LG Electronics Microwave Oven LCRT1510SV User Manual

OWNER’S MANUAL  
MICROWAVE OVEN  
PLEASE READ THIS OWNER’S MANUAL THOROUGHLY  
BEFORE OPERATING.  
LCRT1510SV  
P/No. : MFL65001002  
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SAFETY  
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE  
TO EXCESSIVE MICROWAVE ENERGY  
Do not attempt to operate this oven with  
the door open, since open-door operation can  
result in harmful exposure to microwave  
energy. It is important not to defeat or tamper  
with the safety interlocks.  
•Do not operate the oven if it is damaged.  
It is particularly important that the oven door  
close properly and that there is no damage to  
the:  
- door (bent),  
- hinges and latches (broken or loosened),  
- door seals and sealing surfaces.  
•Do not place any object between the oven  
front face and the door,or allow soil or  
cleaner residue to accumulate on sealing  
surfaces.  
•The oven should not be adjusted or  
repaired by anyone except properly qualified  
service personnel.  
GROUNDING INSTRUCTIONS  
This appliance must
of an electrical short
the risk of electric sh
wire for the electric c
equipped with a cord
and a grounding plug
plugged into an outle
and grounded.  
an the electrical  
r. . . .  
cord. If the power  
have a qualified  
install an outlet near  
rd is provided to  
reduce the risks resulting from becoming  
entangled in or tripping over a longer cord.  
2. Longer cord sets or extension cords are  
available and may be used if care isexer-  
cised in their use.  
Ensure proper ground  
exists before use  
3. If a long cord or extension cord is used, (1)  
the marked electrical rating of the cord set or  
extension cord should be at least as great as  
the electrical rating of the appliance, (2) the  
extension cord must be a grounding-type  
3-wire cord, and (3) the longer cord should be  
arranged so that it will not drape over the  
countertop or tabletop where it can be pulled  
on by children or tripped over accidentally.  
WARNING  
Improper grounding can result in a risk of elec-  
tric shock. Consult a qualified electrician if the  
grounding instructions are not completely under-  
stood, or if doubt exists as to whether the appli-  
ance is properly grounded, and either:  
1.If it is necessary to use an extension cord,  
use only a 3-wire extension cord that has a  
3-blade grounding plug, and a 3-slot recepta-  
cle that will accept the plug on the appliance.  
The marked rating of the extension cord shall  
3
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SAFETY  
IMPORTANT SAFETY INSTRUCTIONS  
The safety instructions below will tell you how to use your oven to avoid harm to yourself or damage to your  
oven.  
To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to  
WARNING  
-
excessive microwave energy:  
1. Read all instructions before using the appliance.  
2. Read and follow the specific PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE  
MICROWAVE ENERGY found on page 3 of this manual.  
3. This appliance must be grounded. Connect only to properly grounded outlet.  
See GROUNDING INSTRUCTIONS found on page 3 of this manual .  
4. Install or locate this appliance only in accordance with the provided installation instructions.  
5. Some products, such as whole eggs and sealed containers – for example, closed glass jars are able to  
explode and should not be heated in this oven.  
6. Use this appliance only for its intended use as described in the manual. Do not use corrosive chemicals  
or vapors in this appliance. This type of oven is specifically designed to heat, cook, or dry food. It is not  
designed for industrial or laboratory use.  
7. As with any appliance, close supervision is necessary when used by children.  
8. Do not operate this appliance iftihas a damaged cord or plug, if it is not working properly, or if it has been  
damaged or dropp
9. This appliance shourest authorized service  
facility for examinat
10. Do not cover or blo
11 . Do not store this ape, near a kitchen sink,  
in a wet basement,
12. Do not immerse co
13. Keep cord away fro
14. Do not let cord han
15. When cleaning surfe only mild, nonabrasive  
soaps or detergent
16. To reduce the risk o
a. Do not overcook food. Carefully attend appliance when paper, plastic, or other combustible materials are  
placed inside the oven to facilitate cooking.  
b. Remove wire twist-ties from paper or plastic bags before placing bag in oven.  
c. If materials inside the oven ignite, KEEP OVEN DOOR CLOSED, turn oven off, and disconnect the power  
cord or shut off power at the fuse or circuit breaker panel.  
d. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in  
the cavity when not in use.  
17. Liquids such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to  
be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always  
present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CON-  
TAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce  
the risk of injury to persons; 1) Do not overheat the liquid. 2) Stir the liquid both before and halfway through  
heating it. 3) Do not use straight-sided containers with narrow necks. 4) After heating, allow the container to  
stand in the microwave oven for a short time before removing the container. 5) Use extreme care when  
inserting a spoon or other utensil into the container.  
18. Avoid heating small-necked containers such as syrup bottles.  
19. Avoid using corrosive and vapors, such as sulfide and chloride.  
20.Liquids heated in certain shaped containers (especially cylindrical-shaped containers) may become overheat-  
ed. The liquid may splash out with a loud noise during or after heating or when adding ingredients (instant  
coffee, etc.), resulting in harm to the oven and possible injury. In all containers, for best results, stir the liquid  
several times before heating. Always stir liquid several times between reheatings.  
SAVE THESE INSTRUCTIONS  
4
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UNDERSTANDING YOUR MICROWAVE OVEN  
SPECIFICATIONS  
MODEL  
Power Supply  
LCRT1510SV  
120V AC, 60 Hz  
1750 W  
Rated Power Consumption  
Microwave Output  
Frequency  
*1200 W  
2450 MHz  
14.5 A  
Rated Current  
217/8'' x 121/ '' x 17 7/32''  
2
x x  
Overall Dimensions (W H D)  
1521/32'' x 107/16'' x 1527/32''  
x x  
Oven Cavity Dimensions (W H D)  
Capacity of Oven Cavity  
1.5 Cu.ft.  
*IEC 60705 RATING STANDARD  
Specifications subject to change without prior notice.  
INSTALLATION  
A. Circuits  
For safety purposes this
15 or 20 Amp circuit. No
lighting circuits should b
sult a licensed electrician
air vents  
ear during cooking. If air  
operation the oven may  
ve thermal safety device  
ff. The oven will be  
sufficiently.  
B. Voltage Warni
The voltage used at the
same as specified on the
the back or on the side o
Use of a higher voltage i
a fire or other type of accident causing oven damage.  
Low voltage will cause slow cooking. In case your  
microwave oven does not perform normally in spite of  
proper voltage, remove and reinsert the plug.  
may interfere with TV or  
it may be reduced or  
owing measures:  
a. Clean the door and the sealing surfaces of the  
oven.  
b. Reorient the receiving antenna of radio or  
television.  
c. Relocate the microwave oven in relation to the TV  
or radio.  
d. Move the microwave oven away from the  
receiver.  
e. Plug the microwave oven into a different outlet  
so that microwave oven and receiver are on  
different branch circuits..  
