............................................................. 1  
Loading the Dishwasher ................................................2-4  
Dishwashing Essentials...................................................... 5  
Controls at a Glance..................................................... 6-7  
Operating Tips.................................................................... 7  
Special Care Items............................................................. 8  
Care & Cleaning................................................................. 8  
BeforeYou Call for Service ....................................... 9-10  
Warranty ........................................................................... 11  
Guide de L’utilisateur...................................................... 12  
Guía del Usuario.............................................................. 26  
6 917456 B  
MCS 99002564  
©2002 Maytag Appliances Sales Co.  
B-2  
16021814 Rev. 0  
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WARNING:  
Installer: Please leave this manual with this appliance.  
Check with the installer to make sure the appliance  
has been properly grounded to avoid possible electri-  
cal shock. Be sure you read the Important Personal  
Safety Instructions before you use this dishwasher.  
Consumer: Please read and keep this manual for future ref-  
erence. Keep sales receipt and/or cancelled check as proof of  
purchase.  
Model Number  
___________________________  
Serial Number  
Products with a  
label have been listed with Underwriter’s  
Laboratories, Inc. – those with a CSA tag have been listed with  
Canadian Standards Association. Nevertheless, as with any other  
equipment using electricity and moving parts, there is a potential  
hazard.  
___________________________  
Date of Purchase  
___________________________  
WARNING:  
If you have questions, call:  
When using your dishwasher, follow basic precau-  
tions, including the following:  
1-800-688-1100 (USA and CANADA)  
1-800-688-2080 ( U.S.TTY for hearing or speech impaired)  
(Mon.-Fri., 8 am-8 pm Eastern Time)  
1. Read all instructions before using the dishwasher.  
2. Use the dishwasher only for its intended function.  
3. Disconnect electrical power to dishwasher before attempt-  
ing to service.  
4. To avoid electrical shock hazard,the sides and back must be  
enclosed and the front panels must be attached before  
electrical power is applied to the dishwasher. Refer to the  
installation instructions for proper grounding procedures.  
5. Connect to a properly rated, protected and sized power  
supply circuit to avoid electrical overload.  
In our continuing effort to improve the quality and per-  
formance of our appliances, it may be necessary to make  
changes to the appliance without revising this guide.  
For service information, see page 11.  
6. Children should never be permitted to operate, or play in,  
with, or around this dishwasher.  
7. To reduce the risk of injury when loading items to be washed,  
sharp or pointed items should be located with the handles up.  
Also, load sharp items so they are not likely to damage the  
door seal.  
8. Do not touch the heating element on the bottom of the tub  
during or at the completion of a cycle. It will be hot.  
9. Use only detergents and rinse additives designed for an  
automatic dishwasher. Never use soap, laundry detergent,  
or hand washing detergent in your dishwasher. Keep these  
products out of reach of children.  
IMPORTANT SAFETY  
INSTRUCTIONS  
RECOGNIZE SAFETY SYMBOLS, WORDS,  
LABELS  
WHATYOU NEEDTO KNOW ABOUT SAFETY  
INSTRUCTIONS  
10. Do not sit, stand on or abuse the door or dish racks of the  
dishwasher.  
Warning and Important Safety Instructions appearing in this manual  
are not meant to cover all possible conditions and situations that may  
occur. Common sense, caution, and care must be exercised when  
installing, maintaining, or operating the dishwasher.  
11. Under certain conditions, hydrogen gas may be produced in a  
hot water system that has not been used for two weeks or  
more.Hydrogen gas is explosive. If the hot water system has  
not been used for such a period, turn on all hot water faucets  
and let the water flow from each for several minutes.This will  
release any accumulated hydrogen gas. As the gas is flamma-  
ble, do not smoke or use an open flame during this process.  
12. Do not wash plastic items unless markeddishwasher safe”  
or the equivalent. For plastic items not so marked, check  
the manufacturer’s recommendations.  
Always contact your dealer, distributor, service agent, or manufacturer  
about problems or conditions you do not understand.  
WARNING:  
WARNING - Hazards or unsafe practices which COULD result  
in severe personal injury or death.  
13. Do not tamper with controls.  
14. To prevent accidental child entrapment and suffocation risks,  
always remove the door to the washing compartment when  
removing an old dishwasher from service or discarding it.  
15. Use caution when unloading the dishwasher. Dishes will be  
hot if unloaded shortly after a cycle has completed.  
16. Certified residential dishwashers are not intended for  
licensed food establishments.  
CAUTION:  
CAUTION - Hazards or unsafe practices which COULD  
result in minor personal injury.  
SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE  
1
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LOADING  
may cause rusting and pitting if allowed to  
remain in contact with the surface for an  
extended period of time.  
BEFORE YOU START  
RECOMMENDED  
LOADING  
Don’t prerinse. Simply scrape off any  
bones or large food particles.  
(Rack features vary by model)  
GENERAL  
• If connected to a food waste disposer,  
make certain the disposer is empty  
before starting the dishwasher.  
For best dishwashing results follow these  
guidelines to determine the best arrange-  
ment for your items.  
RECOMMENDATIONS  
• Items can be centered behind a single  
tine or loaded at an angle to maximize  
space.  
Scrape off tomato-based food soils  
(see page 8).  
Note:  
• Face soiled surfaces towards the cen-  
ter of the dishwasher.  
• Avoid blocking or preventing the spray  
arms from spinning freely. Do not allow  
items to extend beyond the racks.  
Remove certain foods (such as mus-  
tard, mayonnaise, lemon juice, vinegar, salt  
or dressings) from stainless steel flat-  
ware as soon as possible. These foods  
UPPER RACK  
The Stack-Rack is designed to hold  
stemware in place.Taller stemware will fit  
better on the right side as the upper rack  
is deeper on this side.  
The Vari-Lock Snugger (select models)  
on the left secures lightweight items in  
place. It can be adjusted by grasping the  
wavy wire and rotating it left to snug items  
against the outer rack or to the right to  
rest on top of light items. Do not load  
items on top of the wire.  
10 Place Settings  
Glasses, cups, stemware, light-weight plas-  
tics, plates, bowls, pans, long-handled uten-  
sils etc. can be loaded in this rack. Do not  
load glasses over the tines.  
The folding tines (select models) located in  
the front right corner provide convenient  
loading space for large, bulky items like  
pots and pans or mixing bowls  
For best results with tall glasses, align the  
Vari-Lock Snugger (select models) wavy  
The Stack-Rack (select models) on the right  
side of the upper rack folds up or down for  
loading flexibility. Fold it down to hold long-  
handled knives, spatulas and spoons or short  
items like cups or juice glasses. Fold it up for  
taller items like glasses, bowls, plates, etc.  
wire with the arrow on the rack clip. Rest  
the bottom of the glass against the wavy  
wire.  
The cup clips (select models) located in  
the center of the upper rack can be used  
to hold light weight plastic items, cooking  
utensils, knives, etc. in place. Clip the item  
between the tine and the clip.  
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LOADING CONT.  
ADJUSTABLE UPPER RACK  
(Select models)  
TO LOWERTHE RACK:  
• Pull the rack fully out.  
• Place hands on each adjuster.  
• Press down on the top blue button and  
push down (the button will slide towards  
the center of the rack).  
• The rack will come to a stop when it is in  
position.  
Note:  
• The dishwasher will not operate correctly  
if the upper rack wash arm connection is  
not aligned with one of the water inlet  
holes on back wall.  
The Adjustable Upper Rack (select  
models) can be raised or lowered to  
accommodate taller plates, platters, pans,  
etc. in the upper or lower racks. Full size  
plates can be loaded in the upper rack  
when the upper rack is in the lower posi-  
tion.  
TO RAISETHE RACK:  
• Pull the rack fully out.  
• Place hands on each adjuster.  
• The left and right side adjusters must both  
be in the upward or downward position for  
proper connection.  
• Lift up both sides until rack comes to a  
stop.  
A variety of large items such as dinner  
plates, mixing bowls, pots and pans and  
baking dishes can be loaded in this rack.  
LOWER RACK  
3 saucers are  
loaded on the  
rack under  
the Stack-  
Rack Shelf  
(select mod-  
els)  
Tall items such as bakeware and large plat-  
ters can be placed on the left side.  
10 Place Settings  
Back  
Back  
With the Stack-Rack (select models)  
shelf raised, thin items like cookie sheets  
or pizza pans may be placed along the left  
side. With the shelf down, two levels of  
glasses and cups can be loaded.  
ConvertibleTines (select models) in the  
back, right corner can be adjusted to pro-  
vide narrow spacing for loading plates or  
wide spacing for loading deep bowls, pots  
or pans. Flip tines up for narrow spacing or  
down for wider spacing.  
Positioning the Fold-Away Tines (select  
models) flat in the back, left corner pro-  
vides convenient loading space for large,  
bulky items like pots and pans or mixing  
bowls.  
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utensils. This is also a safe  
place to load sharp  
knives and  
REMOVABLE UTENSIL BASKET  
(Design varies by model)  
For best cleaning results, prevent items  
from nesting together by placing some  
items in the basket with handles up and  
some with handles down. Load knives, han-  
dles up and spoons and forks handles  
p o i n t e d  
items.  
down, through the slots in the hinged cov- SPLIT & FIT UTENSIL BASKET  
ered section(s) (when closed).  
(Select models)  
Be sure that thin, finely pointed items do  
not extend through the basket.  
This could block the lower  
wash arm.  
The split silverware basket can be separated  
and placed in several locations in the bot-  
tom rack. Hold the basket firmly along the  
sides. Follow the unlock direction arrows  
imprinted on the basket and slide the basket  
apart until it splits into  
Small, lightweight items  
like baby spoons and  
plastic measuring spoons  
should be placed in the sec-  
tion(s) with the hinged  
cover(s).  
two. Load flatware and  
utensils into both  
sections or just one,  
depending upon  
your load.  
ODDS & ENDS BASKET  
(Select models)  
Use this supplemental basket in the upper  
rack for loading miscellaneous items and  
rack stop, push inward (towards the  
rack) on the ridged area of the rack stop.  
The rack stop will snap open and can be  
easily removed by pulling straight out.  
Take care to support the track while  
removing rack stops.  
REMOVING THE UPPER  
RACK  
The upper rack can be removed when tall  
or oversized items need to be loaded into  
the lower rack. Unload rack prior to  
removing.  
• Roll the rack all the way out of the track  
and remove from the dishwasher.  
TO REMOVE:  
• Reverse the above procedure to replace  
the upper rack into the dishwasher.  
• Roll the upper rack 1/3 to 1/2 of the way  
out.  
Rack Stop  
• Remove the plastic rack stop from the  
end of each track.To remove each plastic  
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DISHWASHING ESSENTIALS  
To check the incoming water temperature, Before starting the dishwasher, turn on the  
HOT WATER  
turn on the hot water faucet nearest the hot water faucet and let it run until the  
dishwasher and let it run into a glass in the water is hot.This assures that the initial fill  
sink. Place a candy thermometer in the of water is hot.  
glass and check the temperature once it  
For optimal cleaning and drying  
results, hot water is necessary. The  
incoming water temperature should  
be 120–140° F (49-60° C) to properly  
activate the detergent and melt  
greasy food soils.  
has stopped rising. If the temperature is  
below 120° F (49° C), have a qualified per-  
son raise the water heater thermostat set-  
ting.  
soil level of the load. Refer to the follow-  
ing chart for detergent usage recommen-  
dations.  
DETERGENT  
Use a detergent designed specifically for  
use in an automatic dishwasher. Be sure it  
is fresh and stored in a cool, dry place (not  
under the sink).  
Do not use detergent with Rinse Only.  
Leave the detergent lid open when running  
Rinse Only.  
In extremely hard water conditions (13  
grains per gallon or more*), it is difficult to  
achieve good results with any dishwasher.  
A mechanical water softener may be nec-  
essary to improve water quality, detergent  
effectiveness, and protect the dishwasher  
parts from the damage that hard water can  
cause.  
RECOMMENDED AMOUNT  
Too little detergent results in poor clean-  
ing, hard water filming/spotting and poor  
drying. Too much detergent can cause per-  
manent etching/cloudiness.  
The amount of detergent to use is deter-  
mined by the hardness of the water and  
*Your local water utility or state university exten-  
sion service can tell you the degree of water  
hardness in your area.  
Water Hardness*  
Soil Level  
Light Soil  
Normal Soil  
Heavy Soil  
Detergent Amount**  
Soft (0-4 gpg)  
5 teaspoons  
6 teaspoons  
8 teaspoons  
** Add recommended amount of detergent to  
either side of the MainWash compartment.  
Medium (5-9 gpg)  
Hard (10-12 gpg)  
Light Soil  
Normal Soil  
Heavy Soil  
Light Soil  
Normal Soil  
Heavy Soil  
7 teaspoons  
8 teaspoons  
10 teaspoons  
9 teaspoons  
10 teaspoons  
12 teaspoons  
indicator marks and the window is nearly the “MAX” setting for hard water. Set the  
clear, it is time to refill the dispenser. lever anywhere between these amounts as  
RINSE AID  
Check the dispenser monthly.  
needed to get the best results. Replace the  
cap and turn it clockwise to close.  
Regular use of a rinse aid improves  
drying, reduces spotting and filming,  
and reduces moisture left on the  
dishwasher interior.  
To add rinse aid to the dispenser, turn the  
cap counterclockwise to open. Remove  
the cap and pour liquid rinse aid into the  
opening. The amount of rinse aid dispensed  
during the cycle is adjustable by moving the  
lever inside the reservoir area. For most  
water conditions use manufacturers rec-  
ommended setting of “3”. Adjust it up to  
An automatic rinse aid dispenser is located  
next to the detergent cups. The window  
next to the dispenser cap indicates when  
the rinse aid reservoir needs to be refilled.  
When the level of rinse aid is below the  
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CONTROLS AT A GLANCE  
RINSE ONLY  
CYCLES AND WATER  
LIGHT WASH  
Rinses dishes being held until there is a full  
load. Controls odors. 2 gallons.  
USAGE  
Short cycle for light food soils. Water  
usage is 5 gallons.  
