Magnasonic Toaster MMW6103 3 User Manual

For Customer Assistance Call:  
1-800-287-4871  
MMW6103-3  
1.0cu.ft. Toaster Oven / Microwave Oven with Rotisserie  
Instruction Manual  
Thank you for your purchase of this Magnasonic product. Please read this Instruction Manual  
carefully before using product to ensure proper use. Keep this manual in a safe place for future  
reference.  
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SPECIFICATIONS  
120V, 60Hz, 1450W (Microwave)  
Power Consumption:  
1050W (top heater)  
1400W (top and bottom heater)  
Rated Microwave Output: 1000W  
Operation Frequency:  
Outside Dimensions:  
2450MHz  
305mm(H)×525mm(W)×435mm(D)  
Oven Cavity Dimensions: 219mm(H)×350mm(W)×355mm(D)  
Oven Capacity:  
Cooking Uniformity:  
Net Weight:  
28Litres  
Turntable System{Φ284mm}  
17.9kg  
*All data subject to change, and verification by the user with data available on the nameplate of  
the oven.  
BEFORE YOU CALL FOR SERVICE  
If the oven fails to operate:  
1. Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet, wait 10 seconds,  
and plug it in again making sure that it is plugged in securely.  
2. Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be operating properly,  
test the outlet with another appliance.  
3. Check to ensure that the control panel is programmed correctly and the timer is set.  
4. Check to ensure that the door is securely closed engaging the door safety lock system. Otherwise,  
microwave energy will not flow into the oven.  
IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT OUR CUSTOMER SERVICE  
DEPARTMENT AT 1800-287-4871 FOR ADVISE/HELP. DO NOT TRY TO ADJUST OR REPAIR THE  
OVEN YOURSELF.  
INSTALLATION  
1. Make sure that all the packing materials are  
removed from the inside of the door.  
5. For correct operation, the oven must have  
sufficient airflow. Allow 20cm of space above  
the oven, 10cm at back and 5cm at both  
sides. Do not cover or block any openings on  
the appliance. Do not remove feet.  
6. Do not operate the oven without glass tray,  
roller support, and shaft in their proper  
positions.  
7. Make sure that the power supply cord is  
undamaged and does not run under the oven  
or over any hot or sharp surface.  
8. The socket must be readily accessible so that  
it can be easily unplugged in an emergency.  
9. Do not use the oven outdoors.  
2. WARNING: Check the oven for any damage,  
such as misaligned or bent door, damaged  
door seals and sealing surface, broken or  
loose door hinges and latches and dents  
inside the cavity or on the door. If there is any  
damage, do not operate the oven and contact  
qualified service personnel.  
3. This microwave oven must be placed on a  
flat, stable surface to hold its weight and the  
heaviest food likely to be cooked in the oven.  
4. Do not place the oven where heat, moisture,  
or high humidity are generated, or near  
combustible materials.  
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GROUNDING INSTRUCTIONS  
This appliance must be grounded. This oven is  
WARNING Improper use of the grounding plug  
can result in a risk of electric shock.  
1. If you have any questions about the grounding or  
electrical instructions, consult a qualified  
electrician or service person.  
2. Neither the manufacturer nor the dealer can  
accept any liability for damage to the oven or  
personal injury resulting from failure to  
observe the electrical connection procedures.  
equipped with a cord having a grounding wire  
with a grounding plug. It must be plugged into a  
wall receptacle that is properly installed and  
grounded. In the event of an electrical short  
circuit, grounding reduces risk of electric shock  
by providing an escape wire for the electric  
current. It is recommended that a separate circuit  
serving only the oven be provided. Using a high  
voltage is dangerous and may result in a fire or  
other accident causing oven damage.  
RADIO INTERFERENCE  
Operation of the microwave oven can cause  
interference to your radio, TV, cordless phone, or  
similar equipment.  
3. Relocate the microwave oven with respect to  
the receiver.  
When there is interference, it may be reduced or  
eliminated by taking the following measures:  
1. Clean door and sealing surface of the oven.  
2. Reorient the receiving antenna of radio or  
television.  