C. Placement of the Oven  
Your microwave oven can be placed easily in your  
kitchen, family room, or anywhere else in your home.  
Place the oven on a flat surface such as a kitchen  
countertop or a specially designed microwave oven  
cart. Do not place oven above a gas or electric range.  
Free air flow around the oven is important. Allow at  
least 4 inches of space at the top, sides, and back of  
the oven for proper ventilation.  
5
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UNDERSTANDING YOUR MICROWAVE OVEN  
PARTS AND ACCESSORIES  
Your oven comes with the following accessories:  
1 Use and Care Manual  
1 Glass Turntable  
1 Rotating Ring  
Oven Front Plate  
Window  
Door Seal  
Display Window  
Control Panel  
or Open Button  
Lock System  
able  
Shaft  
ng  
D. Motor Shaft  
B
C
D
6
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UNDERSTANDING YOUR MICROWAVE OVEN  
CONTROL PANEL  
1. DISPLAY. The display includes a clock and  
indicators that tell you time of day, cooking time  
settings, and cooking functions selected.  
This pad allows you to cook most of  
2. SENSOR TOUCH  
.
your favorite foods without having to select cooking  
times andpower levels.  
1
2
3. CUSTOM SET. Touch this pad to select  
sound(on/off), clock(on/off), scroll speed(slow,  
normal, fast) and unit(lbs./kg.).  
4. CUSTOM COOK. Touch this pad toselect programming  
food items..  
CUSTOM DEFROST. This pad is an accurate defrosting  
5.  
6.  
method for meat, poultry and fish up to 6.0 lbs or 4.0 kg.  
3
4
5
7
SOFTEN. Touch this pad to soften butter,ice cream,  
cream cheese, or frozen juice.  
7.  
1LB DEFROST. This pad contains Exact and Auto  
defrosting methods. T
defrosting method for
up to 6.0 lbs or 4.0kg
6
9
8. MELT. Touch this pa
chocolate,cheese,or
11  
9. TIMER. Touch this pa
as a kitchen timer.  
10.  
11.  
CLOCK. Touch this
TrueCookPlus : Tou
to TrueCookPlus co
NUMBER PADS To
cooking time, power level, quantities, or weights.  
12.  
15  
14  
16  
13. COOK TIME. Touch this pad to set a cooking time.  
14. COOK POWER. Touch this pad to set a cooking power  
START allows oven to begin functioning.  
15. START/EZ-ON:  
Touch EZ-ON to cook at 100% cook power for 30  
seconds up to 3 minutes 30 seconds; after 3 minutes  
30 seconds,every touch will add 1 minute up to 99 min  
59 seconds.  
.
16. STOP/CLEAR. Touch this pad to stop the oven or  
clear entries  
7
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UNDERSTANDING YOUR MICROWAVE OVEN  
COOKWARE GUIDE  
Most heat-resistant, non-metallic cookware is safe for use in your microwave oven. However, to test cookware  
before using, follow these steps:  
1. Place the empty cookware in the microwave oven.  
2. Measure 1 cup of water in a glass measuring cup and place it in the oven beside the cookware.  
3. Microwave on 100% power for 1 minute. If the dish is warm, it should not be used for microwave cooking.  
USE  
DO NOT USE  
Ovenproof Glass  
Metal Utensil  
Glass treated for use in high-intensity heat  
includes utility dishes, bread dishes, pie plates, cake  
plates, liquid measuring cups, casseroles, and bowls  
without metallic trim.  
Metal shields food from microwave energy and  
produces uneven cooking. Avoid metal skewers,  
thermometers, or foil trays.  
Metal utensils can cause arcing, which is a  
discharge of electric current. Arcing can damage  
your microwave oven.  
China  
Bowls, cups, serving plates, and platters without  
metallic trim can be used in your oven.  
Metal Decoration  
metal-banded  
etc.  
Plastic  
When using plastic wr
the dish is deep enou
touch the food. As the
plastic wrap wherever
mends that you  
e and some Corelle™  
wave  
Place plastic wrap loo
and secure it by press
the dish.  
Vent by turning back o
This will allow excess
Use plastic dishes, cu
containers, and plastic bags only for short time  
cooking. Use these with care because the  
plastic may soften from the heat of the food.  
m foil because  
cause arcing.  
Use small pieces of foil to shield poultry legs  
and wings.  
Keep all aluminum foil at least 1 inch from the walls  
and door of the oven.  
Paper  
Wood  
Microwave-safe paper towels, waxed paper, paper  
napkins, and paper plates with no metallic trim or  
design can be used in your oven.  
Wooden bowls, boards, and baskets will dry out and  
may split or crack when you use them in the  
microwave oven.  
Refer to the manufacturer’s label for use of any  
paper product in the microwave oven.  
Tightly Closed Containers  
Tightly closed cookware can explode. Be sure  
to leave an opening for steam to escape from  
covered cookware.  
Brown Paper  
Avoid using brown paper bags. They absorb  
heat and could burn.  
Metal Twist Ties  
Always remove metal twist ties as they can become  
hot and cause a fire.  
8
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UNDERSTANDING YOUR MICROWAVE OVEN  
TIPS FOR MICROWAVE COOKING  
BROWNING  
ARRANGEMENT  
Meat and poultry with high fat content that are cooked  
for 10 or 15 minutes or longer will brown lightly. Foods  
cooked a shorter time can be brushed with a browning  
agent, such as Worcestershire sauce, soy sauce, or  
barbecue sauce.  
Do not stack food. Arrange in a single layer in the dish  
for more even cooking. Because dense foods cook  
more slowly, place thicker portions of meat, poultry, fish,  
and vegetables toward the outside of the dish.  
TESTING FOR DONENESS  
Because foods cook quickly in a microwave oven, you  
need to test frequently for doneness.  
COVERING  
A cover traps heat and steam and causes the food to  
cook more quickly. Use a lid or microwave-safe plastic  
wrap with one corner folded back to vent the excess  
steam. Lids on glass casseroles can become hot  
during cooking. Handle carefully. Waxed paper will  
prevent the food from splattering in the oven and help  
retain heat. When warming bread items, use waxed  
paper, napkins, or paper towels. To absorb extra  
moisture, wrap sandwiches and fatty foods in paper  
towels.  