NORMALWASH  
Note:  
Medium cycle for average food soils. The AUTO CLEAN (select models)  
• Cycle times shown in the numerical  
display (select models) increase or  
decrease, based on each load’s soil  
level, water temperature and select-  
ed options.  
soil sensor is active with this cycle.  
Normal dishloads vary from day to day.  
Depending on the number of fills, water  
Auto Clean is designed to select the  
usage ranges from 3 to 6 gallons.  
number of water fills best suited for the  
soil level of each load. Depending on the  
number of fills required, water usage  
ranges from 3 to 8 gallons.  
HEAVY WASH  
Long cycle for heavy food soils. 8 gallons.  
• Using the Extra Rinse option will increase  
water consumption by 11  
gallons.  
2  
the cycle, when the cycle monitor recog- more moisture may be noticed adhering to  
nizes that the proper conditions have been the dishwasher interior. With either dry  
OPTIONS  
met, the SANITIZED light illuminates.  
option, it is normal to notice vapor escap-  
ing from the door vent.  
TOUGH SCRUB ORTOUGH  
SCRUB PLUS (select models)  
Sanitization may not be achieved if there is  
an interruption of the cycle, power failure  
or if the incoming water temperature is  
below 120° F (49° C).  
Select this option (select models) when  
washing loads with hard-to-remove food  
soils. Tough Scrub orTough Scrub Plus  
can be selected with any cycle (except  
Rinse Only). Depending which cycle is  
being used, this option adds fills, heat and/or  
wash time to the wash cycle.  
START/CANCEL  
To start a cycle, close the door and press  
the START/Cancel pad once. To cancel  
when a cycle is running, press the  
START/Cancel pad once. The dishwash-  
er will drain,then shut off. To turn the dish-  
washer off without draining, press the  
START/Cancel pad twice.  
EXTRA RINSE (select models)  
Select Extra Rinse to add an additional  
rinse to the cycle. An extra rinse helps to  
improve results in hard water situations.  
For baked-on, dried-on soils, select Heavy  
Wash along with Tough Scrub or Tough  
Scrub Plus option.  
The dishwasher remembers your last cycle  
so you do not have to reset the cycle each  
time. To start the dishwasher using the  
same cycle and options selected on the  
previous wash, just press the START/  
Cancel pad.  
HEATED DRY  
Select Heated Dry to turn on the heating  
element during dry for enhanced drying  
results.When Heated Dry is not select-  
ed, towel drying of some items such as  
plastic and teflon may be necessary and  
SANITIZE  
Select Sanitize with Auto Clean (select  
models), Heavy, Normal, or Light  
Wash to sanitize dishware. At the end of  
The HEATING DELAY (select models)  
light illuminates when the cycle is being  
extended to heat the water.  
INDICATOR LIGHTS  
Note:  
The CLEAN light illuminates at the end  
of the cycle and remains lit until the door  
has been open for 30 seconds continu-  
ously.  
• When Sanitize is selected, cycles  
are monitored to assure sanitiza-  
tion. Unusually low water temper-  
ature will prevent sanitization from  
being satisfied and the SANI-  
TIZED light will not illuminate at  
the end of the cycle.  
The CLEAN and SANITIZED (select  
models) indicator lights will not reillumi-  
nate after a power failure until after the  
next cycle is run.  
The DRYING (select models) light illumi-  
nates during the entire dry period and goes  
out when the cycle is completed.  
The SANITIZED (select models) light illu-  
minates at the end of the cycle when condi-  
tions have been met to achieve sanitization.  
The light will remain lit until the door has  
been open for 30 seconds continuously.  
The WASHING (select models) light illu-  
minates during all rinse and wash portions  
of the cycle.  
• Only these certified cycles have  
been designed to meet NSF  
requirements: Auto Clean Cycle,  
Heavy Cycle, Normal Cycle and  
Light Cycle.  
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CONTROLS AT A GLANCE CONT.  
4. As soon as the START/Cancel pad is TO CANCEL A DELAY:  
DELAY  
pressed, the flashing will stop and the  
delay time will begin counting down.  
The Delay indicator will remain lit  
until the delay time has counted down.  
When the delay is counting down, press  
the Delay pad again.The indicator light will  
go out and the cycle will start or resume  
immediately.  
The Delay option can be used to auto-  
matically start the cycle at a later time to  
reduce daytime heat buildup in the home  
or to take advantage of reduced energy  
costs if available in your area.  
5. The cycle will automatically start as  
soon as the delay time expires.  
TO CANCEL A DELAY AND  
CYCLE:  
TO SET UP A DELAY:  
1. Close the door. Select the appropriate  
Note:  
• Press START/Cancel once to drain and  
cycle and options for the load.  
turn off the dishwasher.  
• If 30 seconds elapse between setting  
the cycle and options and pressing  
the START/Cancel pad, the dish-  
washer will turn off.  
2. Press the Delay pad until the desired  
Or  
amount of delay time is selected.  
• Press START/Cancel twice to turn  
dishwasher off without draining.  
3. The Delay indicator will flash until the  
START/Cancel pad is pressed.  
SETTINGTHE CONTROL LOCK:  
CONTROL LOCK OPTION  
Note:  
1. Press the Heated Dry pad for three  
(select models)  
• If a cycle or option pad is pressed after  
the controls have been locked, the  
indicator light next to the lock graph-  
ic will flash five times. On selected  
models with a countdown display, the  
display will flash an “L” simultaneously  
with the lock indicator.  
seconds.  
The control touchpads can be locked to  
prevent unwanted use. If this feature is  
activated between cycles, the dishwasher  
cannot be operated until the controls are  
unlocked. If desired, the controls can be  
locked after a cycle or delay has started.  
2. An indicator light next to the lock  
graphic will illuminate when the con-  
trols are locked.  
TO CANCEL:  
1. Press the Heated Dry pad for three  
• This option does not lock the door,  
only the dishwasher controls.  
seconds.  
2. The indicator light will go off.  
OPERATING TIPS  
changes, these selections are “locked  
in” after 1 minute.  
will flash to indicate that the cycle is  
suspended.  
STARTING THE  
DISHWASHER  
2. Wait for the water circulation to stop.  
Note:  
1. After loading the dishwasher and adding  
detergent, close the dishwasher by  
pressing the door until the latch clicks.  
3. Open the door and add the item.  
• If a cycle pad is pressed after the con-  
trols have been “locked in”, the light  
above the current cycle will flash  
three times.  
4. Close and latch the door. Lights will  
stop flashing when the door is proper-  
ly shut.  
2. To start the dishwasher, select the  
desired cycle and options. The indica-  
tor lights for the selected cycle and  
options will illuminate.  
5. After a slight delay, the cycle resumes  
• If START/Cancel is not pressed  
within 30 seconds, the dishwasher  
will turn off.  
automatically at the point of interruption.  
3. Press the START/Cancel pad.After a  
pause, the fill will begin. The display  
countdown will flash until START/  
Cancel is pressed.  
Note:  
ADDING A  
• If the door is opened during a run-  
ning cycle, there may be up to a 30  
second delay before the unit restarts  
after closing the door.  
FORGOTTEN ITEM  
4. To cancel an option, press the pad  
again. To cancel a running cycle, press  
the START/Cancel pad.  
For best cleaning, the forgotten item  
should be added early in the cycle.  
• Extended interruption of the wash  
cycle is not recommended.  
1. Grasp door handle and unlatch door  
5. To prevent unplanned cycle or option  
without opening completely. All lights  
7
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SPECIAL CARE ITEMS  
Most tableware, cookware and flatware can safely be washed in your dishwasher. Check with the manufacturer.  
Material  
Dishwasher Safe?  
Special Informatiion  
High water temperature and detergents may affect finish.  
Seasoning will be removed, and iron will rust.  
Yes, except anodized.  
No  
Aluminum  
Cast Iron  
China/  
Stoneware  
Always check manufacturer’s recommendation before washing. Antique,hand-painted or  
over-the-glaze patterns may fade. Gold leaf may discolor.  
No, if antique or hand-  
painted.  
Always check manufacturer’s recommendation before washing. Some types of leaded  
crystal may etch with repeated washings.  
No, if antique or delicate  
crystal.  
Crystal  
Not recommended.  
Yes  
Filters  
Glass  
May leave a dingy deposit or stain on dishwasher interior.  
Milkglass can yellow with repeated dishwasher washing.  
No  
Will discolor.  
Gold-Plated  
Flatware  
No  
Pewter,Tin  
Plastics  
Always check manufacturer’s recommendation before washing. Plastics vary in their  
capacity to withstand high water temperatures and detergents. Disposable plastic items  
are not dishwasher safe for this reason.  
Yes, top rack.  
Stainless Steel  
Run a Rinse Only cycle if not washing immediately. Prolonged contact with foods con-  
taining salt, vinegar, milk products or juice could damage finish.  
Yes  
Always check manufacturer’s recommendation before washing. Run a Rinse Only cycle if  
not washing immediately. Prolonged contact with food containing salt, acid or sulfide  
(eggs, mayonnaise and seafood) could damage finish. Commercial “darkening” may be  
removed by detergent.  
Sterling Silver or  
Silverplate  
No, if has commercial  
“darkening”.  
Wooden Items  
Wood may warp, crack or discolor.  
No  
CARE AND CLEANING  
For discoloration, wipe with Cameo Stainless  
Steel Cleaner*, using a damp sponge or soft  
cloth. Rinse immediately and dry. To restore  
luster and to remove streaks, follow with  
Stainless Steel Magic Spray*.  
*Brand names are the trademarks of the  
respective manufacturer.  
INTERIOR  
EXTERIOR  
The dishwasher interior is normally self-cleaning.  
Periodically check the bottom of the dishwasher  
tub to see if any large particles have not gone  
through the strainer portion of the module.  
The front of the dishwasher can be cleaned  
with a soft damp cloth and liquid spray cleaner.  
Do not use abrasive powders or cleaning pads.  
Stainless Steel Care and Cleaning  
(select models)  
Wipe the edge of the inner door liner to  
remove any food soil splashes which occurred  
during loading.  
** Call 1-800-688-8408 to order  
Do not use a cleaning product containing chlo-  
rine bleach. Always wipe with the grain of the  
stainless steel. For daily cleaning and light  
soil, use a soft cloth or sponge and one of the  
following: mild detergent and water, a solution  
of white vinegar and water, Formula 409 Glass  
and Surface Cleaner* or a similar multi-surface  
cleaner. Rinse and dry. To polish and to help  
prevent fingerprints, follow with Stainless Steel  
Magic Spray* (part No. 20000008)**.  
STORAGE/MOVING  
The color from some tomato-based food soils  
may occasionally adhere to various components  
of the dishwasher interior, causing temporary  
discoloration. To minimize this:  
Fill both detergent cups with a fresh-scented  
dishwasher detergent or baking soda and select  
the NormalWash cycle. Allow the dishwash-  
er to complete the cycle.Then turn the water  
supply off and drain the dishwasher. To drain,  
press the START/Cancel pad once. Operate  
the drain twice to ensure most of the water is  
removed. Last, disconnect the electrical supply  
and prop open the door.  
Remove excess tomato-based food soils off of  
dishes, prior to loading.  
Run the Heavy Wash cycle when washing  
loads containing tomato-based food soils.  
For moderate to heavy soil, clean with Bon  
Ami*, using a soft cloth or damp sponge. Rinse  
and dry. To restore luster and to remove streaks, When turning the water supply to the home  
follow with Stainless Steel Magic Spray*.  
Change dishwasher detergent and be sure to  
use a dishwasher detergent that contains  
chlorine to better fight staining.  
off, the water shut off at the dishwasher must
8  
be turned off also.  
B-10  
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BEFORE YOU CALL FOR SERVICE  
CHECKTHESE POINTSTO HELP SAVEYOUTIME AND MONEY.  
Dishwasher Will Not Fill:  
Press the START/Cancel pad to start the dishwasher.  
Be sure door is latched securely.  
Be sure the water is turned on.  
Check that the pad is properly selected for a cycle.  
Allow time to pause before filling.  
Check your home‘s circuit breaker or fuse box.  
Check inlet hose for a kink.  
Check water valve inlet for sediment and clean if necessary.  
Dishwasher Will Not Drain/Water InTub Bottom:  
If hooked up to a food waste disposer, be sure the knock-out is removed from the disposer inlet.  
Check for food obstruction in the drain or disposer.  
Check drain hose for a kink.  
Check your home‘s circuit breaker or fuse box.  
Check that the cycle is completed.  
Dishwasher Adds Water at END of Cycle:  
This is normal. The sensor (select models) in the pump must stay submerged so a short fill of water is added after the cycle’s last drain.  
Detergent Cup Is Not Empty:  
Check that the cycle is completed.  
Be sure dispenser is not blocked.  
Use fresh detergent stored in a cool, dry place.  
Dishwasher Seems Noisy:  
A water valve hiss during fill is normal.  
Water circulation sounds are normal.  
A thumping sound may be a wash arm bumping an item that is extending beyond the racks.  
Chopping or grinding sounds may be heard during drain as the internal food disposer chops hard items like fruit seeds, nuts, etc.  
Humming during the drain is normal.  
A snap noise is the detergent cup lid hitting the door liner when the dishwasher door is opened at the end of the cycle.This is normal.  
Proper installation affects the noise level.  
CycleTakesToo Long (Heating Delay Light Stays On):  
Tough Scrub orTough Scrub Plus (select models) or Sanitize has been selected and the cycle is extended to heat water.  
Check to see that the incoming water temperature is 120-140° F (49-60° C).  
Dishwasher has an Odor:  
Run dishes being held in the dishwasher through a Rinse Only cycle.  
Many dishwashers have a “new” smell when first installed.This will dissipate with use.  
Dishwasher may not be draining properly. (See “Dishwasher Will Not Drain” section.)  
For a strong odor, place baking soda in both sides of the detergent cup. Select Light Wash and allow the water to circulate for about 10 min-  
utes. Interrupt the cycle by unlatching the door and let it stand overnight. Restart the dishwasher by latching the door and allow it to complete  
the cycle. Another alternative is to use dishwasher cleaning product such as Jet-Dry Dishwasher Cleaner*.  
