LG Electronics Oven MP 9483SLA User Manual

LIGHT OVEN “SolarDOM”  
OWNER’S MANUAL  
PLEASE READ THIS OWNER’S MANUAL THOROUGHLY BEFORE OPERATING.  
MP-9483SLA  
P/No: MFL30298502  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Contents  
Precautions____________________________________________2  
How the Microwave Function Works  
Contents ______________________________________________3  
Unpacking & Installing __________________________________4 ~ 5  
Control Panel __________________________________________6  
Setting the Clock _______________________________________7  
Child Lock_____________________________________________8  
Convection Cooking ____________________________________9  
Speed Combi Cooking __________________________________10 ~ 12  
Speed Auto Cooking ____________________________________13 ~ 17  
Defrost _______________________________________________18 ~ 19  
Grill Cooking __________________________________________20  
Micro Power Cooking ___________________________________21  
Micro Power Level ______________________________________22  
Two Stage Cooking _____________________________________23  
Favorite Cook__________________________________________24 ~ 25  
Quick Start ____________________________________________26  
More or Less Cooking ___________________________________27  
Important safety instructions _____________________________28 ~ 29  
Microwave - safe Utensils ________________________________30  
Food characteristics & Microwave cooking__________________31 ~ 32  
Questions & Answers ___________________________________33  
Plug Wiring Information/Technical Specifications ____________34  
Terms of Warranty & Important Notice _____________________35  
Warranty _____________________________________________36  
Microwaves are a form of energy similar to radio and television waves and  
ordinary daylight. Normally, microwaves spread outwards as they travel  
through the atmosphere and disappear without effect. This ovens, however,  
have a magnetron which is designed to make use of the energy in  
microwaves. Electricity, supplied to the magnetron tube, is used to created  
microwave energy.  
These microwaves enter the cooking area through openings inside the oven.  
A turntable or tray is located at the bottom of the oven. Microwaves cannot  
pass through metal walls of the oven, but they can penetrate such materials  
as glass, porcelain and paper, the materials out of which microwave-safe  
cooking dishes are constructed.  
Microwaves do not heat cookware, though cooking vessels will eventually  
get hot from the heat generated by the food.  
A very safe appliance  
Your oven, SolarDOM, is one of the safest of all home  
appliances. When the door is opened, the oven  
automatically stops producing microwaves. Microwave  
energy is converted completely to heat when it enters  
food, leaving no “left over” energy to harm you when  
you eat your food.  
3
Download from Www.Somanuals.com. All Manuals Search And Download.  
Unpacking &  
Installing  
By following the basic steps on these two pages you will be able to quickly check that your oven is operating  
correctly. Please pay particular attention to the guidance on where to install your oven. When unpacking your  
oven make sure you remove all accessories and packing. Check to make sure that your oven has not been  
damaged during delivery.  
Place the oven in the level location of your choice with  
more than 85cm height but make sure there is at least  
20cm of space on the top and 10cm at the rear for proper  
ventilation. The front of the oven should be at least min. 8cm/max.  
22cm from the edge of the surface to prevent tipping.  
An exhaust outlet is located on bottom or side of the oven. Blocking  
the outlet can damage the oven.  
Unpack your oven and place it on a flat level  
surface.  
* THIS OVEN SHOULD NOT BE USED FOR COMMERCIAL  
CATERING PURPOSES.  
* THIS OVEN CAN BE USED AS BUILT-IN TYPE .  
* MUST USE THE BUILT-IN KIT THAT IS MADE BY LG ELECTRONICS.  
HIGH RACK  
(For grill mode)  
LOW RACK  
(For microwave and  
convection mode)  
METAL TRAY  
(For defrost)  
4
Download from Www.Somanuals.com. All Manuals Search And Download.  
Plug your oven into a standard household socket. Make  
sure your oven is the only appliance connected to the  
socket. If your oven does not operate properly, unplug it  
from the electrical socket and then plug it back in.  
Press the STOP/CLEAR button, and press  
the START button one time to set 30  
seconds of cooking time.  
The DISPLAY will count down from 30 seconds. When it  
reaches 0 it will sound BEEPS. Open the oven door and  
test the temperature of the water. If your oven is operating the water  
should be warm. Be careful when removing the container it may  
be hot.  
Open your oven door by pulling the DOOR HANDLE.  
Place the METAL TRAY inside the oven.  
Fill a microwave safe container with 300 ml (1/2 pint)  
of water. Place on the METAL TRAY and close the oven  
door. If you have any doubts about what type of container to use  
please refer to page 30.  
YOUR OVEN IS NOW INSTALLED  
The contents of feeding bottles and baby food jars shall  
be stirred or shaken and the temperature checked  
before consumption, in order to avoid burns.  
5
Download from Www.Somanuals.com. All Manuals Search And Download.  
Control Panel  
3
4
5
6
7
8
1
14  
13  
10  
2
9
11  
12  
1. Display Window: You can show time of day, cooking time, power level  
and cooking categories.  
10. Favorite: The cooking program can be stored in the memory of your oven  
up to 9 modes(FA-1~FA-9).  
2. Enter: You can determine the selected cooking category, microwave power  
level or temperature.  
3. Clock: You can set the time of day.  
11. Micro: You can select five power level settings.  
12. Stop/Clear: You can stop over and clear all entries except time of day.  
• Press Stop/Clear Button one time, all icons will be displayed on  
window, in time of day or clear mode.  
4. Grill: You can select the grill categories.  
5. Conv.: You can select temperature and time of convection.  
6. Speed Combi: You can select the combination categories.  
7. Speed Auto Cook: Speed auto cook allows you to cook most of your  
favorite food quickly by selecting the food type and the weight of the food.  
8. Dial Knob:  
• You can set cooking times, temperature, weight and cooking categories.  
• While cooking with auto and manual function, you can lengthen or  
shorten the cooking time at any point by turning the dial knob(except  
defrost mode).  
• Press Stop/Clear Button one more time, all icons will disappear.  
13. Start/Quick Start:  
• In order to start cooking which is selected, press button one time.  
• The quick start feature allows you to set 30 second intervals of HIGH  
power cooking with a touch of the quick start button.  
14. Icon: You can see all icons by pressing “Stop/Clear” button one time and  
remove all icons by pressing one more times (all icons will disappear  
automatically after 15 seconds).  
The blinking display will guide you to the next setting step of the cooking.  
While cooking, the icon of the selected cooking mode will be displayed in  
the window.  
9. Defrost: You can select the food type and the weight of the food.  
6
Download from Www.Somanuals.com. All Manuals Search And Download.  
Setting the  
You can set either12 hour clock or 24 hour clock.  
In the following example I will show you how to set the time for 14:35 when using the 24 clock.  
Make sure that you have removed all packaging from your oven.  
Clock  
Make sure that you have correctly installed your oven as described  
earlier in this book.  
