JLBIIH603
Ceramic glass induction hob
Instruction manual
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Contents
For the User
For the Installer
Important Safety Information
Description of the Appliance
The control panel
· Touch Control sensor fields
· Displays
2
4
Installation
5
5
6
6
· Technical Specifications
· Electrical Connection
· Electrical Requirements
11
11
11
12
12
Building In
7
· Residual heat indicator
· Switching the appliance on and off
· Selecting the heat setting
12
12
13
14
15
15
17
18
· Locking/unlocking the control panel
· Using the child safety device
· Switching the power function on and off
· Using the timer
Guide to use the Instruction Manual
The following symbols will be found in the text to guide
you throughout the Instructions:
1
3
2
Safety Instructions
· Selecting a cooking zone
· Safety cut-out
Hints and Tips
When the hob is first installed
Hints and Tips on Cooking and Frying
· Cookware for induction cooking zones
· Tips on energy saving
19
19
19
Environmental Information
5
This appliance complies with the following
E.E.C. Directives:
Cooking chart
Maintenance and Cleaning
20
21
21
✽ 73/23 or 19.2.73 (Low Voltage Direc-
tive) and subsequent modifications;
✽ 89/336 or 3.5.89 (Electromagnetic
Compatibility Directive) and subse-
quent modifications.
· Cleaning the appliance after each use
· Removing deposits
21
22
23
Something Not Working
Repairs - After Sales Service
Spare parts
· Rating Plate
23
23
3
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Description of the Appliance
Cooking surface layout
Induction cooking zone 1800 W
Induction cooking zone 1400 W
Induction cooking zone 2200 W
with power function 2800 W
Control panel
Induction cooking zone 1800 W
with power function 2800 W
4
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Installation
1
1
1
It is dangerous to alter the specifications or attempt
to modify this product in any way.
Care must be taken to ensure that the appliance
does not stand on the electrical supply cable.
Any electrical work required to install this appliance
should be carried out by a qualified electrician or
competent person.
Technical Specifications
Appliance dimensions
Width
Depth
Height
590 mm
520 mm
55 mm
Worktop cut-out
dimensions
Width
Depth
560 mm
490 mm
Connection voltage
230 V ~ 50Hz
7,2 kW
Maximum connected load
power
Cooking rings
Position
Front left
Rear left
Diameter
210 mm
140 mm
180 mm
180 mm
Power
2800 W
1400 W
1800 W
2800 W
Rear right
Front right
5
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Electrical Connection
Important
After installation and connecting, the cable must be placed
so that it cannot at any point reach a temperature of more
than 60°C above the ambient temperature.
1
This hob must be earthed.
Before the hob is connected, check that the main fuse and
the domestic installation can support the load; and that the
power supply is properly earthed.
The manufacturer disclaims any responsibility should these
safety measures not be carried out.
Electrical Requirements
Any permanent electrical installation must comply with the
latest I.E.E. Regulations and local Electricity Board regula-
tions. For your own safety this should be undertaken by a
qualified electrician, e.g. your local Electricity Board, or a
contractor who is on the roll of the National Inspection
Council for Electrical Installation Contracting (NICEIC).
Electrical Connection
The hob is designed to be connected to 230 V (50 Hz) elec-
tricity supply. Before connecting to the mains supply ensure
that the mains voltage corresponds to the voltage on the
rating plate underneath the hob.
For UK only
It is necessary that you install a double pole switch between
the hob and the electricity supply (mains), with a minimum
gap of 3 mm between the switch contacts and of a type suit-
able for the required load in compliance with the current
rules.
1
The switch must not break the yellow and
green earth cable at any point.
It is necessary that the yellow / green earth
wire is about 2 cm longer than the live and
neutral ones.
6
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Building In
7
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8
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9
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10
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The control panel
1
2
3
4
6
5
8
7
1: Display
2: Heat setting selection
3: Cooking zone indicators Timer function
4: Timer display
5: Power function
6: Lock
7: Timer
8: On/Off with power indicator
Touch Control sensor fields
The appliance is operated using Touch Control sensor
fields. Functions are controlled by touching sensor fields and
confirmed by displays and acoustic signals.