4. Move the microwave oven away from the  
receiver.  
5. Plug the microwave oven into a different  
outlet so that microwave oven and receiver  
are on different branch circuits.  
IMPORTANT SAFETY INSTRUCTIONS  
When using electrical appliance basic safety  
precautions should be followed, including the  
following:  
WARNING: To reduce the risk of burns, electric  
shock, fire, injury to persons or exposure to  
excessive microwave energy:  
the oven under adult supervision due to the  
temperatures generated.  
6. WARNING: The rotisserie rack must not be  
placed in the oven when cooking with  
microwave.  
7. WARNING: Only allow children to use the oven  
without supervision when adequate instructions  
have been given so that the child is able to use  
the oven in a safe way and understands the  
hazards of improper use.  
8. To reduce the risk of fire in the oven cavity:  
d. When heating food in plastic or paper  
container, keep an eye on the oven due to the  
possibility of ignition;  
1. Read all instructions before using the appliance.  
2. Use this appliance only for its intended use as  
described in this manual. Do not use corrosive  
chemicals or vapors in this appliance. This type  
of oven is specifically designed to heat, cook or  
dry food. It is not designed for industrial or  
laboratory use.  
3. Do not operate the oven when empty.  
4. Do not operate this appliance if it has a  
damaged cord or plug, if it is not working  
properly or if it has been damaged or dropped.  
If the supply cord is damaged, it must be  
replaced by the manufacturer, its’ service agent  
or a similarly qualified person in order to avoid a  
hazard.  
e. Remove wire twist-ties from paper or  
plastic bags before placing bag in oven.  
f. If smoke is observed, switch off or unplug  
the appliance and keep the door closed in  
order to stifle any flames.  
g. Do not use the cavity for storage purposes.  
Do not leave paper products, cooking utensils  
or food in the cavity when not in use.  
5. Warning: When the appliance is operated in  
the combination mode, children should only use  
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9. WARNING: Liquid or other food must not be  
heated in sealed containers since they are  
liable to explode.  
10. Microwave heating of beverage can result in  
delayed eruptive boiling, therefore care has to  
be taken when handling the container.  
11. Do not fry food in the oven. Hot oil can damage  
oven parts and utensils and even result in skin  
burns.  
12. Eggs in their shell and whole hard-boiled eggs  
should not be heated in microwave ovens since  
they may explode even after microwave heating  
has ended.  
13. Pierce foods with heavy skins such as  
potatoes, whole squashes, apples and  
chestnuts before cooking.  
16. Utensils should be checked to ensure that they  
are suitable for use in microwave oven.  
17. WARNING: It is hazardous for anyone other  
than a trained person to carry out any service or  
repair operation which involves the removal of  
any cover which gives protection against  
exposure to microwave energy.  
18. This product is a Group 2 Class B ISM  
equipment. The definition of Group 2 which  
contains all ISM (Industrial, Scientific and  
Medical) equipment in which radio-frequency  
energy is intentionally generated and/or used in  
the form of electromagnetic radiation for the  
treatment of material, and spark erosion  
equipment.  
For Class  
B
equipment is  
equipment suitable for use in domestic  
establishments and in establishments directly  
connected to a low voltage power supply  
network which supplies buildings used for  
domestic purpose”.  
14. The contents of feeding bottles and baby jars  
should be stirred or shaken and the  
temperature should be checked before serving  
in order to avoid burns.  
15. Cooking utensils may become hot because of  
heat transferred from the heated food.  
Potholders may be needed to handle the  
utensil.  
MICROWAVE COOKING PRINCIPLES  
4. Turn foods over once during microwaving to  
speed cooking of such foods as chicken and  
hamburgers. Large items like roasts must be  
turned over at least once.  
1. Arrange food carefully. Place thickest areas towards  
outside of dish.  
2. Watch cooking time. Cook for the shortest  
amount of time indicated and add more as  
needed. Food severely overcooked can smoke 5. Rearrange foods such as meatballs halfway  
or ignite.  
through cooking both from top to bottom and  
from the center of the dish to the outside.  