STANDING TIME  
Depending on density, food often needs to stand from  
2 to 15 minutes either in or outside of oven to finish  
cooking after cooking power shuts off. Outside of oven,  
you usually need to cover food during standing time to  
Remove most foods when they are slightly  
retain heat.  
undercooked and they will finish cooking during standing  
time.Theinternal temperature of food will rise about 10°F  
SPACING  
Arrange individual foods,
cupcakes, and hors d’oeu
1 inch apart. This will help
ctangular or square dish-  
eed to shield  
num foil to block the  
poultry legs and  
from overcooking.  
rom oven walls  
STIRRING  
Stirring blends flavors an
foods. Always stir from th
of the dish. Food at the
TURNING  
Pierce the shell, skin, or membrane of foods before  
cooking to prevent them from bursting. Foods that  
require piercing include yolks and whites of eggs, hot  
dogs, clams, oysters, and whole vegetables, such as  
potatoes and squash.  
Large foods, such as roasts and whole poultry, should  
be turned so that the top and bottom cook evenly. Also  
turn over chicken pieces and chops.  
CLEANING  
Wipe the oven inside and outside with a soft cloth and  
a mild detergent solution. Then rinse and wipe dry.  
This should be done weekly or more often, if needed.  
Never use cleaning powders or rough pads.  
Excessive oil splatters on the inside top will be difficult  
to remove if left for many days. Wipe splatters with a  
wet paper towel, especially after cooking chicken or  
bacon.  
The glass turntable may be cleaned at the sink. Be  
careful not to chip or scratch the edges as this may  
cause the turntable to break during use.  
The turntable roller rest should be cleaned regularly.  
SPECIALCARE  
For best performance and safety, the inner door panel  
and the oven front frame should be free of food or  
grease buildup. Wipe often with a mild detergent; then  
rinse and wipe dry. Never use cleaning powders or  
rough pads.  
REMOVABLE PARTS  
The turntable and turntable roller rest are removable.  
They should be hand-washed in warm (not hot) water  
with a mild detergent and a soft cloth. Once they are  
clean, rinse well and dry with a soft cloth. Never use  
cleaning powders, steel wool, or rough pads.  
After cleaning the control panel, touch STOP/CLEAR  
to clear any entries that might have been entered  
accidentally while cleaning the panel.  
9
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HOW TO USE TrueCookPlus  
HOW TO USE TrueCookPlus  
10. If you enter an invalid  
TrueCookPlus is a registered trademark of Microwave  
Science JV LLC. and used herein under license from  
Microwave Science JV LLC under US patents 5,812,393,  
TrueCookPlus code, your oven  
will display ‘CODE ERROR’  
11. Your oven relies on you to  
enter the TrueCookPlus code  
exactly as it appears on the  
food package or at  
5,883,  
801, 6,198,975, 6,249,710. Copyright 2008  
Microwave  
Science JV LLC.  
WHAT IS TrueCookPlus ?  
TrueCookPlus is the first ever way to microwave cook  
your food to perfection. Every time, in any size or  
power microwave oven anywhere in the world.  
If you make an error entering the simple numeric  
TrueCookPlus , or enter a TrueCookPlus code other  
than the one specific to your food product, or fail to  
press the TrueCookPlus button before entering your  
TrueCookPlus code,your food may undercook,  
overcook or even burn.  
EXAMPLE: USING TrueCookPlus  
1. Press the STOP/CLEAR  
Button.  
2. Fi
co
pa
w
O
T
1234  
si
3. Pr
bu
ov
4. You will hear a musical tone  
and your oven will ask you  
to enter your TrueCookPlus  
code.  
5. Key in 1 2 3 4 (for example).  
The display shows :  
C 1 2 3 4 TOUCH START  
6. Press the START / EZ-ON  
button.  
7. TrueCookPlus now manages  
your microwave cooking  
automatically -- adjusting  
power levels, cook times etc.  
8. When TrueCookPlus is done,  
your oven will beep.  
9. Your food will be cooked to  
perfection.  
10  
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HOW TO USE TrueCookPlus  
TrueCookPlus SETUP  
After you unpack and plug in your TrueCookPlus oven,  
take a few moments to tell TrueCookPlus your zip code.  
CUSTOMIZING TrueCookPlus  
You may find that you would prefer TrueCookPlus to  
cook your food morequickly or more slowly.  
TrueCookPlus can adjust to your tastes—to cook your  
food more quickly or more slowly.  
Example : Setup your ZIP code  
1. Press the STOP / CLEAR  
button  
HERE’S HOW  
1. Press the STOP / CLEAR  
button  
2. Press the TrueCookPlus  
button three times  
2. Press the TrueCookPlus  
button twice  
r your five digit U.S.  
Office zip code.  
3.
the START / EZ-ON  
n  
4.
ws your zip code, every  
Plus code, TrueCook-  
ust for your elevation  
above sea level.  
5.
okPlus to its factory default,  
press 2  
6. Press the START / EZ-ON  
button  
Note :  
1 : Shorter (6%)  
2 : Normal (Default)  
3 or 4, 5 : Longer (3%, 6%, 9%)  
TrueCookPlus is a registered trademark of Microwave Science JV LLC; and used herein under license  
from Microwave Science JV LLC under US patents 5,812,393, 5,883,801, 6,198,975, 6,249,710. Copyright  
2008 Microwave Science JV LLC.  
11  
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USING YOUR MICROWAVE OVEN  
CLOCK  
CHILD LOCK  
You can use this safety feature to lock the control  
panel so that children cannot use the oven when  
you do not want them to and when you are  
cleaning the oven.  
Example: To set the clock for 10:30(AM).  
Touch:  
1.  
Display Shows:  
:
To set CHILD LOCK:  
Touch:  
Display Shows:  
ENTER TIME OF DA  
2.  
3.  
4.  
Time of day.  
1.  
:
10 30  
TOUCH START  
Touch and hold  
2.  
until  
LOCKED  
appears in  
the display.  
(approximately  
3 seconds)  
:
10 30  
AM TOUCH PM TOUCH  
1
2
5.  
6.  
Display Shows:  
Time of day.  
rs  
NOTE: This is a 12 hour
between AM and PM by
tely  
TIMER  
EZ-ON  
A time-saving pad, this simplified control lets  
you quickly set and start microwave cooking.  
Your microwave oven can be used as a kitchen  
timer. You can set up to 99 minutes, 99 seconds.  
Example: To set 3 minutes.  
Example : To set EZ-ON cooking 2 minutes.  
Touch:  
Display Shows:  
Touch:  
Display Shows:  
1.  
:
TIMER  
ENTER TIME IN MIN AND SEC  
Time of day.  
The oven begins  
cooking and display  
shows time counting  
down.  
:
3 00  
TOUCH START  
2.  
4 times  
:
3 00  
IMER  
NOTE:  
3.  
T
If you touch EZ-ON, it will add 30 seconds up to  
3 minutes 30 seconds; after 3 minutes 30 seconds,  
every touch will add 1 minute up to 99 min 59  
seconds.  