Dishwasher Leaks:  
Check that the dishwasher is level. (Refer to the Installation Instructions.)  
Suds can cause the dishwasher to overflow. Measure the detergent carefully and use only detergents designed for use in a dishwasher. Less deter-  
gent is needed in soft water.Try another brand if sudsing continues.  
Follow directions closely on how to add a forgotten item (pg. 7).  
To avoid rinse aid lid leaking from the dispenser, be sure the lid is securely attached.  
DisplayTime Suddenly Drops or Increases by Several Minutes (select models):  
This is normal when the Auto Clean or Normal cycle (select models) is selected and the dishwasher decides to skip or add a drain and refill.  
Dishwasher Door Will Not Close:  
Be sure upper rack is properly adjusted to upper or lower position (select models) (pg. 3).  
Continued  
*Brand names are the trademarks of the respective manufacturer.  
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Indicator Lights Flashing:  
The countdown display (select models) flashes after a cycle is selected until the START/Cancel pad is pressed.  
The countdown display (select models) and the delay indicator flash after a delay is selected until the START/Cancel pad is pressed.  
All active display indicators flash if the door is opened during a running cycle or delay.  
The currently selected cycle flashes if the consumer attempts to change the cycle after cycle “lock-in”.  
The lock indicator flashes and the countdown display (selected models) flashes an “L” if a pad is pressed while the control lock is enabled.  
Glasses Are Cloudy/Spotted:  
Select Extra Rinse (select models).  
Check water temperature. Incoming water should be 120°-140° F (49-60° C).  
Always use a rinse aid.  
Confirm that the cloudiness is removable by soaking the item in white vinegar for approximately 5 minutes. If removed, the problem is due to hard  
water. Adjust detergent amount being used to match water hardness (pg. 5). Be sure detergent is fresh, stored properly and is a high quality brand.  
If cloudiness is not removable, it is etching. This is an erosion of the surface of the glassware and can be caused by water that is too hot, from  
using too much detergent or by prewashing. Detergent needs food soil to act upon. If etching has occurred, the glassware is permanently dam-  
aged. To prevent further etching, adjust the detergent amount to match the water hardness, stop prewashing, and be sure incoming water tem-  
perature is not greater than 140° F (60° C). Use water heating options only when incoming water temperature is below 120° F (49° C).  
Food Soil Remains on Dishes:  
Check water temperature (pg 5).  
Run hot water at the sink before starting the dishwasher.  
Select Tough Scrub orTough Scrub Plus (select models).  
Check water hardness and adjust detergent amount accordingly (pg. 5).  
Use fresh detergent stored in a cool dry place.  
Select proper cycle for the soil level.  
Make sure the upper rack wash arm connector is correctly aligned in one of the water inlet holes (pg. 3).  
Load items so they do not block the wash arms (pg. 2-4).  
Load the utensil basket with knife handles up and spoon and fork handles down through the slots in the covers.  
Do not place glasses over tines.  
Prior to loading, scrape off burnt on foods and wipe the starchy film from utensils used with pasta, rice and oatmeal. These soils require more  
energy than the rest of the load to clean.  
Items Washed InThe Dishwasher OrThe DishwasherTub Itself Are Stained/Discolored:  
Aluminum utensils or pans can leave marks when they rub against other items. Leave a slight space between items.  
Iron deposits in the water can leave a yellow, brown or orange film on dishes or the dishwasher tub. A filter may be needed, check with a water  
treatment company.  
Separate silver or silver-plated silverware from stainless steel. These metals can be damaged by contact with each other during washing.  
Color from tomato sauces may adhere to the tub (pg. 8). If light staining has occurred, leave the door open to oxidize the stain away. For removal  
of heavier stains, try Cascade Plastic Booster Plastic Cleaning Additive*. Change dishwasher detergent and be sure to use a dishwasher deter-  
gent that contains chlorine to better fight staining.  
Items Not Properly Dried/Moisture Is Present OnThe Dishwasher Interior AfterThe Dry Cycle:  
Be sure Heated Dry is selected.  
Water droplets may form on the inner door as part of the drying process.  
Use a rinse aid like Jet Dry* or Cascade Rinse Aid*. Turn adjustable rinse aid cap to the MAX setting.  
Check water temperature (pg. 5).  
Select Sanitize.  
Increase detergent amount to match water hardness (pg. 5).  
Load properly (pg. 2-4)  
Plastic and teflon items are difficult to dry because they have a porous surface which tends to collect water droplets.Towel drying may be necessary.  
Glasses and cups with concave bottoms hold water and require towel drying. Locate these items on the more slanted side of the rack for  
improved results.  
Dishware is Chipped:  
Load dishes according to instructions so they do not strike each other (pg. 2-4).  
Washing fine, antique china or crystal in the dishwasher is not recommended.  
Do not load glasses over the tines.  
Do not overload.  
Sanitized Indicator Does Not Illuminate at the End of the Cycle (select models):  
Sanitize was not selected.  
Sanitization can only be achieved with the Auto Clean (select models), Heavy, Normal or Light wash cycles.  
Sanitization may not be achieved if there is an interruption of the cycle, power failure or if incoming water temperature is below 120° F (49° C).  
B-12  
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DISHWASHER WARRANTY  
WHAT IS NOT COVERED  
B
Y
THESE WARRANTIES:  
Full OneYear Warranty  
1. Conditions and damages resulting from any of the following:  
For one (1) year from the date of original retail pur-  
chase, any part which fails in normal home use will be  
repaired or replaced free of charge.  
a. Improper installation, delivery, or maintenance.  
b. Any repair, modification, alteration, or adjustment not authorized by the  
Limited SecondYear Warranty  
manufacturer or an authorized servicer.  
After the first year from the date of original retail  
purchase, through the second year, parts which fail in  
normal home use will be repaired or replaced free of  
charge for the part itself, with the owner paying all  
other costs, including labor, mileage and transporta-  
tion.  
c. Misuse, abuse, accidents, or unreasonable use.  
d. Incorrect electric current, voltage, or supply.  
e. Improper setting of any control.  
2. Warranties are void if the original serial numbers have been removed,  
LimitedThirdThrough FifthYearWarranty  
After the second year from the date of original retail  
purchase, through the fifth year, all of the following  
components which fail in normal home use will be  
repaired or replaced free of charge for the part itself,  
with the owner paying all other costs,including labor,  
mileage and transportation. These components  
include:  
altered, or cannot be readily determined.  
3. Products purchased for commercial or industrial use.  
4. The cost of service or service call to:  
a. Correct installation errors.  
b. Instruct the user on the proper use of the product.  
c. Transport the appliance to the servicer.  
Any parts of the wash system for all models, includ-  
ing the complete power module assembly, soil sen-  
sor, spray arms, wash manifold and motor.  
5. Consequential or incidental damages sustained by any person as a result of  
any breach of these warranties. Some states do not allow the exclusion or  
limitation of consequential or incidental damages, so the above exclusion  
may not apply.  
Computer Touch Control models only - any micro-  
processor and touch pad assemblies.  
All models against rust, including exterior cabinet  
and front panels of convertible models, the exterior  
front panels and accessory side panels of built-in  
T
O
RECEIVE WARRANTY SERVICE  
models, and premium DuraGuard coated racks  
(available on select models).  
To locate an authorized service company in your area contact the Jenn-Air deal-  
er from whom your appliance was purchased or call Maytag Appliances Sales  
Company,Jenn-Air CustomerAssistance at the number listed below.Should you  
not receive satisfactory warranty service, please call or write:  
FullTwenty-Year Warranty  
First through the twentieth year: From the date of  
the original retail purchase through the twentieth  
year, should the tub develop a water leak in normal  
home use, the dishwasher itself will be replaced  
FREE OF CHARGE.  
Maytag Appliances Sales Company  
®
Attn: CAIR Center  
First through the twentieth year: From the date of  
the original retail purchase through the twentieth  
year, should the door liner develop a water leak in  
normal home use, repair or replacement of the door  
liner will be made FREE OF CHARGE.  
P.O. Box 2370  
Cleveland,TN 37320–2370  
U.S. and CANADA  
1-800-688-1100  
U.S. customers using TTY for deaf, hearing impaired or  
speech impaired, call 1-800-688-2080.  
PLEASE NOTE: These full warranties apply only  
when the dishwasher is located in the United States  
or Canada. Dishwashers located elsewhere are cov-  
ered by the limited warranties only, including a limit-  
ed warranty for parts which fail during the first year.  
NOTE: When writing or calling about a service problem, please include the  
following information:  
a. Your name, address and telephone number;  
b. Model number and serial number of your appliance ;  
c. Name and address of your dealer or servicer and the date the appliance  
was purchased;  
d. A clear description of the problem you are having;  
e. Water hardness, detergent brand and amount, water temperature and  
cycle used;  
Canadian Residents  
These warranties cover only those dishwashers  
installed in Canada that have been listed with  
Canadian StandardsAssociation unless the dishwash-  
ers are brought into Canada due to transfer of resi-  
dence from the United States to Canada.  
The specific warranties expressed above are the  
ONLY warranties provided by the manufacturer.  
These warranties give you specific legal rights, and  
you may also have other rights that vary from state  
to state.  
f. Proof of purchase (sales receipt).  
User’s guides, service manuals and parts information are available from Maytag  
Appliances Sales Company, Jenn-Air Customer Assistance.  
Jenn-Air  
403 West Fourth Street North  
P.O. Box 39  
Newton, Iowa 50208  
©2002 Maytag Appliance Sales Company  
16021814 Rev. 0  
B-13  
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Appendix C  
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DISHWASHER: MDB-3  
®
Installer: Please leave this manual with  
this appliance.  
Page 1  
SAFETY INSTRUCTIONS  
Consumer: Please read and keep this  
manual for future reference. Keep sales  
receipt and/or cancelled check as proof of  
purchase.  
Pages 2-4  
Page 5  
LOADING  
Model Number  
DISHWASHING ESSENTIALS  
CONTROLS AT A GLANCE  
OPERATING TIPS  
Page 6-7  
Page 7  
Serial Number  
Date of Purchase  
SPECIAL CARE ITEMS  
CARE AND CLEANING  
Page 8  
In our continuing effort to im-  
prove the quality and perfor-  
mance of our appliances, it may  
be necessary to make changes  
to the appliance without revising  
this guide.  
Page 8  
Pages 9-10  
Page 11  
Page 12  
Page 26  
Litho U.S.A .  
If you have questions, call:  
1-800-688-9900 (USA)  
1-800-688-2002 (CANADA)  
1-800-688-2080 ( U.S. TTY for  
hearing or speech impaired)  
(Mon.-Fri., 8 am-8 pm Eastern Time)  
GUIá DEL USUARIO  
For service information, see page 11.  
Part No. 6 917283 B  
h t t p : / / w w w . m a y t a g . c o m  
99002562  
©2002 Maytag Appliances Sales Co.  
©2002 Maytag Appliance Sales Company  
16021814 Rev. 0  
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Important Safety Instructions  
WARNING  
Recognize safety symbols, words, labels  
WARNING - Hazards or unsafe practices which COULD result  
in severe personal injury or death.  
WHAT YOU NEED TO KNOW ABOUT SAFETY  
INSTRUCTIONS  
Warning and Important Safety Instructions appearing in this  
manual are not meant to cover all possible conditions and  
situations that may occur. Common sense, caution, and care  
must be exercised when installing, maintaining, or operating the  
dishwasher.  
CAUTION  
CAUTION - Hazards or unsafe practices which COULD result in  
minor personal injury.  
Always contact your dealer, distributor, service agent, or  
manufacturer about problems or conditions you do not  
understand.  
washed, sharp or pointed items should be located with  
the handles up. Also, load sharp items so they are not  
likely to damage the door seal.  
WARNING  
Check with the installer to make sure the appliance  
has been properly grounded to avoid possible  
electrical shock. Be sure you read the Important  
Personal Safety Instructions before you use this  
dishwasher.  
8. Do not touch the heating element on the bottom of the  
tub during or at the completion of a cycle. It will be hot.  
9. Use only detergents and rinse additives designed for a  
residential automatic dishwasher. Never use soap,  
laundry detergent, or hand washing detergent in your  
dishwasher. Keep these products out of reach of  
children.  
Products with a  
label have been listed with Underwriter’s  
Laboratories, Inc. – those with a CSA tag have been listed  
with Canadian Standards Association. Nevertheless, as with  
any other equipment using electricity and moving parts,  
there is a potential hazard.  
10. Do not sit, stand on or abuse the door or dish racks of  
the dishwasher.  
11. Under certain conditions, hydrogen gas may be  
produced in a hot water system that has not been used  
for two weeks or more. Hydrogen gas is explosive. If  
the hot water system has not been used for such a  
period, turn on all hot water faucets and let the water  
flow from each for several minutes. This will release any  
accumulated hydrogen gas. As the gas is flammable, do  
not smoke or use an open flame during this process.  
WARNING  
When using your dishwasher, follow basic  
precautions, including the following:  
1. Read all instructions before using the dishwasher.  
2. Use the dishwasher only for its intended function.  
12. Do not wash plastic items unless marked “dishwasher  
safe” or the equivalent. For plastic items not so marked,  
check the manufacturer’s recommendations.  
3. Disconnect electrical power to dishwasher before  
attempting to service.  
4. To avoid electrical shock hazard, the sides and back  
must be enclosed and the front panels must be  
attached before electrical power is applied to the  
dishwasher. Refer to the installation instructions for  
proper grounding procedures.  
13. Do not tamper with controls.  
14. To prevent accidental child entrapment and suffocation  
risks, always remove the door to the washing  
compartment when removing an old dishwasher from  
service or discarding it.  
5. Connect to a properly rated, protected and sized  
power supply circuit to avoid electrical overload.  
15. Use caution when unloading the dishwasher. Dishes will  
be hot if unloaded shortly after a cycle has completed.  
6. Children should never be permitted to operate, or  
play in, with, or around this dishwasher.  
16. Certified residential dishwashers are not intended for  
licensed food establishments.  