Press Stop/Clear.  
Press Clock once.  
NOTE: Information Blink  
(If you want to use a 12 hour clock, Press Clock once more.  
If you want to change different option after setting clock,  
you have to unplug and plug it back in.)  
For mode setting, blink will  
guide you through the next  
steps.  
When your oven is plugged in for the  
first time or when power resumes after a  
power cut, a ‘0’ will be shown in the  
display; you will have to reset the clock.  
Turn Dial knob until display shows “14:00”.  
Press Enter for hour confirmation  
If the clock (or display) shows any  
strange looking symbols, unplug your  
oven from the electrical socket and plug  
it back in and reset the clock.  
Turn Dial knob until display shows “14:35”.  
Press Enter.  
The clock starts counting.  
7
Download from Www.Somanuals.com. All Manuals Search And Download.  
Child  
Lock  
Press Stop/Clear.  
Press and hold Stop/Clear until “L” appears on the display and  
BEEP sounds.  
The CHILD LOCK is now set.  
Your oven has a safety feature that  
prevents accidental running of the oven.  
Once the child lock is set, you will be  
unable to use any functions and no  
cooking can take place.  
The time will disappear on the display but will reappear on  
the display a few seconds later.  
However your child can still open the  
oven door.  
If any button is pressed, “L” will appear on the display  
To cancel CHILD LOCK press and hold Stop/Clear until “L” disappears.  
You will hear BEEP when it’s released.  
8
Download from Www.Somanuals.com. All Manuals Search And Download.  
Convection  
In the following example I will show you how to use the convection to cook some food for 50 minutes for 220˚C temp.  
Cooking  
The convection oven has a temperature  
range of 40°C and 100°C~250°C  
1. To Preheat  
2. To Cook  
Press Stop/Clear.  
Press Stop/Clear.  
The oven has a ferment function at the oven  
temperature of 40°C. You should wait until  
the oven is cool because you cannot use a  
ferment function if the oven temperature is  
over 40°C.  
Press Conv. to select  
convection mode.  
Press Conv. to select convection  
mode.  
Turn Dial knob until display  
shows “220˚C”.  
Turn Dial knob until display shows  
“220˚C”.  
It is available to extend the cooking time up  
to 9 hours in the condition of 40°C at  
convection function for the operating mwo.  
Press Enter for temp. confirmation.  
Your oven will take a few minutes to reach  
the selected temperature.  
Once it has reached correct temperature,  
your oven will BEEP to let you know that it  
has reached the correct temperature.  
Then place your food in your oven: then tell  
your oven to start cooking.  
Turn Dial knob until display shows  
“50:00”.  
The low rack must be used during  
convection cooking.  
Press Start.  
Press Start.  
Display shows “Pr-H”.  
After cooking you must wear  
gloves and container to take  
metal tray out oven, because  
metal tray is very hot.  
9
Download from Www.Somanuals.com. All Manuals Search And Download.  
Speed combi  
Cooking  
In the following example I will show you how to programme your oven with micro power 360W and grill for a  
temperature 200 C for a cooking time of 25 minutes.  
°
Press Stop/Clear.  
Speed Combi  
(Co-1, 2, 3)  
Press Speed Combi to select grill combination mode(Co-1, 2, 3).  
Your oven has a combination cooking  
feature which allows you to cook food  
with heater and microwave at the same  
time or alternately. This generally means  
it takes less time to cook your food.  
Turn Dial knob until display shows “Co-1”.  
Press Enter for grill-1 confirmation.  
You can set four kinds of micro power  
levels (90W, 180W, 360W, 600W) in  
speed combi mode.  
Turn Dial knob until display shows “200˚C”.  
Press Enter for temp. confirmation.  
X 2  
* Speed combi Category  
Turn Dial knob until display shows “360W”.  
Press Enter for power confirmation.  
Co-1  
Co-2  
Co-3  
Co-4  
Co-5  
Grill-1 + Microwave power  
Grill-2 + Microwave power  
Grill-3 + Microwave power  
Turn Dial knob until display shows “25:00”.  
Press Start.  
(Upper + Lower heater)  
+ Microwave power  
After cooking you must wear gloves and container to take  
metal tray out oven, because metal tray is very hot.  
Convection + Microwave power  
* Grill mode: Refer to page 20  
10  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Speed combi  
In the following example I will show you how to programme your oven with micro power 360W and at a  
temperature 200˚C for a cooking time of 25 minutes.  
Cooking  
Press Stop/Clear.  
Speed Combi  
(Co-4)  
Press Speed Combi to select speed combination mode(Co-4).  
You can set four kinds of micro power  
levels (90W, 180W, 360W, 600W) in  
speed combi mode(Co-4).  
Turn Dial knob until display shows “Co-4”.  
Press Enter for speed combi confirmation.  
Turn Dial knob until display shows “200˚C”.  
Press Enter for temp. confirmation.  
* Speed Combi Category  
Co-1  
Co-2  
Co-3  
Co-4  
Co-5  
Grill-1 + Microwave power  
Grill-2 + Microwave power  
Grill-3 + Microwave power  
X 2  
Turn Dial knob until display shows “360W”.  
Press Enter for power confirmation.  
(Upper + Lower heater)  
+ Microwave power  
Turn Dial knob until display shows “25:00”.  
Convection + Microwave power  
Press Start.  
After cooking you must wear gloves and container to take  
metal tray out oven, because metal tray is very hot.  
11  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Speed combi  
Cooking  
In the following example I will show you how to programme your oven with:- micro power 360W and at a  
convection temperature 200 °C for a cooking time of 25 minutes.  
Speed Combi  
Press Stop/Clear.  
(Co-5)  
Press Speed Combi to select convection combination mode.  
Turn Dial knob until display shows “Co-5”.  
Your oven has a combination cooking  
feature which allows you to cook food with  
convection temp. and microwave at the  
same time or alternately. This generally  
means it takes less time to cook your food.  
Press Enter for convection confirmation.  
You can set four kinds of micro power  
levels (90W, 180W, 360W, 600W) in  
speed combi mode(Co-5).  
Turn Dial knob until display shows “200˚C”.  
Press Enter for temp. confirmation.  
* Speed Combi Category  
Co-1  
Co-2  
Co-3  
Co-4  
Co-5  
Grill-1 + Microwave power  
Grill-2 + Microwave power  
Grill-3 + Microwave power  
Turn Dial knob until display shows “360W”.  
Press Enter for power confirmation.  
Turn Dial knob until display shows “25:00”.  
(Upper + Lower heater)  
+ Microwave power  
Press Start.  
When cooking you can turn DIAL to increase or decrease cooking time.  
Convection + Microwave power  
After cooking you must wear gloves and container to take  
metal tray out oven, because metal tray is very hot.  