Time counting down  
12  
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USING YOUR MICROWAVE OVEN  
SENSOR TOUCH OPERATION  
QUICK SENSOR TOUCH  
TABLE  
INSTRUCTION  
Quick Sensor Touch cooking provides exciting new  
features to make microwave oven easier. Your new  
microwave oven will guide you, step by step,  
whether it be simply to reheat food or cook food  
and sensor menu with all the popular food choices  
helps you to cook perfectly because it has been  
pre-programmed and can tell how long to cook or  
reheat food items.  
CATEGORY DIRECTION  
AMOUNT  
Potato  
Pierce each potato with  
a fork and place on the  
1~4 medium  
approx.  
oven tray around the edge, 9 oz. each  
at least one inch apart.  
Rice  
Place rice and twice as  
1~2 cups  
Categories :  
much liquid (water or  
Use medium  
1. Sensor Touch Reheat  
chicken or vegetable  
or long grain  
2. Sensor Touch Potato  
stock) in a 2-quart  
microwavable dish.  
Cover with plastic wrap.  
When cooking is  
rice. Cook  
instant rice  
according to  
directions on  
the package.  
3. Sensor Touch Rice  
4. Sensor Touch Popcorn  
5. Sensor Touch Vegetable  
(Fresh Vegetable/Frozen Vegetable)  
6. Sensor Touch Frozen Entree  
complete,allow 10  
minutes standing time.  
1. The Sensor Touch system works by detecting  
a build-up of vapor.  
Regular size  
Use one  
owave  
nter  
2. Make sure the door rem
3. Opening the door or to
pad before the vapor is
process.The oven will s
4. Before using Sensor To
exterior of the reheatin
interior of the oven are
fresh bag of  
popcorn  
3.0-3.5 oz.  
, wash,  
water  
Place in  
zed  
1~4 cups  
results.  
er,cover  
nd vent.  
POTATO (EXAM
table  
Remove from package,  
rinse off frost under  
running water.Place in  
an appropriately-sized  
microwave container,  
cover with plastic wrap  
and vent.  
SENSOR COOK allows you to cook most  
of your favorite foods without having to  
select cooking times and power levels.  
This oven automatically determines  
1~4 cups  
Frozen  
required cooking times for eachfood item.  
Example: To cook potato  
10~21 oz.  
Remove from outer display  
package.Slit cover. If not in  
microwave-safe container,  
place on plate, cover with  
plastic wrap, and vent.  
Frozen  
Entr  
Touch:  
Display Shows:  
e
e
1.  
NOTE: If you open the door or press STOP/CLEAR  
during sensing,the process will be canceled.  
POTATO  
2.  
The oven will start automatically.  
13  
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USING YOUR MICROWAVE OVEN  
Example:  
To reheat  
CASSEROLE  
SENSOR TOUCH REHEAT  
The feature reheats single servings  
cooked foods or a plate of leftovers.  
Food item in theSensor Touch  
Reheat menu include:  
simply follow the steps below.  
of previously  
Touch:  
Display Shows:  
1. DINNER PLATE  
2. SOUP/SAUCE  
3. CASSEROLE  
Time of day.  
SENSOR TOUCH REHEAT TABLE  
SELECT MENU 1 TO 3  
CASSEROLE  
CATEGORY DIRECTION  
AMOUNT  
Dinner plate  
Place foods to be heated  
on a dinner plate or  
similar dish. Cover with  
plastic wrap.  
Approx.  
10.3 - 15.5  
oz.  
Soup/sauce  
Casserole  
Place foods
in an appro
sized micro
Cover with
will start automatically  
Cover dish
casserole w
SENSOR TOUC
This feature makes preparation of microwave  
popcorn simple and quick...  
Place one bag only(50-100g) of prepackaged  
microwave popcorn on a microwave-safe /  
oven-safe dish on the turntable,The package  
one bag at a time.  
.
should be at room temperature.  
The automatic popcorn uses the HI power only.  
The popping time counts down in the display.  
When the popping time is over, two short and  
one long tones sound and End shows.  
Oven shuts off automatically.  
Touch:  
Display Shows:  
Time of day.  
RN  
P P  
The oven will start automatically.  
14  
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USING YOUR MICROWAVE OVEN  
NOTE :  
If popcorn bag size is not known,  
follow manufacturers' instructions  
and do not use this feature.  
Do not use POPCORN key pad in  
combination with any other feature  
key pads.  
Do not attempt to reheat or cook  
any unpopped kernels.  
Do not reuse bag. Overcooking can  
result in an oven fire.  
Prepare one bag only at a time.  
Do not use popcorn popping devices  
in microwave oven with this feature.  
Do not leave microwave unattended  
while cooking popcorn.  
When popping prepackaged popcorn;  
Place carefully so the bag does not  
touch the oven walls. Fold each end of  
the bag in half toward the center top  
of the bag.  
CAUTION : Never use a brown paper  
bag for p
CUSTOM SET  
CUSTOM SET provides
using your microwave o
you can select SOUND
CLOCK ON/OFF, SCR
LBS/KG.  
TION CHART  
NO.  
FUNCTION  
CHOICE  
1
SOUND ON/OFF  
CLOCK ON/OFF  
SCROLL SPEED  
LBS/KG CHOICE  
Sound On or Sound Off  
Clock On or Clock Off  
Slow, Normal, or Fast  
Lbs or Kg  
2
3
4
1.  
NOTE: When the power cord is first plugged  
in, the default setting are Sound ON,  
Clock On, Normal Speed and LBS.  
CUSTOM  
SET  
2.  
SOUND ON TOUCH 1  
3.  
OFF TOUCH 2  
4.  
SOUND OFF  
15  
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USING YOUR MICROWAVE OVEN  
CUSTOM COOK  
EXAMPLE: To cook 4 slices of bacon,  
simply follow the steps below.  
Custom Cook made easy! Your ovens  
menu has been preprogrammed to  
automatically cook food. Tell the oven  
what you want and how many items  
there are. Then let your microwave oven  
cook your selections.  
Touch:  
Display Shows:  
CUSTOM  
COOK  
SELECT MENU 1 TO 6  
1.  
Food items in the CUSTOM COOK menu  
include:  
1. Bacon  
2. Frozen Roll/Muffin  
3. Fresh Roll/Muffin  
4. Beverage  
5. Chicken Pieces  
6. Hot Cereal  
BACON  
2.  
3.  
4.  
TOUCH  
TO  
1
S
4
TOUCH START  
SLICES  
Time counting down and  
will appear on display.  