Touch the sensor fields from above, without covering other
sensor fields.
Sensor field
On / Off
Function
Switches appliance on and off
Increasing heat setting/time
Decreasing heat setting/time
Timer selection
Increase settings
Decrease settings
Timer
Lock
Locking/unlocking the control panel
Switching the power function on and off
Power
Displays
Display
Description
Cooking zone is switched off
Heat setting is set
-
Heat settings
Fault
Malfunction has occurred
Pan detection
Cookware is unsuitable or too small or no cookware has
been placed on the cooking zone
Residual heat
Child safety device
Power
Cooking zone is still hot
Lock/child safety device is set.
Power function is switched on
Safety cut-out has been activated
Safety cut-out
11
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Residual heat indicator
1
Warning! Risk of burns from residual heat. After
being switched off, the cooking zones need some
time to cool down. Look at the residual heat indica-
tor
.
3
Residual heat can be used for melting and keeping
food warm.
The induction cooking zones create the heat required
for cooking directly in the base of the cookware. The glass
ceramic is merely heated by the residual heat of the cook-
ware.
The cooling fan switches itself on and off depending upon
the temperature of the electronics.
3
Use the induction cooking zones with suitable cook-
ware.
Switching the appliance on and off
Control panel
Display
/
Pilot light
lights up
Switch on
Switch off
Touch
Touch
for 2 seconds
for 1 second
/ none
goes out
3
After switching on, within approx. 10 seconds a heat
setting or a function must be set, otherwise the ap-
pliance automatically switches itself off.
Selecting the heat setting
Control panel
Display
Increase
Touch
Touch
Touch
to
to
/
Decrease
Switch off
and
at the same time
Locking/unlocking the control panel
The control panel, with the exception of the “On/Off” sen-
sor field, can be locked at any time in order to prevent the
settings being changed e.g. by wiping over the panel with a
cloth.
Control panel
Display
Switch on
Switch off
Touch
Touch
(for 5 seconds)
previously set heat setting
3
When you switch the appliance off, the locking func-
tion is automatically switched off.
12
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Using the child safety device
The child safety device prevents unintentional use of the ap-
pliance.
Setting the child safety device
Step
Control panel
Switch on the appliance
(Do not set a heat setting)
Display/Signal
1.
2.
3.
Touch
Touch
until the signal sounds
Acoustic signal
Appliance switches off. The child safety device is set.
Overriding the child safety device
The child safety device can be released in this way for a sin-
gle cooking session; it remains activated afterwards.
Step
Control panel
Switch on the appliance
Touch and at the same time
Display/Signal
1.
2.
/ acoustic signal
Until the appliance is next switched off, it can used as normal.
Releasing the child safety device
Step
Control panel
Switch on the appliance
Display/Signal
1.
2.
3.
Touch
Touch
until the signal sounds
Acoustic signal
Appliance switches off. The child safety device is released.
13
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Switching the power function on and off
The power function
makes additional power available to
the front induction cooking zones, e.g. to bring a large vol-
ume of water to the boil.
The power function is activated for 8 minutes for the front
left cooking zone and for 5 minutes for the front right cook-
ing zone. After these times, the induction cooking zones au-
tomatically return to cooking level
.
Control panel
Touch
Display
Switch on
Switch off
Touch
Touch
3
If the power function has ended, the cooking zones
automatically switch back to the heat setting set pre-
viously.
Power Management
The cooking zones have a maximum power available to
them.
If this power range is exceeded by switching on the power
function, Power Management reduces the heat setting of an-
other cooking zone.
The indicator for this cooking zone changes between the
heat setting set and maximum possible heat setting for one
minute. Thereafter the actual heat setting is displayed.
Example:
Last
cooking
zone Other cooking zone
switched on
set heat setting
p
set heat setting
indicator
actual heat setting
9
6alternating with 9
6
14
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Using the timer
All cooking zones can use each use one of the two timer
functions at the same time.
Function
Condition
Outcome after the time has
elapsed
Automatic cut-out
a heat setting is set
acoustic signal
00flashes
Cooking zone switches off
Countdown timer
cooking zones not in use
acoustic signal
00flashes
3
3
If a cooking zone is switched off, the timer function
set is also switched off.