12  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Speed Auto  
In the following example I will show you how to cook 0.4kg of frozen pizza(SC 1).  
Cooking  
Press Stop/Clear.  
Press Speed Auto Cook.  
Speed auto cook menus are  
programmed.  
Speed auto cook allows you to cook  
most of your favorite food quickly by  
selecting the food type and the weight of  
the food.  
* Speed auto cook Category  
Turn Dial knob until display shows “SC 1”.  
SC 1  
SC 2  
SC 3  
SC 4  
SC 5  
SC 6  
Frozen Pizza  
French Fries  
Whole Chicken  
Chicken Pieces  
Beef Steaks  
1
2
3
4
5
6
Press Enter for category(frozen pizza) confirmation.  
Turn Dial knob until display shows “0.40kg”.  
Press Start.  
Roast Pork  
After cooking you must wear gloves and container to take  
metal tray out oven, because metal tray is very hot.  
13  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Speed Auto  
In the following example I will show you how to cook 0.6kg of jacket potatoes (SC 8).  
Cooking  
Press Stop/Clear.  
Press Speed Auto Cook.  
SPEED AUTO COOK allows you to cook  
most of your favorite food quickly by  
selecting the food type and the weight of  
the food.  
* Speed auto cook Category  
SC 7  
Roast Beef  
7
8
Turn Dial knob until display shows “SC 8”.  
SC 8  
Jacket Potatoes  
Frozen Dinners  
Fresh Vegetables  
Frozen Vegetables  
Rice/Pasta  
Press Enter for category confirmation.  
SC 9  
9
SC 10  
SC 11  
SC 12  
10  
11  
12  
Turn Dial knob until display shows “0.60kg”.  
Press Start.  
After cooking you must wear gloves and container to take  
metal tray out oven, because metal tray is very hot.  
14  
Download from Www.Somanuals.com. All Manuals Search And Download.  
SPEED AUTO COOK GUIDE  
Weight  
Limit  
Instructions  
Category  
Function  
Utensil  
Food Temp.  
Speed auto SC 1  
Frozen  
pizza  
0.30~0.50kg  
Metal tray  
Frozen  
This function is for cooking frozen pizza. Remove all package and place on  
the metal tray. After cooking, stand for 1~2 minutes.  
cook  
SC 2  
SC 3  
French  
Fries  
0.20~0.75kg  
0.80~1.80kg  
Metal tray  
Frozen  
Spread frozen potato products out on the metal tray.  
For the best results, cook in a single layer. After cooking, remove from the  
oven and stand for 1~2 minutes.  
Whole  
Chicken  
Low rack  
+ Metal tray  
Refrigerated Brush whole chicken with melted margarine butter or seasonings, if desired.  
Place the whole chicken breast-side down in an uncovered dish on the low  
rack on metal tray. When BEEP, drain the juices and turn food over  
immediately. After cooking, let stand covered with foil 10 minutes.  
SC 4 Chicken 0.20~0.80kg  
Pieces  
Metal tray  
Refrigerated Place for chicken pieces on the metal tray.  
When BEEP, turn food over.  
And then press start to continue cooking.  
After cooking, stand covered with foil for 2-5 minutes.  
SC 5  
SC 6  
Beef  
Steaks  
0.30~1.20kg  
0.80~1.80kg  
Low rack  
+ Metal tray  
Refrigerated Place on the low rack.  
When BEEP, turn food over. And then press start to continue cooking. After  
cooking, serve immediately minutes.  
Roast  
Pork  
Low rack  
+ Metal tray  
Refrigerated Trim excess fat from pork. Brush the pork with melted margarine or butter.  
Place on the low rack on the metal tray.  
When BEEP, turn food over. And then press start to continue cooking.  
After cooking, stand covered with foil for 10 minutes.  
15  
Download from Www.Somanuals.com. All Manuals Search And Download.  
SPEED AUTO COOK GUIDE  
Weight  
Limit  
Instructions  
Category  
Function  
Utensil  
Food Temp.  
Speed auto  
cook  
SC 7  
Roast Beef 0.80~1.80kg  
Low rack  
+ Metal tray  
Refrigerated Brush the beef with melted margarine or butter.  
Place on the low rack on the metal tray.  
When BEEP, turn food over. And then press start to continue cooking.  
After cooking, stand covered with foil for 10 minutes.  
SC 8  
Jacket  
Potatoes  
0.20~1.00kg  
Metal tray  
Room  
Choose medium sized potatoes. (200 -220g per each)  
Wash and dry potatoes.  
Pierce the potatoes several times with a fork.  
Place the potatoes on the metal tray.  
Adjust weight and press start.  
After cooking, remove the potatoes from the oven.  
Let stand covered with foil for 5 minutes.  
SC 9  
Frozen 0.40~1.00kg  
Dinners  
Low rack  
+ Metal tray  
Frozen  
Room  
Place frozen dinner uncovered on low rack.  
SC 10  
Fresh  
0.20~1.00kg Low rack +  
Microwave-  
Place vegetables in a microwave-safe bowl. Add water.  
Cover with wrap. When BEEP, stir once. After cooking, stir and allow to  
stand for 2 - 3 minutes.  
Add amount of water according to the quantity.  
** 0.2kg - 0.5kg : 2 Tablespoon  
Vegetables  
safe bowl with  
cover  
** 0.55kg - 1.0kg : 4 Tablespoon  
SC 11  
Frozen  
Vegetables  
0.20~1.00kg Low rack +  
Metal tray +  
Frozen  
Place vegetables in a microwave-safe bowl. Add water.  
Cover with wrap. When BEEP, stir once. After cooking, stir and allow to  
stand for 2 - 3 minutes.  
Microwave-  
safe bowl with  
cover  
Add amount of water according to the quantity.  
** 0.2kg - 0.5kg : 2 Tablespoon  
** 0.55kg - 1.0kg : 4 Tablespoon  
16  
Download from Www.Somanuals.com. All Manuals Search And Download.  
SPEED AUTO COOK GUIDE  
Weight  
Limit  
Instructions  
Category  
Function  
Utensil  
Food Temp.  
Place rice & boiling water with 1 4 to 1 teaspoon salt in a deep and large  
Speed auto SC 12  
Rice /  
Pasta  
0.10~0.30kg  
Low rack +  
Metal tray +  
Microwave-  
safe bowl with  
cover  
Room  
/
cook  
bowl (3L). When beeps, stir once.  
Weight  
Water Rice  
Pasta  
100g  
200g  
300g  
Cover  
Yes  
250ml 350ml 480ml  
300ml 600ml 900ml  
No  
** Rice - After cooking, stand covered for 5 minutes or until water is  
absorbed.  
** Pasta - During the cooking, stir several times if required. After cooking,  
stand 1 - 2 minutes. Rinse pasta with cold water.  
< Metal Tray >  
< Low Rack + Metal Tray >  
17  
Download from Www.Somanuals.com. All Manuals Search And Download.  