3. Cover foods while cooking. Covers prevent  
spattering and help foods to cook evenly.  
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UTENSILS GUIDE  
4. Round /oval dishes rather than square/oblong  
1. The ideal material for a microwave utensil is  
transparent to microwave, it allows energy to pass  
through the container and heat the food.  
ones are recommend, as food in corners tends  
to overcook.  
2. Microwave can not penetrate metal, so metal 5. Narrow strips of aluminum foil may be used to  
utensils or dishes with metallic trim should not  
be used.  
3. Do not use recycled paper products when  
prevent overcooking of exposed areas. But be  
careful don’t use too much and keep a distance  
of 1 inch (2.54cm) between foil and cavity.  
microwave cooking, as they may contain small The list below is a guide to help you select the  
metal fragments which may cause sparks correct utensils:  
and/or fires.  
Cookware  
Microwa Toast/  
Combination  
ve  
Yes  
No  
Broil  
Yes  
No  
Cooking (page 10)  
Yes  
No  
Heat–Resistant Glass (glass tray)  
Non Heat–Resistant Glass  
Heat–Resistant Ceramics  
Microwave–Safe Plastic Dish  
Kitchen Paper  
Yes  
Yes  
Yes  
No  
Yes  
No  
No  
Yes  
Yes  
Yes  
No  
No  
No  
No  
Metal Tray  
Metal Rack  
No  
Aluminum Foil & Foil Container  
Baking Plate  
Rotisserie Rack  
No  
No  
No  
Yes  
Yes  
Yes  
No  
No  
No  
PART NAMES  
1. Door Safety Lock System  
2. Oven Window  
9
1 0  
3
3. Oven Air Vent  
4. Shaft  
5. Metal Turning Plate  
6. Glass Tray  
7. Control Panel  
7
8
8. Door Release Button  
9. Bottom Heating Element  
10. Rotisserie Rack/Spit  
11. Top Heating Element  
12. Baking plate  
2
4
6
1
5
1
13. Rotisserie Rack Handle  
14. Metal Rack  
1
1
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CONTROL PANEL  
DISPLAY SCREEN  
Cooking time, power, indicators and present time are  
displayed.  
POWER  
Press to select microwave power level.  
TOAST/BROIL  
Press to set a TOAST/BROIL-cooking program.  
COMB.  
Press to select a combination cooking setting.  
DEFROST  
Touch to defrost food.  
CLOCK/TIMER  
Use to set the clock time or set a count down timer.  
MENU COOKING BUTTONS:  
Instant settings to cook popular food types:  
BEVERAGE, POPCORN, REHEAT, POTATO, VEGETABLE,  
PIZZA, SKEWERED MEAT, CHICKEN, SAUSAGE  
START/1 MIN PLUS  
Press to start a cooking program or add minutes to cooking  
time.  
NUMERIC PADS  
Touch to set the clock or cooking time.  
STOP/CANCEL  
Touch to stop cooking program or clear all previous settings  
before cooking starts.  
ROTISSERIE/COMB.  
Touch to select a cooking mode for uniform cooking.  
(Please also see the following pages for more  
detail)  
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HOW TO SET THE OVEN CONTROLS  
BEEPS DURING OVEN SETTINGS  
NOTE:  
ONE BEEP: Oven accepts the entry.  
TWO BEEPS: Oven does not accept the  
entry. Please check and try again.  
1. If step one is omitted, the default setting is full  
power.  
2. If you want to temporarily stop a cooking session,  
press the STOP/CANCEL pad once and then you  
can start the cooking again by pressing START; or  
press the STOP/CANCEL twice to cancel the  
cooking program altogether.  
3. After the cooking time ends, the system will beep  
four times and END is displayed. Before starting  
another cooking session, press STOP/CANCEL  
pad to clear the display and reset the system.  
SETTING THE CLOCK  
The clock works in a 12-hour cycle. When the  
oven is first plugged in, the display will briefly  
show “ENTER CLOCK TIME”, you can set the  
clock time now or later. To set the clock time,  
1. Press CLOCK/TIMER button once.  
2. Use the numeric pads (in the natural sequence of  
time, i.e. 5 minutes – press ‘5’, then ‘0’, then ‘0’  
again) to enter clock time.  