BACON  
CUSTOM COOK TABLE  
CODE CATEGORY  
DIRECTION  
AMOUNT  
Pla
mic
Touch  
Amount  
for
1
2 slices  
3 slices  
4 slices  
5 slices  
6 slices  
1
Bacon  
din
2
pap
not
Rem
pac
plat
3 o
whe
3
4
5
Frozen  
Roll/Muffin  
1
1 muffin  
2
3
2
3
4
5
6
2 muffins  
3 muffins  
4 muffins  
5 muffins  
6 muffins  
Fresh Roll/Muffin  
Rem
package and place on  
plate.(If muffins are over  
3 oz. each, count as two  
1 to 6  
pieces  
(2~3  
Fresh  
Roll/Muffin  
1
1 muffin  
2
3
4
5
6
2 muffins  
3 muffins  
4 muffins  
5 muffins  
6 muffins  
when entering quantity.) oz. each)  
Remove from display  
package and place on  
plate.(Be careful! The  
1
2
1 cup  
2 cups  
beverage will be very  
1 to 2  
cups  
Beverage  
4
Beverage  
hot! Sometimes liquids  
heated in cylindrical  
containers will splash  
out when the cup is  
moved.)  
Place the chicken pieces  
in an appropriately sized  
microwaveabl e container  
Enter  
Weight  
Chicken Pieces  
0.5 to 2 lbs.  
1
1 serving  
2
3
4
5
6
2 servings  
3 servings  
4 servings  
5 servings  
6 servings  
Hot Cereal  
Chicken  
Pieces  
0.5 to 2  
lbs.  
5
6
,cover with plastic wrap,  
and vent.  
Prepare as directed on  
package and cook.  
Stir and allow standing  
time before eating.Use  
only instant hot cereal.  
1 to 6  
servings  
Hot Cereal  
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16  
USING YOUR MICROWAVE OVEN  
NOTE:  
CUSTOM DEFROST  
When you touch the START pad, the display changes  
to defrost time count down. The oven will beep during  
the DEFROST cycle. At this time, open the door and  
turn, separate, or rearrange the food.  
Three defrost sequences are preset in the oven.  
The custom defrost feature provides you with the best  
defrosting method for frozen foods. The cooking guide  
will show you which defrost sequence is recommended  
for the food you are defrosting.  
For added convenience, the Custom Defrost  
includes a built-in beep mechanism that reminds  
you to check, turn over, separate, or rearrange to get  
best defrost results. Three different defrosting levels  
are provided.  
Remove any portions that have thawed.  
Return frozen portions to the oven and touch  
START to resume the defrost cycle.  
1 MEAT  
2 POULTRY  
3 FISH  
1LB DEFROST  
*Available weight is 0.1~6.0 lbs.  
Example: To defrost 1.2 lbs of ground beef.  
This feature should be used only when you defrost 1  
pound of frozen ground beef.  
Touch:  
1.  
Display Shows:  
und beef.  
Display Shows:  
Time of day.  
2.  
3.  
4.  
me counting down and  
R
DEF OST  
ll appear on display.  
Note:  
will appear  
on display in middle of cycle  
cycle and you will hear a beep.  
and  
TOUCH START  
to enter the weight  
Time counting down  
aanpdpeDaEr FonROdiSspTlay.  
will appear  
will  
Note:  
on display in middle of cycle and you will hear  
a beep.  
17  
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USING YOUR MICROWAVE OVEN  
CUSTOM DEFROST TABLE  
NOTE: Meat of irregular shape and large, fatty cuts of meat should have the narrow or fatty areas shielded with  
foil at the beginning of the defrost sequence.  
Meat settings  
FOOD  
BEEF  
SETTING  
AT BEEP  
SPECIAL INSTRUCTIONS  
Ground Beef,  
Bulk  
MEAT  
MEAT  
MEAT  
MEAT  
ME
Remove thawed portions with fork.  
Do not defrost less than 1/4 lb.  
Turn over. Return remainder to oven. Freeze in ball shape.  
Ground Beef,  
Patties  
Separate and rearrange.  
Do not defrost less than 2 oz. patties.  
Depress center when freezing.  
Round Steak  
Turn over. Cover warm areas with  
aluminum foil.  
Place in a microwave safe dish.  
Tenderloin  
Steak  
Turn over. Cover warm areas with  
aluminum foil.  
Place in a microwave safe dish.  
e safe dish.  
Stew Beef  
Pot Roast,  
ME
ME
ME
e safe dish.  
e safe dish.  
e safe dish.  
Chuck Roast  
Rib Roast  
Rolled Rump  
Roast  
LAMB  
Cubes for  
Stew  
ME
MEAT  
Return remainder to oven.  
e safe dish.  
Place in a microwave safe dish.  
Chops  
(1 inch thick)  
Separate and rearrange.  
PORK  
Chops  
(1/2 inch thick)  
MEAT  
MEAT  
MEAT  
Separate and rearrange.  
Separate and rearrange.  
Place in a microwave safe dish.  
Place in a microwave safe dish.  
Place in a microwave safe dish.  
Hot Dogs  
Spareribs  
Country-style  
Ribs  
Turn over. Cover warm areas with  
aluminum foil.  
Sausage,  
Links  
MEAT  
MEAT  
MEAT  
Separate and rearrange.  
Place in a microwave safe dish.  
Place in a microwave safe dish.  
Place in a microwave safe dish.  
Sausage,  
Bulk  
Remove thawed portions with fork.  
Turn over. Return remainder to oven.  
Loin Roast,  
Boneless  
Turn over. Cover warm areas with  
aluminum foil.  
18  
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USING YOUR MICROWAVE OVEN  
CUSTOM DEFROST TABLE (CONTINUED)  
Poultry setting  
FOOD  
SETTING  
AT BEEP  
SPECIAL INSTRUCTIONS  
CHICKEN  
Whole  
(up to 6 lbs)  
Turn over (finish defrosting breast  
side down). Cover warm areas with  
aluminum foil.  
POULTRY  
Place chicken breast-side up in a  
microwave safe dish. Finish defrosting by  
immersing in cold water. Remove giblets  
when chicken is partially defrosted.  
Cut-up  
Separate pieces and rearrange.  
Place in a microwave safe dish.  
Turn over. Cover warm areas with  
aluminum foil.  
Finish defrosting by immersing in cold water.  
CORNISH  
HENS  
Whole  
POULTRY  
POU
Turn over. Cover warm areas with  
aluminum foil.  
Place in a microwave safe dish.  
Finish defrosting by immersing in cold water.  
TURKEY  
Breast  
(up to 6 lbs)  
ve safe dish.  
y immersing in cold water.  
Fish setting  
FOOD  
SET
AL INSTRUCTIONS  
FISH  
Fillets  
FI
ve safe dish.  
fillets under  
Steaks  
Whole  
FI
FISH  
Turn over.  
ve safe dish.  
Run cold water over to finish defrosting.  
Place in a microwave safe dish.  