The temperature and density of food varies, I would recommend that the food is checked before cooking  
commences. Pay particular attention to large joints of meat and chicken, some foods should not be completely  
thawed before cooking. For example fish cooks so quickly that it is sometimes better to begin cooking while still  
slightly frozen. The BREAD programme is suitable for defrosting small items such as rolls or a small loaf. These will  
require a standing time to allow the centre to thaw. In the following example I will show you how to defrost 1.4Kg  
of frozen poultry.  
Defrost  
* When defrosting, use metal tray  
only.  
Press Stop/Clear.  
Weight the food that you are about to defrost. Be certain to remove any  
metallic ties or wraps; then place the food on microwave safe dish on  
metal tray in your oven and close the oven door.  
Press Defrost once.  
Your oven has four microwave defrost  
settings:- MEAT, POULTRY, FISH and  
BREAD; each defrost category has  
different power settings. Repeated  
presses of the Defrost button will select a  
different setting.  
Turn Dial knob until display shows “dEF2”.  
Press Enter for category(poultry) confirmation.  
Enter the weight of the frozen food that you are about to defrost.  
Turn Dial knob until display shows “1.4kg” for the weight of frozen food.  
Press Start.  
Category  
MEAT  
Defrost No.  
dEF1  
POULTRY  
FISH  
dEF2  
dEF3  
dEF4  
BREAD  
During defrosting your oven will “BEEP”, at which point open the oven door, turn food over and separate to  
ensure even thawing. Remove any portions that have thawed or shield them to help slow down thawing. After  
checking close the oven door and press Start to resume defrosting.  
Your oven will not stop defrosting (even when the beep sounded) unless the door is opened.  
18  
Download from Www.Somanuals.com. All Manuals Search And Download.  
DEFROSTING GUIDE  
* Food to be defrosted should be in a suitable microwave safe container and place uncovered on the metal tray.  
* If necessary, shield small areas of meat or poultry with flat pieces of aluminum foil. This will prevent thin areas becoming warm during defrosting. Ensure the  
foil does not touch the oven walls.  
* Separate items like minced meat, chops, sausages and bacon as soon as possible.  
When BEEP, turn food over. Remove defrosted portions. Continue to defrost remaining pieces.  
After defrosting, allow to stand until completely thawed.  
* For example joints of meat and whole chickens should STAND for a minimum of 1 hour before cooking.  
Category  
Weight Limit  
Utensil  
Food  
Meat  
Metal tray  
Meat  
0.1 ~ 4.0 kg  
(dEF1)  
Minced beef, Fillet steak, Cubes for stew, Sirloin steak, Pot roast, Rump roast, Beef burger  
Pork chops, Lamp chops, Rolled roast, Sausage, Cutlets(2cm)  
Turn food over at beep.  
After defrosting, let stand for 5-15 minutes.  
Poultry  
(dEF2)  
Poultry  
Whole chicken, Legs, Breasts, Turkey breasts(under 2.0kg)  
Turn food over at beep.  
After defrosting, let stand for 20-30 minutes.  
Fish  
Fish  
(dEF3)  
Fillets, Steaks, Whole fish, Sea foods  
Turn food over at beep.  
After defrosting, let stand for 10-20 minutes.  
Bread  
(dEF4)  
Sliced bread, Buns, Baguette, etc.  
0.1 ~ 0.5 kg  
19  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Grill  
Cooking  
In the following example I will show you how to use the Grill-1 to cook some food for 12 minutes and 30  
seconds.  
Press Stop/Clear.  
Press Grill to select grill mode.  
This feature will allow you to brown and  
crisp food quickly.  
The grill rack is placed on the metal tray  
at the grill mode.  
Turn Dial knob until display shows “gr-1”.  
The high rack must be used during grill  
cooking.  
Press Enter for grill confirmation.  
Category  
Grill-1  
Grill-2  
Display  
gr-1  
gr-2  
Heater Operating  
Upper Heater(2050W)  
Upper Heater(1050W)  
Lower Heater(720W)  
Grill-3  
gr-3  
Turn Dial knob until display shows “12:30”.  
Press Start.  
After cooking you must wear gloves and container to take metal  
tray out oven, because metal tray is very hot.  
20  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Micro Power  
In the following example I will show you how to cook some food on 600W power for 5 minutes and 30 seconds.  
Cooking  
Make sure that you have correctly installed your oven as described  
earlier in this book.  
Press Stop/Clear.  
Press Micro once to select microwave mode.  
Your oven has five microwave Power  
settings. High power is automatically  
selected and turning of dial will select a  
different power level.  
Turn Dial knob until display shows “600W”.  
Press Enter for power confirmation.  
POWER  
900 W  
HIGH  
Turn Dial knob until display shows “5:30”.  
MEDIUM  
HIGH  
600 W  
360 W  
MEDIUM  
DEFROST  
Press Start.  
180 W  
90 W  
MEDIUM LOW  
LOW  
21  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Micro Power  
Level  
This oven is equipped with 5 power levels to give you maximum flexibility and control over cooking. The table  
below shows the examples of food and their recommended cooking power levels for use with this oven.  
OUTPUT  
USE  
ACCESSORY  
POWER LEVEL  
HIGH  
900W  
600W  
360W  
* Boil Water  
* Brown minced beef  
* Cook poultry pieces, fish, vegetables  
* Cook tender cuts of meat  
Low Rack  
+ Metal Tray  
MEDIUM HIGH  
MEDIUM  
* All reheating  
* Roast meat and poultry  
* Cook mushrooms and shellfish  
* Cook foods containing cheese and eggs  
* Bake cakes and scones  
* Prepare eggs  
* Cook custard  
* Prepare rice, soup  
Metal Tray  
DEFROST/  
MEDIUM LOW  
180W  
90W  
* All thawing  
* Melt butter and chocolate  
* Cook less tender cuts of meat  
Low Rack  
+ Metal Tray  
LOW  
* Soften butter & cheese  
* Soften ice cream  
* Raise yeast dough  
22  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Two stage  
In the following example I will show you how to cook some food in two stages. The first stages will cook your  
food for 11 minutes on HIGH(900W); the second will cook for 35 minutes on 360W.  
Cooking  
Press Stop/Clear .  
Set the power and the cooking time for stage1.  
Press Micro once to select microwave mode.  
Turn Dial knob until display shows “900W”.  
Press Enter for power confirmation.  
Turn Dial knob until display shows “11:00”.  
During two stage cooking the oven door  
can be opened and food checked. Close  
the oven door and press Start and the  
cooking stage will continue.  
Set the power and the cooking time for stage2.  
At the end of stage1, BEEP sounds and  
stage 2 commences.  
Press Micro once to select microwave mode.  
Should you wish to clear the programme  
press Stop/Clear twice.  