TOAST/BROIL  
Toasting  
3. Press CLOCK/TIMER to confirm the time you  
entered.  
This function is particularly useful for bread, hot  
sandwiches, au gratin dishes, thin slices of meat,  
steaks, chops, kebabs, sausages and pieces of  
chicken.  
MICROWAVE COOKING  
Microwave cooking allows you to customize  
cooking power and time. First, you select a power  
level by pressing the POWER button a number of  
times (see the table below). Then you set the  
cooking time (maximum 99 min. plus 99 sec.)  
using the numeric pads, before pushing the  
START button.  
Press once  
TOAST  
Top & bottom  
grill  
Press twice  
BROIL (grill)  
Top grill only  
1. Press TOAST/BROIL pad 1 time for toasting  
function  
2. Use the numeric pads to enter cooking time.  
3. Touch START/1MIN PLUS button.  
Press POWER button to select  
cooking power  
Press  
Once  
Twice  
3 times  
Power  
Description  
100%(P-HI) High  
90%(P-90)  
80%(P-80)  
NOTE:  
TOAST/BROIL power is set at full power level by  
the system.  
Medium  
High  
4 times  
70%(P-70)  
60%(P-60)  
5 times  
6 times  
7 times  
Broiling (grilling)  
50%(P-50) Medium  
40%(P-40)  
This function is particularly useful for hot  
sandwiches, au gratin dishes, steaks, chops,  
kebabs, sausages and pieces of chicken.  
Med.  
Low/Defrost  
8 times  
30%(P-30)  
9 times  
10 times  
20%(P-20)  
10%(P-10) Low  
1. Press TOAST/BROIL pad 2 times for broiling  
function  
2. Use the numeric pads to enter cooking time.  
3. Touch START/1MIN PLUS button.  
11 times  
0%(P-00)  
Suppose you want to cook for 5 minutes at 60%  
power level.  
1. Press POWER button 5 times.  
2. Press number pads to enter cooking time (press  
‘5’, ‘0’, ‘0’) until the correct cooking time (5:00) is  
displayed.  
NOTE:  
TOAST/BROIL power is set at full power level by  
the system.  
3. Press START/1MIN PLUS button.  
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COMBINATION COOKING  
ROTISSERIE/COMB.  
Combination cooking combines microwave and  
TOAST/BROIL function to cook food with desired  
effects. Recommended for fish, potatoes, au  
gratin, puddings, omelets, baked potatoes,  
poultry and so on.  
The ROTISSERIE feature cooks foods while it’s  
being turned around on the rack (spit) to ensure  
that it is cooked uniformly.  
1. Press ROTISSERIE/COMB. pad up to 3 times to  
select one of three combination settings.  
2. Use the number pads to enter cooking time.  
3. Press START/1 MIN PLUS.  
Suppose you want to set the oven to combination  
cooking for 25 minutes.  
1. Press COMB. pad up to 4 times to select one of  
four combination settings.  
2. Use the number pads to enter cooking time.  
3. \Press START/1 MIN PLUS.  
Press  
ROTISS/COMB  
SETTINGS  
DISPLAY  
SHOWS  
1
2
3
,
,
,
MICRO. , ,  
,
,
C-1  
C-2  
MICRO. , ,  
Press  
COMB.  
1
2
3
4
DISPLAY  
SHOWS  
C-1  
SETTINGS  
MICRO.  
MICRO.  
MICRO.  
MICRO.  
- Note that the difference between ‘C-1’  
C-2  
C-3  
C-4  
(combination cooking method # 1) and ‘C-2’ is as  
follows: ‘C-1’ means that 30% of the total time  
you set, cooking is taking place using  
microwaves and 70% using toasting method.  
- Note that the difference between ‘C-1’  
(combination cooking method # 1) and ‘C-2’ is as  
follows: ‘C-1’ means that 30% of the total time  
you set, cooking is taking place using  
‘C-2’ means that 55% of the total time you set,  
cooking is taking place using microwaves and  
45% using toasting method.  
microwaves and 70% using broiling method.  