Cover head and tail with foil; do not let  
foil touch sides of microwave. Finish  
defrosting by immersing in cold water.  
SHELLFISH  
Crab meat  
FISH  
FISH  
Break apart. Turn over.  
Place in a microwave safe dish.  
Place in a microwave safe dish.  
Lobster tails  
Turn over and rearrange.  
Shrimp  
FISH  
FISH  
Separate and rearrange.  
Separate and rearrange.  
Place in a microwave safe dish.  
Place in a microwave safe dish.  
Scallops  
19  
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USING YOUR MICROWAVE OVEN  
DEFROSTING TIPS  
MULTI-STAGE COOKING  
For best results, some recipes call for different cook  
powers during different stages of a cook cycle. You  
can program your oven to switch from one power  
level to another for up to 2 stages.  
When using Auto Defrost, the weight to be  
entered is the net weight in pounds and tenths  
of pounds (the weight of the food minus the  
container).  
Example: To set a 2-stage cook cycle.  
Before starting, make sure to remove any and  
all metal twist-ties that often come with frozen  
food bags, and replace them with strings or  
elastic bands.  
Touch:  
Display Shows:  
COOK  
1.  
: ENTER COOKING TIME  
TIME  
Open containers, such as cartons, before  
3:00  
placing in the oven.  
2.  
TOUCH START OR  
to set a 3 minute cook  
time for first stage.  
POWER LEVEL  
Always slit or pierce plastic pouches or  
packaging.  
If food is foil wrapped
3:00  
in a suitable containe
R 100 ENTER POWER  
LEVEL 0TO 10  
Slit the skin of skinne
Bend plastic pouches
3:00  
R 80 TOUCH START  
defrosting.  
Always underestimate
defrosted food is still
to the microwave ove
6.  
ER COOKING TIME  
The length of defrosti
to how solidly the food is frozen.  
7:00  
TOUCH START OR  
The shape of the package affects how quickly  
food will defrost. Shallow packages will defrost  
more quickly than a deep block.  
to set a 7 minute cook  
time for second stage.  
POWER LEVEL  
As food begins to defrost, separate the pieces.  
7:00  
COOK  
POWER  
7.  
8.  
Separated pieces defrost more easily.  
POWER 100 ENTER POWER  
LEVEL 0TO 10  
Use small pieces of aluminum foil to shield parts  
of food such as chicken wings,leg tips,fish tails,  
or areas that start to get warm. Make sure the  
7:00  
foil does not touch the sides, top, or bottom of  
the oven. The foil can damage the oven lining.  
to set an 50% cook  
power for the second  
stage.  
POWER 50 TOUCH START  
For better results, let food stand after defrosting.  
(For more information on standing time, see the  
“Microwave Cooking Tips” section).  
Time counting down  
9.  
will  
and  
appeParOoWnERdis8p0lay.  
When the first stage is over, you will hear two  
short tones as the oven begins the second  
cook stage.  
Turn over food during defrosting or standing time.  
10.  
Break apart and remove food as required.  
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20  
USING YOUR MICROWAVE OVEN  
MELT  
SOFTEN  
The oven uses low power to melt foods (butter,  
margarine,chocolate, cheese and marshmallows).  
See the following table.  
The oven uses low power to soften foods (butter,  
ice cream, cream cheese, and frozen juice)  
See the following table.  
Example: To Melt 8 oz. Chocolate.  
Example: To Soften Quart Ice Cream.  
Touch:  
1.  
Display Shows:  
Touch:  
1.  
Display Shows:  
Time of day.  
Time of day.  
select menu 1 to 4  
2.  
2.  
3.  
select menu 1 to 4  
ice cream touch 1 to  
3.  
2
chocolate touch 1 to  
O
Z
8
4.  
3
TOUCH START  
e counting down and  
4.  
5.  
will appear  
hocolate  
display.  
t
o
Amount  
ction  
lace in  
1, 2 or  
3 sticks  
SOFTEN TABLE  
container  
over butter  
.
.
Cate-  
d of cooking  
to complete melting.  
Amount  
Code  
gory  
Direction  
Choose the 4 or 8 oz.(actual  
weight) selection to melt  
squares of baking chocolate.  
Unwrap squares and place  
them in a microwavable  
container.Stir at the end of  
cycle to complete melting. If  
using chocolate morsels  
always use the 4 oz. setting.  
Stir at the end of the cycle to  
complete melting.Add time as  
necessary if more than 4 oz.  
dry measure is being melted.  
2
Choco -  
late  
4 or 8  
oz.  
1
Butter Unwrap and place in  
microwavable container.  
No need to cover butter.  
Butter will be at room  
temperature and ready  
for use in recipe.  
1, 2 or 3  
sticks  
2
3
Ice  
Place container in oven.  
Pint,  
Quart,  
Half  
Cream Ice cream will be soft  
enough to make  
scooping easier.  
gallon  
Cream Unwrap and place in  
Cheese microwavable container.  
Cream cheese will be at  
3 or 8  
oz.  
3
4
Cheese Use processed cheese  
8 or 16  
oz.  
.
food only. Cut into cubes.  
Place in a single layer in  
microwavable container  
Stir at the end of cooking  
to complete melting.  
room temperature and  
ready for use in recipe.  
4
Frozen Remove top.  
Juice Place in oven.  
Frozen juice will be soft  
enough to easily mix with  
water.  
6, 12 or  
16 oz.  
Marsh- Large or miniature  
5 or 10  
oz.  
marshmallows may be  
used. Place in  
mallows  
.
microwavable container  
Stir at the end of cycle to  
complete melting.  
21  
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USING YOUR MICROWAVE OVEN  
COOK TIME  
MICROWAVE POWER LEVELS  
Your microwave oven has 10 cook power levels to let  
you cook or heat a wide variety of foods. Refer to the  
table below for suggestions:  
This feature lets you program a specific cook time  
and power. For best results, there are 10 power  
level settings in addition to HIGH power (100%).  
Refer to the “Microwave Power Level Table”  
for more information.  
Microwave Power Level Table  
Power  
Use  
NOTE: If you do not select a power level, the oven  
Level  
will automatically cook at HIGH (100%) power.  
• Boiling water.  
• Making candy.  
• Cooking poultry pieces, fish, & vegetables.  
• Cooking tender cuts of meat.  
• Whole poultry.  
Example: To cook for 5 minutes, 30 seconds  
at 80% power.  
10  
(High)  
Touch:  
Display Shows:  
• Reheating rice, pasta, & vegetables.  
9
8
COOK  
TIME  
1.  
: ENTER COOKING TIME  
• Reheating prepared foods quickly.  
• Reheating sandwiches.  
, & cheese dishes.  
eads.  
.  
2.  
h.  
s & custard.  
COOK  
POWER  
3.  