If a heat setting is set on this cooking zone in addi-
tion to a countdown timer, the cooking zone is
switched off after the time set has elapsed.
Selecting a cooking zone
Step
Control panel
Display
1.
2.
3.
4.
Touch
Touch
Touch
Touch
once
Pilot light of the first cooking zone flashes
Pilot light of the second cooking zone flashes
Pilot light of the third cooking zone flashes
Pilot light of the fourth cooking zone flashes
once
once
once
3
3
The heat setting indicator of the selected cooking
zone goes out, as long as the timer time can be set.
If the pilot light is flashing more slowly, the heat set-
ting indicator appears again and the heat setting can
be re-set or modified.
3
If other timer functions are set, after a few seconds
the shortest remaining time of all the timer functions
is displayed and the corresponding pilot light flashes.
15
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Setting time
Step
1.
Control panel
Grill setting
Selecting cooking zone
Telltale of cooking zone selected flashes
2.
Touch
cooking zone
or
from the selected 01to 99 minutes
3.
Touch or
cooking zone for more than 4 seconds easy setting)
from the selected ... 05...10...15... 20 or... 95... 90... 85... 80... (5-minute steps for
After a few seconds the power indicator flashes more slowly.
The time is set.
The time counts down.
Switching off the Timer function
Step
Control panel
Display
1.
Select a cooking zone
Pilot light of the selected cooking zone flashes more quickly.
Remaining time is displayed
2.
Touch
ed
for the cooking zone select- The remaining time counts down to 00.
The pilot light goes out.
The Timer function for the selected cooking zone is switched off.
Changing the time
Step
Control panel field
Display
1.
Select cooking zone
Pilot light of the cooking zone selected flashes faster
The time remaining is displayed
2.
Touch
selected
or
for the cooking zone 01to 99 minutes
After a few seconds the pilot light flashes more slowly.
The time is set.
The time counts down.
Displaying the time remaining for a cooking zone
Step
Control panel field
Display
1.
Select cooking zone
Pilot light of the cooking zone selected flashes faster
The time remaining is displayed
After a few seconds the pilot light flashes more slowly.
Switching off the acoustic signal
Step
Control panel field
Acoustic signal
1.
Touch
Acoustic signal to acknowledge.
Acoustic signal stops.
16
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Safety cut-out
Cooking surface
• If after switching on the cooking surface, a heat setting is
not set for a cooking zone within approx. 10 seconds, the
cooking surface automatically switches itself off.
• If all cooking zones are switched off, the cooking surface
automatically switches itself off after approx. 10 seconds.
Control panel
3
Moisture (e.g. a wet cloth) or liquid boiling over onto
the control panel immediately switches all cooking
zones off.
Induction cooking zones
• In the case of overheating (e.g. when a saucepan boils dry)
the cooking zone automatically switches itself off.
is
displayed. Before being used again the cooking zone must
be set to 0and allowed to cool.
• If cookware that is not suitable is used,
lights up in the
display and after 2 minutes the display for the cooking
zone switches itself off.
• If one of the cooking zones is not switched off after a cer-
tain time, or if the heat setting is not modified, the rele-
vant cooking zone switches off automatically.
is
displayed. Before being used again, the cooking zone must
be set to 0.
Heat setting
1 - 2
3 - 4
5
Switches off after
6 hours
5 hours
4 hours
1.5 hours
6 - 9
17
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When the hob is first installed
1
3
Remove all packaging, both inside and outside the
hob including the advertising labels and any protec-
tive film, before using the hob.
When a cooking zone is switched on, it may hum
briefly. This is a characteristic of all ceramic glass
cooking zones and does not impair either the func-
tion or the life of the appliance.
18
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Hints and Tips on Cooking and Frying
3
Information about acrylamides
According to the latest scientific research, intensive
browning of food, especially in products containing
starch, may present a health risk due to acrylamide.
Therefore we recommend cooking at low tempera-
tures and not browning foods too much.