7. To reduce the risk of injury when loading items to be  
Save These Instructions for Future Reference  
C-3  
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L
oading  
Before you start  
General  
Recommended loading  
(Rack features vary by model)  
Don’t prerinse. Simply scrape off any  
bones or large food particles.  
If connected to a food waste disposer,  
make certain the disposer is empty  
before starting the dishwasher.  
Scrape off tomato-based food soils  
(see page 8).  
recommendations  
For best dishwashing results follow these  
guidelines to determine the best  
arrangement for your items.  
Items can be centered behind a single  
tine or loaded at an angle to maximize  
space.  
Avoid blocking or preventing the spray  
arms from spinning freely. Do not  
allow items to extend beyond the  
racks.  
NOTE  
Remove certain foods  
(such as  
mustard, mayonnaise, lemon juice,  
vinegar, salt or dressings) from  
stainless steel flatware as soon as  
possible. These foods may cause  
rusting and pitting if allowed to remain  
in contact with the surface for an  
extended period of time.  
Face soiled surfaces towards the  
center of the dishwasher.  
handled knives, spatulas and spoons or short hold light weight plastic items, cooking  
items like cups or juice glasses. Fold it up for utensils, knives, etc. in place. Clip the item  
Upper rack  
taller items like glasses, bowls, plates, etc.  
between the tine and the clip.  
The Stack-Rack is designed to hold  
stemware in place. Taller stemware will fit  
better on the right side as the upper rack is  
deeper on this side.  
10 Place Settings (Models with folding  
and bowl tines in the lower rack.)  
The Vari-Lock Snugge r (select models)  
on the left secures lightweight items in  
place. It can be adjusted by grasping the  
wavy wire and rotating it left to snug items  
against the outer rack or to the right to rest  
on top of light items. Do not load items on  
top of the wire.  
10 Place Settings (Models without folding  
and bowl tines in the lower rack.)  
Glasses, cups, stemware, light-weight The folding tines (select models) located in  
plastics, plates, bowls, pans, long-handled the front right corner provide convenient  
utensils etc. can be loaded in this rack. Do loading space for large, bulky items like  
not load glasses over the tines.  
pots and pans or mixing bowls  
For best results with tall glasses, align the  
Vari-Lock Snugger (select models) wavy  
wire with the arrow on the rack clip. Rest the  
bottom of the glass against the wavy wire.  
The Stack-Rack (select models) on the right  
side of the upper rack folds up or down for  
loading flexibility. Fold it down to hold long-  
The cup clips (select models) located in  
the center of the upper rack can be used to  
2
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L
oading (continued)  
ADJUSTABLE UPPER RACK  
(select models)  
the upper rack is in the lower position.  
To lower the rack:  
Pull the rack fully out.  
Place hands on each adjuster.  
Press down on the top blue button and  
push down (the button will slide  
towards the center of the rack).  
The rack will come to a stop when it is  
in position.  
NOTE  
The dishwasher will not operate  
correctly if the upper rack wash  
arm connection is not aligned with  
one of the water inlet holes on  
back wall.  
To raise the rack:  
The Adjustable Upper Rack (select  
models) can be raised or lowered to  
accommodate taller plates, platters, pans,  
etc. in the upper or lower racks. Full size  
plates can be loaded in the upper rack when  
Pull the rack fully out.  
Place hands on each adjuster.  
Lift up both sides until rack comes to a  
stop.  
The left and right side adjusters  
must both be in the upward or  
downward position for proper  
connection.  
A variety of large items such as dinner  
plates, mixing bowls, pots and pans and  
baking dishes can be loaded in this rack.  
Lower rack  
3 saucers are  
loaded on the  
rack under  
the Stack-  
Rack Shelf  
(select  
3 saucers are  
loaded on the  
rack under  
the Stack-  
Rack Shelf  
(select  
models)  
models)  
10 Place Settings (Models with  
folding and bowl tines.)  
10 Place Settings (Models without  
Tall items such as bakeware and large platters  
can be placed on the left side.  
folding and bowl tines.)  
Back  
Back  
With the Stack-Rack (select models) shelf  
raised, thin items like cookie sheets or  
pizza pans may be placed along the left  
side. With the shelf down, two levels of  
glasses and cups can be loaded.  
Positioning the Fold-Away Tines (select  
models) flat in the back, left corner  
provides convenient loading space for  
large, bulky items like pots and pans or  
mixing bowls.  
Convertible Tines (select models) in the  
back, right corner can be adjusted to  
provide narrow spacing for loading plates  
or wide spacing for loading deep bowls,  
pots or pans. Flip tines up for narrow  
spacing or down for wider spacing.  
3
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rack for loading miscellaneous items and  
utensils. This is also a safe  
place to load sharp  
knives and  
REMOVABLE UTENSIL  
BASKET (Design varies by model)  
For best cleaning results, prevent items  
from nesting together by placing some  
items in the basket with handles up and  
some with handles down. Load knives,  
handles up and spoons and forks handles  
down, through the slots in the hinged  
covered section(s) (when closed).  
p o i n t e d  
items.  
SPLIT & FIT UTENSIL  
BASKET (Select models)  
Be sure that thin, finely pointed items do  
not extend through the basket.  
This could block the lower  
wash arm.  
The split silverware basket can be  
separated and placed in several locations in  
the bottom rack. Hold the basket firmly  
along the sides. Follow the unlock direction  
arrows imprinted on the basket and slide  
the basket apart until it splits into two. Load  
flatware and utensils into  
Small, lightweight items  
like baby spoons and  
plastic measuring spoons  
should be placed in the  
section(s) with the hinged  
cover(s).  
both sections or just one,  
depending upon your  
load.  
ODDS & ENDS BASKET  
(Select models)  
Use this supplemental basket in the upper  
of the rack stop. The rack stop will  
snap open and can be easily removed  
by pulling straight out. Take care to  
support the track while removing rack  
stops.  
Removing the upper rack  
The upper rack can be removed when tall  
or oversized items need to be loaded into  
the lower rack. Unload the rack prior to  
removing.  
Roll the rack all the way out of the  
track and remove from the  
dishwasher.  
TO REMOVE:  
Roll the upper rack 1/3 to 1/2 of the  
way out.  
Reverse the above procedure to  
replace the upper rack into the  
dishwasher.  
Rack Stop  
Remove the plastic rack stop from the  
end of each track. To remove each  
plastic rack stop, push inward  
(towards the rack) on the ridged area  
4
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Dishwashing essentials  
To check the incoming water temperature, Before starting the dishwasher, turn on the  
turn on the hot water faucet nearest the hot water faucet and let it run until the  
dishwasher and let it run into a glass in the water is hot. This assures that the initial fill  
sink. Place a candy thermometer in the of water is hot.  
glass and check the temperature once it  
has stopped rising. If the temperature is  
below 120° F (49° C), have a qualified  
person raise the water heater thermostat  
setting.  
Hot water  
For optimal cleaning and drying  
results, hot water is necessary. The  
incoming water temperature should be  
120–140°  
F
(49-60° C) to properly  
activate the detergent and melt greasy  
food soils.  
The amount of detergent to use is detergent effectiveness, and protect the  
determined by the hardness of the water dishwasher parts from the damage that  
and soil level of the load. Refer to the hard water can cause.  
following chart for detergent usage  
Detergent  
Use a detergent designed specifically for  
use in an automatic dishwasher. Be sure it  
is fresh and stored in a cool, dry place (not  
under the sink).  
recommendations.  
Do not use detergent with the Rinse Only  
cycle. Leave the detergent lid open when  
running Rinse Only .  
RECOMMENDED AMOUNT  
In extremely hard water conditions (13  
grains per gallon or more*), it is difficult to  
achieve good results with any dishwasher.  
A mechanical water softener may be  
necessary to improve water quality,  
Too little detergent results in poor cleaning,  
hard water filming/spotting and poor  
drying. Too much detergent can cause  
permanent etching/cloudiness.  
*Your local water utility or state  
Water Hardness*  
Soil Level  
Light Soil  
Normal Soil  
Heavy Soil  
Detergent Amount**  
university extension service can tell you  
the degree of water hardness in your  
area.  
Soft (0-4 gpg)  
Medium (5-9 gpg)  
Hard (10-12 gpg)  
5 teaspoons  
6 teaspoons  
8 teaspoons  
** Add recommended amount of  
detergent to either side of the Main  
Wash compartment.  
Light Soil  
Normal Soil  
Heavy Soil  
7 teaspoons  
8 teaspoons  
10 teaspoons  
Light Soil  
Normal Soil  
Heavy Soil  
9 teaspoons  
10 teaspoons  
12 teaspoons  
rinse aid is below the indicator marks and “3”. Adjust it up to the “MAX” setting for  
the window is nearly clear, it is time to refill hard water. Set the lever anywhere  
Rinse aid  
the dispenser. Check the dispenser  
monthly.  
between these amounts as needed to get  
the best results. Replace the cap and turn  
it clockwise to close.  
Regular use of a rinse aid improves  
drying, reduces spotting and filming,  
and reduces moisture left on the  
dishwasher interior.  
To add rinse aid to the dispenser, turn the  
cap counterclockwise to open. Remove  
the cap and pour liquid rinse aid into the  
An automatic rinse aid dispenser is  
located next to the detergent cup. The  
window next to the dispenser cap  
indicates when the rinse aid reservoir  
needs to be refilled. When the level of  
opening.  
The amount of rinse aid  
dispensed during the cycle is adjustable by  
moving the lever inside the reservoir area.  
For  
most  
water  
conditions  
use  
manufacturers recommended setting of  
5
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C
ontrols at a glance  
AUTO CLEAN (select models)  
Cycles and water usage  
NOTE  
Normal dishloads vary from day to day.  
Auto Clean is designed to select the  
number of water fills best suited for the soil  
level of each load. Depending on the  
number of fills required water usage  
ranges from 3 to 8 gallons.  
NORMAL WASH  
Cycle times shown in the  
numerical display (select models)  
increase or decrease, based on  
each load’s soil level, water  
temperature and selected options.  
Medium cycle for average food soils. The  
soil sensor is active with this cycle.  
Depending on the number of fills, water  
usage ranges from 3 to 6 gallons.  
Using the Extra Rinse option will  
RINSE ONLY  
Rinses dishes being held until there is a  
full load. Controls odors. 2 gallons.  
HEAVY WASH  
Long cycle for heavy food soils. 8 gallons.  
increase water consumption by  
1
1
2
gallons.  
LIGHT WASH  
Short cycle for light food soils. Water  
usage is 5 gallons.  
to sanitize dishware. At the end of the towel drying of some items such as plastic  
cycle, when the cycle monitor recognizes and teflon may be necessary and more  
that the proper conditions have been met, moisture may be noticed adhering to the  
Options  
SCRUBPLUS (select models)  
Select this option (select models) when  
washing loads with hard-to-remove food  
soils. Tough Scrub or Tough Scrub  
Plus can be selected with any cycle (except  
Rinse Only ). Depending on which cycle is  
being used, this option adds fills, heat  
and/or wash time to the wash cycle.  
TOUGH SCRUBOR TOUGH  
the SANITIZED light illuminates.  
dishwasher interior. With either dry option, it  
is normal to notice vapor escaping from the  
door vent.  
Sanitization may not be achieved if there is  
an interruption of the cycle, power failure  
or if the incoming water temperature is  
below 120° F (49° C).  
START/CANCEL  
To start a cycle, close the door and press the  
START/Cancel pad once. To cancel when a  
cycle is running, press the START/Cancel  
pad once. The dishwasher will drain, then  
shut off. To turn the dishwasher off without  
draining, press the START/Cancel pad twice.  
EXTRA RINSE (select models)  
Select Extra Rinse to add an additional  
rinse to the cycle. An extra rinse helps to  
improve results in hard water situations.  
For baked-on, dried-on soils, select Heavy  
Wash along with the Tough Scrub  
or  
Tough Scrub Plus option.  
HEATED DRY  
Select Heated Dry to turn on the heating  
element during dry for enhanced drying  
results. When Heated Dry is not selected,  
The dishwasher remembers your last cycle  
so you do not have to reset the cycle each  
time. To start the dishwasher using the same  
cycle and options selected on the previous  
wash, just press the START/Cancel pad.  
SANITIZE  
Select Sanitize with Auto Clean (select  
models) , Heavy, Normal , or Light Wash  
The WASHING (select models) light  
illuminates during all rinse and wash  
portions of the cycle.  
Display  
(select models)  
NOTE  
The display will show the approximate  
cycle time. “2H” will appear in the display  
representing any cycle time greater than  
99 minutes.  
When Sanitize is selected,  
cycles are monitored to assure  
sanitization. Unusually low water  
temperature will prevent sani-  
tization from being satisfied and  
the SANITIZED light will not  
illuminate at the end of the cycle.  
The HEATING DELAY (select models)  
light illuminates when the cycle is being  
extended to heat the water.  
The CLEAN and SANITIZED (select  
models)  
indicator lights will not re-  
Indicator lights  
illuminate after a power failure until after  
the next cycle is run.  
The CLEAN light illuminates at the end of  
the cycle and remains lit until the door has  
been open for 30 seconds continuously.  
Only these certified cycles have  
been designed to meet NSF  
requirements: Auto Clean Cycle,  
Heavy Cycle, Normal Cycle and  
Light Cycle.  
The SANITIZED (select models) light  
illuminates at the end of the cycle when  
conditions have been met to achieve  
sanitization. The light will remain lit until the  
door has been open for 30 seconds  
continuously.  
The DRYING (select models) light  
illuminates during the entire dry period and  
goes out when the cycle is completed.  
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Delay  
ontrols at a glance (Continued)  
4. As soon as the START/Cancel pad is TO CANCEL A DELAY:  
pressed, the flashing will stop and the  
When the delay is counting down, press  
delay time will begin counting down.  
The delay indicator will remain lit until  
the delay time has counted down.  
the Delay pad again. The indicator light  
will go out and the cycle will start or  
resume immediately.  
The Delay option can be used to  
automatically start the cycle at a later time  
to reduce daytime heat buildup in the  
home or to take advantage of reduced  
energy costs if available in your area.  