- Note that ‘ ’ refers to top heating  
- Note that ‘ ’ refers to bottom heating  
‘C-2’ means that 55% of the total time you set,  
cooking is taking place using microwaves and  
45% using broiling method.  
- Note that ‘  
’ refers to the rotisserie function  
- During the cooking process you can check what  
combination cooking setting you are using by  
pressing the ‘ROTISSERIE/COMB.’ key once.  
The cooking setting appears on the display for 3  
seconds.  
- Note that the difference between ‘C-3’ and ‘C-4’  
is as follows: ‘C-3’ means that 30% of the total  
time you set, cooking is taking place using  
microwaves and 70% using toasting method.  
‘C-4’ means that 55% of the total time you set,  
cooking is taking place using microwaves and  
45% using toasting method.  
DEFROST  
Suppose you want to defrost frozen food for five  
minutes.  
1. Press DEFROST.  
2. Use the number pads to enter defrosting time. In  
this case, press 5 and double zero.  
3. Press START/1MIN PLUS.  
- Note that ‘ ’ refers to top heating  
- Note that ‘ ’ refers to bottom heating  
- During the cooking process you can check what  
combination cooking setting you are using by  
pressing the ‘COMB.’ key once. The cooking  
setting appears on the display for 3 seconds.  
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COOKING METHODS  
Please find below a table detailing what cooking methods we recommend using for some of the most  
popular food items. The table also shows what accessories (supplied with this product) are to be used for  
cooking these food types.  
Use These  
Food Type  
Beverages  
Steak  
Microwave  
x
Toast  
Broil  
x
Rotisserie  
x
Accessories  
1
1 or 3 + 2  
1,2  
1,2  
1,2  
1,2  
1 or 3  
1,2  
1
1
1
1
1
1
1,2  
1
1
1,2  
x
x
x
x
x
x
x
Roast  
Thin Slices of Meat  
Skewered Meat  
Sausage  
Whole Chicken  
Chicken Cutlets  
Fish  
Vegetables  
Noodles  
Pasta  
Popcorn  
Bread  
Toast  
Sandwich  
Potatoes  
Pizza  
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
x
The accessory number refers to the following supplied accessories:  
1. Glass Tray, 2. Metal Rack, 3. Baking Plate or 4. Rotisserie Rack  
MENU COOKING SETTINGS  
“MENU COOKING” allow you to cook or reheat  
food automatically without entering a power level  
or time.  
BEVERAGE  
Press  
Weight (Kg)  
NOTE:  
1
2
3
0.2  
0.4  
0.6  
To program the POPCORN time (to customize it  
to your preference), press POPCORN twice, and  
use the number pads to enter the new popcorn  
time, and then press START/1MIN PLUS button  
to verify. The new popcorn time will remain  
whenever you use the POPCORN function until  
you reprogram it using the steps mentioned  
above.  
To reheat beverage, take the following steps:  
1. Press BEVERAGE pad once or repeatedly to  
select weight.  
2. Press START/1MIN PLUS pad.  
POPCORN  
1. Press POPCORN once, the display will show code  
and cooking time.  
2. Press START/1MIN PLUS button.  
10  
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REHEAT  
PIZZA  
Press  
Weight (Kg)  
Press  
Weight (Kg)  
1
2
3
4
5
6
7
8
0.1  
0.2  
0.3  
0.4  
0.5  
0.6  
0.7  
0.8  
1
2
3
0.1  
0.2  
0.3  
To cook pizza, take the following steps:  
1. Touch PIZZA pad once or repeatedly to select  
weight.  
2. Press START/1MIN PLUS button.  
To reheat food, take the following steps:  
1. Press REHEAT pad once or repeatedly to select  
weight.  