Cookware for induction cooking zones
Cookware material
Cookware material
Suitable
Steel, enamelled steel
Cast iron
yes
yes
Stainless steel
if appropriately labelled by the manufacturer
Aluminium, copper, brass
Glass, ceramic, porcelain
---
---
3
Cookware for induction cooking zones is labelled as
suitable by the manufacturer.
Suitability test
Cookware is suitable for induction cooking, if …
• ... a little water on an induction cooking zone set to heat
setting 9 is heated within a short time.
• ... a magnet sticks to the bottom of the cookware.
3
Certain cookware can make noises when being used
on induction cooking zones. These noises are not a
fault in the appliance and do not affect operation in
any way.
Bottom of the cookware
The bottom of the cookware should be as thick and flat as
possible.
Pan size
Induction cooking zones adapt automatically to the size of
the bottom of the cookware up to a certain limit. However
the magnetic part of the bottom of the cookware must have
a minimum diameter depending upon the size of the cook-
ing zone.
Diameter of cooking zone [mm]
Minimum diameter of dish base [mm]
210
180
145
180
145
120
3
The cookware must be placed centrally on the cook-
ing zone.
Tips on energy saving
2
2
Place cookware on the cooking zone before it is
switched on.
If possible, always place a lid on the cookware.
19
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Cooking chart
3
This chart is intended as a guide only. It may be nec-
essary to increase or decrease the temperature to
suit your individual requirements. Only experience
will enable you to determine the correct setting for
your personal requirements.
Heat set-
ting
Cooking
process
suitable for
Cook time
Tips/Hints
0
1
Off position
Keeping food
warm
Keeping cooked foods warm
as required
Cover
Hollandaise sauce,
melting butter, chocolate, gelatine
Melting
5-25 mins.
Stir occasionally
Cook with lid on
1-2
Solidifying
Fluffy omelettes, baked eggs
10-40 mins.
Add at least twice as much liquid
as rice, stir milk dishes part way
through cooking
Simmering rice and milk-based dishes
Heating up ready-cooked meals
2-3
3-4
Simmering
25-50 mins.
Steaming
Braising
Steaming vegetables, fish
Braising meat
With vegetables add only a little
liquid (a few tablespoons)
20-45 mins.
20-60 mins.
60-150 mins.
Use only a little liquid, e. g.: max.
¼ l water for 750 g of potatoes
Steaming potatoes
4-5
Boiling
Cooking larger quantities of food,
stews and soups
Up to 3 l liquid plus ingredients
Turn halfway through cooking
Turn halfway through cooking
Frying escalope, veal cordon bleu, cut-
lets, rissoles, sausages, liver, roux, eggs,
pancakes, doughnuts
Gentle
frying
6-7
7-8
9
as required
Heavy
frying
Hash browns, loin steaks, steaks, Flädle
(pancakes for garnishing soup)
5-15 mins.
per pan
Boiling
Searing Deep
frying
Boiling large quantities of water, cooking pasta, searing meat (goulash, pot roast), deep frying
chips
The power function is suitable for heating large quantities of liquid.
20
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Maintenance and Cleaning
1
1
Warning! Risk of burns from residual heat.
Important Sharp objects and abrasive cleaning ma-
terials will damage the appliance. Clean with water
and washing up liquid.
1
Important Residues from cleaning agents will dam-
age the appliance. Remove residues with water and
washing up liquid.
Cleaning the appliance after each use
1.Wipe the appliance with a damp cloth and a little washing
up liquid.
2.Rub the appliance dry using a clean cloth.
Removing deposits
1.Place the scraper on the glass ceramic surface at an angle.
2.Remove residues by sliding the blade over the surface.
3.Wipe the appliance with a damp cloth and a little washing
up liquid.
4.Rub the appliance dry using a clean cloth.
Remove
immedi- when the appliance has cooled
Type of dirt
using
ately
down
sugar, food containing sugar
plastics, tin foil
yes
yes
---
---
---
a scraper*
limescale and water rings
fat splashes
yes
yes
yes
cleaner for glass ceramic or
stainless steel*
---
shiny metallic discolorations
---
*Scrapers and cleaners for glass ceramic and stainless steel can be pur-
chased from your local John Lewis branch.
3
3
Remove stubborn residues with a cleaner for glass
ceramic or stainless steel.