5. The cycle will automatically start as  
soon as the delay time expires.  
TO CANCEL A DELAY AND CYCLE:  
Press START/Cancel once to drain  
and turn off the dishwasher.  
TO SET UP A DELAY:  
NOTE  
1. Close the door. Select the appropriate  
cycle and options for the load.  
2. Press the Delay pad until the desired  
amount of delay time is selected.  
3. The Delay indicator and the count down  
display (select models) will flash until  
the START/Cancel pad is pressed.  
Or  
If 30 seconds elapse between  
setting the cycle and options and  
pressing the START/Cancel pad,  
the dishwasher will turn off.  
Press START/Cancel twice to turn  
dishwasher off without draining.  
SETTING THE CONTROL LOCK:  
Control lock option  
NOTE  
1. Press the Heated Dry pad for three  
seconds.  
2. An indicator light next to the lock  
graphic will illuminate when the  
controls are locked.  
(select models)  
If a cycle or option pad is pressed  
after the controls have been  
locked, the indicator light next to  
the lock graphic will flash five  
times. On selected models with a  
countdown display, the display  
will flash an “L” simultaneously  
with the lock indicator.  
The control touchpads can be locked to  
prevent unwanted use. If this feature is  
activated between cycles, the dishwasher  
cannot be operated until the controls are  
unlocked. If desired, the controls can be  
locked after a cycle or delay has started.  
TO CANCEL:  
1. Press the Heated Dry pad for three  
seconds.  
2. The indicator light will go off.  
This option does not lock the door,  
only the dishwasher controls.  
5. To prevent unplanned cycle or option 1. Grasp door handle and unlatch door  
changes, these selections are “locked  
in” after 1 minute.  
without opening completely. All lights  
will flash to indicate that the cycle is  
suspended.  
O
perating tips  
Starting the dishwasher  
2. Wait for the water circulation to stop.  
3. Open the door and add the item.  
4. Close and latch the door. Lights will stop  
flashing when the door is properly shut.  
5. After a slight delay, the cycle resumes  
automatically at the point of interruption.  
NOTE  
1. After loading the dishwasher and adding  
detergent, close the dishwasher by  
pressing the door until the latch clicks.  
2. To start the dishwasher, select the  
desired cycle and options. The  
indicator lights for the selected cycle  
and options will illuminate.  
3. Press the START/Cancel pad. After a  
pause, the fill will begin. The display  
countdown will flash until START/  
Cancel is pressed.  
If a cycle pad is pressed after the  
controls have been “locked in”,  
the light above the current cycle  
will flash three times.  
If START/Cancel is not pressed  
within 30 seconds, the dish-  
washer will turn off.  
NOTE  
If the door is opened during a  
running cycle, there may be up to  
a 30 second delay before the unit  
restarts after closing the door.  
Adding a forgotten item  
4. To cancel an option, press the pad  
again. To cancel a running cycle,  
press the START/Cancel pad.  
Extended interruption of the wash  
cycle is not recommended.  
For best cleaning, the forgotten item  
should be added early in the cycle.  
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pecial care items  
Most tableware, cookware and flatware can safely be washed in your dishwasher. Check with the manufacturer.  
Material  
Dishwasher Safe?  
Special Informatiion  
Aluminum  
High water temperature and detergents may affect finish.  
Seasoning will be removed, and iron will rust.  
Yes, except anodized.  
No  
Cast Iron  
China/Stoneware  
Always check manufacturer’s recommendation before washing. Antique, hand-painted or over-  
the-glaze patterns may fade. Gold leaf may discolor.  
No, if antique or hand-painted.  
Always check manufacturer’s recommendation before washing. Some types of leaded crystal  
may etch with repeated washings.  
Crystal  
No, if antique or delicate  
crystal.  
Filters  
May leave a dingy deposit or stain on dishwasher interior.  
Milkglass can yellow with repeated dishwasher washing.  
Will discolor.  
Not recommended.  
Glass  
Yes  
No  
Gold-Plated Flatware  
Pewter, Tin  
Plastics  
No  
Yes, top rack.  
Always check manufacturer’s recommendation before washing. Plastics vary in their capacity  
to withstand high water temperatures and detergents. Disposable plastic items are not  
dishwasher safe for this reason.  
Stainless Steel  
Run a Rinse Only cycle if not washing immediately. Prolonged contact with foods containing  
salt, vinegar, milk products or juice could damage finish.  
Yes  
Sterling Silver or  
Silverplate  
No, if has commercial  
“darkening”.  
Always check manufacturer’s recommendation before washing. Run a Rinse Only cycle if not  
washing immediately. Prolonged contact with food containing salt, acid or sulfide (eggs,  
mayonnaise and seafood) could damage finish. Commercial “darkening” may be removed by  
detergent.  
No  
Wooden Items  
Wood may warp, crack or discolor.  
C
are and cleaning  
Interior  
For discoloration  
,
wipe with Cameo  
Exterior  
Stainless Steel Cleaner*, using a damp  
sponge or soft cloth. Rinse immediately and  
dry. To restore luster and to remove streaks,  
follow with Stainless Steel Magic Spray*.  
The dishwasher interior is normally self-  
cleaning. Periodically check the bottom of  
the dishwasher tub to see if any large  
particles have not gone through the strainer  
portion of the module.  
The front of the dishwasher can be cleaned  
with a soft damp cloth and liquid spray  
cleaner. Do not use abrasive powders or  
cleaning pads.  
Storage/moving  
Stainless Steel Care and Cleaning (select  
models)  
Wipe the edge of the inner door liner to  
remove any food soil splashes which  
occurred during loading.  
Fill detergent cup with a fresh-scented  
dishwasher detergent or baking soda and  
select the Normal Wash cycle. Allow the  
dishwasher to complete the cycle. Then turn  
the water supply off and drain the  
Do not use a cleaning product containing  
chlorine bleach. Always wipe with the  
grain of the stainless steel. For daily  
cleaning and light soil , use a soft cloth or  
sponge and one of the following: mild  
detergent and water, a solution of white  
vinegar and water, Formula 409 Glass and  
Surface Cleaner* or a similar multi-surface  
cleaner. Rinse and dry. To polish and to  
help prevent fingerprints, follow with  
Stainless Steel Magic Spray* (part No.  
20000008)**.  
The color from some tomato-based food  
soils may occasionally adhere to various  
components of the dishwasher interior,  
causing temporary discoloration.  
minimize this:  
dishwasher.  
To  
drain,  
press  
the  
To  
START/Cancel pad once. Operate the drain  
twice to ensure most of the water is  
removed. Last, disconnect the electrical  
supply and prop open the door.  
Remove excess tomato-based food  
soils off of dishes, prior to loading.  
Run the Heavy Wash cycle when  
washing loads containing tomato-based  
food soils.  
When turning the water supply to the home  
off, the water shut off at the dishwasher must  
be turned off also.  
For moderate to heavy soil , clean with  
Bon Ami*, using a soft cloth or damp  
sponge. Rinse and dry. To restore luster  
and to remove streaks, follow with Stainless  
Steel Magic Spray*.  
Change dishwasher detergent and be  
sure to use a dishwasher detergent that  
contains chlorine to better fight staining.  
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efore you call  
CHECK THESE POINTS TO HELP SAVE YOU TIME AND MONEY.  
Dishwasher Will Not Fill:  
Press the START/Cancel pad to start the dishwasher.  
Be sure door is latched securely.  
Be sure the water is turned on.  
Check that the pad is properly selected for a cycle.  
Allow time to pause before filling.  
Check your home‘s circuit breaker or fuse box.  
Check inlet hose for a kink.  
Check water valve inlet for sediment and clean if necessary.  
Dishwasher Will Not Drain/Water In Tub Bottom:  
If hooked up to a food waste disposer, be sure the knock-out is removed from the disposer inlet.  
Check for food obstruction in the drain or disposer.  
Check drain hose for a kink.  
Check your home‘s circuit breaker or fuse box.  
Check that the cycle is completed.  
Dishwasher Adds Water at END of Cycle:  
This is normal. The sensor (select models) in the pump must stay submerged so a short fill of water is added after the cycle’s last drain.  
Detergent Cup Is Not Empty:  
Check that the cycle is completed.  
Be sure dispenser is not blocked.  
Use fresh detergent stored in a cool, dry place.  
Dishwasher Seems Noisy:  
A water valve hiss during fill is normal.  
Water circulation sounds are normal.  
A thumping sound may be a wash arm bumping an item that is extending beyond the racks.  
Chopping or grinding sounds may be heard as the internal food disposer chops hard items like fruit seeds, nuts, etc.  
Humming during the drain is normal.  
A snap noise is the detergent cup lid hitting the door liner when the dishwasher door is opened at the end of the cycle. This is normal.  
Proper installation affects the noise level.  
Cycle Takes Too Long (Heating Delay Light Stays On [select models]):  
Tough Scrubor Tough ScrubPlus (select models) or Sanitize has been selected and the cycle is extended to heat water.  
Check to see that the incoming water temperature is 120-140° F (49-60° C).  
Dishwasher has an Odor:  
Run dishes being held in the dishwasher through a Rinse Only cycle.  
Many dishwashers have a “new” smell when first installed. This will dissipate with use.  
Dishwasher may not be draining properly. (See “Dishwasher Will Not Drain” section.)  
For a strong odor, place baking soda in both sides of the detergent cup. Select Light Wash and allow the water to circulate for about 10  
minutes. Interrupt the cycle by unlatching the door and let it stand overnight. Restart the dishwasher by latching the door and allow it to  
complete the cycle. Another alternative is to use a dishwasher cleaning product such as Jet-Dry Dishwasher Cleaner*.  
Dishwasher Leaks:  
Check that the dishwasher is level. (Refer to the Installation Instructions.)  
Suds can cause the dishwasher to overflow. Measure the detergent carefully and use only detergents designed for use in a dishwasher. Less  
detergent is needed in soft water. Try another brand if sudsing continues.  
Follow directions closely on how to add a forgotten item (pg. 7).  
To avoid rinse aid leaking from the dispenser, be sure the lid is securely attached.  
Display Time Suddenly Drops or Increases by Several Minutes (select models):  
This is normal when the Auto Clean or Normal cycle (select models) is selected and the dishwasher decides to skip or add a drain and refill.  
Indicator Lights Flashing:  
The countdown display (select models) flashes after a cycle is selected until the START/Cancel pad is pressed.  
The countdown display (select models) and the delay indicator flash after a delay is selected until the START/Cancel pad is pressed.  
All active display indicators flash if the door is opened during a running cycle or delay.  
The currently selected cycle flashes if the consumer attempts to change the cycle after cycle “lock-in”.  
The lock indicator flashes and the countdown display (selected models) flashes an “L” if a pad is pressed while the control lock is enabled.  
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Glasses Are Cloudy/Spotted:  
Select Extra Rinse (select models).  
Check water temperature. Incoming water should be 120° -140° F (49-60° C).  
Always use a rinse aid.  
Confirm that the cloudiness is removable by soaking the item in white vinegar for approximately 5 minutes. If removed, the problem is due  
to hard water. Adjust detergent amount being used to match water hardness (pg. 5). Be sure detergent is fresh, stored properly and is a  
high quality brand.  
If cloudiness is not removable, it is etching . This is an erosion of the surface of the glassware and can be caused by water that is too hot,  
from using too much detergent or by prewashing. Detergent needs food soil to act upon. If etching has occurred, the glassware is  
permanently damaged. To prevent further etching, adjust the detergent amount to match the water hardness, stop prewashing, and be sure  
incoming water temperature is not greater than 140° F (60° C). Use water heating options only when incoming water temperature is below  
120° F (49° C).  
Food Soil Remains on Dishes:  
Check water temperature (pg 5).  
Run hot water at the sink before starting the dishwasher.  
Select Tough Scrubor Tough ScrubPlus (select models).  
Check water hardness and adjust detergent amount accordingly (pg. 5).  
Use fresh detergent stored in a cool dry place.  
Select proper cycle for the soil level.  
Make sure the upper rack wash arm connector is correctly aligned in one of the water inlet holes (pg. 3).  
Load items so they do not block the wash arms (pg. 2-4).  
Load the utensil basket with knife handles up and spoon and fork handles down through the slots in the covers.  
Do not place glasses over tines.  
Prior to loading, scrape off burnt on foods and wipe the starchy film from utensils used with pasta, rice and oatmeal. These soils require  
more energy than the rest of the load to clean.  
Items Washed In The Dishwasher Or The Dishwasher Tub Itself Are Stained/Discolored:  
Aluminum utensils or pans can leave marks when they rub against other items. Leave a slight space between items.  
Iron deposits in the water can leave a yellow, brown or orange film on dishes or the dishwasher tub. A filter may be needed, check with a  
water treatment company.  
Separate silver or silver-plated silverware from stainless steel. These metals can be damaged by contact with each other during washing.  
Color from tomato sauces may adhere to the tub (pg. 8). If light staining has occurred, leave the door open to oxidize the stain away. For  
removal of heavier stains, try Cascade Plastic Booster Plastic Cleaning Additive*. Change dishwasher detergent and be sure to use a  
dishwasher detergent that contains chlorine to better fight staining.  
Items Not Properly Dried/Moisture Is Present On The Dishwasher Interior After The Dry Cycle:  
Be sure Heated Dry is selected.  
Water droplets may form on the inner door as part of the drying process.  
Use a rinse aid like Jet Dry* or Cascade Rinse Aid* regularly, to improve drying. Turn the rinse aid selector towards the MAX setting.  
Check water temperature (pg. 5).  
Select Sanitize.  
Increase detergent amount to match water hardness (pg. 5).  
Load properly (pg. 2-4).  
Plastic and teflon items are difficult to dry because they have a porous surface which tends to collect water droplets. Towel drying may be  
necessary.  
Glasses and cups with concave bottoms hold water and require towel drying. Locate these items on the more slanted side of the rack for  
improved results.  
Dishware is Chipped :  
Load dishes according to instructions so they do not strike each other (pg. 2-4).  