Turn Dial knob until display shows “360W”.  
Press Enter for power confirmation.  
Turn Dial knob until display shows “35:00”.  
Press Start.  
23  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Favorite  
Cook  
This feature allows you to set and execute a frequently used single stage programme. Once the  
cooking programme is set, you can use it by pressing the favorite cook key. In the following example  
I will show you how to set the cooking programme for 10 minutes 30 seconds on 600W power.  
Press Stop/Clear .  
1. To Set  
Press Favorite button, FA-1 appears on the display.  
The cooking programme can be stored  
in the memory of your oven.  
If you wish to change your FAVORITE  
COOK, simply enter a new cooking  
programme.  
Press Micro.  
You can store up to 9 mode.  
(FA-1~FA-9)  
Turn Dial knob until display shows “600W”  
Press Enter.  
Turn Dial knob until display shows “10:30”  
Press Favorite.  
(Press Start, the cooking programme will be stored in the memory of  
your oven and cooking start)  
Successfully finished setting the favorite cook.  
24  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Favorite  
Cook  
When you cook, use it by pressing the favorite button.  
Press Favorite until display shows “FA-1”.  
2. To Cook  
Press Start.  
Press Favorite button, FA-1 and cooking data appears on the display.  
3. To replace  
programme  
(if any cooking  
is programmed  
at FA-1)  
Press one of Function buttons you want to programme.  
Set a new cooking programme.  
Press Favorite.  
(Press Start, the cooking programme will be stored in the memory of your  
oven and cooking start)  
25  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Quick  
Start  
In the following example I will show you how to set 2 minutes of cooking on high power(900W).  
Press Stop/Clear.  
The Quick Start feature allows you to set  
30 second intervals of HIGH  
power(900W) cooking by pressing the  
Quick Start button.  
Press Quick Start four times to select 2 minutes on HIGH power(900W).  
Your oven will start before you have finished the fourth press.  
During Quick Start cooking, you can extend the cooking time up to 9 minutes 59 seconds by  
repeatedly pressing the Quick Start button or by using DIAL.  
26  
Download from Www.Somanuals.com. All Manuals Search And Download.  
More or Less  
In the following example I will show you how to change the preset SPEED AUTO COOK programmes  
for a longer or shorter cooking time.  
Cooking  
Press Stop/Clear.  
Set the required SPEED AUTO COOK programme.  
*See SPEED AUTO COOK. (Page 13)  
Select weight of food.  
If you find that your food is over or  
undercooked when using the SPEED  
AUTO COOK programme, you can  
increase or decrease cooking time by  
turning the DIAL knob.  
Press Start.  
You can lengthen or shorten the cooking  
time(except defrost mode) at any point by  
turning the DIAL knob.  
Turn DIAL knob.  
The cooking time will increase or decrease.  
Increase or Decrease time  
Cooking time  
0~3 min.  
10 Sec.  
30 Sec.  
1 Min.  
5 Min.  
3~20 min.  
20~30 min.  
30~90 min.  
27  
Download from Www.Somanuals.com. All Manuals Search And Download.  
WARNING  
Important safety instructions  
Read carefully and keep for future reference  
Please ensure cooking times are correctly  
set as over cooking may result in FIRE and  
subsequent DAMAGE to the OVEN.  
12 Before cooking, pierce the skin of potatoes, apples or any such fruit or  
vegetable.  
13 Do not cook eggs in their shell. Pressure will build up inside the egg which  
will burst.  
1 Do not attempt to tamper with, or make any adjustments or repairs to the  
door, control panel, safety interlock switches or any other part of the oven.  
It is hazardous for anyone to carry out any service or repair operation  
which involves the removal of any cover which gives protection against  
exposure to microwave energy. Repairs should only be undertaken by a  
qualified service technician.  
2 Do not operate the oven when empty. It is best to leave a glass of water in  
the oven when not in use. The water will safely absorb all microwave  
energy, if the oven is accidentally started.  
3 Do not use the oven for the purpose of dehumidification. It can be the cause  
of serious damage of safety. (ex. Operating the microwave oven with the  
wet newspapers, clothes, toys, pet or portable electric devices, etc.)  
4 Do not cook food wrapped in paper towels, unless your cook book contains  
instructions, for the food you are cooking.  
14 Do not attempt deep fat frying in your oven.  
15 Remove the plastic wrapping from food before cooking or defrosting. Note  
though that in some cases food should be covered with plastic film, for  
heating or cooking.  
16 If the oven door or door seals are damaged, the oven must not be  
operated until it has been repaired by a qualified service technician.  
17 If smoke is observed, switch off or disconnect the oven from the power  
supply and keep the oven door closed in order to stifle any flames.  
18 When food is heated or cooked in disposable containers of plastic, paper  
or other combustible materials, check the oven frequently due to the  
possibility of the food container is deteriorating.  
19 Only allow children to use the oven without supervision when adequate  
instructions have been given so that the child is able to use the oven in a  
safe way and understands the hazards of improper use.  
20 Liquids or other foods must not be heated in sealed containers since they  
are liable to explode.  
21 Do not operate the oven, if the door seals and adjacent parts of the  
microwave oven are faulty, until the oven has been repaired by a qualified  
service technician.  
5 Do not use newspaper in place of paper towels for cooking.  
6 Do not use wooden containers. They may heat-up and char. Do not use  
ceramic containers which have metallic (e.g. gold or silver) inlays. Always  
remove metal twist ties. Metal objects in the oven may arc, which can cause  
serious damage.  
7 Do not operate the oven with a kitchen towel, a napkin or any other  
obstruction between the door and the front edges of the oven, which may  
cause microwave energy leakage.  
8 Do not use recycled paper products since they may contain impurities which  
may cause sparks and/or fires when used in cooking.  
9 Do not rinse the turntable by placing it in water just after cooking. This may  
cause breakage or damage.  
10 Small amounts of food require shorter cooking or heating time. If normal  
times are allowed they may overheat and burn.  
11 Be certain to place the oven so the front of the door is 8 cm or more  
behind the edge of the surface on which it is placed, to avoid accidental  
tipping of the appliance.  
22 Check the utensils are suitable for use in microwave ovens before use.  
23 Do not touch the oven door, outer cabinet, rear cabinet, oven cavity,  
accessories and dishes during grill mode, convection mode and auto cook  
operations, unless wearing thick oven gloves, as they will become hot.  
Before clearing make sure they are not hot.  
28  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Important safety instructions  
Read carefully and keep for future reference  
37 If the appliance is supplied from a cord extension set or an electrical  
portable outlet device, the cord extension set on electrical portable outlet  
device must be positioned so that it is not subject to splashing or ingress  
of moisture.  
38 The microwave oven must be operated with the cupboard door open if  
the microwave oven is placed in a closed cabinet.  
