Kambrook Convection Oven KOT65 User Manual

Snack Oven  
KOT65  
Issue 1/09  
Download from Www.Somanuals.com. All Manuals Search And Download.  
KAMBROOK SAFETY  
Welcome to Kambrook and your new Snack Oven.  
At Kambrook, we believe that the safe performance is the first priority in any consumer product so  
that you, our valued customer, can confidently use and trust our appliances.  
We ask that any electrical appliance that you use be operated in a sensible fashion with due care and  
attention placed on the following important operating instructions.  
IMPORTANT SAFEGUARDS FOR YOUR KAMBROOK SNACK OVEN  
• Carefully read all instructions before  
operating the appliance and save for future  
reference.  
• Always wear protective, insulated oven mitts  
when inserting, removing or handling items  
from the snack oven when hot.  
• Remove and safely discard any packaging  
material and promotional labels before using  
the appliance for the first time.  
• Always use extreme caution when the  
appliance contains hot food and liquids. Do  
not move the appliance during cooking.  
• To eliminate a choking hazard for young  
children, remove and safely discard the  
protective cover fitted to the power plug of  
this appliance.  
• Always use extreme caution when removing  
any of the accessories, hot food and disposing  
of hot grease. Allow the snack oven to cool  
before handling.  
• Do not place the appliance near the edge of a  
bench or table during operation. Ensure the  
surface is level, clean and free of water and  
other substances.  
• Do not place hands inside the snack oven  
during operation.  
• Do not leave the glass oven door standing  
open for extended periods of time.  
• Do not use the snack oven on a sink drain  
board.  
• The glass of the oven door has been specially  
treated to make it stronger, more durable  
and safer than ordinary glass, however, it is  
not unbreakable. If struck extremely hard,  
it may break or weaken, and could at a later  
time shatter into many small pieces without  
apparent cause.  
• Do not place this appliance on or near a hot  
gas or electric burner, or where it could touch  
a heated oven.  
• Position the snack oven at a minimum distance  
of 20cm away from walls and provide adequate  
space above and all sides for air circulation.  
• Do not insert over-sized foods into the snack  
oven as they create risk of fire or electric  
shock.  
• Always operate the snack oven on a stable  
and heat resistant surface. Do not use on a  
cloth-covered surface, near curtains or other  
flammable materials.  
• The snack oven is designed for reheating,  
toasting/cooking or grilling small portions of  
suitable foods as described in this booklet.  
Frozen foods such as frozen pies and frozen  
pizzas should not be placed into the appliance.  
• Do not place cardboard, plastic, paper or other  
flammable materials into the snack oven.  
• Do not cover the crumb tray or any other  
part of the snack oven with metal foil. This  
will cause overheating of the oven.  
• It is recommended to use only the accessories  
supplied with the snack oven. Using other  
accessories may cause hazard or injury. Do not  
store any materials other than the supplied  
accessories in the snack oven when not in use.  
• Always ensure the crumb tray is thoroughly  
dried after cleaning and is re-inserted into  
position before operating the snack oven.  
• Do not clean the interior of the snack oven  
with metal scouring pads as pieces can break  
off the pad and touch electrical parts creating  
risk of electric shock.  
• The temperature of accessible surfaces will be  
high when the appliance is operating and for  
some time after use.  
Download from Www.Somanuals.com. All Manuals Search And Download.  
• Do not attempt to operate the snack oven by  
any method other than those described in this  
book.  
• The snack oven should not be left unattended  
at any time when in use.  
• Always ensure the snack oven has cooled, the  
element selection dial and the timer dial are  
in the off position, the power cord is switched  
off at the power outlet and is unplugged,  
if appliance is not in use, before cleaning,  
before attempting to move the appliance,  
disassembling, assembling and when storing  
the appliance.  
• Always ensure the snack oven is properly  
assembled before use. Follow the instructions  
provided in this book.  
• The appliance is not intended to be operated  
by means of an external timer or separate  
remote control system.  
• Do not place anything on top of the snack  
oven when in use and when stored.  
• Keep the appliance clean. Follow the cleaning  
instructions provided in this book.  
IMPORTANT SAFEGUARDS FOR ALL ELECTRICAL APPLIANCES  
• Unwind the power cord fully before use.  
• Any maintenance other than cleaning should  
be performed at an authorised Kambrook  
Service Centre.  
• Do not let the power cord hand over the edge  
of a bench or table, touch hot surfaces or  
become knotted.  
• The installation of a residual current device  
(safety switch) is recommended to provide  
additional safety protection when using  
electrical appliances. It is advisable that a  
safety switch with a rated residual operating  
current not exceeding 30mA be installed in  
the electrical circuit supplying the appliance.  