Washing fine antique china/crystal in the dishwasher is not recommended.  
Do not load glasses over the tines.  
Do not overload.  
Sanitized Light Does Not Illuminate at the End of the Cycle (select models)  
:
Sanitize was not selected.  
Sanitization can only be achieved with the Auto Clean (select models), Heavy, Normal or Light wash cycles.  
Sanitization may not be achieved if there is an interruption of the cycle, power failure or if incoming water temperature is below 120° F (49° C).  
Dishwasher Door Will Not Close  
:
10  
Be sure upper rack is properly adjusted to upper or lower position (pg. 3).  
©2002 Maytag Appliance Sales Company  
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What is not covered by these warranties:  
Dishwasher warranty  
1. Conditions and damages resulting from any of the following:  
a. Improper installation, delivery, or maintenance.  
Full One Year Warranty  
For ONE (1) year from the date of original retail  
purchase, any part which fails in normal home use  
will be repaired or replaced free of charge.  
b. Any repair, modification, alteration, or adjustment not authorized by the  
manufacturer or an authorized servicer.  
Limited Second Year Warranty  
c. Misuse, abuse, accidents, or unreasonable use.  
d. Incorrect electric current, voltage, or supply.  
e. Improper setting of any control.  
After the first year from the date of original retail  
purchase, through the second year, parts which fail in  
normal home use will be repaired or replaced free of  
charge for the part itself, with the owner paying all other  
costs, including labor, mileage and transportation.  
2. Warranties are void if the original serial numbers have been removed,  
altered, or cannot be readily determined.  
Limited Third Through Fifth Year Warranty  
After the second year from the date of original retail  
purchase, through the fifth year, all of the following  
components which fail in normal home use will be  
repaired or replaced free of charge for the part itself,  
with the owner paying all other costs, including labor,  
mileage and transportation. These components  
include:  
3. Products purchased for commercial or industrial use.  
4. The cost of service or service call to:  
a. Correct installation errors.  
b. Instruct the user on the proper use of the product.  
c. Transport the appliance to the servicer.  
5. Consequential or incidental damages sustained by any person as a result  
of any breach of these warranties. Some states do not allow the exclusion  
or limitation of consequential or incidental damages, so the above exclusion  
may not apply.  
Any parts of the Jetclean II® wash system for all  
models, including the complete power module  
assembly, soil sensor, spray arms, wash manifold,  
and motor.  
Any microprocessor and touch pad assemblies.  
All models against rust, including exterior cabinet  
and front panels of convertible models, the exterior  
front panels and accessory side panels of built-in  
models, and premium DuraGuard® coated racks  
(available on select models).  
To receive warranty service  
To locate an authorized service company in your area contact the Maytag dealer  
from whom your appliance was purchased or call Maytag Appliances Sales  
Company, Maytag Customer Assistance at the number listed below. Should you  
not receive satisfactory warranty service, please call or write:  
Full Twenty-Year Warranty  
From the date of original purchase through the  
twentieth year, should the tub develop a water leak  
in normal home use, the dishwasher itself will be  
replaced FREE OF CHARGE.  
Maytag Appliances Sales Company  
Attn: CAIR® Center  
P.O. Box 2370  
From the date of original purchase through the  
twentieth year, should the door liner develop a water  
leak in normal home use, repair or replacement of  
the door liner will be made FREE OF CHARGE.  
Cleveland, TN 37320–2370  
U.S.  
1-800-688-9900  
1-800-688-2002  
CANADA  
U.S. customers using TTY for deaf, hearing impaired or speech  
impaired, call 1-800-688-2080.  
PLEASE NOTE: These full warranties apply only  
when the dishwasher is located in the United States  
or Canada. Dishwashers located elsewhere are  
covered by the limited warranties only, including a  
limited warranty for parts which fail during the first  
year.  
NOTE: When writing or calling about a service problem, please include the  
following information:  
a. Your name, address and telephone number;  
b. Model number and serial number of your appliance ;  
c. Name and address of your dealer or servicer and the date the appliance  
was purchased;  
d. A clear description of the problem you are having;  
e. Water hardness, detergent brand and amount, water temperature and  
cycle used;  
Canadian Residents  
These warranties cover only those dishwashers  
installed in Canada that have been listed with  
Canadian Standards Association unless the  
dishwashers are brought into Canada due to transfer  
of residence from the United States to Canada.  
f. Proof of purchase (sales receipt).  
The specific warranties expressed above are the  
ONLY warranties provided by the manufacturer.  
These warranties give you specific legal rights, and  
you may also have other rights that vary from state  
to state.  
User’s guides, service manuals and parts information are available from Maytag  
Appliances Sales Company, Maytag Customer Assistance.  
MAYTAG  
403 West Fourth Street North  
P.O. Box 39  
Newton, Iowa 50208  
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Appendix D  
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DISHWASHER: MDB-4  
®
Installer: Please leave this manual with  
this appliance.  
Page 1  
SAFETY INSTRUCTIONS  
Consumer: Please read and keep this  
manual for future reference. Keep sales  
receipt and/or cancelled check as proof of  
purchase.  
Pages 2-4  
Page 5  
LOADING  
Model Number  
DISHWASHING ESSENTIALS  
CONTROLS AT A GLANCE  
OPERATING TIPS  
Page 6-7  
Page 7  
Serial Number  
Date of Purchase  
Page 8  
SPECIAL CARE ITEMS  
CARE AND CLEANING  
In our continuing effort to im-  
prove the quality and perfor-  
mance of our appliances, it may  
be necessary to make changes  
to the appliance without revising  
this guide.  
Page 8  
Pages 9-10  
Page 11  
Page 12  
Page 26  
Litho U.S.A .  
If you have questions, call:  
1-800-688-9900 (USA)  
1-800-688-2002 (CANADA)  
1-800-688-2080 ( U.S. TTY for  
hearing or speech impaired)  
(Mon.-Fri., 8 am-8 pm Eastern Time)  
For service information, see page 11.  
GUIá DEL USUARIO  
Part No. 6 917455 B  
h t t p : / / w w w . m a y t a g . c o m  
99002563  
©2002 Maytag Appliances Sales Co.  
D-2  
16021814 Rev. 0  
©2002 Maytag Appliance Sales Company  
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Important Safety Instructions  
Recognize safety symbols, words, labels  
WHAT YOU NEED TO KNOW ABOUT SAFETY  
INSTRUCTIONS  
WARNING  
Warning and Important Safety Instructions appearing in this  
manual are not meant to cover all possible conditions and  
situations that may occur. Common sense, caution, and care  
must be exercised when installing, maintaining, or operating the  
dishwasher.  
WARNING - Hazards or unsafe practices which COULD result  
in severe personal injury or death.  
CAUTION  
Always contact your dealer, distributor, service agent, or  
manufacturer about problems or conditions you do not  
understand.  
CAUTION - Hazards or unsafe practices which COULD result in  
minor personal injury.  
7. To reduce the risk of injury when loading items to be  
washed, sharp or pointed items should be located with  
the handles up. Also, load sharp items so they are not  
likely to damage the door seal.  
WARNING  
Check with the installer to make sure the appliance  
has been properly grounded to avoid possible  
electrical shock. Be sure you read the Important  
Personal Safety Instructions before you use this  
dishwasher.  
8. Do not touch the heating element on the bottom of the  
tub during or at the completion of a cycle. It will be hot.  
9. Use only detergents and rinse additives designed for a  
residential automatic dishwasher. Never use soap,  
laundry detergent, or hand washing detergent in your  
dishwasher. Keep these products out of reach of  
children.  
Products with a  
label have been listed with Underwriter’s  
Laboratories, Inc. – those with a CSA tag have been listed  
with Canadian Standards Association. Nevertheless, as with  
any other equipment using electricity and moving parts,  
there is a potential hazard.  
10. Do not sit, stand on or abuse the door or dish racks of  
the dishwasher.  
11. Under certain conditions, hydrogen gas may be  
produced in a hot water system that has not been used  
for two weeks or more. Hydrogen gas is explosive. If  
the hot water system has not been used for such a  
period, turn on all hot water faucets and let the water  
flow from each for several minutes. This will release any  
accumulated hydrogen gas. As the gas is flammable, do  
not smoke or use an open flame during this process.  
WARNING  
When using your dishwasher, follow basic  
precautions, including the following:  
1. Read all instructions before using the dishwasher.  
2. Use the dishwasher only for its intended function.  
12. Do not wash plastic items unless marked “dishwasher  
safe” or the equivalent. For plastic items not so marked,  
check the manufacturer’s recommendations.  
3. Disconnect electrical power to dishwasher before  
attempting to service.  
4. To avoid electrical shock hazard, the sides and back  
must be enclosed and the front panels must be  
attached before electrical power is applied to the  
dishwasher. Refer to the installation instructions for  
proper grounding procedures.  
13. Do not tamper with controls.  
14. To prevent accidental child entrapment and suffocation  
risks, always remove the door to the washing  
compartment when removing an old dishwasher from  
service or discarding it.  
5. Connect to a properly rated, protected and sized  
power supply circuit to avoid electrical overload.  
15. Use caution when unloading the dishwasher. Dishes will  
be hot if unloaded shortly after a cycle has completed.  
6. Children should never be permitted to operate, or  
play in, with, or around this dishwasher.  
16. Certified residential dishwashers are not intended for  
licensed food establishments.  
Save These Instructions for Future Reference  
1
©2002 Maytag Appliance Sales Company  
16021814 Rev. 0  
D-3  
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L
oading  
Before you start  
General recommendations Recommended loading  
(Rack features vary by model)  
Don’t prerinse. Simply scrape off any  
bones or large food particles.  
If connected to a food waste disposer,  
make certain the disposer is empty  
before starting the dishwasher.  
Scrape off tomato-based food soils  
(see page 8).  
Items can be centered behind a single  
tine or loaded at an angle to maximize  
space.  
For best dishwashing results follow these  
guidelines to determine the best arrange-  
ment for your items.  
Avoid blocking or preventing the spray  
arms from spinning freely. Do not  
allow items to extend beyond the  
racks.  
The features on your dishwasher rack may  
vary from the drawings shown.  
Remove certain foods  
(such as  
mustard, mayonnaise, lemon juice,  
vinegar, salt or dressings) from  
stainless steel flatware as soon as  
possible. These foods may cause  
rusting and pitting if allowed to remain  
in contact with the surface for an  
extended period of time.  
NOTE  
Face soiled surfaces towards the  
center of the dishwasher.  
Upper rack  
The Stack-Rack (select models) is  
designed to hold stemware in place. Taller  
stemware will fit better on the right side as  
the upper rack is deeper on this side.  
The Vari-Lock Snugge r (select models)  
on the left secures lightweight items in  
place. It can be adjusted by grasping the  
wavy wire and rotating it left to snug items  
against the outer rack or to the right to rest  
on top of light items. Do not load items on  
top of the wire.  
10 Place Settings  
Glasses, cups, stemware, light-weight  
plastics, plates, bowls, pans, long-handled  
utensils etc. can be loaded in this rack. Do  
not load glasses over the tines.  
The folding tines (select models) located in  
the front right corner provide convenient  
loading space for large, bulky items like  
pots and pans or mixing bowls  
For best results with tall glasses, align the  
Vari-Lock Snugger (select models) wavy  
wire with the arrow on the rack clip. Rest the  
bottom of the glass against the wavy wire.  
The Stack-Rack (select models) on the right  
side of the upper rack folds up or down for  
loading flexibility. Fold it down to hold long-  
handled knives, spatulas and spoons or short  
items like cups or juice glasses. Fold it up for  
taller items like glasses, bowls, plates, etc.  
The cup clips (select models) located in  
the center of the upper rack can be used to  
hold light weight plastic items, cooking  
utensils, knives, etc. in place. Clip the item  
between the tine and the clip.  
2
D-4  
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L
oading (continued)  
Middle rack  
1 saucer is  
loaded behind  
dinner plates.  
Positioning the Fold-Away Tines (select  
models) flat in front or back of the  
silverware basket provides convenient  
loading space for large, bulky items like  
casserole dishes, water pitchers, pots and  
pans or mixing bowls.  
10 Place Settings  
A variety of items such as cups, glasses,  
dinner plates, mixing bowls, pots and pans  
and baking dishes can be loaded in this rack.  
Lower flexloadrack  
A variety of large items such as casserole  
dishes, baking pans, mixing bowls, and  
pots and pans can be loaded in the lower  
rack. When deeper dishes or pots and  
pans are located in this rack the middle  
rack can be raised. For good wash action,  
place items so soiled surfaces face down  
in the rack.  
10 Place Settings  
down to avoid nesting.  
Small, lightweight items  
like baby spoons and  
plastic measuring  
spoons should be  
ODDS & ENDS BASKET (select  
models)  
Utensil baskets  
Use this supplemental basket in the upper  
or middle rack for loading miscellaneous  
items and utensils. This is also a  
safe place to load sharp knives  
and pointed items.  
SPLIT & FIT UTENSIL BASKET  
For best cleaning results, prevent items  
from nesting together by placing a utensil  
in each slot. Load knives, handles up and  
spoons and forks handles down through  
the slots. The split silverware basket can  
be separated in the event both sections are  
not needed to hold silverware. Hold the  
basket firmly along the  
placed in a section  
of the basket with  
cover closed.  
sides. Unlock  
baskets  
as  
shown here.  
Be sure that thin, finely  
pointed items do not  
extend through the basket.  
This could block the wash arm.  
When covers are not in use, place flatware  
in basket some handles up and some  
3
©2002 Maytag Appliance Sales Company  
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UTILITY BASKET FOR LOWER  
RACK (select models)  
This basket is designed to load  
miscellaneous items like silverware,  
cooking utensils, knives and other larger  
utensils.  
Adjustable rack  
(select models)  
To lower the rack:  
Pull the rack fully out.  
Place hands on each adjuster.  
Press down on the top blue button and  
push down (the button will slide  
towards the center of the rack).  
The rack will come to a stop when it is  
in position.  
NOTE  
The dishwasher will not operate  
correctly if the upper rack wash  
arm connection is not aligned with  
one of the water inlet holes on  
back wall.  