4.  
ole poultry, & lamb.  
sirloin tip.  
ultry, & seafood.  
er cuts of meat.  
ps, roast.  
Taking chill out of fruit.  
• Softening butter.  
2
Time counting down  
5.  
will  
and  
POWER 80  
• Keeping casseroles & main dishes warm.  
• Softening butter & cream cheese.  
appear on display.  
1
• Standing time.  
0
22  
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USING YOUR MICROWAVE OVEN  
WARNING: Do not use aluminum  
during  
foil  
cooking cycle.  
COOKING TIPS  
Meat  
Poultry  
1. No special techniques are required. Meat should be  
prepared as with conventional cooking. Season if  
desired. Always thoroughly defrost meat before cook-  
ing.  
1. No special techniques are required. Poultry should  
be prepared as with conventional cooking. Season if  
desired.  
2. Poultry should be thoroughly defrosted. Remove  
2. Place the meat on a microwave roasting rack or  
microwave-proof plate and place on the turntable.  
3. Cook according to the Meat Cooking Table (below).  
Use the longer time for large cuts of meats and the  
shorter time for small cuts of meats. For thicker  
chops, use the longer time.  
4. Turn the meat once halfway through the cooking  
time.  
5. Let stand for 5-10 minutes inoven after cooking.  
The standing time is very important as it  
completes the cooking
giblets and any metal clamps.  
3. Prick the skin and brush lightly with vegetable oil  
unless the poultry is self-basting.  
4. All poultry should be placed on a microwave roasting  
rack or a microwave-proof plate and placed on the  
turntable.  
5. Cook according to the instructions in the Poultry  
Cooking Table below. Turn over halfway through the  
cooking time. Because of its shape, poultry has a  
tendency to cook unevenly, especially in very bony  
helps to cook these  
6. Make sure meat, espe
cooked before eating.  
n oven after cooking  
time is very important,  
process.  
ly cooked before eating.  
cooked when the juices  
h when it is pierced with  
should be pierced with  
ckest part to ensure that  
esh is firm.  
Meat Cooking Tabl
M
Meat  
BEEF  
Standing/Rolled Rib  
– Medium  
8
1
– Well-done  
11 2 to 14 minutes  
/
Poultry Cooking Table  
1
6 /  
2
to 91 /  
2
minutes  
Ground Beef (to  
brown for casserole)  
Hamburgers,  
HIGH(100%)  
Microwave  
Power  
Cooking Time  
Per Pound  
Poultry  
CHICKEN  
Fresh or defrosted  
(4 oz. each)  
21  
31  
/
/2  
2
to 41  
to 51  
/
/2  
2
minutes  
minutes  
Whole  
Breast (boned)  
Portions  
8
8
8
11 to 15 minutes  
10 to 14 minutes  
11 to 17 minutes  
– 2 patties  
– 4 patties  
HIGH(100%)  
HIGH(100%)  
PORK  
Loin, Leg  
Bacon  
TURKEY  
Whole  
121  
/2  
to 161  
/2  
minutes  
8
11 to 15 minutes  
8
– 4 slices  
– 6 slices  
1
1
HIGH(100%)  
HIGH(100%)  
2
2 to 3 2 minutes  
/
/
NOTES:  
1
1
3
2 to 4 2 minutes  
/
/
• The times listed above are only a guide. Allow for  
difference in individual tastes and preferences. The  
times may also vary due to the shape, cut, and  
composition of the food.  
• If whole poultry is stuffed, the weight of the stuffed  
bird should be used when calculating the cooking  
time.  
NOTE: The times listed above are only a guide. Allow  
for difference in individual tastes and preferences. The  
times may also vary due to the shape, cut, and compo-  
sition of the food.  
23  
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USING YOUR MICROWAVE OVEN  
COOKING TIPS (continued)  
Fish  
1. Arrange fish in a large shallow non-metallic dish or casserole.  
2. Cover with pierced microwave plastic wrap or casserole lid.  
3. Place the dish on the turntable.  
4. Cook according to the instructions in the Fresh Fish Cooking Table below. Flakes of butter can be added to the  
fish if desired.  
5. Let stand as directed in the Cooking Table before serving.  
6. After standing time, check to see that the fish is thoroughly cooked. The fish should be opaque and flake easily.  
Fresh Fish Cooking Table  
Microwave  
Power  
Cooking Time  
Per Pound  
Standing  
Time  
Fish  
Fish Fillets  
Butter  
41  
/2  
to 8 minutes  
to 8 minutes  
2 to 3 minutes  
3 to 4 minutes  
HIGH  
HIGH  
Add 15 to 30 ml (1 to 2 tbsp lemon juice)  
41  
/
Whole Mackerel,  
Cleaned and Prepared  
3 to 4 minutes  
3 to 4 minutes  
Whole Trout,  
Cleaned and Prepared  
Salmon Steaks  
on juice)  
24  
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TROUBLESHOOTING  
QUESTIONS AND ANSWERS  
Operation  
Answer  
Question  
Why is the oven light not on during  
cooking?  
There may be several reasons why the oven light is not on.  
Have you:  
Set a cooking time?  
Touched START?  
Steam is normally produced during cooking. The microwave oven  
has been designed to vent this steam.  
Why does steam come out of the air  
exhaust vent?  
Yes. Never operate the oven empty or without the glass turntable.  
Will the microwave oven be damaged if it  
operates empty?  
No. The metal screen bounces the energy back to the oven cavity.  
The holes (or ports) allow only light to pass through. They do not  
let microwave energy pass through.  
Does microwave energy pass through the  
viewing screen in the door?  
entered.  
Why does a tone sound
the control panel is tou
le to overcook food  
d even possibly fire,  
lways best to be near  
Can my microwave ove
food is cooked for too l
ay temporarily  
ogrammed when you  
mes after a power  
olt household outlet  
and then plug it back in to reset the microcomputer.  
When the oven is plugg
outlet for the first time,
work properly.What is w
This light is from the oven light which is located between the  
oven cavity and the outer wall of the oven.  
Why do I see light reflection around the  
outer case?  
The clicking sound is caused by a mechanical switch turning the  
microwave oven’s magnetron ON and OFF.  
What are the various sounds I hear when  
the microwave oven is operating?  
The heavy hum and clunk is from the change in power the  
magnetron draws as it is turned ON and OFF by a mechanical  
switch.The change in blower speed is from the change in line  
voltage caused by the magnetron being turned ON and OFF.  
25  
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TROUBLESHOOTING  
QUESTIONS AND ANSWERS (continued)  
Food  
Answer  
Question  
What is wrong when baked foods have a  
hard, dry, brown spot?  
A hard, dry, brown spot indicates overcooking. Shorten the cooking  
or reheating time.  