Scratches or dark stains on the glass ceramic that
cannot be removed do not affect the functioning of
the appliance.
21
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Something Not Working
If the hob is not working correctly, please carry out the following checks, before contacting your local Service Force repair
agent.
In the event of any other fault codes that arise, disconnect the appliance from the electrical supply for a few seconds (take out
the fuse from the housing wiring system). If the fault code is displayed again, please call your local Service Force repair agent and
report the fault code.
IMPORTANT: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or installation, a
charge will be made even if the appliance is under guarantee.
Problem
Possible cause
Solutions
The appliance cannot be switched on or More than 10 seconds have passed since Switch the appliance on again.
is not operating
the appliance was switched on
The lock is switched on
Switch off the lock (See the section
“Locking/unlocking the control panel”)
The child safety device is switched on
Deactivate child safety device (See the
section “Child safety device”)
Several sensor fields were touched at
the same time
Only touch one sensor field
Safety cut-out has been triggered
Remove any objects (pan, cloths, etc.)
that are lying on the control panel.
Switch the appliance on again
The cooking zones automatically reduce The sensor fields are partly covered by a Remove the cloth or the liquid.
the cooking level to
The residual heat indicator is not display- The cooking zone was only on for a
ing anything short time and is therefore not hot
acoustic signal sounds, appliance switch- One or more sensor fields have been
damp cloth or with liquid
Reset the cooking level required.
If the cooking zone is supposed to be
hot, call your local Service Force Centre.
Uncover sensor field
es off
covered for longer than 10 seconds
Acoustic signal sounds and appliance
switches itself on and after 10 seconds ered up, e.g. by a cloth
off again
The On/Off sensor field has been cov-
Do not place any objects on the control
panel
Display is switching between two heat
settings
Power management is reducing the pow- See the section “Switching the power
er of this cooking zone
function on and off”
Use suitable cookware
Put cookware on zone
is lit
Unsuitable cookware
No cookware on the cooking zone
Diameter of the base of the cookware is Move to smaller cooking zone
too small for the cooking zone
Use suitable cookware
is lit
Overheating protection for the cooking Switch off the cooking zone. Switch the
zone has been triggered
cooking zone on again
Safety cut-out has been triggered
Switch off the cooking zone. Switch the
cooking zone on again
and number are displayed
Electronics fault
Disconnect the appliance from the elec-
trical supply for a few minutes (Take the
fuse out of the house’s wiring system)
If after switching on again, is displayed
again, call the customer service depart-
ment
22
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Repairs - After Sales Service
If your hob is not performing satisfactorily; consult the fault
finding guides within this instruction book (Something not
working). If a fault occurs which you can not resolve
through following the advice and information contained
within this instruction manual, the next step is to contact
our extended warranty administrators on
0870 0107887
They will give you details for your local Service Force Cen-
tre.
Before calling out an engineer, please ensure you have read
the details under the heading “Something Not Working”.
.
When you contact your local Service Force Centre you will
need to give the following details:
1.Your name, address and post code
2.Your telephone number
3.Clear and concise details of fault
4.The purchase date and found on your receipt.
5.The model and serial number of the appliance (found on
the rating plate located underneath the hob, see picture
on this side).
.
So that you always have these numbers at hand,we recom-
mend you to make a note of them here:
Mod. : . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
PNC : . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
S.N. : . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Your hob is covered by a 3 year parts and labour
guarantee (see separate details given at point of
sale). Please retain your purchase receipt safely for
the service engineer to verify the purchase details.
Spare parts
This product should be serviced by any authorised service
engineer; and only genuine spare parts should be used.
Under no circumstances should you attempt to repair the
hob yourself.
Repairs carried out by inexperienced persons may cause in-
jury or serious malfunctioning. Contact our extended war-
ranty administrators on
0870 0107887
who will give you details for your Service Force repair agent.
Always insist on genuine spare parts.
Rating Plate
JLBIIH603
55GADD5AU 230 V 50 Hz
949 592 582
Induction 7,2 kW
7,2 kW
John Lewis
23
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John Lewis Partnership
171 Victoria Street
London SW1E 5NN
822 930 410 A-05
05/06
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