To raise the rack:  
The Adjustable Upper Rack (select  
models) and Adjustable Middle Rack can  
be raised or lowered to accommodate taller  
plates, platters, pans, etc. in the upper,  
middle or lower racks. Full size dinner  
plates can be loaded in the upper rack if it  
is in the lower position.  
Pull the rack fully out.  
Place hands on each adjuster.  
Lift up both sides until rack comes to a  
stop.  
The left and right side adjusters  
must both be in the upward or  
downward position for proper  
connection.  
(towards the rack) on the ridged area  
of the rack stop. The rack stop will  
snap open and can be easily removed  
by pulling straight out. Take care to  
support the track while removing rack  
stops.  
Removing the upper and  
middle racks  
The racks can be removed when tall or  
oversized items need to be loaded into the  
middle or lower rack. Unload the rack prior  
to removing.  
Roll the rack all the way out of the track  
and remove from the dishwasher.  
Reverse the above procedure to  
Rack Stop  
TO REMOVE:  
replace the rack into the dishwasher.  
Roll the rack 1/3 to 1/2 of the way out.  
Remove the plastic rack stop from the  
end of each track. To remove each  
plastic rack stop, push inward  
4
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D
ishwashing essentials  
To check the incoming water temperature, Before starting the dishwasher, turn on the  
turn on the hot water faucet nearest the hot water faucet and let it run until the  
dishwasher and let it run into a glass in the water is hot. This assures that the initial fill  
sink. Place a candy thermometer in the of water is hot.  
glass and check the temperature once it  
has stopped rising. If the temperature is  
below 120° F (49° C), have a qualified  
person raise the water heater thermostat  
setting.  
Hot water  
For optimal cleaning and drying  
results, hot water is necessary. The  
incoming water temperature should be  
120–140°  
activate the detergent and melt greasy  
food soils.  
F
(49-60° C) to properly  
The amount of detergent to use is necessary to improve water quality,  
determined by the hardness of the water detergent effectiveness, and protect the  
and soil level of the load. Refer to the dishwasher parts from the damage that  
following chart for detergent usage hard water can cause.  
recommendations.  
Detergent  
Use a detergent designed specifically for  
use in an automatic dishwasher. Be sure it  
is fresh and stored in a cool, dry place (not  
under the sink).  
Do not use detergent with the Rinse Only  
cycle. Leave the detergent lid open when  
running Rinse Only .  
RECOMMENDED AMOUNT  
Too little detergent results in poor cleaning, In extremely hard water conditions (13  
hard water filming/spotting and poor grains per gallon or more*), it is difficult to  
drying. Too much detergent can cause achieve good results with any dishwasher.  
permanent etching/cloudiness.  
A mechanical water softener may be  
*Your local water utility or state  
university extension service can tell you  
the degree of water hardness in your  
area.  
Water Hardness*  
Soft (0-4 gpg)  
Soil Level  
Detergent Amount**  
Light Soil  
Normal Soil  
Heavy Soil  
5 teaspoons  
6 teaspoons  
8 teaspoons  
** Add recommended amount of  
detergent to either side of the Main  
Wash compartment.  
Medium (5-9 gpg)  
Hard (10-12 gpg)  
Light Soil  
Normal Soil  
Heavy Soil  
7 teaspoons  
8 teaspoons  
10 teaspoons  
Light Soil  
Normal Soil  
Heavy Soil  
9 teaspoons  
10 teaspoons  
12 teaspoons  
rinse aid is below the indicator marks and Adjust it up to the “MAX” setting for hard  
the window is nearly clear, it is time to refill water. Set the lever anywhere between  
Rinse aid  
the dispenser. Check the dispenser  
monthly.  
these amounts as needed to get the best  
results. Replace the cap and turn it  
clockwise to close.  
Regular use of a rinse aid improves  
drying, reduces spotting and filming,  
and reduces moisture left on the  
dishwasher interior.  
To add rinse aid to the dispenser, turn the  
cap counterclockwise to open. Remove  
the cap and pour liquid rinse aid into the  
An automatic rinse aid dispenser is  
located next to the detergent cup. The  
window next to the dispenser cap  
indicates when the rinse aid reservoir  
needs to be refilled. When the level of  
opening.  
The amount of rinse aid  
dispensed during the cycle is adjustable by  
moving the lever inside the reservoir area.  
For  
most  
water  
conditions  
use  
manufacturer recommended setting of “2”.  
5
©2002 Maytag Appliance Sales Company  
16021814 Rev. 0  
D-7  
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C
ontrols at a glance  
QUICK WASH (select models)  
Quick cycle for light food soils. The cycle  
ends with a rinse and does not include  
drying. 4 gallons.  
RINSE ONLY  
Cycles and water usage  
Rinses dishes being held until there is a  
full load. Controls odors. 2 gallons.  
NORMAL WASH  
Medium cycle for average food soils. The  
soil sensor is active with this cycle.  
Depending on the number of fills, water  
usage ranges from 4 to 8 gallons.  
NOTE  
AUTO CLEAN  
Cycle times shown in the  
numerical display (select models)  
increase or decrease, based on  
each load’s soil level, water  
temperature and selected options.  
Normal dishloads vary from day to day.  
Auto Clean is designed to select the  
number of water fills best suited for the soil  
level of each load. Depending on the  
number of fills required water usage  
ranges from 4 to 10 gallons.  
HEAVY WASH  
Long cycle for heavy food soils. 10 gallons.  
LIGHT WASH  
Short cycle for light food soils. Water  
usage is 6 gallons.  
Using the Extra Rinse option will  
increase water consumption by  
2 gallons.  
proper conditions have been met, the results. When Heated Dry is not selected,  
Options  
SANITIZED light illuminates.  
towel drying of some items such as plastic  
and teflon may be necessary and more  
moisture may be noticed adhering to the  
dishwasher interior. With either dry option,  
it is normal to notice vapor escaping from  
the door vent.  
TOUGH SCRUBOR TOUGH  
SCRUBPLUS (select models)  
Sanitization may not be achieved if there is  
an interruption of the cycle, power failure  
or if the incoming water temperature is  
below 120° F (49° C).  
Select this option when washing loads with  
hard-to-remove food soils. Tough Scrub  
or Tough Scrub Plus can be selected with  
any cycle (except Rinse Only and Quick  
Wash). Depending on which cycle is being  
used, this option adds fills, heat and/or wash  
time to the wash cycle.  
EXTRA RINSE (select models)  
Select Extra Rinse to add an additional  
rinse to the cycle. An extra rinse helps to  
improve results in hard water situations.  
START/CANCEL  
To start a cycle, close the door and press the  
START/Cancel pad once. To cancel when a  
cycle is running, press the START/Cancel  
pad once. The dishwasher will drain, then  
shut off. To turn the dishwasher off without  
draining, press the START/Cancel pad twice.  
For baked-on, dried-on soils, select Heavy  
160° WASH (select models)  
Raises temperature in the final rinse to  
160° F. This option can be used with any  
cycle except Quick Wash and Rinse Only .  
Wash along with the Tough Scrub  
or  
Tough Scrub Plus option.  
The dishwasher remembers your last cycle  
so you do not have to reset the cycle each  
time. To start the dishwasher using the same  
cycle and options selected on the previous  
wash, just press the START/Cancel pad.  
SANITIZE  
Select Sanitize with Auto Clean , Heavy,  
Normal , or Light Wash to sanitize  
dishware. At the end of the cycle, when  
the cycle monitor recognizes that the  
HEATED DRY  
Select Heated Dry to turn on the heating  
element during dry for enhanced drying  
The WASHING (select models) light  
illuminates during all rinse and wash  
portions of the cycle.  
Display  
(select models)  
NOTE  
The display will show the approximate  
cycle time. “2H” will appear in the display  
representing any cycle time greater than  
99 minutes.  
When Sanitize is selected,  
cycles are monitored to assure  
sanitization. Unusually low water  
The HEATING DELAY (select models)  
light illuminates when the cycle is being  
extended to heat the water.  
temperature  
will  
prevent  
The CLEAN and SANITIZED (select  
sanitization from being satisfied  
and the SANITIZED light will not  
illuminate at the end of the cycle.  
models)  
indicator lights will not re-  
Indicator lights  
illuminate after a power failure until after  
the next cycle is run.  
The CLEAN light illuminates at the end of  
the cycle and remains lit until the door has  
been open for 30 seconds continuously.  
Only these certified cycles have  
been designed to meet NSF  
requirements: Auto Clean Cycle,  
Heavy Cycle, Normal Cycle and  
Light Cycle.  
The SANITIZED (select models) light  
illuminates at the end of the cycle when  
conditions have been met to achieve  
sanitization. The light will remain lit until  
the door has been open for 30 seconds  
continuously.  
The DRYING (select models) light  
illuminates during the entire dry period and  
goes out when the cycle is completed.  
6
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C
Delay  
ontrols at a glance (continued)  
4. As soon as the START/Cancel pad is TO CANCEL A DELAY:  
pressed, the flashing will stop and the  
When the delay is counting down, press  
delay time will begin counting down.  
The Delay indicator will remain lit until  
the delay time has counted down.  
the Delay pad again. The indicator light  
will go out and the cycle will start or  
resume immediately.  
The Delay option can be used to  
automatically start the cycle at a later time  
to reduce daytime heat buildup in the  
home or to take advantage of reduced  
energy costs if available in your area.  
5. The cycle will automatically start as  
soon as the delay time expires.  
TO CANCEL A DELAY AND CYCLE:  
Press START/Cancel once to drain  
and turn off the dishwasher.  
TO SET UP A DELAY:  
NOTE  
1. Select the appropriate cycle and  
options for the load. Close the door.  
2. Press the Delay pad until the desired  
amount of delay time is selected.  
3. The Delay indicator and the count down  
display (select models) will flash until  
the START/Cancel pad is pressed.  
Or  
If 30 seconds elapse between  
setting the cycle and options and  
pressing the START/Cancel pad,  
the dishwasher will turn off.  
Press START/Cancel twice to turn  
dishwasher off without draining.  
SETTING THE CONTROL LOCK:  
Control lock option  
NOTE  
1. Press the Heated Dry pad for three  
seconds.  
(select models)  
If a cycle or option pad is pressed  
after the controls have been  
locked, the indicator light next to  
the lock graphic will flash five  
times. On selected models with a  
countdown display, the display  
will flash an “L” simultaneously  
with the lock indicator.  
2. An indicator light next to the lock  
graphic will illuminate when the  
controls are locked.  
The control touchpads can be locked to  
prevent unwanted use. If this feature is  
activated between cycles, the dishwasher  
cannot be operated until the controls are  
unlocked. If desired, the controls can be  
locked after a cycle or delay has started.  
TO CANCEL:  
1. Press the Heated Dry pad for three  
seconds.  
2. The indicator light will go off.  
This option does not lock the door,  
only the dishwasher controls.  
4. To prevent unplanned cycle or option 1. Grasp door handle and unlatch door  
changes, these selections are “locked  
in” after 1 minute.  
without opening completely. All lights  
will flash to indicate that the cycle is  
suspended.  
O
perating Tips  
Starting the dishwasher  
2. Wait for the water circulation to stop.  
3. Open the door and add the item.  
4. Close and latch the door. Lights will stop  
flashing when the door is properly shut.  
5. After a slight delay, the cycle resumes  
automatically at the point of interruption.  
NOTE  
1. After loading the dishwasher and adding  
detergent, select the desired cycle and  
options by pressing the pads. The  
indicator lights for the selected cycle  
and options will illuminate. To cancel  
an option press the pad again.  
2. Close the door until it latches then  
press the START/Cancel pad. After a  
pause, the fill will begin. The display  
countdown (select models) will flash  
until START/Cancel is pressed.  
If a cycle pad is pressed after the  
controls have been “locked in”,  
the light above the current cycle  
will flash three times.  
If START/Cancel is not pressed  
within 30 seconds, the dishwasher  
will turn off.  
NOTE  
If the door is opened during a  
running cycle, there may be up to  
a 30 second delay before the unit  
restarts after closing the door.  
Adding a forgotten item  
3. To cancel a running cycle, press the  
START/Cancel pad.  
For best cleaning, the forgotten item  
should be added early in the cycle.  
Extended interruption of the wash  
cycle is not recommended.  
7
©2002 Maytag Appliance Sales Company  
16021814 Rev. 0  
D-9  
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S
pecial care items  
Most tableware, cookware and flatware can safely be washed in your dishwasher. Check with the manufacturer.  
Material  
Dishwasher Safe?  
Special Informatiion  
Aluminum  
High water temperature and detergents may affect finish.  
Seasoning will be removed, and iron will rust.  
Yes, except anodized.  
No  
Cast Iron  
China/Stoneware  
Always check manufacturer’s recommendation before washing. Antique, hand-painted or over-  
the-glaze patterns may fade. Gold leaf may discolor.  
No, if antique or hand-painted.  
Always check manufacturer’s recommendation before washing. Some types of leaded crystal  
may etch with repeated washings.  
Crystal  
Filters  
No, if antique or delicate  
crystal.  
May leave a dingy deposit or stain on dishwasher interior.  
Milkglass can yellow with repeated dishwasher washing.  
Will discolor.  
Not recommended.  
Glass  
Yes  
No  
Gold-Plated Flatware  
No  
Pewter, Tin  
Plastics  
Yes, top rack.  
Always check manufacturer’s recommendation before washing. Plastics vary in their capacity  
to withstand high water temperatures and detergents. Disposable plastic items are not  
dishwasher safe for this reason.  
Stainless Steel  
Yes  
Run a Rinse Only cycle if not washing immediately. Prolonged contact with foods containing  
salt, vinegar, milk products or juice could damage finish.  
No, if has commercial  
“darkening”.  
Sterling Silver or  
Silverplate  
Always check manufacturer’s recommendation before washing. Run a Rinse Only cycle if not  
washing immediately. Prolonged contact with food containing salt, acid or sulfide (eggs,  
mayonnaise and seafood) could damage finish. Commercial “darkening” may be removed by  
detergent.  