SKEWERED MEAT  
Press  
Weight (Kg)  
1
2
3
4
5
0.2  
0.3  
0.4  
0.5  
0.6  
2. Press START/1MIN PLUS button.  
POTATO  
Press  
Weight (Kg)  
0.15  
0.3  
0.45  
0.6  
1
2
3
4
To cook skewered meat, take the following steps:  
1. Touch SKEWERED MEAT pad once or repeatedly  
to select weight.  
2. Press START/1MIN PLUS button.  
To cook potato, take the following steps:  
1. Touch POTATO pad once or repeatedly to select  
weight.  
CHICKEN  
Press  
Weight (Kg)  
2. Press START/1MIN PLUS button.  
1
2
3
4
0.2  
0.4  
0.6  
0.8  
NOTE:  
After the cooking program has finished, let food  
stand in the oven for 5~10 minutes.  
To cook chicken, take the following steps:  
1. Touch CHICKEN pad once or repeatedly to select  
weight.  
VEGETABLE  
Press  
Weight (Kg)  
1
2
3
4
5
0.2  
0.3  
0.4  
0.5  
0.6  
2. Press START/1MIN PLUS button.  
SAUSAGE  
Press  
Weight (Kg)  
1
2
3
0.1  
0.2  
0.3  
To cook vegetable, take the following steps:  
1. Touch VEGETABLE pad once or repeatedly to  
select weight.  
To cook sausage, take the following steps:  
1. Touch SAUSAGE pad once or repeatedly to select  
weight.  
2. Press START/1MIN PLUS button.  
2. Press START/1MIN PLUS button.  
11  
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OTHER CONVENIENT FEATURES  
MINUTE TIMER  
To set the child proof lock: Press STOP/CANCEL  
button for 3 seconds, then a beep will sound and  
the indicator light will come on. In the lock state,  
all buttons are disabled.  
To use the timer feature, when you need to be  
reminded of either cooking food or something  
else  
1. Press and hold CLOCK/TIMER for 3 seconds.  
2. Use the numeric pads to enter the time to be  
counted down.  
To cancel the child proof lock: Press  
STOP/CANCEL button for three seconds, then a  
beep will sound and the indicator light will come  
off.  
3. Press START/1MIN PLUS.  
NOTE: When the countdown ends, the system  
buzzer will sound two long beeps.  
1MIN PLUS  
The maximum time is 99:99. The timer  
countdown is shown on the display for 3 seconds  
before the display returns to displaying the clock  
or cooking time..  
This pad lets you conveniently add one minute  
cooking time during cooking with each touch of  
this button in order for the food to be cooked  
properly.  
TO STOP THE OVEN WHILE THE OVEN IS  
OPERATING  
CHILD PROOF LOCK  
The child proof lock prevents unsupervised  
operation by little children.  
1. Press STOP/CANCEL button.  
You can restart the oven by pressing  
START/1MIN PLUS pad.  
Touch STOP/CANCEL again to erase all  
instructions.  
2. Open the door.  
You can restart the oven by closing the door and  
pressing START/1MIN PLUS pad.  
NOTE:  
Oven stops operating when door is opened  
12  
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CLEANING AND CARE  
1. Turn off the oven and remove the power plug from the wall socket before cleaning.  
2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe with  
a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray and other  
harsh cleaners as they may stain, streak or dull the door surface.  
3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating parts  
inside the oven, water should not be allowed to seep into the ventilation openings.  
4. Wipe the door and window on both sides, the door seals and adjacent parts frequently with a damp cloth  
to remove any spills or spatters. Do not use abrasive cleaner.  
5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the control  
panel, leave oven door open to prevent oven from accidentally turning on.  
6. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may  
occur when the microwave oven is operated under high humidity condition and this is normal.  
7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy water or  
in a dishwasher.  
8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe the  
bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy water or  
dishwasher. When removing the roller ring from cavity floor for cleaning, be sure to put it back in the  
proper position.  
9. Remove odors from your oven by combining a cup of water with the juice and skin of one lemon in a  
deep microwaveable bowl, microwave for 5 minutes. Wipe cavity thoroughly and dry with a soft cloth.  