39 This connection may be achieved by having the plug accessible or by  
incorporation a switch in the fixed wiring in accordance with the wiring  
rules.  
40 Do not use harsh abrasive cleaners or sharp metal scrapers to clean the  
oven door glass since they can scratch the surface, which may result in  
shattering of the glass.  
24 Only use utensils that are suitable for use in microwave ovens.  
25 When heating food in plastic or paper containers, keep an eye on the  
oven due to the possibility of ignition.  
26 If smoke is observed, switch off or unplug the appliance and keep the  
door closed in order to stifle any flames.  
27 Microwave heating of beverages can result in delayed eruptive boiling,  
therefore care must be taken when handing the container.  
28 The contents of feeding bottles and baby food jars shall be stirred or  
shaken and the temperature checked before consumption, in order to  
avoid burns.  
29 Eggs in their shell and whole hard-boiled eggs should not be heated in  
microwave ovens since they may explode, even after microwave heating  
has ended.  
WARNING: If the door or door seals are damaged, the oven must not  
be operated until it has been repaired by a competent  
person.  
30 Details for cleaning door seals, cavities and adjacent parts.  
31 The oven should be cleaned regularly and any food deposits removed.  
WARNING: It is hazardous for anyone other than a competent person  
to carry out any service or repair operation that involves  
the removal of a cover which gives protection against  
exposure to microwave energy.  
32 Failure to maintain the oven in a clean condition could lead to  
deterioration of the surface that could adversely affect the life of the  
appliance and possibly result in a hazardous situation.  
33 Only use the temperature probe recommended for this oven (for  
appliances having a facility to use a temperature-sensing probe).  
WARNING: Liquids and other foods must not be heated in sealed  
containers since they are liable to explode.  
34 If heating elements are provided, during use the appliance becomes hot.  
Care should be taken to avoid touching heating elements inside the  
oven.  
WARNING: Only allow children to use the oven without supervision  
when adequate instructions have been given so that the  
child is able to use the oven in a safe way and understands  
the hazards of improper use.  
35 The appliance is not intended for use by young children or infirm  
persons without supervision.  
WARNING: Accessible parts may become hot during use. Young  
36 Young Children should be supervised to ensure that they do not play with  
appliance.  
children should be kept away. improper use.  
29  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Microwave-safe  
Utensils  
Never use metal or metal trimmed utensils in using microwave function  
Microwaves cannot penetrate metal. They will bounce off any metal object in  
the oven and cause arcing, an alarming phenomenon that resembles  
lightning. Most heat resistant non metallic cooking utensils are safe for use in  
your oven. However, some may contain materials that render them unsuitable  
as microwave cookware. If you have any doubts about a particular utensil,  
there’s a simple way to find out if it can be used in using microwave function.  
Place the utensil in question next to a glass bowl filled with water in using  
microwave function. Microwave at power HIGH for 1 minute. If the water  
heats up but the utensil remains cool to the touch, the utensil is  
microwave~safe. However, if the water does not change temperature but the  
utensil becomes warm, microwaves are being absorbed by the utensil and it is  
not safe for use in using microwave function. You probably have many items  
on hand in your kitchen right now that can be used as cooking equipment in  
using microwave function. Just read through the following checklist.  
Dinner plates  
Many kinds of dinner-ware are microwave-safe. If in doubt consult the  
manufacturer’s literature or perform the microwave test.  
Glassware  
Glassware that is heat-resistant is microwave-safe. This would include all  
brands of oven tempered glass cookware. However, do not use delicate  
glassware, such as tumblers or wine glasses, as these might shatter as the food  
warms.  
Paper  
Paper plates and containers are convenient and safe to use in using  
microwave function, provided that the cooking time is short and foods to be  
cooked are low in fat and moisture. Paper towels are also very useful for  
wrapping foods and for lining baking trays in which greasy foods such as  
bacon are cooked. In general, avoid coloured paper products as the  
colour may run. Some recycled paper products may contain impurities  
which could cause arcing or fires when used in using microwave function  
.
Plastic cooking bags  
Provided they are made specially for cooking, cooking bags are  
microwave safe. However, be sure to make a slit in the bag so that steam  
can escape. Never use ordinary plastic bags for cooking in using  
microwave function, as they will melt and rupture.  
Plastic microwave cookware  
A variety of shapes and sizes of microwave cookware are available. For  
the most part, you can probably use items you already have on hand  
rather than investing in new kitchen equipment.  
Pottery, stoneware and ceramic  
Containers made of these materials are usually fine for use in using  
microwave function, but they should be tested to be sure.  
CAUTION  
Some items with high lead or iron content are not suitable for cooking  
utensils.  
Plastic storage containers  
These can be used to hold foods that are to be quickly reheated. However,  
they should not be used to hold foods that will need considerable time in the  
oven as hot foods will eventually warp or melt plastic containers.  
Utensils should be checked to ensure that they are suitable for use in  
using microwave function.  
30  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Food characteristics &  
Microwave cooking  
Keeping an eye on things  
Moisture content of food  
The recipes in the book have been formulated with great care, but your success in  
preparing them depends on how much attention you pay to the food as it cooks.  
Always watch your food while it cooks. Your microwave function is equipped with a  
light that turns on automatically when the oven is in operation so that you can see  
inside and check the progress of your food. Directions given in recipes to elevate,  
stir, and the like should be thought of as the minimum steps recommended. If the  
food seems to be cooking unevenly, simply make the necessary adjustments you  
think appropriate to correct the problem.  
Since the heat generated from microwaves tends to evaporate moisture, relatively dry food  
such as roasts and some vegetables should either be sprinkled with water prior to cooking  
or covered to retain moisture.  
Bone and fat content of food  
Bones conduct heat and fat cooks more quickly than meat. Care must be taken when  
cooking bony or fatty cuts of meat that they do not cook unevenly and do not become  
overcooked.  
Quantity of food  
Factors affecting microwave cooking times  
The number of microwaves in your oven remains constant regardless of how much food is  
being cooked. Therefore, the more food you place in the oven, the longer the cooking time.  
Remember to decrease cooking times by at least one third when halving a recipe.  
Shape of food  
Microwaves penetrate only about 2.cm into food, the interior portion of thick foods are  
cooked as the heat generated on the outside travels inward. Only the outer edge of food in  
cooked by microwave energy; the rest is cooked by conduction. The worst possible shape  
for a food that is to be microwaved is a thick square. The corners will burn long before the  
centre is even warm . Round thin foods and ring shaped foods cook successfully in the  
microwave.  