Wooden Items  
No  
Wood may warp, crack or discolor.  
C
are and cleaning  
Interior  
For discoloration  
Stainless Steel Cleaner*, using  
sponge or soft cloth. Rinse immediately and  
dry. To restore luster and to remove streaks,  
follow with Stainless Steel Magic Spray*.  
,
wipe with Cameo  
damp  
Exterior  
a
The dishwasher interior is normally self-cleaning.  
Periodically check the bottom of the dishwasher  
tub to see if any large particles have not gone  
through the strainer portion of the module.  
The front of the dishwasher can be cleaned  
with a soft damp cloth and liquid spray cleaner.  
Do not use abrasive powders or cleaning pads.  
Stainless Steel Care and Cleaning (select  
models)  
Storage/moving  
Wipe the edge of the inner door liner to remove  
any food soil splashes which occurred during  
loading.  
Do not use a cleaning product containing  
chlorine bleach. Always wipe with the grain  
of the stainless steel. For daily cleaning and  
light soil , use a soft cloth or sponge and one of  
the following: mild detergent and water, a  
solution of white vinegar and water, Formula  
409 Glass and Surface Cleaner* or a similar  
multi-surface cleaner. Rinse and dry. To  
polish and to help prevent fingerprints, follow  
with Stainless Steel Magic Spray* (part No.  
20000008)**.  
Fill detergent cup with  
a
fresh-scented  
dishwasher detergent or baking soda and  
select the Normal Wash cycle. Allow the  
dishwasher to complete the cycle. Then turn  
the water supply off and drain the dishwasher.  
To drain, press the START/Cancel pad once.  
Operate the drain twice to ensure most of the  
water is removed. Last, disconnect the  
electrical supply and prop open the door.  
The color from some tomato-based food soils  
may occasionally adhere to various components  
of the dishwasher interior, causing temporary  
discoloration. To minimize this:  
Remove excess tomato-based food soils off  
of dishes, prior to loading.  
Run the Heavy Wash cycle when washing  
loads containing tomato-based food soils.  
When turning the water supply to the home off,  
the water shut off at the dishwasher must be  
turned off also.  
Change dishwasher detergent and be  
sure to use a dishwasher detergent that  
contains chlorine to better fight staining.  
For moderate to heavy soil , clean with Bon  
Ami*, using a soft cloth or damp sponge. Rinse  
and dry. To restore luster and to remove streaks,  
follow with Stainless Steel Magic Spray*.  
8
D-10  
16021814 Rev. 0  
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B
efore you call  
CHECK THESE POINTS TO HELP SAVE YOU TIME AND MONEY.  
Dishwasher Will Not Fill:  
Press the START/Cancel pad to start the dishwasher.  
Be sure door is latched securely.  
Be sure the water is turned on.  
Check that the pad is properly selected for a cycle.  
Allow time to pause before filling.  
Check your home‘s circuit breaker or fuse box.  
Check inlet hose for a kink.  
Check water valve inlet for sediment and clean if necessary.  
Dishwasher Will Not Drain/Water In Tub Bottom:  
If hooked up to a food waste disposer, be sure the knock-out is removed from the disposer inlet.  
Check for food obstruction in the drain or disposer.  
Check drain hose for a kink.  
Check your home‘s circuit breaker or fuse box.  
Check that the cycle is completed.  
Dishwasher Adds Water at END of Cycle:  
This is normal. The sensor (select models) in the pump must stay submerged so a short fill of water is added after the cycle’s last drain.  
Detergent Cup Is Not Empty:  
Check that the cycle is completed.  
Be sure dispenser is not blocked.  
Use fresh detergent stored in a cool, dry place.  
Dishwasher Seems Noisy:  
A water valve hiss during fill is normal.  
Water circulation sounds are normal.  
A thumping sound may be a wash arm bumping an item that is extending beyond the racks.  
Chopping or grinding sounds may be heard as the internal food disposer chops hard items like fruit seeds, nuts, etc.  
Humming during the drain is normal.  
A snap noise is the detergent cup lid hitting the door liner when the dishwasher door is opened at the end of the cycle. This is normal.  
Proper installation affects the noise level.  
Cycle Takes Too Long (Heating Delay Light Stays On [select models]):  
Tough Scrubor Tough ScrubPlus (select models) or Sanitize has been selected and the cycle is extended to heat water.  
Check to see that the incoming water temperature is 120-140° F (49-60° C).  
Dishwasher has an Odor:  
Run dishes being held in the dishwasher through a Rinse Only cycle.  
Many dishwashers have a “new” smell when first installed. This will dissipate with use.  
Dishwasher may not be draining properly. (See “Dishwasher Will Not Drain” section.)  
For a strong odor, place baking soda in both sides of the detergent cup. Select Light Wash and allow the water to circulate for about 10  
minutes. Interrupt the cycle by unlatching the door and let it stand overnight. Restart the dishwasher by latching the door and allow it to  
complete the cycle. Another alternative is to use a dishwasher cleaning product such as Jet-Dry Dishwasher Cleaner*.  
Dishwasher Leaks:  
Check that the dishwasher is level. (Refer to the Installation Instructions.)  
Suds can cause the dishwasher to overflow. Measure the detergent carefully and use only detergents designed for use in a dishwasher. Less  
detergent is needed in soft water. Try another brand if sudsing continues.  
Follow directions closely on how to add a forgotten item (pg. 7).  
To avoid rinse aid leaking from the dispenser, be sure the lid is securely attached.  
Display Time Suddenly Drops or Increases by Several Minutes (select models):  
This is normal when the Auto Clean or Normal cycle (select models) is selected and the dishwasher decides to skip or add a drain and refill.  
Indicator Lights Flashing:  
The countdown display (select models) flashes after a cycle is selected until the START/Cancel pad is pressed.  
The countdown display (select models) and the delay indicator flash after a delay is selected until the START/Cancel pad is pressed.  
All active display indicators flash if the door is opened during a running cycle or delay.  
The currently selected cycle flashes if the consumer attempts to change the cycle after cycle “lock-in”.  
The lock indicator flashes and the countdown display (selected models) flashes an “L” if a pad is pressed while the control lock is enabled.  
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Glasses Are Cloudy/Spotted:  
Select Extra Rinse (select models).  
Check water temperature. Incoming water should be 120° -140° F (49-60° C).  
Always use a rinse aid.  
Confirm that the cloudiness is removable by soaking the item in white vinegar for approximately 5 minutes. If removed, the problem is due  
to hard water. Adjust detergent amount being used to match water hardness (pg. 5). Be sure detergent is fresh, stored properly and is a  
high quality brand.  
If cloudiness is not removable, it is etching . This is an erosion of the surface of the glassware and can be caused by water that is too hot,  
from using too much detergent or by prewashing. Detergent needs food soil to act upon. If etching has occurred, the glassware is  
permanently damaged. To prevent further etching, adjust the detergent amount to match the water hardness, stop prewashing, and be sure  
incoming water temperature is not greater than 140° F (60° C). Use water heating options only when incoming water temperature is below  
120° F (49° C).  
Food Soil Remains on Dishes:  
Check water temperature (pg 5).  
Run hot water at the sink before starting the dishwasher.  
Select Tough Scrubor Tough ScrubPlus (select models).  
Check water hardness and adjust detergent amount accordingly (pg. 5).  
Use fresh detergent stored in a cool dry place.  
Select proper cycle for the soil level.  
Make sure the upper and middle rack wash arm connector is correctly aligned in one of the water inlet holes (pg. 4).  
Load items so they do not block the wash arms (pg. 2-4).  
Load the utensil basket with knife handles up and spoon and fork handles down through the slots in the covers.  
Do not place glasses over tines.  
Prior to loading, scrape off burnt on foods and wipe the starchy film from utensils used with pasta, rice and oatmeal. These soils require  
more energy than the rest of the load to clean.  
Items Washed In The Dishwasher Or The Dishwasher Tub Itself Are Stained/Discolored:  
Aluminum utensils or pans can leave marks when they rub against other items. Leave a slight space between items.  
Iron deposits in the water can leave a yellow, brown or orange film on dishes or the dishwasher tub. A filter may be needed, check with a  
water treatment company.  
Separate silver or silver-plated silverware from stainless steel. These metals can be damaged by contact with each other during washing.  
Color from tomato sauces may adhere to the tub (pg. 8). If light staining has occurred, leave the door open to oxidize the stain away. For  
removal of heavier stains, try Cascade Plastic Booster Plastic Cleaning Additive*. Change dishwasher detergent and be sure to use a  
dishwasher detergent that contains chlorine to better fight staining.  
Items Not Properly Dried/Moisture Is Present On The Dishwasher Interior After The Dry Cycle:  
Be sure Heated Dry is selected.  
Water droplets may form on the inner door as part of the drying process.  
Use a rinse aid like Jet Dry* or Cascade Rinse Aid* regularly, to improve drying. Turn the rinse aid selector towards the MAX setting.  
Check water temperature (pg. 5).  
Select Sanitize.  
Increase detergent amount to match water hardness (pg. 5).  
Load properly. (pg. 2-4)  
Plastic and teflon items are difficult to dry because they have a porous surface which tends to collect water droplets. Towel drying may be  
necessary.  
Glasses and cups with concave bottoms hold water and require towel drying. Locate these items on the more slanted side of the rack for  
improved results.  
Dishware is Chipped :  
Load dishes according to instructions so they do not strike each other (pg. 2-4).  
Washing fine antique china/crystal in the dishwasher is not recommended.  
Do not load glasses over the tines.  
Do not overload.  
Sanitized Light Does Not Illuminate at the End of the Cycle (select models)  
:
Sanitize was not selected.  
Sanitization can only be achieved with the Auto Clean (select models), Heavy, Normal or Light wash cycles.  
Sanitization may not be achieved if there is an interruption of the cycle, power failure or if incoming water temperature is below 120° F (49° C).  
Dishwasher Door Will Not Close  
:
10  
Be sure adjustable racks (select models) are properly adjusted to upper or lower position (pg. 4).  
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Dishwasher warranty  
What is not covered by these warranties:  
1. Conditions and damages resulting from any of the following:  
a. Improper installation, delivery, or maintenance.  
Full One Year Warranty  
For ONE (1) year from the date of original retail  
purchase, any part which fails in normal home use  
will be repaired or replaced free of charge.  
b. Any repair, modification, alteration, or adjustment not authorized by the  
manufacturer or an authorized servicer.  
Limited Second Year Warranty  
After the first year from the date of original retail  
purchase, through the second year, parts which fail in  
normal home use will be repaired or replaced free of  
charge for the part itself, with the owner paying all other  
costs, including labor, mileage and transportation.  
c. Misuse, abuse, accidents, or unreasonable use.  
d. Incorrect electric current, voltage, or supply.  
e. Improper setting of any control.  
2. Warranties are void if the original serial numbers have been removed,  
altered, or cannot be readily determined.  
Limited Third Through Fifth Year Warranty  
After the second year from the date of original retail  
purchase, through the fifth year, all of the following  
components which fail in normal home use will be  
repaired or replaced free of charge for the part itself,  
with the owner paying all other costs, including labor,  
mileage and transportation. These components  
include:  
3. Products purchased for commercial or industrial use.  
4. The cost of service or service call to:  
a. Correct installation errors.  
b. Instruct the user on the proper use of the product.  
c. Transport the appliance to the servicer.  
Any parts of the Jetclean II® wash system for all  
models, including the complete power module  
assembly, soil sensor, spray arms, wash manifold,  
and motor.  
5. Consequential or incidental damages sustained by any person as a result  
of any breach of these warranties. Some states do not allow the exclusion  
or limitation of consequential or incidental damages, so the above exclusion  
may not apply.  
Any microprocessor and touch pad assemblies.  
All models against rust, including exterior cabinet  
and front panels of convertible models, the exterior  
front panels and accessory side panels of built-in  
models, and premium DuraGuard® coated racks  
(available on select models).  
To receive warranty service  
To locate an authorized service company in your area contact the Maytag dealer  
from whom your appliance was purchased or call Maytag Appliances Sales  
Company, Maytag Customer Assistance at the number listed below. Should you  
not receive satisfactory warranty service, please call or write:  
Full Twenty-Year Warranty  
From the date of original purchase through the  
twentieth year, should the tub develop a water leak  
in normal home use, the dishwasher itself will be  
replaced FREE OF CHARGE.  
Maytag Appliances Sales Company  
Attn: CAIR® Center  
P.O. Box 2370  
From the date of original purchase through the  
twentieth year, should the door liner develop a water  
leak in normal home use, repair or replacement of  
the door liner will be made FREE OF CHARGE.  
Cleveland, TN 37320–2370  
U.S.  
CANADA  
1-800-688-9900  
1-800-688-2002  
U.S. customers using TTY for deaf, hearing impaired or speech  
impaired, call 1-800-688-2080.  
PLEASE NOTE: These full warranties apply only  
when the dishwasher is located in the United States  
or Canada. Dishwashers located elsewhere are  
covered by the limited warranties only, including a  
limited warranty for parts which fail during the first  
year.  
NOTE: When writing or calling about a service problem, please include the  
following information:  
a. Your name, address and telephone number;  
b. Model number and serial number of your appliance ;  
c. Name and address of your dealer or servicer and the date the appliance  
was purchased;  
d. A clear description of the problem you are having;  
e. Water hardness, detergent brand and amount, water temperature and  
cycle used;  
Canadian Residents  
These warranties cover only those dishwashers  
installed in Canada that have been listed with  
Canadian Standards Association unless the  
dishwashers are brought into Canada due to transfer  
of residence from the United States to Canada.  
f. Proof of purchase (sales receipt).  
The specific warranties expressed above are the  
ONLY warranties provided by the manufacturer.  
These warranties give you specific legal rights, and  
you may also have other rights that vary from state  
to state.  
User’s guides, service manuals and parts information are available from Maytag  
Appliances Sales Company, Maytag Customer Assistance.  
MAYTAG  
403 West Fourth Street North  
P.O. Box 39  
Newton, Iowa 50208  
11  
©2002 Maytag Appliance Sales Company  
16021814 Rev. 0  
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