See your electrician for professional advice.  
• To protect against electric shock do not  
immerse the power cord, power plug or  
appliance in water or any other liquid.  
• The appliance is not intended for use by  
persons (including children) with reduced  
physical, sensory or mental capabilities, or  
lack of experience and knowledge, unless they  
have been given supervision or instruction  
concerning use of the appliance by a person  
responsible for their safety.  
CAUTION: HOT SURFACES  
DURING AND AFTER USE.  
• Children should be supervised to ensure that  
they do not play with the appliance.  
• This appliance is for household use only. Do  
not use this appliance for anything other  
than its intended use. Do not use in moving  
vehicles or boats. Do not use outdoors.  
Misuse may cause injury.  
• It is recommended to regularly inspect the  
appliance. Do not use the appliance if power  
cord, power plug or appliance becomes  
damaged in any way. Return the entire  
appliance to the nearest authorised Kambrook  
Service Centre for examination and/or repair.  
Download from Www.Somanuals.com. All Manuals Search And Download.  
OPERATING YOUR KAMBROOK SNACK OVEN  
BEFORE FIRST USE  
Remove and safely discard any packaging material and promotional labels before using the appliance  
for the first time.  
Wash the baking tray and crumb tray in warm, soapy water, rinse and dry thoroughly. Wipe the wire  
oven rack, glass door and exterior with a soft, damp cloth then dry thoroughly.  
ASSEMBLY AND OPERATION  
5. Turn the Element Selection Dial to the  
1. Insert the crumb tray into position under the  
snack oven and ensure it easily slides in and  
out. To avoid heat transfer to the bench top,  
the snack oven should never be used without  
the crumb tray in position.  
required function:  
GRILL  
Top Element  
REHEAT  
Bottom Element  
2. Open the oven door and ensure the wire  
oven rack, which is attached to the two  
hooks on either side of the glass door,  
slides out easily and is positioned above the  
opened door.  
TOAST/COOK Top and Bottom  
Element  
OFF  
To switch off the  
element selection  
7. Turn the Timer Dial from the OFF position  
to a required cooking time between 0 and  
15 minutes. The Timer Dial is marked in  
5-minute increments up to maximum of 15  
minutes.  
3. Insert the baking tray, if required, onto  
the wire oven rack. The glass door will  
not remain in the open position unless the  
baking tray is placed onto the wire oven  
rack.  
8. Both the Element Selection Dial and Timer  
Dial have to be selected for the snack oven  
to operate.  
4. Insert the food to be cooked onto the wire  
oven rack or baking tray and close the glass  
oven door. The glass oven door should be  
closed during operation so the wire oven  
rack slides back into the central position  
between the top and bottom heating  
elements.  
Download from Www.Somanuals.com. All Manuals Search And Download.  
USING THE FUNCTIONS OF YOUR KAMBROOK SNACK OVEN  
GRILL  
(Top Element only - suitable for Sandwich Melts, Cheese on Toast, Open Sandwiches,  
or similar)  
1. Preheating of the snack oven is not required.  
2. Place food to be grilled onto the baking tray, then place baking tray onto the wire oven rack  
and close the door.  
3. Turn the Element Selection Dial to the GRILL function.  
4. Turn the Timer Dial to the required cooking time. Both the Element Selection Dial and the  
Timer Dial have to be selected for the snack oven to operate.  
5. Grilling will begin and the Timer Dial will count down.  
6. At the end of the selected grilling time a short bell will sound when the Timer Dial reaches ‘0’.  
If further grilling is required, turn the Timer Dial to the time required. If further grilling is not  
required, turn the Timer Dial to the OFF position and the Element Selection Dial to the OFF  
position. Switch off at the power outlet and unplug the power cord.  
7. Open the oven door and remove the food carefully as the oven and the food will be hot.  
Tips for Grilling  
• Always place sandwiches, melts, etc. for grilling into the baking tray.  
• Ensure food does not fall onto bottom element or touch top element during grilling by not  
overfilling the sandwich tops with ingredients. Ensure food does not overlap the edges of the  
baking tray.  
• If desired melting/grilling has been achieved before the end of the selected grilling time, turn the  
Element Selection Dial and the Timer Dial to OFF.  
• If additional heat is required to the bottom of the food in the baking tray, select the  
TOAST/COOK function instead of the GRILL function.  
• If unsure of correct grilling time, select a shorter time initially and add extra time if required.  
Download from Www.Somanuals.com. All Manuals Search And Download.  
USING THE FUNCTIONS OF YOUR KAMBROOK SNACK OVEN  
REHEAT  
(Bottom Element only - suitable for reheating small portions of foods already thawed  
and cooked)  
1. Preheating of the snack oven is not required.  
2. Place food to be reheated onto the baking tray, then place baking tray onto the wire oven rack  
and close the door.  