Why do eggs sometimes pop?  
When baking, frying, or poaching eggs, the yolk may pop due to  
steam build-up inside the yolk membrane. To prevent this,  
simply pierce the yolk with a wooden toothpick before cooking.  
CAUTION: Never microwave eggs in the shell.  
Why are scrambled eggs sometimes a  
little dry after cooking?  
Eggs will dry out when they are overcooked, even if the same  
recipe is used each time. The cooking time may need to be varied  
for one of these reasons:  
Eggs vary in size.  
Eggs are at room temperature one time and at refrigerator  
temperature another time.  
e.  
Is it possible to pop po
microwave oven?  
ed below:  
cifically for microwave  
corn that is made  
ed  
acturer for  
e the oven  
f corn fails  
cooking.  
Never use a brown paper bag for popping corn or attempt to  
pop leftover kernels.  
Why do baked apples sometimes burst  
during cooking?  
The peel has not been removed from the top half of each apple to  
allow for expansion of the interior of the apple during cooking. As in  
conventional cooking methods, the interior of the apple expands  
during the cooking process.  
If the cooking time is too long, fire could result. At the end of the  
recommended cooking time, potatoes should be slightly firm.  
CAUTION: Do not overcook.  
Why do baked potatoes sometimes  
burn during cooking?  
Standing time allows foods to continue cooking evenly for a few  
minutes after the actual microwave oven cooking cycle. The  
amount of standing time depends upon the density of the foods.  
Why is a standing time recommended  
after microwave cooking time is over?  
As in conventional cooking, the initial temperature of food affects  
total cooking time. You need more time to cook food taken out of a  
refrigerator than for food at room temperature.  
Why is additional time required for  
cooking food stored in the refrigerator?  
26  
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TROUBLESHOOTING  
BEFORE CALLING FOR SERVICE  
You can often correct operating problems yourself. If your microwave oven fails to work properly, locate the  
operating problem in the list below and try the solutions listed for each problem.  
If the microwave oven still does not work properly, contact the nearest LG Authorized Service Center.  
LG Authorized Service Centers are fully equipped to handle your service requirements.  
Problem  
Oven does not start  
Possible Causes  
Is the power cord plugged in?  
Is the door closed?  
Is the cooking time set?  
Are you using approved cookware?  
Is the oven empty?  
Arcing or Sparking  
Have you tried to reset the time of day?  
Incorrect time of day  
Are you using approved cookware?  
Is the glass turntable in the oven?  
Unevenly Cooked Foods  
Did you turn or stir the food while it was cooking?  
t?  
t?  
Overcooked Foods  
Undercooked Foods  
t?  
t?  
defrosting cycle?  
Improper Defrosting  
FEDERAL COMMUNICATIONS COMMISSION  
RADIO FREQUENCY INTERFERENCE STATEMENT  
WARNING:  
This equipment generates and uses ISM frequency  
energy and if not installed and used properly, that is in  
strict accordance with the manufacturers instructions,  
may cause interference to radio and television  
reception. It has been type tested and found to  
comply with limits for ISM Equipment pursuant to part  
18 of FCC Rules, which are designed to provide  
reasonable protection against such interference in a  
residential installation.  
Reorient the receiving antenna of the radio or  
television.  
Relocate the microwave oven with respect to the  
receiver.  
Move the microwave oven away from the receiver.  
Plug the microwave oven into a different outlet so  
that the microwave oven and the receiver are on  
different branch circuits.  
The manufacturer is not responsible for any radio or  
TV interference caused by unauthorized  
However, there is no guarantee that interference will  
not occur in a particular installation. If this equipment  
does cause interference to radio or television  
reception, which can be determined by turning the  
equipment off and on, the user is encouraged to try to  
correct the interference by one or more of the  
following:  
modification to this microwave oven. It is the  
responsibility of the user to correct such interference.  
27  
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LG MICROWAVE OVEN LIMITED WARRANTY — USA  
Model LCRT1510SV  
LG Electronics, Inc. will repair or replace your product, at LG’s option, if it proves to be defective in  
material or workmanship under normal use, during the warranty period set forth below, effective from the  
date of original consumer purchase of the product. This warranty is good only to the original purchaser of  
the product and effective only when used in the United States, including U.S. Territories.  
WARRANTY PERIOD:  
HOW SERVICE IS HANDLED:  
LABOR: Two Years from the Date of Purchase*.  
Please call 1-800-243-0000 and choose the  
appropriate option. (Phones are answered 24  
hours a day, 365 days per year.) Please have  
the product type (Microwave) and your ZIP code  
ready.  
PARTS (except as listed below): Two Year s from the  
Date of Purchase*.  
MAGNETRON: Ten Years from the Date of  
Purchase*.  
Replacement Units and Repair Parts are warranted  
for the remaining portion of the original unit’s  
warranty period.  
* Retain your Sales Re
purchase. A copy of
submitted at the time
p://us.lgservice.com  
THIS WARRANTY IS IN INCLUDING WITHOUT  
LIMITATION, ANY WARAR PURPOSE. TO THE  
EXTENT ANY IMPLIED ON TO THE EXPRESS  
WARRANTY PERIOD AONSEQUENTIAL,  
INDIRECT, SPECIAL, OR UT LIMITATION, LOST  
REVENUES OR PROFONTRACT, TORT, OR  
OTHERWISE. Some states do not allow the exclusion or limitation of incidental or consequential damages or  
limitations on how long an implied warranty lasts, so the above exclusion or limitation may not apply to you. This  
warranty gives you specific legal rights and you may also have other rights that vary from state to state.  
THIS LIMITED WARRANTY DOES NOT APPLY TO:  
Service trips to your home to deliver, pick up, and/or install the product, instruct, or replace house fuses or  
correct wiring, or correction of unauthorized repairs.  
Damages or operating problems that result from misuse, abuse, operation outside environmental  
specifications or contrary to the requirements of precautions in the Operating Guide, accident, vermin, fire,  
flood, improper installation, acts of God, unauthorized modification or alteration, incorrect electrical current or  
voltage, or commercial use, or use for other than intended purpose.  
The cost of repair or replacement under these excluded circumstances shall be borne by the consume  
.
r
CUSTOMER INTERACTIVE CENTER NUMBERS  
Call 1-800-243-0000 (24 hours a day, 365 days per  
year) and select the appropriate option from the menu.  
To obtain Customer Assistance, Product Infor-  
mation, or Dealer or Authorized Service Center  
location :  
Or visit our website at: http://us.lgservice.com  
TO CONTACT LG ELECTRONICS BY MAIL:  
LG Customer Interactive Center  
P. O. Box 240007  
201 James Record Road  
Huntsville, Alabama 35824  
ATTN: CIC  
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Printed in China  
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