Many factors affect cooking times. The temperature of ingredients used in a recipe  
makes a big difference in cooking times. For example, a cake made with ice-cold  
butter, milk, and eggs will take considerably longer to bake than one made with  
ingredients that are at room temperature. All of the recipes in this book give a  
range of cooking times. In general, you will find that the food remains under-  
cooked at the lower end of the time range, and you may sometimes want to cook  
your food beyond the maximum time given, according to personal preference. The  
governing philosophy of this book is that it is best for a recipe to be conservative in  
giving cooking times. While overcooked food is ruined for good. Some of the  
recipes, particularly those for bread, cake, and custards, recommend that food be  
removed from the oven when they are slightly undercooked. This is not a mistake.  
When allowed to stand, usually covered, these foods will continue to cook outside  
of the oven as the heat trapped within the outer portions of the food gradually  
travels inward. If the food is left in the oven until it is cooked all the way through,  
the outer portions will become overcooked or even burnt. You will become  
increasingly skilful in estimating both cooking and standing times for various foods.  
Density of food  
Covering  
A cover traps heat and steam which causes food to cook more quickly. Use a lid or  
microwave cling film with a corner folded back to prevent splitting.  
Browning  
Meats and poultry that are cooked fifteen minutes or longer will brown lightly in their own  
fat. Food that are cooked for a shorter period of time may be brushed with a browning  
sauce such as worcestershire sauce, soy sauce or barbecue sauce to achieve an appetizing  
colour. Since relatively small amounts of browning sauces are added to food the original  
flavour of the recipe is not altered.  
Light, porous food such as cakes and breads cook more quickly than heavy, dense  
foods such as roasts and casseroles. You must take care when microwaving porous  
food that the outer edges do not become dry and brittle.  
Covering with greaseproof paper  
Greaseproofing effectively prevents spattering and helps food retain some heat. But because  
it makes a looser cover than a lid or clingfilm, it allows the food to dry out slightly.  
Arranging and spacing  
Individual foods such as baked potatoes, small cakes and hors d’oeuvres will heat more  
evenly if placed in the oven an equal distance apart, preferably in a circular pattern. Never  
stack foods on top of one another.  
Height of food  
The upper portion of tall food, particularly roasts, will cook more quickly than the  
lower portion. Therefore, it is wise to turn tall food during cooking, sometimes  
several times.  
31  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Food characteristics &  
Microwave cooking  
Stirring  
To Clean Your Oven  
1 Keep the inside of the oven clean  
Stirring is one of the most important of all microwaving techniques. In conventional  
cooking, food is stirred for the purpose of blending. Microwaved food, however, is stirred  
in order to spread and redistribute heat. Always stir from the outside towards the centre  
as the outside of the food heats first.  
Food spatters or spilled liquids stick to oven walls and between seal and door  
surface. It is best to wipe up spillovers with a damp cloth right away. Crumbs  
and spillovers will absorb microwave energy and lengthen cooking times. Use  
a damp cloth to wipe out crumbs that fall between the door and the frame. It  
is important to keep this area clean to assure a tight seal. Remove greasy  
spatters with a soapy cloth then rinse and dry. Do not use harsh detergent or  
abrasive cleaners. The metal tray can be washed by hand or in the  
dishwasher.  
Turning over  
Large, tall foods such as roasts and whole chickens should be turned so that the top and  
bottom will cook evenly. It is also a good idea to turn cut up chicken and chops.  
Placing thicker portions facing outwards  
Since microwaves are attracted to the outside portion of food, it makes sense to place  
thicker portions of meat, poultry and fish to the outer edge of the baking dish. This way,  
thicker portions will receive the most microwave energy and the food will cook evenly.  
Shielding  
Strips of aluminium foil (which block microwaves) can be placed over the corners or  
edges of square and rectangular foods to prevent those portions from overcooking. Never  
use too much foil and make sure the foil is secured to the dish or it may cause ‘arcing’ in  
the oven.  
2 Keep the outside of the oven clean  
Clean the outside of your oven with soap and water then with clean water and  
dry with a soft cloth or paper towel. To prevent damage to the operating parts  
inside the oven, the water should not be allowed to seep into the ventilation  
openings. To clean control panel, open the door to prevent oven from  
accidentally starting, and wipe a damp cloth followed immediately by a dry  
cloth. Press Stop/Clear after cleaning.  
Elevating  
Thick or dense foods can be elevated so that microwaves can be absorbed by the  
underside and centre of the foods.  
Piercing  
Foods enclosed in a shell, skin or membrane are likely to burst in the oven unless they are  
pierced prior to cooking. Such foods include yolks and whites of eggs, clams and oysters  
and whole vegetables and fruits.  
3 If steam accumulates inside or around the outside of the oven door, wipe the  
panels with a soft cloth. This may occur when the oven is operated under high  
humidity conditions and in no way indicates a malfunction of the unit.  
Testing if cooked  
Food cooks so quickly in a oven, it is necessary to test it frequently. Some foods are left in  
the microwave until completely cooked, but most foods, including meats and poultry, are  
removed from the oven while still slightly undercooked and allowed to finish cooking  
during standing time. The internal temperature of foods will rise between 5˚F (3˚C) and  
15˚F (8˚C) during standing time.  
4 The door and door seals should be kept clean. Use only warm, soapy water,  
rinse then dry thoroughly.  
DO NOT USE ABRASIVE MATERIALS, SUCH AS CLEANING POWDERS OR  
STEEL AND PLASTIC PADS.  
Metal parts will be easier to maintain if wiped frequently with a damp cloth.  
Standing time  
Foods are often allowed to stand for 3 to 10 minutes after being removed from the oven.  
Usually the foods are covered during standing time to retain heat unless they are  
supposed to be dry in texture (some cakes and biscuits, for example). Standing allows  
foods to finish cooking and also helps flavour blend and develop.  
5 Do not use any steam cleaner  
32  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Questions &  
Answers  
Q What’s wrong when the oven light will not glow?  
A There may be several reasons why the oven light will not glow.  
Light bulb has blown  
Q Is it possible to cook popcorn in this oven?  
A Yes, if using one of the two methods described  
below  
1 Popcorn-popping utensils designed specifically for microwave cooking.  
2 Prepackaged commercial microwave popcorn that contains specific  
times and power outputs needed for an acceptable final product.  
Relay is failed  
Q Does microwave energy pass through the viewing screen in the door?  
A No. The holes, or ports, are made to allow light to pass; they do not let  
microwave energy through.  
FOLLOW EXACT DIRECTIONS GIVEN BY EACH MANUFACTURER FOR  
THEIR POPCORN PRODUCT. DO NOT LEAVE THE OVEN UNATTENDED  
WHILE THE CORN IS BEING POPPED. IF CORN FAILS TO POP AFTER  
THE SUGGESTED TIMES, DISCONTINUE COOKING. OVERCOOKING  
COULD RESULT IN THE CORN CATCHING FIRE.  
Q Why does the beep tone sound when a button on the Control Panel is  
touched?  
A The beep tone sounds to assure that the setting is being properly entered.  
Q Will the microwave function be damaged if it operates empty?  
A Yes Never run it empty or without the metal tray.  