3. Turn the Element Selection Dial to the REHEAT function.  
4. Turn the Timer Dial to the required cooking time. Both the Element Selection Dial and the  
Timer Dial have to be selected for the snack oven to operate.  
5. Reheating will begin and the Timer Dial will count down.  
6. At the end of the selected reheating time a short bell will sound when the Timer Dial reaches  
‘0’. If further reheating is required, turn the Timer Dial to the time required. If further  
reheating is not required, turn the Timer Dial to the OFF position and the Element Selection  
Dial to the OFF position.  
7. Switch off at the power outlet and unplug the power cord.  
8. Open the oven door and remove the food carefully as the oven and the food will be hot.  
Tips for Reheating  
• Always ensure food for reheating has been properly thawed and/or precooked before using the  
REHEAT function.  
• Always place food for reheating into the baking tray. Ensure food does not overlap the edges of  
the baking tray.  
• Ensure food does not fall onto bottom element or touch top element during reheating by  
selecting suitably sized portions.  
• All wrappers, cardboard, foil, etc. should be removed from the food before placing in the snack  
oven.  
• If desired reheating has been achieved before the end of the selected reheating time, turn the  
Element Selection Dial and the Timer Dial to OFF.  
• If additional heat is required to the top of the food in the baking tray, select the TOAST/COOK  
function instead of the REHEAT function.  
• If unsure of correct reheating time, select a shorter time initially and add extra time if required.  
Download from Www.Somanuals.com. All Manuals Search And Download.  
USING THE FUNCTIONS OF YOUR KAMBROOK SNACK OVEN  
TOAST/COOK  
(Top and Bottom Elements – suitable for toasting bread, bagels or crumpets, and  
cooking small portions of thawed foods, such as lamb cutlets, bacon rashers, fish  
fillets, fish pieces, etc.)  
1. Preheat the snack oven for 2-3 minutes by turning the Element Selection Dial to the TOAST/  
COOK function and the Timer Dial to the required time. Both the Element Selection Dial and  
the Timer Dial have to be selected for the snack oven to operate.  
2. For toasting: Open oven door and carefully place suitably-sized bread, bagels or crumpets  
directly onto the wire oven rack so that both sides of the food can be toasted. Do not place  
any spreads, toppings, etc. onto the food being toasted.  
For cooking: Place suitably-sized, small portions of food into the baking tray. Open the oven  
door and carefully insert the baking tray onto wire oven and close the door.  
3. Toasting/cooking will begin and the Timer Dial will count down.  
4. At the end of the selected toasting/cooking time a short bell will sound when the Timer Dial  
reaches ‘0’. If further toasting/cooking is required, turn the Timer Dial to the time required.  
If further toasting/cooking is not required, turn the Timer Dial to the OFF position and the  
Element Selection Dial to the OFF position.  
5. Switch off at the power outlet and unplug the power cord.  
6. Open the oven door and remove the food carefully as the oven and the food will be hot.  
Tips for Toasting/Cooking  
• Always ensure food for toasting/cooking has been properly thawed before using the  
TOAST/COOK function.  
• All wrappers, cardboard, foil, etc. should be removed from the food before placing in the snack  
oven.  
• Always place food for cooking into the baking tray, then the baking tray onto the oven rack.  
Ensure food does not overlap the edges of the baking tray.  
• Ensure food does not fall onto bottom element or touch top element during cooking by  
selecting suitably sized portions.  
• Some foods release fat/oil during cooking, so to avoid overflowing from the baking tray,  
interrupt the cooking process, remove the baking tray and carefully drain fat away.  
• Items for toasting can be placed directly onto the wire oven rack. Do not use any spreads, etc.  
when toasting.  
• If desired toasting/cooking has been achieved before the end of the selected toasting/cooking  
time, turn the Element Selection Dial and the Timer Dial to OFF.  
• Dry or stale foods, bread, etc. will toast faster than fresh.  
• If unsure of correct toasting/cooking time, select a shorter time initially and add extra time if  
required.  
Download from Www.Somanuals.com. All Manuals Search And Download.  
CARE, CLEANING AND  
STORAGE  
CLEANING AFTER USE  
STORAGE  
Before cleaning, always ensure the snack oven  
is cool, the element selection dial and the timer  
dial are in the OFF position, the appliance is  
switched off at the power outlet and the power  
cord is unplugged.  
Before storing, the element selection dial and  
the timer dial should be in the OFF position, the  
appliance switched off at the power outlet and  
the power cord unplugged. Ensure the snack  
oven is completely cool, clean and dry. Insert  
the accessories into position in the snack oven  
and close the door. Do not place anything on  
top and store the snack oven upright on the  
non-slip support feet.  