10. When it becomes necessary to replace the oven light, please consult a dealer to have it replaced.  
11. The Rotisserie rack must be cleaned after each use with a damp cloth; a mild detergent may be used if  
the rack is very dirty  
12. DO NOT clean the bottom heating element until you have unplugged the product for at least an hour  
after using it and have made sure that it has completely cooled off. You can remove the metal turning  
plate by pushing it upwards and thereby moving it off of the shaft. Now you can take the heating element  
and push it upwards (at the front only) to make it easier to clean. Use a damp cloth and wipe the heating  
element with a mild detergent or purified water (that doesn’t contain minerals). Do not forget to put the  
metal turning plate back onto the shaft once the heating element is dry.  
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MAGNASONIC MICROWAVE OVEN WARRANTY  
We appreciate your purchase of a MAGNASONIC Microwave. We take pride in the quality of our products  
and have manufactured your new Microwave unit to exacting quality standards. We feel confident that in  
normal use, it will provide you with satisfactory performance. However, should you experience difficulty, you  
are protected under the provisions of this warranty.  
MAGNASONIC Microwave Oven are warranted against manufacturing defects in materials and  
workmanship in normal use for the following periods from the date of purchase by the original user, and is  
conditional upon the unit being installed and used as directed in the instruction manual.  
WARRANTY PERIOD  
Domestic Microwave Ovens – Carry-in Service :  
One (1) year parts and labour : Seven (7) years on Magnetron – labour not included after initial Twelve (12)  
months.  
MAGNASONIC's obligation under this warranty should be limited to the repair, including all necessary parts  
and the labour connected therewith, or at our option the exchange of any Microwave Oven which shows  
evidence of a manufacturing defect within the warranty period. Replacement parts, furnished in connection  
with this warranty shall be warranted for a period equal to the unexpired portion of the original equipment  
warranty.  
CUSTOMER OBLIGATIONS  
This warranty applies to the product from the original date of purchase at retail. Therefore, the owner must  
provide a copy of the original, dated bill of sale. No warranty service will be performed without a bill of sale.  
Transportation to and from the service depot is the responsibility of the owner.  
WARRANTY EXCLUSIONS  
This warranty is extended to MAGNASONIC Microwave Ovens purchased and used in Canada. This  
warranty shall not apply to appearance or accessory items including but not limited to: glass tray, cabinet,  
cabinet parts, knobs. This warranty shall, in addition, not apply to damages due to handling, transportation,  
unpacking, set-up, installation, customer adjustments that are covered in the instruction book, repair or  
replacement of parts supplied by other than the MAGNASONIC authorized service depot, any malfunction or  
failure caused by or resulting from abnormal environmental conditions, improper unauthorized service,  
improper maintenance, modifications or repair by the consumer, abuse, misuse, neglect, accident, fire,  
flood, or other Acts of God, and incorrect line voltage.  
This Appliance product is only warranted to the original retail purchaser. This warranty becomes void in the  
event of commercial or rental use. This warranty becomes void in the event serial numbers are altered,  
defaced or removed. MAGNASONIC reserves the right to make changes in design or to make additions to  
or improvements upon this product without incurring any obligation to install the same on products  
previously manufactured. The foregoing is in lieu of all other warranties expressed or implied and  
MAGNASONIC neither assumes nor authorizes any person to assume for it any other obligation or liability in  
connection with the sale or service of this product. In no event shall MAGNASONIC or its MAGNASONIC  
dealers be liable for special or consequential damage arising from the use of this product, or for any delay in  
the performance of this warranty due to cause beyond our control.  
The purchaser may have other rights under existing provincial or federal laws, and where any terms of this  
warranty are prohibited by such laws, they are deemed null and void, but the remainder of the warranty shall  
remain in effect.  
HOW TO OBTAIN SERVICE  
Should this product require service, you may obtain specific information on how to obtain service by  
contacting the MAGNASONIC Dealer from whom this product was purchased, or by contacting us directly:  
SONIGEM SERVICE  
300 Alden Road  
Markham, Ontario  
L3R 4C1  
PHONE: (905) 940-5089 FAX: (905) 940-2303  
TOLL FREE: 1-800-287-4871  
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