CAUTION  
NEVER USE A BROWN PAPER BAG FOR POPPING CORN. NEVER  
ATTEMPT TO POP LEFTOVER KERNELS.  
Q Why do eggs sometimes pop?  
A When baking, frying, or poaching eggs, the yolk may pop due to steam  
build up inside the yolk membrane. To prevent this, simply pierce the yolk  
before cooking. Never microwave eggs in the shell.  
Q Why doesn’t my oven always cook as fast as the cooking guide says?  
A Check your cooking guide again to make sure you’ve followed directions  
correctly, and to see what might cause variations in cooking time.  
Cooking guide times and heat settings are suggestions, chosen to help  
prevent overcooking, the most common problem in getting used to a this  
oven. Variations in the size, shape, weight and dimensions of the food  
require longer cooking time. Use your own judgement along with the  
cooking guide suggestions to test food condition, lust as you would do  
with a conventional cooker.  
Q Why is standing time recommended after microwave cooking is over?  
A After microwave cooking is finished, food keeps on cooking during  
standing time. This standing time finishes cooking evenly throughout the  
food. The amount of standing time depends on the density of the food.  
NOTE  
The SolarDOM will accommodate food of maximum weight of up to 6kg  
placed at the centre of the turntable.  
33  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Plug wiring information/  
Technical Specifications  
Technical Specification  
WARNING  
MP-9483SLA  
This appliance must be earthed  
Power Input  
240V~ 50Hz  
900 W (IEC60705 rating standard)  
2450 MHz  
The wires in this mains lead are colored in accordance with the  
Output  
following codes  
Microwave Frequency  
Outside Dimension  
BLUE ~ Neutral  
BROWN ~ Live  
527 mm(W) X 392mm(H) X 480 mm(D)  
1600 Watts  
GREEN & YELLOW ~ Earth  
Microwave  
Power  
Max. 2200 Watts  
Grill  
As the colours of the wires in the mains lead of this appliance may  
not correspond with the coloured markings identifying the terminals  
in your plug proceed as follows:  
Consumption  
Max. 2200 Watts  
Combination  
Convection  
1930 Watts  
The wire which is colored BLUE must be connected to the terminal  
which is marked with the letter N or Colored BLACK.  
If the supplied flexible mains cord of this appliance is damaged, it  
must be replaced using the special mains cord part number  
2B72234U  
The wire which is colored BROWN must be connected to the  
terminal which is marked with the letter L or colored RED.  
The wire which is colored GREEN & YELLOW or GREEN must be  
connected to the terminal which is marked with the letter E or  
.
If the supply cord is damaged, it must be replaced by the  
manufacturer or its service agent or a similarly qualified person in  
order to avoid a hazard;  
34  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Terms of Warranty &  
Important Notice  
Except for those terms that cannot by law be excluded, all terms other than those  
expressly contained in this warranty statement are excluded. To the extent  
permitted by law, LG excludes all liability (whether in contract, tort or otherwise)  
for any consequential, special, incidental or indirect loss or damage including  
loss of profit, loss or impairment of privacy of conversations, work stoppage or  
loss or impairment of data arising out of the use or inability to use the Product.  
TERMS OF WARRANTY  
Should there be a defect in this product due to either FAULTY MATERIAL or  
WORKMANSHIP become apparent within the first 2 years from the date of  
original purchase of this product. Then the defect will be rectified without cost to  
you for either labour or materials at the premises of LG or their Authorized  
Service Centre (additionally we will cover the magnetron for an additional 3  
years. Note: This is the part only not part and labour) Subject to:  
IMPORTANT NOTICE  
1. Particulars of the model and serial number, the date of original purchase and  
invoice/sales docket number being given to the authorized service centre  
when a claim under warranty is made. Purchase receipt must be produced.  
1. LG ELECTRONICS AUSTRALIA PTY. LTD has arranged for authorized service  
centres to perform all after-sales and warranty service on its behalf.  
2. All (a) damage resulted from incorrect installation or misuse other than in  
accordance with the operating instructions issued by the Company (b)  
consequential damage being excluded from this Warranty.  
2. The authorized service centre can accept no responsibility for damage in  
transit to and from his premises.  
3. If the product or any parts returned to an authorized service centre for any  
cause not covered by this warranty, all costs involved, including a charge for  
inspection and handing must be paid to the authorized service centre.  
3. The Warranty being rendered invalid if the product is misused or if any  
unauthorized alteration, modification, or substitution of the product is defaced  
or altered.  
4. Costs of transportation both ways to and from the authorized service centre  
being are paid by the owner if it is necessary to return the product or any part  
to an authorized service centre.  
4. Changes not covered by the terms of this Warranty must be borne by the  
owner. Such charges may arise through the cost of any service all where (a)  
the product is found to be in good installation, or (b) maladjustment of user  
controls, or failure to follow operating instructions, mains supply defects or  
external inference has occurred.  
5. A charge being accepted by the owner for travelling expenses incurred in  
connection with warranty service at the user’s home.  
6. The warranty only applies to the products purchased in Australia and New  
Zealand.  
5. No retailer has authority to vary the terms of the above warranty.  
7. The authorized serviced agent will provide service during normal business  
hours, Monday to Friday.  
8. This warranty is not transferable and applies to the original purchaser only.  
35  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Warranty  
Complete the details on this form and retain in the event of warranty service being required  
(purchase receipt attached).  
PURCHASER’S NAME  
ADDRESS  
CITY  
STATE  
POST CODE  
MODEL NO  
SERIAL NO  
DATE OF PURCHASE  
INVOICE/SALES DOCKET NO  
RETAILER’S NAME  
ADDRESS  
CITY  
STATE  
POST CODE  
36  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Memo  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Memo  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Memo  
Download from Www.Somanuals.com. All Manuals Search And Download.  
FOR WARRANTY SERVICE PLEASE CONTACT  
LG Service on 1800 643 156 (AUSTRALIA) or  
0508 643 156 (NEW ZEALAND)  
LG Electronics Australia  
2 Wonderland Drive  
Eastern Creek NSW 2766  
(ABN : 98 064 531 264)  
LGEAP  
Printed in Korea  
Download from Www.Somanuals.com. All Manuals Search And Download.  

Land Pride Lawn Mower LR2584 User Manual
Lennox International Inc Furnace LENOX GAS FURNACE User Manual
Lennox International Inc Gas Heater cariable capacity gas furnace User Manual
Leviton Speaker AESS5 User Manual
LG Electronics DVD VCR Combo RCT699H User Manual
LG Electronics Refrigerator LFX25971ST User Manual
Magnavox DVD VCR Combo ZV450MWB User Manual
Maytag Dishwasher W10199658A User Manual
Maytag Washer Dryer MVW18CSAGW0 User Manual
McAfee Network Card CERS Port User Manual