After each use remove the baking tray and  
crumb tray and carefully discard any food  
residue.  
Wash the baking tray and crumb tray in hot,  
soapy water. A soft plastic scouring pad can be  
used to avoid build-up of stains. Rinse and dry  
thoroughly.  
DO NOT IMMERSE POWER CORD,  
POWER PLUG OR APPLIANCE INTO  
WATER OR ANY OTHER LIQUID.  
Wipe the interior with a soft damp cloth, lightly  
wetted with hot water and mild detergent, or  
soft plastic scouring pad. Wipe again with a soft  
damp cloth, lightly wetted with hot water, then  
with a dry cloth.  
DO NOT USE METAL SCOURING  
PADS TO CLEAN THE OVEN. PIECES  
OF METAL CAN BREAK OFF THE PAD  
AND TOUCH ELECTRICAL PARTS OF  
THE SNACK OVEN CREATING RISK OF  
ELECTRIC SHOCK.  
Wipe the exterior with a soft damp cloth then  
dry thoroughly. The glass oven door can be  
cleaned with a glass cleaner. Do not use an  
abrasive cleaner or pad as these may scratch the  
surface.  
Do not wash any parts or accessories in a  
dishwasher.  
Allow all parts and surfaces to dry thoroughly  
before reassembling and reusing.  
Download from Www.Somanuals.com. All Manuals Search And Download.  
NOTES  
10  
Download from Www.Somanuals.com. All Manuals Search And Download.  
NOTES  
11  
Download from Www.Somanuals.com. All Manuals Search And Download.  
KAMBROOK 12 MONTH REPLACEMENT WARRANTY  
Kambrook warrants the purchaser against defects If the product includes one or a number of  
in workmanship and material for a period of 12 accessories only the defective accessory  
months from the date of purchase (3 months or product will be replaced. In the event of  
commercial use).  
Kambrook choosing to replace the appliance, the  
guarantee will expire at the original date, i.e. 12  
months from the original date of purchase.  
Guarantee and purchase receipt for this product  
are to be retained as proof of purchase and  
must be presented if making a claim under the In Australia, this KAMBROOK Guarantee is  
Kambrook guarantee.  
additional to the conditions and guarantees which  
are mandatory as implied by the Trade Practises  
Act 1974 and State and Territory legislation.  
Kambrook reserves the right to replace or repair  
the appliance within the warranty period.  
For service, spare parts or product information  
in Australia, please call KAMBROOK on the  
Customer Service Line; 1300 139 798.  
Warranty does not apply to any defect,  
deterioration, loss, injury or damage occasioned  
by, or as a result of the misuse or abuse, negligent  
handling or if the product has not been used in For service, spare parts or product information  
accordance with the instructions. The guarantee in New Zealand, please call KAMBROOK New  
excludes breakages and consumable items such Zealand; 0800 273 845. For spare parts phone  
as kneading blades.  
0800 273 845.  
This warranty is void if there is evidence of the If claiming this guarantee the product must be  
product being tampered with by unauthorised returned freight prepaid.  
persons.  
KAMBROOK 12 MONTH REPLACEMENT WARRANTY  
YOUR PURCHASE RECORD (Please complete)  
Attach a copy of the purchase receipt here.  
DATE OF PURCHASE  
MODEL NUMBER  
SERIAL NUMBER  
PURCHASED FROM  
(Please don’t return purchase record until  
you are making a claim)  
Kambrook - Australia  
Building 2, Port Air Industrial Estate  
1A Hale Street, Botany NSW 2019, Australia  
Customer Service Line 1300 139 798  
Customer Service Fax 1800 621 337  
Kambrook - New Zealand  
Private Bag 94411, Greenmount, Auckland, New Zealand  
Customer Service Line/Spare Parts 09 271 3980  
Customer Service Fax 0800 288 513  
Due to continual improvement in design or otherwise, the product you purchase may differ slightly from the illustration in this book. Issue 1/09  
Download from Www.Somanuals.com. All Manuals Search And Download.  

Interphase Tech Fish Finder Interphase Star Pilot GPS User Manual
ION Drums Drum Rocker User Manual
JVC Speaker CS AW8040 User Manual
JVC VCR HR DVS1EU User Manual
Kenmore Charcoal Grill C 172 30424 User Manual
Kenmore Refrigerator 240432307 User Manual
Kenwood Stereo Amplifier KAC 748 User Manual
Kettler Table Top Game 07042 700 User Manual
KitchenAid Dishwasher KUDC02IR User Manual
Kodak Camera Accessories 4F3882 User Manual